Everything Wrong With Ratatouille In 15 Minutes Or Less
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- เผยแพร่เมื่อ 11 มิ.ย. 2018
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With the impending release of The Incredibles 2, we decided it was finally time to go looking for sins in the last Brad Bird Pixar film, Ratatouille. It's about a rat chef, but it's also really excellent, but also full of sins.
Thursday: Animated sins.
Remember, no movie is without sin! Which movie's sins should we expose next?!
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![[UNCUT]"เศรษฐา" โดนบีบให้ลาออก เผยดีลลับ "ทักษิณ" ต้องต่อโปร ไม่งั้นเจอจุดจบ! I คนดังนั่งเคลียร์](http://i.ytimg.com/vi/XlH3k81dxmE/mqdefault.jpg)
"Is this really an entire store dedicated to killing rats?"
Dude, it's France.
You don't need to call us out so much xD
Specifically, it's Paris, which has a "5 to 6 million rats" problem.
Dragoncoton dude, it’s a comment
rats are not such a huge problem for paris as they dispose of a huge amount of trash. 9kg/sec of disposed trash to be precise
That's a real shop BTW
As a French woman, I can confirm that we do hold men at gun point while yelling at them as we hear rats running above us in our roofs very often. It's kind of a hobby
😂
If your a French woman, why is your account named “Ireland’s Official Queer” ?
@@mattcreter23
Maybe she moved to Ireland. 🤔
This comment wins the internet 😂😂
Lol
“We French know the truth: The best food in the world is made in France.”
That’s just about the most French thing ever said in history.
As a french I agree
Italy
Am I the only one who thinks most French food ain’t good except for a select for food items like crepes and croissants?
Ironic that the most French thing ever said in history was said in English. :P
Defenetly yes
As someone who does make soup, adding a quart of water, several unpeeled cloves of garlic and an entire vegetable is definitely enough to ruin a soup.
@@gayjayy That's why I make foods with my feet.
@@ericbeilmann3649 what a fuckin genius
I made a beautiful lentil vegetable soup once with just the right balance of veggies, lentils and flavour. My ex decided to improve it by adding a pitcher of tap water to make it stretch further.
@@sushilily58 I made some clam chowder once and my wife told me one of our guests doesn't like the heat from the white pepper that goes into it so I should add more milk to dilute it.
Don't forget the whole two bottles of wine he also added to the soup
"This Granny seriously sees two rats and pulls out the shotgun?"
My grandmother: That's some sense
My grandma would do the same thing.
My grandma would do the same thing.
My grandmother would say “fuck the shotgun, nuke the place”
Mu grandma did this too. In 1940. With the *J E W S*
In france no less where guns are ynow ARE ILLEGAL
Edit: you can own hunting rifles and shotguns are technically for hunting
Chef Gusteau: *_*Loses one star*_*
Also Chef Gusteau: *_"So, I have chosen death."_*
i have decided that i want to die
"My time has come"
*adios*
So anyways, I started chosing death
This used to be my office
“Two separate hand drawn maps leading me to dangerous locations”
I FUCKING DIED
Customer: I don’t really like this food
Gusteau: ☠️
Customers: 5 stars!
random customer: 4 in a half!
Gusteau: X.x
It was Ego who wrote the bad review about a dish he didn’t like. That’s why Ego coming back was such a huge deal.
Chef: *gets one bad review*
Also the chef: *i have no will to live*
Brandon Nadeau
Chef Bernard Loiseau shot himself when his restaurant was about to lose its 3 star status in 2003 :(
Chef Benoît Violier also shot himself after a story leaked about fraudulent wine sales at his restaurant. He had been crowned the world's greatest chef just a month before the wine scandal battered his reputation.
@@lyricist71 r/wooosh
Fidel Osorio do you know what r/wooooosh means?
To be fair, that's most artists when they face criticism. Before they learn to accept it, of course.
Anton ego was the one that removed the star. A well known theory explains that Anton is actually Geusto's son or brother (can't remember) . I think that you would be so heart broke if your family has 'ruined' your career
"ONE CAN GET TOO FAMILIAR WITH VEGETABLES YOU KNOW"
LMAO HOW DID I NOT NOTICE THAT LINE
He said it quickly, so you could barely even comprehend the words.
