I tried this today, turned out very yummy. I used jaggery instead of sugar. It was quite similar to our gujrati daal, where we use lemon or kokam for sourness instead of raw mango. I made this with rice and pumpkin karela sabji also from your channel.
Have you got any idea what you did here? you brought back memories from childhood. I don't know who you are, but your sheer presentation skills forces me to check the next recipe! I wish you loads of flavourful Bangali dishes. much much lobe from the Banerjees from Bangalore!
সত্যি.. আমি কৃতজ্ঞ তোমাদের কাছে। এই ভাবে ভিডিও গুলো না পেলে ভালো রান্না কাকে বলে জানতে পারতাম না। Honestly, তোমরা আমার রান্নার গুরুমশাই। অনেক অনেক ধন্যবাদ।
eto mon diye tomraa video banao m totally in love with this page. always wanted to make food d traditional way as my thamma n didu made but they left early, n i kept striving to learn their ways, being born n brought up in Mumbai i did not have the peculiar taste to my food, thanks to u m in love with my food now n so is my son n husband m married to non bengali but they r for sure happy with the taste i make. thanks to u from d bottom ofmy 💜❤💜❤💜❤
I love to watch your channel....never seen a better cookery channel than this. Tried this aam dal recipe and my whole family finished off the rice with only this this and bhindi bhaja. One more suggestion: I added some grated ginger in the tempering and it turned out to be more awesome. Lots of love guys.
Tomra aro onec onec recipi dite thako....vison vlolage dekhte. .ranna to sikhchi e but others sob kichu tomader valo lage puro video tar ist 2 last vlolage😍😍
Hi! Totally in love with your channel. I was looking for dishes I can make with kancha aam and this video reminded me of the many summer afternoons back in Kolkata spent relishing aam daal. Will be trying to make aam daal soon. Much love from a bong in Delhi 💕 On a side note: If it's possible, please make videos for baati posto and deem posto!
Ami Lau er ghonto moong dal bori diye palak sak er ghonto chicken kosha jhur jhuri alo vaja egulo baniyechi apnader recipe dekhei ebong onek tarif o peyechi husband er kache ebong tar bangali office colleague der kache... thanks amar rannar hat valo korar jonno 💗
Shei onek din age video ta dekhechilam, aaj hotath khub aam er dal khete ichhe holo, abar video tar katha mone pore gelo, soubhagyokrome aam o peye gelam....byas, ajke dupur e aam er dal , bhaat ar tomader reciper paneer er daalna khabo!!!
Guys, Have been following you guys for the past few days and I must say the video quality, production, music are amazing. The aesthetics are on point for bengali food. I have binged all of our videos and have already recommended you guys to others. :D Can we have peyanj posto or rui/katla kalo jeere jhol anytime soon? Thanks :D
I love u guys man everytime my mom doesn't respond I come to u just like a masi aur kaki in reserve thankyou guys u r not just about making videos u r an emotion
Each and every recipe is authentic. I’m surprised and disappointed that you haven’t reached 2 million subscribers as yet. Please try to make an appeal to your viewers to not only like but also to subscribe. You deserve more, much more. I wish you all the best. My prayers and blessings are with you.
Just Ashadharon..This is my favourite Dal in Summers in afternoon after coming from work and eating this dal with rice and alu Baja then Amir chatni uff this is a pure love💖😁..Lots of love from Howrah(West Bengali)
The way the video starts u knw they are gonna weave magic... kudos to the Bong Eats team... another excellent ghorowa recipe... Please do share some evening snacks recipe and mete chocchori if possible :)
U guys made me chef👩🏻🍳.. whenever I cook anything from your page I get complements!! 😻 today I have cooked paneer dalna! Uff fatafati..! I love you guys ! N keep posting ..!
You guys are amazing, just when I was thinking to make tok dal this poela baisakh away from home, I knew where to search "Tomader poela baisakh khub bhalo katuk"
I follow the exact same way. The only thing i do is i marinate the mango pieces with little salt and turmeric powder like my mother lwwys do. This recipe is super simple and yet super delicious! my all time favorite recipe.
Darunn lage ai garam er somoye bhaat diye
যা বলেছো!
One of my all time fav.
One of my fav channel is admiring my another fav channel... U people rocks... Keep uploading superbly delicious videos this way... :)
I tried this today, turned out very yummy. I used jaggery instead of sugar. It was quite similar to our gujrati daal, where we use lemon or kokam for sourness instead of raw mango. I made this with rice and pumpkin karela sabji also from your channel.
Just alur shedho, kacha aam dal and rice in weekend summers. Heaven!
Tok daal,aloo posto,gorom kattla machh vaja diye bhhat....uffff..jive jol chole elo...😍😍😋😋
Have you got any idea what you did here? you brought back memories from childhood. I don't know who you are, but your sheer presentation skills forces me to check the next recipe! I wish you loads of flavourful Bangali dishes. much much lobe from the Banerjees from Bangalore!
