grew up with a Filipino step mom, her and her mom always cooked for me and sinagang was always one of my favorites. my dad isn't married to her anymore so the only time I get to eat these awesome foods I grew up with is when I teach myself to make them, but the up side to that is I've discovered a love for cooking
as a 100% indonesian, who was born in jakarta and grew up in other part of the java island..... i just wanna say that i frickin love love LOVE sinigang.. especially sinigang ng hipon... as in mahal na mahal ko ng sinigang.. punyeta hindi ko alam paano ang buhay ko kapag babalik ako sa jkt, damnnnn!
Can I just say...I am obsessed with Mama Lulu??? She looks like a Filipino version of my late mother, and it freaks me out sometimes. But I've seen that quite a bit on life.. people of different races that look alike. Her spirit, her smile, her joy.. OMG I love it!! 💋🖤
I love my mother in laws Sinigang, she uses pork ribs and cabbage, sometimes she adds peppers but I don't do spicy well so she usually leaves them out for me. And of course the knorr soup mix. I eat it with lots of cornbread. One of my other favorites is the Buko Pandan but she just calls it Filipino fruit/jelly salad. I honestly will eat it as a whole meal for days, she makes it in bulk for me lol.
Ang comforting ng cooking vlog ni Mama Lulu. As someone na nawalan ng mother at early age, sobrang nakakatouch sa puso na tawagin ka bilang "anak" and feel na feel ko tlga yung motherly love nya kahit virtual lang. More powers po!
O.M.G. Olly and Mommy Lulu... You don't know how long I've been waiting for Pork Sinigang! This is one of my most favorite dishes that my Mom cooks. And yes... DAPAT MAY SILI ANG SAWSAWANG PATIS (capital letters para intense)! I can already taste it! In our household, we have 3 favorite proteins when it comes to Sinigang: Pork (Belly and Ribs), Beef (with some fat), and Salmon Belly. When we cook Salmon Belly, we add chopped up Lemon Grass and Miso. Let me just say that I am salivating while I am typing this because every person who grew up in Filipino household knows how good Sinigang is! Also, we have used various other meats/proteins like Hipon and Bangus. We've also cooked and enjoyed several version of Sinigang like Minisuhan (Sinigang sa Miso) and Sinigang sa Bayabas/Kamias. Paired with hot steaming rice and fish sauce full of chili... I swear to God, it is taking everything in me not to drool all over my keyboard. Sorry if I seem overly passionate over Sinigang (or any Filipino Dish). Food is one of my Mom's love language throughout the years. We (my Dad, my siblings, and I) can feel how much she cares and loves us through the food that she cooks for us. Like you, our household is used to family-style/size recipes and servings. We are used to having the same ulam for lunch and dinner (and even some leftovers the following day). We're also used to giving some viands/ulam to our friends/neighbors; especially during holidays/feasts. My Dad is great in the kitchen too. Having lived in the Unites States for several years, he brought home different dishes/recipes that he tasted and cooked while he was in San Francisco and Reno. He makes a mean breakfast burrito (with store-bought, spicy Salsa) and cooks real good T-Bone steaks (to name a few). My Dad passed away last May, a day after Mother's Day. We're still grieving and feeling our loss. However, we get by through remembering our happy times together and most of those memories are over/related/linked to both travel and food. Olly, seeing you and your family bond over food is and will always be a great stress reliever and will never fail to make me smile. Like I said in a previous comment (which you replied to), you and Mommy Lulu reminds me so much of myself and my Mom. Keep making good food and sharing the love and happiness to everyone. More power and God bless! xoxo Rage
Wow, Sarap. Galling cook ikaw. Salamat for making these videos with the captions. I'm Scottish but always trying to learn more about Tagalog and the Filipino culture
Si mother napakasaya tignan masayahin Tao 😊at mapagbiro hind lang masarap ❤siya magluto at makikita mo Ang pagkain Niluto niya ❤ napakasarap kung ba makikita mo bless na bless Ang pamilya ni mother ❤❤❤
Nakakatuwa ang pamilya na ito. Mga natural at what u see is what u get. Hindi sila mga pa English effect kahit ang tagal na sa America lalo na mga anak. Mom did a great job na pinoy culture pa din sila.