I didn't notice either up until now and I'm wheezing.
Me too
I still don't get it. Could someone explain?
Bianca Aletti, EXACTLY!!!! HOW?? DID I NOT CATCH IT UNTIL NOW???
I love how in the movie Antoine had clearly suffered from falling off his bicycle, and his mother patched up his skinned knee and gave him warm comfort food. The ratatouille that Remy gave him reminded him of that moment and it was so heartwarming.
This is what nostalgia is like and I love it.
It’s also the grandma’s house which means they lived in that dudes house
Topped with the beautiful voice of an aging Peter o 'Toole. I love that scene, it is perfect.
Ratatouille was and still is ahead of it’s time. perfect dialogue, story, the voices are on point, the characters fit who they are, and doesn’t feel short. Perfect.
I don't understand why people say "ahead of it's time" when referring to quality. Good style is a timeless trait.
Otherwise, totally agree
Movie: Rated G
Grandma with Shotgun: *I’d like to say otherwise.*
@Kitty Hawk and Skinner says "hell"
the scene there ratatuile father show he the hanged corpose on the shop was more mature and dramatic
Allow us to introduce ourselves
There was no blood nor did she even succeed at killing any of the rats. Or do you think it’s inappropriate for kids to simply see a gun?
You've heard of "Baby with a gun" but prepare your ass with
*"Grandma with a shotgun!!"*
It's just a rat with a dream. He made Gordan Ramsay proud.
Underrated
this was on 69 likes but then i ruined it
Your comment is underrated as "BLEEP"
Gordan*
I, remi the rat, have a dream
Chef Gusteau’s get one bad review:
Also Chef Gusteau: “And I took that personally”
6:16 they address this IN the movie. Ego literally says that he understands what gusteau meant by anyone can cook. He not saying everyone can cook he’s saying a cook can come from any background. Whether classical trained or self taught. THAT is message of the movie
Actually, that dead-rats-in-the-window thing is a real place! It's Julien Arouze and Co. They've been open since 1872 and they do (yep, you guessed it) rat extermination.
Exactly!! I was irritated that he gave the film crap for depicting a real place.
Now I feel like I want the address to this place.
@@Splitzblue According to google: 8 Rue des Halles, 75001 Paris, France
@@ragingchaosgod Time to pack my bags and fly ther-
No I'm just kidding.
Oh *gosh*
Ratatouille is perfect and you can’t convince me otherwise
So true...
💞💞💞
Well... Skinner was brought back to the last act, that's the only negative thing about it.
Don’t forget Gusteau’s extremely unhelpful line: “This used to be my office”
I mean, it got waaay less sins than many of CinemaSins' other reviews tend to have, so I'd say that's fair proof you're correct.
Pixar is better than disney
When he removes a sin, you know that the moment in the film is quality
„Everything wrong with Ratatouille“
Me: So you’ve chosen Death
Ratatouille is one of the best films I've ever seen, yet I'm fine about it being criticized.
It's so good, criticism can not take the fun away
Watch Citizen Kane. Apparently it's the best film of all time.
I think that's what makes it so good. It's so amazing, criticism can't ruin it.
That's the exact way you should take these videos. It's all just nitpicking and goofy observations. Not something worth getting upset over
Preach!
You know what's the biggest sin of this movie?
Unless Remy writes down his recipes his restaurant is done for in 2 or so years; rats only live for 2-3 :'(
FlowerEmblem
Remmy :(
Omg you just broke my heart :(
@@HiproOnverse Just sharing the sadness I felt when my two pet rats died in front of me at ages 1.7 years and 3, hope it tastes great
@@FlowerEmblem I'm so sorry to hear that. I've never had rats but I had 3 mice a few years ago, nowadays I still miss them all the time. Sweet little creatures mice and rats are.
2-3 what? Years?
**triggered ratatoullie fans like me holding shotgun**
"We just wanna talk."
So you are the grandma?
@@Gdayhomie lol
@@stryderrider7764 -.-
@@stryderrider7764 naw im just jokin
10:35 - Actually, a coffin shaped room is actually a perfect shape for a room acoustically. It's a weird moment where they've designed it purely for the imagery, but accidentally designed an acoustically desirable space!
