I got some by going online, as yeah i never saw it in stores. As coffee liquors go, its really good. If coffee drinks are your thing its probably worth tracking down.
I got it from bitters and bottles, which probably only helps if you live in California.(no idea on shipping laws) Just checked they do have them in stock. i may pick up a fancier bottle,.
I'm a simple man: I see "coffee" and "cocktail" in the same sentence and ohhhh imma clickin'! I have everything I need for the first cocktail so that's happening... tonight.
I’m hooked on this stuff - I have their amaro, the regular, and the two single source. After years of kahlua, it’s like a whole new universe opening up. Good stuff.
All great looking cocktails I don't k ow why it doesn't surprise me a pina colada with coffee tastes amazing. That black bird sounds phenomenal as well.
My very favorite thing about Tiki is that, even though my bar is full of ingredients, everytime i try a new drink i have to make another f@#king syrup. Thanks for another great vid.
That’s the reason I’m not going to try anything tiki. I started home bartending a year ago and have already amassed a collection of, IDK, fifty bottles. I’m not ready to buy and store a dozen bottles of rum, wacky modifiers and syrups.
@@ciranno Agreed. Thats why I throw parties and spread the joy. Just make sure you are prepped and then have a blast with friends and family. You put in all that work, now knock their socks off and bask in the glory of Tikology.
When you think about how many different flavour compounds coffee can have and how much the taste of coffee can vary depending on how it's sourced, roasted and prepared it makes perfect sense that coffee pairs so well with so many different types of drinks. The java float reminds me of a riff on the painkiller I made a few weeks ago with a generous shot of coffee liqueur in it. It just works really well with pineapple, orange and rum.
It's funny that near the end of last year when Mr. Black was running their cocktail competition with Steve the Bartender, I was working on a coffee Jungle Bird riff that I was going to call a "Raven." I never got it quite where I liked it enough in time to make an entry. I'll have to try this Blackbird now.
Wow. The Blackbird was incredible. I used Smith & Cross with Mr. Black and the Jamaican banana "funk" paired so well with fruity notes of the cold brew. I never would've expected this combination to be as good as it was. Thanks as always Leandro.
Coconut Cream, Creme de Coconut, Coconut Syrup, it's all a mystery to me. I'd love a video where you clear up the coconut landscape and any ways to sub between them.
Yup and until then, he needs to make it clear in the videos and recipe... In this case he's using Liquid Alchemist brand coconut syrup. I think most of the confusion is caused by the Coco Lopez brand, which is the most famous brand and specified in certain recipes, for calling their coconut syrup "Cream of Coconut". It caused everyone to call it variations of that brand, including coconut cream like he's doing here. This is confusing, because coconut cream something totally different (this is a high fat version of coconut milk, which is made by soaking mature coconut flesh in water and pressing it out). It's basically what coconut syrup is made with (plus sugar). It would be best if bartenders just settled on "coconut syrup" once and for all, because that's what it is. It's coconut cream mixed with sugar, which makes is coconut syrup. 🥥🤷♂️
@@whereisarvedpi Yup pretty much. To put it more clearly: Coconut milk = mature coconut flesh soaked in water, and pressed out Coconut cream = usually a higher fat version of coconut milk (check the labels this varies) Coconut syrup = coconut milk or cream mixed with sugar (and sometimes stabilizers and salt) Cream of Coconut = a famous brand of coconut syrup by Coco Lopez Coconut Water = juice from a young coconut. This isn't very sweet or fatty.
After watching one of your earlier videos I had picked up a bottle of Mr Black but haven’t done much with it. These drinks look great will definitely be trying them this weekend - thanks! Oh and the new intro- very classy. Cheers
I'm not entirely surprised that coffee and tropical go well together.... It seems like an extension of "What grows together, goes together".... Looking forward to putting these on the next brunch menu! Now, if I could only get Mr. Black.... I guess I'll have to go with my homemade coffee liqueur instead....
I ordered the single origin Mr. Black a few days ago, it's to arrive tomorrow. I cant wait to try out some cocktails with it. As a habitual coffee drinker , I love some Mr. black in my cocktails !
Nahh, Plantation 3 star all the way. Havana Club is nice for Piña Coladas or Mojitos as it's kind of sweet, but for a Daiquiri nothing beats Plantation 😂
The new intro is reeeeeeeeeeeeeeally nice. Also, apparrently, I actually made those things before, without knowing it... I added coldbrew to Junglebird and Pina Colada. The more you know...