Hindi naman ako nagluluto talaga dito sa bahay pero sobrang hilig ko manood ng cooking vids ni Mama Lulu, parang kaya ko na din yata magluto hahaha 🥰 So excited for this to upload. Yayy!! 🥳 Tagal naman mag-7pm. 😅
Mama Lulu, thank you again for cooking something for your children around the world, especially here in the Philippines. You always make your cooking vlogs so home-y and candid. God Bless you more and your family Mama Lulu..
Pinoy na pinoy! Nasa hapag-kainan din ang kaldero. Natakam tuloy ako kahit kakaluto ko pa lang ng sinigang kahapon. I'm happy that you are also in TH-cam Mama Lulu (now ko lang nadiscover!) Ingat po sa putok-batok.
Sa dinami daming cooking show na napanood ko, dito lang ako naglaway. Also, "paborito ni (Oliver) yan!" is one of the sweetest thing a child can hear from his/her mother.
I moved to U.S to be with my husband. At isa sa mga namimiss ko talaga is the authentic Filipino foods that's really hard to find where I live now. Even the ingredients are hard to find sometimes. 😅 pero thank you po sa videos niyo because I can cook the Filipino foods that I really missed from the Philippines. I can cook them now at the comfort of my home.
I am currently eating sinigang na baboy with watermelon radish and mustard leaves. It's not as good as what mama Lulu have but just by watching her cooking with love, I feel like I'm also eating her sinigang.
I lost my mama last March 2020. Mama Lulu made me cry when she said "yung ibang anak ko." I so miss my mom it hurts. Thank you Oliver and mama Lulu, your vlogs makes me forget the pain somehow.
I do seafood sinigang sometimes. Salmon head with some salmon steaks. I also use pompano and sometimes add shrimp. But sometimes the shrimp lessens the acidity of the broth, I dont know why but it does when im cooking lol. So I add more of the tamarind to adjust.
Na eentertain ako sa samahan ninyo ni Oliver nakakatuwang panuorin, ibang klase ang vlog ninyo me kahalong humour at syempre, iba ang technique ni Mama Lulu, nai inspire ako magluto for the family
mama lulu, this video helped me cook sinigang on my own for the first time and my parents approve of it. im used to only my mom and mama make it for me, so im very particular about how it tastes. it tastes exactly like how my family has made it. this was a wonderful experience for me, and now if i ever have a hankering for sinigang, i know how to make it. much love ❤️
Looked so good! 😋Try sinigang na salmon din po mama lulu. It’s healthy and yummy. Just pour boiled water sa salmon first para mawala yun lansa. Cute po ng earrings ☺
finally nakahanap na ko ng recipe guide ko! marami kang matutunan at isa pa di ka lang matuto magluto , kundi matutuwa ka pa . good vibes lang! more power po sa inyo 😘❤️
This is exactly the version of my Tagalog mom used to make, we never sautee onions and tomatoes unless we use Miso as the souring agent. All the veggies are the same, eggplant, kang kong, Radish, Okra, Long Beans and/or Taro. So yummy!!! Pork is the best sinigang followed by Shrimp and Beef :)
Tuwing pinapanood ko po kayo. Mula sinula nakasmile ako. Feeling ko tinuturuan ako ng mama ko na magluto. 😍 wala na po kc akong mama and wala kaming chance na naturuan nya akong magluto and im happy kc may ganitong video po kayo. More power and Godbless thank you din po for always making me happy. 😍
Sinigang is my favorite soup. Everytime I hear someone mention it my mouth starts salivating just imagining that very tangy, delicious flavourful broth. It's such a great comfort food especially when it's raining YUM!
MAMA LULU idol talaga kita Sa Pagluluto ang dami kong natutunan na Luto sayo ginagaya ko mga Ingriedents mo.The Best mom ka talaga sa Mga Anak mo Napapakain mo sila ng Maayos at masasarap na pagkain
My whole family simply can't get enough of Mama Lulu's upbeat, hilarious, and totally riveting personality which complements and yes, garnishes, each classic Pinoy culinary delight. A natural comedienne and raconteur, our Mama Lulu expertly cooks while making this world and its kitchens/dining tables such memorable spaces for good and satisfying meal times with loads of Pinoy folksy memories of old. Mama Lulu, isang milyong palayok na salamat po from all of us here in Central Florida.