Everything wrong with Ratatouille: *Nothing*
That’s it boys case closed let’s go home
shannon celeste yep
There is one that doesn't belong there look at 2:42 the lady pointing a gun at the man in A KIDS movie
I've watched this movie thousands of times and only every knew Remy's name and Linguini's name. How?! 😂
I still love this movie.
*y e s*
This movie my childhood
Stop insulting this movie your going to make me
*Madatouille*
Natsu Dragneel please leave.
Idk what those idiots downplaying this comment are complaining about. GET THIS COMMENT PINNED.
Dude..... why didn’t I think of that.
*Ding*
That pun made me
*Sadatouille*
The central premise was that anyone can cook, meaning a chef can come from anyone. Not everyone can cook, like what everyone in the movie thought.
People are being really confused of Gusteau answering "This used to be my office."
It's because he is a figment of Remy's imagination, he can only answer things Remy already knows.
I hope I explained it well enough :)
14:11 "In many ways, the work of a critic is easy..."
feeling a little uneasy, aren't you, CinemaSins?
14:16 "we thrive in negative criticism, which is fun to write and to read..."
This is definitely you, CinemaSins
He sounded terrified
Well Cinemasins does say "We're not critics, we're assholes"
😬
That's just that though a lot of their points have no merit or don't even make sense to add a sin for. It's a little aggravating since there are original videos actually focused on things like old blue birds or things that didn't make sense in the movie but now they're just nit picking at things that don't even make sense to nit pick up.
Sorry I'm using text to speech and it said "blue birds" instead of "bloopers"
When linguini and Colette are talking to each other before he kisses her, he says something like "I have a little..." then trails off and it flashes to her glancing downwards because she thinks he's talking about his penis. Great joke that is widely overlooked.
Well, technically its pixar but disney does own Pixar
I noticed that as a kid and was like, WTF??
Sin: to make Remy’s soup Remy has to make the saucier’s original soup, linguini’s ingredients, and then make Remy’s ingredients
Well Remy used to read all of Gusteau recipes and they simply make his dishes as said during the training montage by Colette to "follow the recipe". So the Saucier would mostly likely be making one of Gusteau's soup and Remy probably saw all the things Linguini threw in, even skipping them wouldn't change the taste that much as it was like a leek and some garlic plus water.
The old lady shot the ceiling a lot, but *none* of the many rats right above got hit
Rats are actually going extremely clean, and the fleas on them carried the plague. Disney actually made a short about remmy teaching you about the plague, maybe you should watch it. It’s actually pretty amazing
If it were the rats themselves that carried the plague people wouldn't keep them as pets.
Luka Day exacylyyy!
i have two pet rats (:
🤔We know that, but that doesn't change the fact that they are disease ridden..
With every and I mean every wild animal, the last thing you want to do is let it into close vicinity without being aware of all potential dangers they could be carrying..
Bobby Little What about a Starfish?
Edit: Nvm i just looked up poisonous starfish. He world is a scary place.
13:54 I swear I thought he was gonna sin it. Thank god he didn’t.
Still only 1 sin off for the best scene in the movie?
when a new yorker looses a game of jenga
What about Remy's visions of food combinations?
@@andymcclurg9916 True
@@asterixobelix20 This is CinemaSins, not CinemaWins
Watching a one-hour long video essay about why ratatouille is so good and switching immediately to this is such a smack in the face lmao
Ratatouille is literally my favorite movie right now. I liked it well enough a little kid, but watching it now, when I can actually pay attention to and appreciate it, has made me look me it even more. :)
I wood grow up a little more before claiming you’re still not a kid.
The last 10 minutes of this film remain among the strongest of Pixar's entire filmography. I wish that ending was remembered with the same respect and acclaim audiences are so ready to give to other Pixar films.
Magicman205 i haven’t seen this movie in years can u remind me what happened
Jeremy: “Rats carry the plague guys” Bats: “Hold my beer”
@Andrew Davis you know everything this year might STILL be happening in 2021, right?
@Andrew Davis oh.....good joke I guess?
@Andrew Davis lol
@Andrew Davis don't worry you're not stupid.