Have a Buzz Lightyear over my computer monitor, along with Yoda. Royal Navy rum isn't just whatever is handy. The official RN rum is blue label Pusser's.
I love this new intro! Excellent editing and graphics work. I'm assuming the tweet is a random one that will change for each video and if so that's also a great, fun idea! Well done guys.
Still need Mr Black in Canada, i dont want to substitute w/ Kaluha since its so much sweeter, i could forgo the simple, but im still not sure if itll be too sweet.
I just got a bottle of Mr. Black from Curiada. I have stuff shipped to my nephew's place because I'm a day sleeper and you, of course, have to sign for it. He didn't give it to me for 3 weeks because he drank it all and had to get me another bottle. 🤣🤣🤣
Yes! I love coffee cocktails. The only thing, though, is that the time intervals of consuming coffee and alcohol do not match quite well. lol Gotta break the rules sometimes, and whip up one of these beauties at some point.
The idea of having a Java Flow at breakfast is a little decadent for me. I think I'll stick with an Espresso Martini for breakfast and maybe have the "coffee colada" mid-morning.
Been on a tiki bent lately. These are all fantastic! And Mr Black is great. (Though you should also try some St.George NOLA or House Spirits if you haven't!)
hey leandro i checked out your donnys element (st. lucia coffee) video a lil while ago and didnt realize that kon-tiki is very close to me so i went to his bar last night to try it and let me just say COFFEE AND TROPICAL TIKI BEVS ARE A MATCH MADE IN HEAVEN!
If you want to buy something that tastes better than kahlua, I'd suggest to try Tia Maria or even Patron XO Coffee for something a little different. They're both not as good as Mr Black tho, so my actual recommendation would be to just make your own coffee liquor. Buy a clean vodka (Grey Goose if you want it super smooth, Absolut as the best budget option), brew some coffee you enjoy, and mix it with some sugar. That way, you'll get the freshest coffee liquor you can get and you yourself can decide how you want it to taste. You can even make it with espresso for a super intense, higher proof coffee liquor.
@@whereisarvedpi thats a great idea, although i would like to recommend chopin over grey goose and luksusowa over absolut. goose tastes very additive heavy to me, almost like simple syrup was added - it just has that texture to it. i havent tested it with a hydrometer though so i cant be certain. luksusowa is just a great vodka, a lot cheaper than absolut while still being on par.
@@lxxwj Chopin (at least the wheat one) is very neat, but not as commonly available. Never tasted luksusowa, but my two recommendations were mostly based on their availability pretty much everywhere. And although I do agree with you, I do think that it does not matter too much, what Vodka you put inside your coffee liquor, as long as it is passable. I'd be much more worried about the coffee, the brewing method and the ratio of coffee, Vodka and sugar. That said: just choose whatever you like, it'll probably turn out great :)
@@whereisarvedpi oh yeah good point lol. i havent had the wheat chopin unfortunately, but the ABCs in NC carry the standard potato one which is my fav vodka!
i live in NC and have had luck ordering from astorwines, which is how i got a bottle of it. unfortunately i dont think they ship to utah and maybe not pennsylvania either, im not sure.
@@tombaker8500 Thanks for the info. Any idea where? What cities, stores? Available readily in most of the state? Are you affiliated with Mr Black or just a fellow drinker? 😂
@@TheEducatedBarfly Damn was about to checkout and saw shipping wasn't available in my state. Curious why, I could have sworn Ohio was one of the states that is legal to ship alcohol to.
Bro please someone tell me what cocktail he's riffing for the Blackbird, I'm trying to get into bartending so being told i should know and not knowing for sure is killing me. I'm assuming he's talking about the last word but the pineapple juice and simple is throwing me for a loop
In cooking with coconut "Cream of" usually means added sugar. "Cream" usually means creamy like milkfat without or with very little added sugar. With cocktails many people and recipes use both terms to mean "coconut with sugar".
Is coconut cream an error? You're using Coconut Syrup and most cocktails call for Cream of Coconut, I feel like coconut cream wouldn't mix thoroughly on a whip shake.
@@dernubenfrieken5765 You are looking at this from a non-booze angle. When we put on our beer goggles we see that cream of coconut, coconut cream and coconut syrup are all Coco Lopez or Maui if you are on a diet.
That new into is fire!
I've seen infinitely more cocktail videos of Mr. Black than I've seen bottles of Mr. Black.
That bottle number being zero
I bought them off their website - that of course only works if you live in a state that they can ship to.
