Thank you very much for your nice comments and messages as always! Love you all! ❤ I just finished Korean caption, so English and Korean captions are available. 영어, 한국어 자막 올렸어요!
@@raycmay7018 I eat the same green chili peppers in my country. It's Russian roulette. 😄Not all of them. From my own experience, 5 to 10% of the whole amount is very hot🌶🔥.
Hello in Italy we have very similar green peppers, it is called "friggitelli", we cook them simply by frying them in olive oil and garlic. congratulations for your channel I like it very much and you are very nice.
This is very ancient side dish in north india 🇮🇳. We make it bit different . Will try your recipe too . This was what I ate during my pregnancy with rice
Wow.. Maagchi i love this chilli. In my country , this chilli was stuffed with the mixture of grated coconut, fish ,blackpepper and onion, and boil with coconut milk, its very delicious ! And also used to flavour the fried meat, squid, prawn ...
I love shishito peppers, especially since my local grocery store started selling them. Thus far, I have roasted them in my air fryer. I like your stir-fry recipe and will give it a try. Thanks.
Hi mom I am from india . A big fan of ur mouth watering vegan recipes . U r bringing the korean authentic style of cooking in a classic way . I will definitely try this recipe out . Love u mom from india ❤
Love the sound of your cooking. I just know by the sound the smell must be good full of flavor. Looks very delicious makes me just want to try and taste such a good recipe simple too . 💕👍🥰
Let’s take a moment to appreciate the background of Maagnchi’s kitchen which is beautifully decorated with colorful flower vase & the wooden doll has other BLACK ⚫️ & sliver dress 🤍🩶🖤
Hello maangchi, new blogger from Philippines. Since I watched your vlogs, I've subscribed to you because I want to learn how to cook Korean food, and I've tried to cook that yachae hotteok and I love it. I will also try this recipe.❤
I'm growing my own shishito peppers this year, i will certainly try this Update! I finally tried it, i love it. Tho my shishitos were starting to get spicy it was still good.
Maangchi: now what do you want to sprinkle on top? me screaming: toasted sesame seed 😂 I've been watching your videos for a couple of years now. you're are adorable and a great chef of course ❤
Yyyaaaaayy. You're still making videos! I haven't been here in a while. My sister, grandmother and I would watch your videos all the time. Thank you so much for doing what you do. :)
Greetings from India ❤. I have recently watch your videos... i dont know anything about your traditional recipes still i love to watch your recipes, you are doing well. Actually i have just started my cooking channel,your style of cooking and speech gives me enthusiastic...keep rocking 👍
I love watching your recipes! Thank you for sharing! I'm curious... where did you learn your recipes and cooking skills? Was it perhaps your grandmother , mother... or a culinary school?🙂
Hola miss thank you for the most amazing wonderful super delicious Recipe and thank you for your Beautiful video enjoy 🟢🟢🟢🟢🟢💚💚💚💗💚💗💗🥰🥰🥰🥰🥰💗🟥🟥🟥💕💕💕💕🎈🎈🎈🧡🧡🧡🧡🧡💛♦️♦️🔵♦️💞💞💞❤️❤️💙💙💙💙❤️💌🟠💌🟣🟣💓💓🟡🟡🟡🟡😘♥️♥️♥️♥️🟦😍🔴🔴🔴💟💟🟧🟧🟧
That looks spectacular and delicious. I think I would also add some chopped ginger and sprinkle peanuts the same time as the soy sauce. May not be strictly Korean, but still yummy;)
Hmm... I have Anaheim peppers in the fridge. I will give this a try. 😊
Yes, it will work well, too!
Thank you very much for your nice comments and messages as always! Love you all! ❤
I just finished Korean caption, so English and Korean captions are available. 영어, 한국어 자막 올렸어요!
Ok great thank you
Is the chilli spicy?
@@raycmay7018 I eat the same green chili peppers in my country. It's Russian roulette. 😄Not all of them. From my own experience, 5 to 10% of the whole amount is very hot🌶🔥.
It's 2am in Germany and there's nothing better than a new video from maagnchi😍😍
學習，很美味
I live in Spain so I made this with padrón peppers and it was perfect!
Awesome!👍
手很俐落
Perfect! I just bought shashito peppers and had no clue how to cook them, then your video comes out! 😅❤❤❤
太會料理了！讚！學習。
Hello in Italy we have very similar green peppers, it is called "friggitelli", we cook them simply by frying them in olive oil and garlic. congratulations for your channel I like it very much and you are very nice.
미국에서 오신 시동생 소개로 알게되어 1년가까이 망치님 채널을 구독하고 잘 보고있습니다. 댓글은 처음다네요.
요리를 참 다양하게 잘 만드
십니다. 오늘도 많이 배우고 갑니다.
늘 행복세요.👍👍👍
감사합니다!
