Festival 101: Christina Tosi's Cornflake Chocolate Chip Marshmallow Cookies
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- เผยแพร่เมื่อ 15 ม.ค. 2013
- Christina Tosi's cooking demo from the 2012 Austin FOOD & WINE Festival.
Watch the chef/owner of Momofuku Milk Bar show us how to make her Cornflake Chocolate Chip Marshmallow Cookies.
Check out the full recipe: www.austinfoodandwinefestival....
www.austinfoodandwinefestival...
Lady Home Cook. This cookie recipe by far has a crazy recipe mix cornflakes w/powder milk had never read or came across a. recipe such as this but gave a try after a few times baking.After reading reviews I altered my recipe here is what I did.Used AP flour 2 cups.Added less koshersalt total 2 tspn one in crunch mix one in dough.Less melted butter added it warm to melted in the crunch cereal, sugar, milk powder, mix used 3TBSP butter w/ 4 added of water and stirred crumbs halfway in baking until crispy. Added differ carnation MALTED powder 2 TBSP milk powder to the cookie
Does anyone still have the recipe she uses here?
Wait. She said bake for 8-10 minutes ?? The Milk Bar cookbook (uk edition) says 18 minutes. No wonder my first time left me with cookies burnt to a crisp. When baked for 10 mins was delicious but annoying that all cookie recipes in book state 18 minutes which is clearly incorrect.
how in sweet jesus' name did i get to be first? hallelujah!