@Andrew Davis ok
6:10
Gusteau said Anyone can cook not Everyone can cook
Remember Jeremy, if you want to sin at least sin right goddamnit
They already established this when Remy was naming the chefs earlier as well. The point is the juxtaposition between the obvious candidate to be an incredible chef versus an actual rat. He clearly wasn't paying attention.
1) this is my favorite animated movie (one of my favorite movies period) 2) the most unbelievable thing to me is NOT that a rat whose internal monologue has the voice of Patton Oswalt BUT that an elderly rural woman has fresh saffron on hand the most expensive substance on earth by weight.
No sin off when Remy describes the sense of taste to his brother supported with visual and musical representation?
Peter Frank 3
Peter Frank I
YEAH
Or the fact that we just witnessed a rat push a gargoyle over the side of a building?
That scene is amazing I use it to explain my synesthesia
In fact, the "dead rats showed off to prove efficiency" is a real thing. There's an entire store dedicated to rat killing in Paris, with dead rats hanged in traps. You can find it in Châtelet, near Rivoli street. (I pass by sometimes, but it's more freaking me out than convincing me to buy their services.)
You know, I was going to let them live, but, after seeing all the dead rats on display, I just had to go buy a mouse trap!
No one wants the plague. Dark ages, never forget - Paris
Wow you live in Paris it's a beautiful country right I hope I lived in Paris
It's true.
Google shows it on Rue de Halles
This dude finds Sins in Perfect movies and I live for it😭🤚🏾
I respect your work, that's why i won't dislike... but removing only 1 SIN at 14:03 is a sin of its own.
*everything wrong with the guy narrating this:*
1. He doesn’t like ratatouille.
Actually he does like it. Cinemasins are way more forgiving of the Pixars than Illumination and DreamWorks. Check all of them and you'll see that the Pixars (except the Good Dinosaur) have fewer sins and more sin taken off than most.
Me neither
(The dishes, not the movie)
I don't think the narrator writes these. And the description actually states that they do like it.
@@Capri_00 I don't remember one decent movie in Illumination that was actually like a feelsgood moment.
Jeremy. His name is Jeremy you uncultured swine.
All these years I’ve never noticed that ego’s office was shaped like a coffin
same!
same same
His typewriter is a skull as well. His whole demeanor and character is to symbolise the "death" of restaurants his reviews and reputation are implied to bring
The Ego coffin dance and the coffin is a restaurant
“Which one would you like?”
“Surprise me!”
**Gives him Bubonic Plague**
4:30 School lunches be like...
That scene with the Rat Exterminator Shop? That's an actual shop in Paris, with the Dead Rats on display and everything
Fireboy That honestly disturbs me, tbh.
YEAH
Paris: We're fucking scary
Additionally, most of the rats on display there have been there for like 30 years or something
MatthewCasagrande the rats have been there since 1925 and it's called Destruction des animaux nuisibles.
This guy is the Gordon Ramsay of movies
Except he doesnt make movies lol, He is actually closer to Anton Ego in this movie actually.
except Gordon ramsay doesn't be a picky bitch about every.single.thing.
It's hilarious lol
'THIS MOVIE IS BURNT!'
Yes, and I love both
“Rats carry the f*cking plague, guys!”
Me: *Laughs in that one ratatouille short*
A win should've been given at the part where Skinner's lawyer takes Gusteau's hair. They perfectly use the lighting of the door's shade to show the hair in that dark office.
Your first sin is incorrect - Tchaikovsky "borrowed" La Marseillaise to represent the French in his 1812 overture. It was (and still is) the French national anthem.
True, it was written by a officer in the French army, Rouget de Lisle, for a campaign against the Germans, even before the revolution in 1789. It was so rousing that the revolutionaries took it up as their anthem.
*Ba-Dum, CHING!*
Saffron is litterally worth its weight in gold. he was gonna steal something super expensive
Last I checked its 6€ per Gram
@@the_black_moon_howls They meant that it's the most expensive spice in the world by weight. The second most expensive is vanilla.
And the third most expensive, if you're curious, is cardamom.
@@slightlyuncomfortable do you think I'm stupid?
@@the_black_moon_howls yes
Ratatouille is officially 15 years old!