I got some by going online, as yeah i never saw it in stores. As coffee liquors go, its really good. If coffee drinks are your thing its probably worth tracking down.
After going to a dozen local liquor stores I’m convinced it only exists on TH-cam, lol
I got it from bitters and bottles, which probably only helps if you live in California.(no idea on shipping laws) Just checked they do have them in stock. i may pick up a fancier bottle,.
I really like the background music and editing of these multi cocktail videos.
The Honolulu Lulu is one of the best cocktails I've ever had and its a tropical coffee cocktail
I'm a simple man: I see "coffee" and "cocktail" in the same sentence and ohhhh imma clickin'! I have everything I need for the first cocktail so that's happening... tonight.
I’m hooked on this stuff - I have their amaro, the regular, and the two single source. After years of kahlua, it’s like a whole new universe opening up. Good stuff.
Amazing to hear, cheers legend!
All great looking cocktails I don't k ow why it doesn't surprise me a pina colada with coffee tastes amazing. That black bird sounds phenomenal as well.
Wow! I just made the Cafe Grog and it's so unique! The tartness of the lime and grapefruit with the finish of coffee! 🥰
Leandro the new studio/title/edit is just fire. Such a vibe.
My very favorite thing about Tiki is that, even though my bar is full of ingredients, everytime i try a new drink i have to make another f@#king syrup. Thanks for another great vid.
That’s the reason I’m not going to try anything tiki. I started home bartending a year ago and have already amassed a collection of, IDK, fifty bottles. I’m not ready to buy and store a dozen bottles of rum, wacky modifiers and syrups.
@@Mister_Phafanapolis Im only kidding. Its totally worth it.
@@grapetonenatches186 it's absolutely worth it. I just wish syrups would last longer... a month is not nearly enough to finish most of them.
@@ciranno Agreed. Thats why I throw parties and spread the joy. Just make sure you are prepped and then have a blast with friends and family. You put in all that work, now knock their socks off and bask in the glory of Tikology.
@@grapetonenatches186, that's how I do it, too.
When you think about how many different flavour compounds coffee can have and how much the taste of coffee can vary depending on how it's sourced, roasted and prepared it makes perfect sense that coffee pairs so well with so many different types of drinks.
The java float reminds me of a riff on the painkiller I made a few weeks ago with a generous shot of coffee liqueur in it. It just works really well with pineapple, orange and rum.
I make the "1862 Rhum Punch" recipe quite a bit, which has coffee liqueur
It's funny that near the end of last year when Mr. Black was running their cocktail competition with Steve the Bartender, I was working on a coffee Jungle Bird riff that I was going to call a "Raven." I never got it quite where I liked it enough in time to make an entry. I'll have to try this Blackbird now.
Mr. Black and Tiki cocktails? Yes please, I'll have one of each. Maybe two...
He's not kidding, folks. Coffee is seriously great in Tiki and tropical cocktails.
Wow. The Blackbird was incredible. I used Smith & Cross with Mr. Black and the Jamaican banana "funk" paired so well with fruity notes of the cold brew. I never would've expected this combination to be as good as it was. Thanks as always Leandro.
I’ve been seeing that stuff pop up more and more. I may have to get a bottle of that Mr Black!
I love your orange piece toothpick trick. Very cool.🍊🍹
Coconut Cream, Creme de Coconut, Coconut Syrup, it's all a mystery to me. I'd love a video where you clear up the coconut landscape and any ways to sub between them.
Coconut cream = coconut extract/ fibre & water. Cream of coconut = coconut cream + sugar (and a pinch of salt). Coconut milk = thinner coconut cream; liquid extracted from grated coconut pulp. Coconut syrup = coconut milk + sugar
So basically coconut cream & coconut milk = natural products from coconut; cream of coconut & coconut syrup = just add some sugar (and a pinch of salt)
Yup and until then, he needs to make it clear in the videos and recipe... In this case he's using Liquid Alchemist brand coconut syrup.
I think most of the confusion is caused by the Coco Lopez brand, which is the most famous brand and specified in certain recipes, for calling their coconut syrup "Cream of Coconut". It caused everyone to call it variations of that brand, including coconut cream like he's doing here. This is confusing, because coconut cream something totally different (this is a high fat version of coconut milk, which is made by soaking mature coconut flesh in water and pressing it out). It's basically what coconut syrup is made with (plus sugar).