Thank you, Mayurakshi
Very true... And I must try if I get time
অসাধারণ, সহজ অথচ সুন্দর হয়ত একেই বলে ।
Awesome recipe...amr priyo khabar aloo seddho daal...
Aaj ami eta enna korechi.osadharaon hoyeche.Thank you Vong Eats❤️❤️❤️❤️❤️
শুরুতে কবিতার ছত্র দুটি মন ভরিয়ে দিল। খুব ভালো হয়েছে।
সঠিক কথা!
Aj banalam khub bhalo hoyechilo. Aj prothom nije tok dal korlm.eto din mayer hate khetam. Toder k asonkho dhonnobad eta sekhanor jonno.
সত্যি.. আমি কৃতজ্ঞ তোমাদের কাছে। এই ভাবে ভিডিও গুলো না পেলে ভালো রান্না কাকে বলে জানতে পারতাম না। Honestly, তোমরা আমার রান্নার গুরুমশাই।
অনেক অনেক ধন্যবাদ।
DARUN DADA....AAMAR KHUB POCHHONDO RECIPE......THANK YOU
Darun lagey aiey gorom kale Tok dal khete khub upokari👌
apnar recipe dekhe amm daal ranna kore kheuechi onk moja😊
Sundor hoyeche
You are amazing.....I am in love with these dishes and the background music....love from Bihar!♥️
Amazing, i tried this today for Dinner and it turn out to be so delicious....♥️
Thanks for the Darun Recipe.👌
জিভে জল এসে গেল।
এটা কি অ্যালুমিনিয়াম এর কড়াই?
Aabar aamar ekta darun favourite recipe dile bong eats... Eta to aami emni emnie khaee ☺️☺️👌 thank uuuuuu
Majhe majhe tmdr ek e rcpy gulo barbar dekhi music ta sunbo bole..etto soothing...kash ami eta ringtone e rakhte partam
Last e thaaki ta sajano dekhe mujhe jol eshe gelo..aj hi banabo..
wow looks so yummy I really like almost all Bengali food
Valo hoyeche👌......Ei daal tar sathe ki bhaja manansoi hobe?
❤ed it. Tried it and came out just perfect. I like less spicy so used two green chillies instead. Love your channel.
Onk moja hoise..ami ranna korsi ajk...sobai onk pochondo korse
Koi aur dal bhi use kar sakte hain?
Thanks for sharing your recipe for cooking delicious food, stay safe and good luck.
Gorom kal e darun lage... 😋
Tmr proti ta item a akta uniq a6e r ki6u Ranna ami kra6e barite its feedback really nice
Opurbo...kal k banabo 😋😋😋
Sob bangalir comfort lunch goromer Dupure..... Yummmm😍😍😍
হ্যাঁ। রোজ দিলে রোজ খেতে পারি এই ডালটা।
Excellent presentation. God bless🙏
Khub bhalolaglo.....na na na na na na na oi gaan ta rannar sathe sathe hole r o bhalolage.
Here in Bangladesh we also cook tok dal too. Sometimes with 'kacha aam' and at times with 'amra' . Amrar dal tastes so good
Aam kudano taa amader generation ei simit roye geche... Golden days it was
eto mon diye tomraa video banao m totally in love with this page. always wanted to make food d traditional way as my thamma n didu made but they left early, n i kept striving to learn their ways, being born n brought up in Mumbai i did not have the peculiar taste to my food, thanks to u m in love with my food now n so is my son n husband m married to non bengali but they r for sure happy with the taste i make. thanks to u from d bottom ofmy 💜❤💜❤💜❤
I love to watch your channel....never seen a better cookery channel than this. Tried this aam dal recipe and my whole family finished off the rice with only this this and bhindi bhaja. One more suggestion: I added some grated ginger in the tempering and it turned out to be more awesome. Lots of love guys.
Khub bhalo ur effots are really appreciable
Tomra aro onec onec recipi dite thako....vison vlolage dekhte. .ranna to sikhchi e but others sob kichu tomader valo lage puro video tar ist 2 last vlolage😍😍
What a beautiful presentation!! Kudos!!
This channel is not merely a channel. Its an emotion. আমি প্রতি টি ভিডিও যে কতবার দেখেছি তাও সাধ মেটেনা
Khub sundor hoyeche
খুব ভালো হয়েছে। আরও view পাওয়া উচিত।
Hi! Totally in love with your channel. I was looking for dishes I can make with kancha aam and this video reminded me of the many summer afternoons back in Kolkata spent relishing aam daal. Will be trying to make aam daal soon. Much love from a bong in Delhi 💕
On a side note: If it's possible, please make videos for baati posto and deem posto!
Definitely toiri korbo...seems fairly easy...