This is very ancient side dish in north india 🇮🇳. We make it bit different . Will try your recipe too . This was what I ate during my pregnancy with rice
Interesting!
Can you share the Indian recipe? I'm Indian and I really don't know what to do with these peppers.
It's so relaxing and comforting to watch you cook💛 and I love learning about all the different types of food you make!
很棒，學習
very nice sharing 👍👍👍👍👍
your videos always amazing 😊😊
thanks for sharing 👍
This looks so simple and delicious. I will have to try this recipe next time i see shishito peppers for sale.
I love you! I’ve been following your channel for years and your food always looks so good. Many blessings to you! ❤😊
美味料理
Wow.. Maagchi i love this chilli.
In my country , this chilli was stuffed with the mixture of grated coconut, fish ,blackpepper and onion, and boil with coconut milk, its very delicious !
And also used to flavour the fried meat, squid, prawn ...
Спасибо, что делитесь такими классными рецептами!👍Thanks for sharing such awesome recipes!👍
Very, very important to wave to the TV when Maangchi says HAI EBRIBADI
I've done that many times before too. So funny when I think about it now.
😂
I have to. I feel like she can see me 😂
Jajaja jajaja jajaja jajaja
❤
망치님! 저는 한국사람이지만 망치님 요리가 많이 도움이 돼요. 캐나다에 살고 있어서인지 더욱더 한국음식에 집착해요 ㅎㅎ늘 잘 보고 있어요 감사해요👍👍
와 꽈리고추가 오이고추만하네용 큼직헤서 식감이 더 좋겠는데용?!❤
Lovely dish. See you next time, bye.
It's simple to prepare and flavourful and it must have been crunchy too! Thanks Maangchi! 😄
Yup, yup!
When to add salt 🧂 for taste
美食藝術家
Hai Maanghi... I'm from Indonesia but we like korean food, thankyou for recipe... 🥰👍
I love shishito peppers, especially since my local grocery store started selling them. Thus far, I have roasted them in my air fryer. I like your stir-fry recipe and will give it a try. Thanks.
She is the happiest chef I've seen.
항상 많이 배우고있습니다~ 고추볶음도 군침돌고 너무 맛있어 보이네요!
Thank for your delicious recipes God bless.
Thank you Maanchi❤
Hi mom I am from india . A big fan of ur mouth watering vegan recipes . U r bringing the korean authentic style of cooking in a classic way . I will definitely try this recipe out . Love u mom from india ❤
I love shishito especially grilled. I dont have any right now but I will try this recipe with other peppers!
Super excited to try this!!!!! 감사합니다 Maangchi ❤❤❤❤❤❤ 사랑해요!!!
I just discovered this channel and I'm in love, I love Korean cooking. Your videos are so simple and lovely just perfect ❤❤❤
Welcome!!
Love the sound of your cooking. I just know by the sound the smell must be good full of flavor. Looks very delicious makes me just want to try and taste such a good recipe simple too . 💕👍🥰
Let’s take a moment to appreciate the background of Maagnchi’s kitchen which is beautifully decorated with colorful flower vase & the wooden doll has other BLACK ⚫️ & sliver dress 🤍🩶🖤
Hello maangchi, new blogger from Philippines. Since I watched your vlogs, I've subscribed to you because I want to learn how to cook Korean food, and I've tried to cook that yachae hotteok and I love it. I will also try this recipe.❤
I like Maangchi’s colorful bowl!
Thank you for the recipe!
So yummy I belive.keep doing this type.we Indians are fond of vegetarian recipes.
Hello Maangchi, this looks very awesome. Thanks for sharing 🥰
😮
Hi, Maangchi !
Looking beautiful as always ! ❤
Tq for sharing ! 😊
밀가루를 묻히는건 찌는방법인데 지금 하시는 레시피도 맛있을꺼같아요 잘밨습니다
망치여사님 안녕하세요 ~~~
오랜많에 건강한모습 보게되네요
반갑습니다 🍒🍒🍒 😃
Perfect Maangchi !!
Very nice n easy recipe for. Appreciated yr skill of cooking.
First one to view your video today. Thank you for your lovely dish.
I'm growing my own shishito peppers this year, i will certainly try this
Update! I finally tried it, i love it. Tho my shishitos were starting to get spicy it was still good.
"salamat" from Philippines, is a big help. It bothers me what to do with our green chilli in our backyards 😅 then I saw this. Salamat po
one of my favorite side dish!! btw maangchi never ages ❤
Wow! This looks super yummy and delicious 🤤♥️♥️ love and Easter greetings from Canada 🇨🇦♥️
韓式料理好吃
Maangchi: now what do you want to sprinkle on top?
me screaming: toasted sesame seed 😂
I've been watching your videos for a couple of years now. you're are adorable and a great chef of course ❤
👏
Ya learning korean food only for you dear i am Indian. There are lot of similarities with our method of cooking. Love you
Yyyaaaaayy. You're still making videos! I haven't been here in a while. My sister, grandmother and I would watch your videos all the time. Thank you so much for doing what you do. :)
좋은 정보 공유 감사합니다 따라하면 좋아요😊
심플하고 맛잇겟어요👍
Shishito peppers are so delicious!