I remember seeing it with my sister Cara
One of the best inspirational movies Iv ever seen by Brad Bird
Amazing animation and good voice work by Patton Oswalt, Jeanine Garafalo, Ian Holm, and Brad Garrett
Made me glad I loved food so much
Earned Oscar nominations for Original Screenplay, Score, Sound Mixing, and Sound Editing
Stinks the video game was so short but it was fun
They actually made a restaurant attraction at Epcot center and featured it as a playable feature in Kingdom Hearts 3
The film is a reminder to slow down and appreciate things
Change is possible and is nature...the part that we can influence
Having a say in our own story is essential
Shows the inter workings of the kitchen too; the long hours put in, the imbalance of genders on the line, along with the egos that come with and anyone aspiring to be a chef can achieve their dreams
We can learn to appreciate new talent and shouldn't underestimate fresh newcomers
Many artists' work=immortality and it's rare a movie pays attention to the importance of a critic
When it comes to cooking and critiquing it it's not personal grudge it's more about the passion making it an art
Doug Walker really liked the atmosphere, the beautiful shots of Paris, digging into the rat's psyche, and the final speech being so thought provoking
One of the best movies of 2007
Omg happy anniversary :D
13:51 for sure one of the best scenes in pixar history
The movie is worth it for Ego's reaction to the Ratatouille (rooooll credits) moment alone.
One of the genius of this movie: The antagonist has the most (surprising) emotional moment.
And it was just ONE sin off? Even quicksilver in xmen Apocalipsis had more
The emphasis in "roll" is on the "l"s not the "o". You failed.
I think I'm old enough to emphasize whatever I wanttttt.
Oh yeah, I'm gonna click that link in just a moment, wait a bit while I finish living the rest of my life on Earth and then I'll click it.
Oh yeah sure, call France weird for having casual conversations at gunpoint mr. american ...
hahaha
😂😂😂
Damnn
I'm American, I only have one thing to say... YAS!!!! SO TRUE
Haha yeah
For 9:05 you can hear them scream as they go down the same drain remy goes down it’s just very subtle
2:48 it’s actually a thing in Paris where if you catch your lover cheating on you and you kill them out of frustration you don’t get charged
As a American my response is
WTF that’s legal?
Man you guys really do have it all
Uh-…😟 what if it was a misunderstanding
For some reason I think animated food looks way more delicious than real food
GraffitiTurtle you’re right
agreed
That’s because animated food is literally perfect while real food can have a few imperfections
1 question, when u said animated food, that includes anime right
Joshua Jin it’s weird because if I see something like an animated sandwich with cheese and tomatoes it looks great even though my brain should be realizing I don’t like either cheese or tomatoes
How does nobody here the pot of hot soup crash onto the floor?
Good point
And don't tell me that Linguini was able to clean up the MASSIVE soup spill and that NOBODY saw it?
*hear
@@ovencake523 Well, he is a better janitor than chef after all.
Kitchens are noisy. Lots of people hurriedly moving metal things.
I think you should have taken off a few sins for Anton ego's brilliant monologue. It was so meaningful and revealed the true meaning behind gusteaus famous phrase.
11:24 he didn’t answer the question because gusteu is a figment of remies imagination, remie doesn’t know so the chef doesn’t either
2:35 - I think you mean that your copy of Fifty Shades of Grey was VASTLY IMPROVED when it got rained on.
YEAH
lomax343 XDDDDDDDDDDDD
Jaychelle Taylor no, stay
Either way, it made the lady wet.
lomax343 lol not a single dislike
Ego gave Linguini a heads-up because he said he wanted to give him, a rookie chef, a sporting chance to impress him, a high-standard critic who is very rarely ever impressed. Given his level of influence on the restaurant's future, as well as his confidence from his first review, he thought it fair to warn Linguini that he'd soon be facing a powerful opponent that could spell his doom. And how dare you not remove a sin for Ego's final review, that speech was gold.