Ami Lau er ghonto moong dal bori diye palak sak er ghonto chicken kosha jhur jhuri alo vaja egulo baniyechi apnader recipe dekhei ebong onek tarif o peyechi husband er kache ebong tar bangali office colleague der kache... thanks amar rannar hat valo korar jonno 💗
Shei onek din age video ta dekhechilam, aaj hotath khub aam er dal khete ichhe holo, abar video tar katha mone pore gelo, soubhagyokrome aam o peye gelam....byas, ajke dupur e aam er dal , bhaat ar tomader reciper paneer er daalna khabo!!!
Love the presentation of your videos..
Too good recipe with your poetry
Lovely presentation 🙂
I made this ,instead of adding mustard seeds I have used panch phoron and it taste heavenly
Guys, Have been following you guys for the past few days and I must say the video quality, production, music are amazing. The aesthetics are on point for bengali food. I have binged all of our videos and have already recommended you guys to others. :D
Can we have peyanj posto or rui/katla kalo jeere jhol anytime soon? Thanks :D
Your support means a lot. Thank you. And we've made note of your requests. :-)
You folks make your recipes look like pieces of art! Even something as daal, is SO wonderfully presented! 👍🥰
it's so artistic..just remind me my grandmother.....she also cooks with the Same care and patience like u
I love u guys man everytime my mom doesn't respond I come to u just like a masi aur kaki in reserve thankyou guys u r not just about making videos u r an emotion
Wow সত্যি খুব সুন্দর
Each and every recipe is authentic. I’m surprised and disappointed that you haven’t reached 2 million subscribers as yet. Please try to make an appeal to your viewers to not only like but also to subscribe. You deserve more, much more. I wish you all the best. My prayers and blessings are with you.
I tried this recipe and it turned out so good 🖤
So sweet recipe thanks
😘😘😘😘
Excellent 👍
esob ki darun ranna. kono boro restaurant eo esob khawa pawa jai na.
খুব সুন্দর। আজ বানিয়েছি।👌👌👌।
প্লিজ নিরামিষ পনির বা ছানার কোপ্তা রেসিপি দেবেন।
One of my favourite dal from childhood days ;
Just Ashadharon..This is my favourite Dal in Summers in afternoon after coming from work and eating this dal with rice and alu Baja then Amir chatni uff this is a pure love💖😁..Lots of love from Howrah(West Bengali)
Are you sure about the quantities of sugar and salt? I actually measured it out, it seems extremely excessive. 12g and 38g!!
I thought so too. Use as per taste
Nothing can be compared with the taste of this dal...
Goromer surutei ai recipe peye,Mon ta juriye galo ..
Thank you Bong Eats ..
Please share authentic #Aloo_posto recipe.. Video s are really helpful for beginners...
Shubho bijoya. May I please know why the dal has to be beaten ?
Excellent dear
niramish cholar daal er rcp dile khub valo hoi
Khub valo
The way the video starts u knw they are gonna weave magic... kudos to the Bong Eats team... another excellent ghorowa recipe...
Please do share some evening snacks recipe and mete chocchori if possible :)
Thank you, Debojyoti. Recipe suggestions duly noted 😀
Superb.Can we use Toor dal?
Really nice..was looking for a channel just for Bengali food.. finally found it n love it. Awesome videos guys..keep up the good work!
Can you make alu posto? Plzzzzzzzzzzz 😘😘😘😘
Apnader recipe joto ber ranna krechi amr husband er khb e valo lage😄. Dada soyabean er jodi 1/2 recipe den.. Tahole khb valo hoi.
U guys made me chef👩🏻🍳.. whenever I cook anything from your page I get complements!! 😻 today I have cooked paneer dalna! Uff fatafati..! I love you guys ! N keep posting ..!
Your cooking style reminds me of my Thakumma😊
Amar sob che pochonder jinis 😋
Darunnnnn.......😘😘😘😍😍😍😍
💟 sometimes moments like these make you speechless with their utter simplicity
Yummy helthy amm dal
Excellent
Darun...😋😋
I m a fan of ur channel
Goromer din e amm dal amar family te sobai khub like kore. Amar abbu amar hater amm dal khub pochondo koren.
Few months back tasted knacha aam diye chicken in a restaurant.it was excellent.will you please upload that recipe?
Very nice presentation 😍
Awesome recipe
মানুষ এত সুন্দর রান্না কিভাবে করে 😮😮
I cooked jhuri also bhaja and begun Baja and it turned out to be delicious and my husband loved it thank you for the video
Oh, we are always happy to hear that! Thank you for letting us know, Upasana.
You guys are amazing, just when I was thinking to make tok dal this poela baisakh away from home, I knew where to search
"Tomader poela baisakh khub bhalo katuk"
Khup bhalo...
Awesome
Very delicious.
Very well made videos. Superb presentation.
Tried it. In one word it was awesome.... Thanks for the recipe.
I follow the exact same way. The only thing i do is i marinate the mango pieces with little salt and turmeric powder like my mother lwwys do. This recipe is super simple and yet super delicious! my all time favorite recipe.