It would be best if bartenders just settled on "coconut syrup" once and for all, because that's what it is. It's coconut cream mixed with sugar, which makes is coconut syrup. 🥥🤷♂️
@@whereisarvedpi Yup pretty much. To put it more clearly:
Coconut milk = mature coconut flesh soaked in water, and pressed out
Coconut cream = usually a higher fat version of coconut milk (check the labels this varies)
Coconut syrup = coconut milk or cream mixed with sugar (and sometimes stabilizers and salt)
Cream of Coconut = a famous brand of coconut syrup by Coco Lopez
Coconut Water = juice from a young coconut. This isn't very sweet or fatty.
After watching one of your earlier videos I had picked up a bottle of Mr Black but haven’t done much with it. These drinks look great will definitely be trying them this weekend - thanks! Oh and the new intro- very classy. Cheers
Great video!
I usually add 0,5oz of blue curaçao to my Blackbird. It tastes great and also makes the drink black!
I'm not entirely surprised that coffee and tropical go well together.... It seems like an extension of "What grows together, goes together".... Looking forward to putting these on the next brunch menu!
Now, if I could only get Mr. Black.... I guess I'll have to go with my homemade coffee liqueur instead....
Hey Mark, where are you based?
@@MrBlackSpirits Iowa - Good Luck breaking in :-)
@@markolson1552 we hope to be there one day soon, our online shop ships there for now!
The Cafe Grog is my favorite of the three!
I just can't get over how versatile Mr. Black really is! I don't even like coffee and I think the stuff is straight fire in everything!
Love the new intro and I think these cocktails will help to transition towards summer. Waking up to summer with coffee based Tiki.
Finally some breakfast tiki cocktails!
That is the part of my day that is missing Cocktails! Lol
Yes! Just the video I needed right now!
I ordered the single origin Mr. Black a few days ago, it's to arrive tomorrow. I cant wait to try out some cocktails with it. As a habitual coffee drinker , I love some Mr. black in my cocktails !
enjoy :)
I just tried lava flow and it's instantly one of my favourite drinks now. Thanks:)
So underrated! Coffee and rum are a match made in heaven!
New production is top notch!
Havana Club is the very best "white" rum! Ultra deep in flavors and cheap!
Nahh, Plantation 3 star all the way. Havana Club is nice for Piña Coladas or Mojitos as it's kind of sweet, but for a Daiquiri nothing beats Plantation 😂
0:17 Ulala, smooth sounds
These drinks look incredible Leandro!
I like the green chartreuse tagline
I never had Grapefruit Juice, but for sure trying these other 2!!!
Nice, coffee tiki cocktails are my favorite.
“Dumpy pants” is a new level of comedy. Keep up the great work
Right up there with his infamous "slappy-poo"
Damn gotta give a try at all of those. Was actually looking for more coffee cocktails!
The new intro is reeeeeeeeeeeeeeally nice. Also, apparrently, I actually made those things before, without knowing it... I added coldbrew to Junglebird and Pina Colada. The more you know...
Have a Buzz Lightyear over my computer monitor, along with Yoda. Royal Navy rum isn't just whatever is handy. The official RN rum is blue label Pusser's.
Nice! I am not a fan of the Pina Colada, but the version here sounds excellent, and Mr. Black can help balance all that sweet.
Any recommendations on what essential liquors I should be having in my cabinet apart from mr. Black & Campari?
Oh yeah. Video coming soon!
@@TheEducatedBarfly much appreciated good sir, looking forward to it.
This videos will be on the Barfly Freepour Channel tho, not here :)
@@TheEducatedBarfly subbed
I love this new intro! Excellent editing and graphics work. I'm assuming the tweet is a random one that will change for each video and if so that's also a great, fun idea! Well done guys.
The neon logo in the intro looks really nice!
Still need Mr Black in Canada, i dont want to substitute w/ Kaluha since its so much sweeter, i could forgo the simple, but im still not sure if itll be too sweet.
I just got a bottle of Mr. Black from Curiada. I have stuff shipped to my nephew's place because I'm a day sleeper and you, of course, have to sign for it. He didn't give it to me for 3 weeks because he drank it all and had to get me another bottle. 🤣🤣🤣
Awesome episode👌🏻 and man the new logo is FIIIIIRE🔥🔥
Oh hell yeah! I’m late to this video, but I am here for those tiki coffee drinks! I like coffee and mango together.