1:36 in all fairness i believe that documentary was just presenting the "dramatic" version of the story: Gusteau dying of depression after Ego took away one of his stars, which took him a lifetime to achieve. If you think about it Ego had a long time grudge against Gusteau and i seriously DOUBT that was the first time he had visited Gusteau s restaurant. He probably tried to take him down a couple of times before, but couldnt. Not that Ego liked Gustaeu s cuisine, but he probably used to find it "Average" or "edible". In my opinion Gusteau must have had some serious health issues by the time Ego came to his restaurant for the last time, and so, Gusteau couldnt achieve the same level of quality he had before on his meals, and so Ego saw the perfect opportunity to take down Gusteau, and then wrote his review, which took away one of Gustau s stars. Then Gusteau died and people thought that it was because he suffered a severe deppresion after Ego took his fifth star. You know, Ego was a villianesque figure, and im sure people liked to blame him for Gustaeu s death. In my opinion, Gustaeu had been terminally sick since way before Ego came to his restaurant for the last time. So it was his ill condition what killed Gusteau, not some oversensitive reaction to a bad review
That’s a very plausible theory
But I do like the fact he died from a bad review more then this theory more
Remember though that it was called a scathing review, and it’s understandable why. Ego said, and I’m quoting the critic directly here, “Gusteau has finally found his rightful place in history right alongside another equally famous chef: Monsieur Boyardee.” All I know about him is that he is not a five star chef, so comparing Gusteau to him? “Broken hearted death“ indeed!
Ratatouille lore guys
Im italian and this movie is undeniably one of the most amazing pieces of cinema hsitory and culinary artwork ive ever seen
AND ITS NOT EVEN FOOD
This movie violated all the health codes.
Dwight Shrute I love your account
Get out of the womens room Dwight
hows beet farm?
Schrute
*ding*
Ratatouille takes place in the 60s. There were no cameras back then.
@@mohak7395 Of course they existed, but not security cameras
Ratatouille takes place in 2007. Also in inside out there is a magazine cover on the coffee table with Colette on it.
KVA it doesn’t take place in 2007, it was released in 2007
@@schanzll9585 so? I have watched pixar theory videos that say it takes place in 2007. That makes the most sense. And like I said, there was a picture of colette in inside out on a magazine.
@@kva5751 Do you really think this movie takes place in 2007 ? Because it doesn't, just take a look at the cars or the TV in the beginning of the movie. It looks like stuff from the 60s
The fact that he said gargoyles was a movie even tho it was a show hurt me, love this channel
Damn I was waiting for him to sin and say something to ego saying “if I don’t like it, I don’t swallow”
No sin off for Ego’s review overall? It’s one of my favorite movie monologues ever.
Unrelated side note “One day we might be sinning one of your movies” might be the coolest line this channel has ever had...and I mean that as a positive not an indictment...
5:35 It's actually illegal in France to set up cameras to constantly watch your employees while they're working. ;)
MrArreat Wait? Really? What if the staff stole something at work?
Rimuru Tempest You can have cameras in the in and out point of the workplace. Simply not constantly on the workplace itself.
Really. France is very much into protecting individual privacy. Drones in public areas are also highly illegal for this. We here in the US are used to being watched at all times, and it's strange in France to feel so much more free, not because I want to go committing crimes, but rather because it's so strange to not be treated like a criminal without doing wrong.
In France, it is also EXTREMELY difficult to fire employees, which is good for employees who do work had, but sucks when you've got someone slacking because slacking isn't enough reason to fire. Still, people there generally like the security.
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Why does the US seem so bad in comparison all the time?
Can i just say that when the critic wrote his critique, that the words he said r truly iconic listen to his critique.
A movie about a rat becoming a chef in Paris: exists
Jeremy: I don’t think it’s very realistic that he would show up right at Gusteau’s restaurant
Ratatouille taught me to let rats into my kitchen and cook my food... Nonetheless I'm dead
Grammer Police Nigga why tf r u under everybodys comments saying that shit. get a fucking life!
Grammar Police f
Alright guys, time for all of you to chill tf out. "Nonetheless" wasn't necessarily used incorrectly in the original comment, but it didn't quite fit the punchline properly. (The punchline wasn't even that good.) And if we want to talk about grammar, how about the dangling particple? "let rats into my kitchen and cook my food" means the subject is the person who has let rats into their kitchen and that same person is cooking their own food. The correct sentence would be "Ratatouille taught me to let rats into my kitchen because they would cook my food." As for a fix on the punchline, "Long story short, I got the black plague." would fit much more, as the subject is not yet dead but is suffering enough to write a shitty youtube comment that will get them about a day of ego-stroking from a couple hundred of people liking said comment.
Veridi
Veridian igsactly
I've found that CinemaSins is the ultimate way of telling whether or not you like a movie.