Thanks For Your Recipes, It looks Delicious 😋
Great as always! Thank you!
love your easy recipes! been a game changer at home
Greetings from India ❤. I have recently watch your videos... i dont know anything about your traditional recipes still i love to watch your recipes, you are doing well. Actually i have just started my cooking channel,your style of cooking and speech gives me enthusiastic...keep rocking 👍
Lada, I like youe cookinf!!!!!!!
I love watching your recipes! Thank you for sharing! I'm curious... where did you learn your recipes and cooking skills? Was it perhaps your grandmother , mother... or a culinary school?🙂
This was one of my mom's favorite rip mom thanks maangchi ❤
I will have heat externally and internally now for the summer
So adorable Maangchi your style of speaking is so cute love you from Manipur, India
H마트에서 울다에서 망치님 등장에 반가워서 오래만에 들어와서 영상보고 갑니다~꽈리고추볶음 쉽게 알려주셔서 감사해요❤
감사합니다!
Trop trop bon!!
Merci madame!!!🇫🇷🇫🇷💝💝🇰🇷🇰🇷🇰🇷
I’m pilipina but I love Maangchi recipe i love korean foods
Looks delicious!🌶🫛🥗😎👍
I'm a Jamaican and I just came across your channel, I subscribe immediately ❤🇯🇲
This recipe looks so delicious and easy Maangchi!!! Love your recipes!!! ❤❤❤
Hola miss thank you for the most amazing wonderful super delicious Recipe and thank you for your Beautiful video enjoy 🟢🟢🟢🟢🟢💚💚💚💗💚💗💗🥰🥰🥰🥰🥰💗🟥🟥🟥💕💕💕💕🎈🎈🎈🧡🧡🧡🧡🧡💛♦️♦️🔵♦️💞💞💞❤️❤️💙💙💙💙❤️💌🟠💌🟣🟣💓💓🟡🟡🟡🟡😘♥️♥️♥️♥️🟦😍🔴🔴🔴💟💟🟧🟧🟧
Awesome video.Thanks for sharing😋
Perfect side dish! I can’t wait to try this and the bok choy kimchi!
Hello good morning maangchi...watching from Saudi Arabia ❤
Looks great! Thank you!
Very nice sharing 🌹❤
i have a shishito pepper plant so far only 4 peppers but i enjoyed your video thank u
Hi! Mmangchi.I love this recipe. watching from Fukuoka,Japan.
That looks spectacular and delicious. I think I would also add some chopped ginger and sprinkle peanuts the same time as the soy sauce. May not be strictly Korean, but still yummy;)
It's not that unusual to add a tiny bit of ginger or chopped nuts in Korean stir-fry chilli & anchovy dish anyway.
i like your idea! i’m gonna try that
I recommend toasted sesame seeds! The quintessential Korean garnish ❤
香辣可口
@@saleena9820 她是美食藝術家
Dear Maangchi...terimakasih banyak untuk resepnya🙏 saya akan memasaknya di hari raya Lebaran ini, untuk menemani nasi Briyani😊😊 sepertinya lezat👌👌🥰🥰
Gracias Maangchi le agrege 1/2 cdta de Guchugaru porque me falto picante peroes una receta simple y deliciosa. I love Maangchi
👍
I love watching your video's.
Watching from Toronto Canada super delicious💕👍
I am definitely gonna make this too...💙💙💙💙💙💙👍
Another delightful recipe x
Nice work sis
First time I see this
Thanks
Love your videos and recipes so much Maangchi!
I love how you cook ❤ it's a pity that there are no products available immediately in Poland, I have to order some things online
美食藝術家
i love your channel
No sugar!! Yesss ❤
And also your bread rolls we love you thank you for cooking sn sharing with us
Wonderful!
You and the peppers both looks great 😘😘😘
I love watching you cook!
I’m going to make tomorrow. Thank you. Happy Easter 🐣 ❤
Thanks! You, too!
I'm early for this new dish!! I've always loved your recipes, Maangchinim!
Thanks for the 1st comment on this video!
0:50 I feel bad for that one pepper that's left on the plate
Actually they are more than 1 pepper. : )
omg, this looks soooo good i know i'll make it! yum!!!!!
Thank you maangchi ,i love it🌹
YUM! thanks lovely Maagchi : )
Looking yummy food my friend
That looks so good!
Shishito peppers look so much like Pedrón peppers but longer. I think I might try with Pedrón peppers in Spain :D
this looks really good I'll try it for sure