I have to say, that new intro is 🔥
Add the Bali Hai (coffee and Pineapple), you won't be sorry😋
@@Barprints I’ll have to check that out. Sounds tasty
Yes! I love coffee cocktails. The only thing, though, is that the time intervals of consuming coffee and alcohol do not match quite well. lol Gotta break the rules sometimes, and whip up one of these beauties at some point.
The idea of having a Java Flow at breakfast is a little decadent for me. I think I'll stick with an Espresso Martini for breakfast and maybe have the "coffee colada" mid-morning.
Been on a tiki bent lately. These are all fantastic! And Mr Black is great. (Though you should also try some St.George NOLA or House Spirits if you haven't!)
hey leandro i checked out your donnys element (st. lucia coffee) video a lil while ago and didnt realize that kon-tiki is very close to me so i went to his bar last night to try it and let me just say COFFEE AND TROPICAL TIKI BEVS ARE A MATCH MADE IN HEAVEN!
oh wow, i'mma try that BLACKbird, asap!
kicking off the weekend with a Java Flow. Who'd a thunk! Adding Mr Black to a Pina Colada makes this a way more interesting drink!
Slightly mad at myself I didn't think of that sooner. Definitely will be playing around with it this summer.
Recommendations for similar coffee Liqueur that is similar to Mr Black? I find Kahlua too sweet and Mr Black is not available in my area.
If you want to buy something that tastes better than kahlua, I'd suggest to try Tia Maria or even Patron XO Coffee for something a little different. They're both not as good as Mr Black tho, so my actual recommendation would be to just make your own coffee liquor. Buy a clean vodka (Grey Goose if you want it super smooth, Absolut as the best budget option), brew some coffee you enjoy, and mix it with some sugar. That way, you'll get the freshest coffee liquor you can get and you yourself can decide how you want it to taste. You can even make it with espresso for a super intense, higher proof coffee liquor.
@@whereisarvedpi thats a great idea, although i would like to recommend chopin over grey goose and luksusowa over absolut. goose tastes very additive heavy to me, almost like simple syrup was added - it just has that texture to it. i havent tested it with a hydrometer though so i cant be certain. luksusowa is just a great vodka, a lot cheaper than absolut while still being on par.
@@lxxwj Chopin (at least the wheat one) is very neat, but not as commonly available. Never tasted luksusowa, but my two recommendations were mostly based on their availability pretty much everywhere. And although I do agree with you, I do think that it does not matter too much, what Vodka you put inside your coffee liquor, as long as it is passable. I'd be much more worried about the coffee, the brewing method and the ratio of coffee, Vodka and sugar. That said: just choose whatever you like, it'll probably turn out great :)
@@whereisarvedpi oh yeah good point lol. i havent had the wheat chopin unfortunately, but the ABCs in NC carry the standard potato one which is my fav vodka!
I use a brand called Grind Espresso Shot. It is not as sweet as Kahlua and has a better coffe flavor and aroma. Made with rum.
What kind of thought goes into your bottles displayed behind you? Is it random or is there some kind of theme each time? Keep up the great vids!
No just bottles I love usually but I love the idea of a theme!
Next time you are in Anaheim, go to Strong Water, Buzzing Jungle Bird is amazing. The new neon barfly logo is awesome.
It’s on the list!
I like the new intro, especially the comment reading á la Gerald Undone!
He's crazy
Now I'm inspired. I might have to try Mr Black in a Bushwhacker and pretend I'm back on St. Thomas.
How do you get that pebble ice? Always been envious of it
We use the Opal Pebble Ice Nugget Machine, you can see it on our back counter. amzn.to/3oRw2yl
@@TheEducatedBarfly thanks!
Lookin so good friends 👌🏽
Today I learnt that coffee goes well with pineapple
Try some specialty naturals grown in high elevations and your coffee will even taste like pineapple
Leandro forgot something! I miss that. 🥲
Intro is fire.
I can't find Mr. Black where I live, would Kahlua be a fine substitute?
Kahlua is quite a bit sweeter. You can also try to make your own coffee liqueur.
Okay - I'm convinced - Gonna get some Mr Black.
Definitely did it for me!
I came up with a Mr. Black tiki drink for my bar that’s along these lines I’d love to have you build and try out!
Love to try it!
Go to the website and submit the recipe
theeducatedbarfly.com
Really great video, gotta try all of these, but... What in the hell were you searching for at the end..?
well, at least we got a good look at that sweet buzz lightyear when you went walkabout.
What about Forkey?????
I so want to get some of any Mr Black. Unfortunately I can't get any of it in my US state
i live in NC and have had luck ordering from astorwines, which is how i got a bottle of it. unfortunately i dont think they ship to utah and maybe not pennsylvania either, im not sure.