If you still like a movie, even after acknowledging all of the sins, then you genuinely enjoy the movie.
FRKNSPACEWIZARD!!! Brett but half these sins are bs
@@MultiDarkstar21 Dude, that's the point...
EDIT: I just realized how old your comment was, sorry if you get the notification...
You forgot about the gaslighting Linguini is doing to his boss whenever he sees the rat.
7:20
this was a joke about linguini being a moron, as in a vegetable is used to call someone stupid, NOT an innuendo.
The Browning shotgun that the old lady had only has a capacity of 5 shells (plus one in the chamber), so she actually shot the correct amount of rounds (six). Although the sin for the umbrella opening when she pulls the trigger is earned.
Yup
You could simply sin the fact that an old lady from the french countryside owns a shotgun. It may be usual in the US, but that's not something common in France.
Spin pretty sure people kept weapons just in case and it looks like the country-side so you never know
Also, he didn’t mention the part when she has to reload the gun
"....two separate hand-drawn naps leading me to dangerous locations..." Jeremy are you ok?
In my defense, a Lapras kept spawning at the end of mine.
1:45 meaning Jeremy has died from other causes.
12:42 have you seen a classroom
The the bit about dying from a bad review is extra sad when you hear of real life chefs who commit suicide after their restaurants ratings drop
Also he is very fat I mean gotta have health problems right?
That's even more depressing, as Gusteau died of natural causes, and probably not because of the review shock, but because his heart was already malfunctioning.
Or Mark Gruenwald who had a heart attack after what Rob Leifeld did to Captain America.
One of my favorite movies of all time
My favourite movie of all time.
One of my OKest movie of all time
I agree, but whats your @ tho?
Melissa Blake same
Melissa Blake mine as well
Never realized the "one can get too familiar with vegetables!" and now that I have that's probably one of the funniest/most disturbing things about Pixar movies
Nice video CinemaSins! Thank You for making it! 👍😁👌‼️
2:40 No, your copy of 50 Shades of Grey was IMPROVED by that trip through the rain not ruined.
Sin off for "Killed a man... with THIS THUMB!"
Best line of the film
There is not a single sin about this cinematic masterpiece
I haven’t watched ratatouille for years, and I recognised the voice of remy, so I looked it up. He voices Jesse in Minecraft story mode, and through that I discovered fucking Sean Austin voiced a minor character in Minecraft story mode. This was a rollercoaster of emotions.
For thé last time, the rat’s name is not ratatouille
It’s ratatouille’s monster!
Wesley Solmon woosh
Wooosh
😂😂😂 a Frankenstein reference I'm done
Clever af Oof
The rat's name is Remmy, not Ratatouille, Ratatouille is a food.
The opening theme is the French national anthem, which is INCLUDED in the 1812 overture. It was written almost a century prior. How do you know the context of the 1812 overture but not know that it includes the French anthem?
4:46 Based off the rim on the cambro, it's a quart, two at most. The pot, in comparison to Linguine is, at the very least, five gallons (which, props to him for slinging it like he did). It would definitely raise the fluid level, but not likely catastrophically.
The letter/will in 11:20 suggests Gusteau gave Skinner his image rights
12:33 sneakers notorious for having felt on the soles are definitely not nonslip or safe for the slippery locale of a professional kitchen.
“It looks like a goddamn pancreas covered in a brown sauce.”
That is what it is. 😄
Gusteau is one *T H I C C* man
hey do you take constructive criticism on your comments
(don't want to start a fight, i just found this hilarious)
Veridian Guuustau is ooone thicc bih (its a good day to have a good day) lemme, see that gussy
Thick with a k
Mccree cause +marine corps is a cunt
True true
Missed opportunity. The Sentence should've been Gordan Ramsay.
You mean Gordon Ratsay
where’s the lamb sauce?
or Anthony Bourdain
Nino would of kept rats out of his restaurant.
May he RIP.
Imma just ignore the fact that this guy tore apart my most favourite and adored movie ever. But great vid, as always hilarious and entertaining
I think the chef dying was because his pride was so high, and was probably losing costumers and getting criticism, even if it's probably not so much to DIE, he probably had immense pride, and it plummeted and broke his heart.