@@lxxwj I'll have to look into that, see if they ship to Ohio. Because last I checked, a month ago Mr Black cannot be acquired in my state
@@lxxwj thank you for this information
I should already know...hmmm So the blackbird is a riff on a Cuba Libre?
No it’s a riff on a jungle bird. A Cuba Libre is just a rum and Coke with a dash of lime
@@TheEducatedBarfly a Jungle Bird with coffee or a Mr Bali Hai with Campari
Mr. Black going strong with the sponsorships 🔥
Wow
Digging the new intro
whats that machine behind you next to coasters and tikki glass
It’s a pebble ice machine
@@TheEducatedBarfly wow I heard it very first time..
Do you think a Green-ia Colada Java would work? Would coffee go well with Green Chartruese? Hmmmmm
Definitely
Gotta love the ol' dumpy pants lmfao
I was dubious but each one makes sense. I’m going to give them all a go. None of my current booze stores carry Mr Black 😡
Hey Pete, where are you based?
Same here. Been seeing videos for a good while now and alot of dealers locally but none have had it. Keeping an eye out.
@@mrsmartypants_1mr black is coming to WI next month 💪💪
@@tombaker8500 Thanks for the info. Any idea where? What cities, stores? Available readily in most of the state? Are you affiliated with Mr Black or just a fellow drinker? 😂
@@mrsmartypants_1 not sure exactly where just yet - but it’s coming !! Affiliated - I’m the founder
🍸☕️ but also a fellow drinker !!
Please make an episode with coffee amaro
Yes, yes, yes.
I’m so thirsty right now. 🤤
I can't seem to find Mr Black in ohio yet. What is another comparable coffee I could use?
did you try ordering from their website? www.mrblack.co
and use BARFLY10 for 10% discount.
@@TheEducatedBarfly Damn was about to checkout and saw shipping wasn't available in my state. Curious why, I could have sworn Ohio was one of the states that is legal to ship alcohol to.
ah man, that's too bad :( Let's hope they add Ohio soon.
I've tried this combo several times but it never works for me. Not all flavours mix well together.
Bro please someone tell me what cocktail he's riffing for the Blackbird, I'm trying to get into bartending so being told i should know and not knowing for sure is killing me. I'm assuming he's talking about the last word but the pineapple juice and simple is throwing me for a loop
It’s a Jungle Bird Riff
I thought you were abstaining from alcohol for a bit 👀? Though I guess you do need to taste these. Great video as usual guys
Shot these episodes before I began abstaining
Always get confused with coconut cream and cream of coconut
And he used Coconut syrup in the video.
In cooking with coconut "Cream of" usually means added sugar. "Cream" usually means creamy like milkfat without or with very little added sugar. With cocktails many people and recipes use both terms to mean "coconut with sugar".
Black Bird = Jungle Bird with coffee? :D
Yep. Or with Mr. Black 😉
Leandro, are you poking fun at Steve the Bartender with that little shake-and-smile? Nah, you wouldn't do that.
We are not, just trying to smile a little more and not look so serious.
Fwiw as someone very new to your channel and cocktails I don't in fact know what this is a riff of.
The first is a riff of a Jungle Bird Cocktail, the second is a Piña Colada Riff and the third is a riff off of a tiki cocktail called a Navy Grog
Is coconut cream an error? You're using Coconut Syrup and most cocktails call for Cream of Coconut, I feel like coconut cream wouldn't mix thoroughly on a whip shake.
Coconut Syrup and coconut cream and cream of coconut are essentially the same exact thing. Literally full fat Coconut milk with the addition of sugar.
@@TheEducatedBarfly Do they even sell sweetened coconut cream? Isn't THAT just cream of coconut?
@@dernubenfrieken5765 You are looking at this from a non-booze angle. When we put on our beer goggles we see that cream of coconut, coconut cream and coconut syrup are all Coco Lopez or Maui if you are on a diet.
💯
Haha thanks for the shout-out! #Chartreuse❤️
Everybody knows it. The new intro. Totally.
I love your smile but when shaking and smiling it’s kind of creepy sweet 😉
The new intro tho!
Me black👍🏻
What's the Chartreuse-Bit about? 😁
I mean, you're not wrong about it 😁 I just didn't get it.
Speaking of fire: the nose on the Barfly logo man looks like a bong
😂
Hello Forky
Black bird
the intro was a fuckin banger!