I love sinigang na hipon and here in Iloilo, we usually use batuan po pampaasim. Anyway, I love your vlogs, Mama Lulu. Lagi po akong napapangiti ng videos nyo. Hehehe looking forward for more recipes ♥️ Sending virtual hugs from the City of Love, Iloilo ♥️♥️ xx
Here in my province in Pampanga we have a sinigang dish called bulanglang and it’s soured with guava instead of tamarind it can be cooked with pork or milkfish.
Hi, Mama Lulu! I enjoyed watching all your cooking episodes, really. ❤ I just want to share,i f you would like to get rid of those impurities from your meat/bone do an initial boil. We've been using that technique for a long time now and it makes our soup/stew looks cleaner or lighter. Flavors of the meat would still retain.
Hi Mama Lulu I was about to watch singang pork recipe from the other cook but nakita ko yong recipe nyo kasi (iPad ng anak ko ang gamit ko) at bigger ang screen ng ipad kaya nagkatabi yong recipe nyo and the other cook’s recipe so I got curious sa snigang recipe nyo n I decided to watch your recipe n very thankful ako kasi I found your recipe to be so easy n simple to follow just like the way I remember how my sister cooked it back in the Phil. So now you have an additional anak here in San Diego California n will always look for your recipes every time I cook. Mama Lulu you are fun n amazing n awesome mom in the kitchen . ❤❤❤
Mama Lulu,i always watch your videos and i really love how you cook..i really miss my Mom and the Philippines whenever i watch you cook..May God bless you and give you more life to teach and inspire others❤
Hello tita kuya. Im new im canada. Salamat sa ganitong video tagalog/english ng mga pagkain. Natuto tlga ko magluto ky ate. Napaka detailed nya magturo
Pork Sinigang is my absolute favorite Filipino dish. I remember my mother making it and it being so comforting. It is my all time favorite comfort food. salamat sa pagshare ng recipe mo mama lulu. 😊✌❤
Rated as world’s best #soup! Hilig ko talaga ang #sinigang lalo na’t bagay ito ngayong naulan. Salamat Mama Lulu for cooking with full ingredients, full of passion, and full of life! 🍲🍲🍲📸👍👍❤️❤️☺️🌿
Mommie Lulu 👋 i love love your cooking segments so much. I miss my moms cooking at most times too. I grew up with pork sinigang so thats what i always make whenever i can. The version my mom taught me was to make ginisa onions garlic n tomato quickly then add pork n patis to seal it then fill with water to boil then add chili that was poked with fork then add sinigang mix n a-bit salt n pepper then veggies in the end like you do only on top no mixing. I will try your version with my kids next time though .. hugs and cheers from Australia 🤗🤟😊
Thank you for preparing this! Fave ko talaga ang sinigang. Consistent talaga si Mama Lulu sa Knorr. Super asim and yummy! Ganda rin ng earrings mo Mama!
I think he said "putok batok". Like from eating high cholesterol foods causing hypertension then leading to a hemorrhagic stroke. It shook me for a bit then I turned on captions at 0:45 just to confirm. And I am now shooketh. 🤣😂🤣😂
He did say “Batok, batok”, which I think ang gusto nyang sabihin is check ni Mommy Lulu yung batok nya, kung okay pa… And yes po, I know what “putok batok” also means, no need to lecture me on that…😆😆😆
And also po, I don’t need to turn on captions I perfectly understand what they are saying either in English or Tagalog… Hindi pa ho ako nkakalimot sa sarili kong wika…😆😆😆
OMG speaking tagalog AND Engrish subtitles?!?! instant subscriber!!! My littles are watching. I know a to speak a little tagalog but I can understand it. You made my day thank you. Maraming salamat Po
My favorite is beef cubes in the sinigang!! But this looks delicious too!! Never tried a pork version. I should make that sometime. Milkfish is good too!!
Sa tiktok ko lang sila una nakita hanggang sa dumaan sa feed ng youtube ko. Hanggang sa pinanood ko isang beses yung vlog. Nag enjoy ako napa nood na din ako ng ibang vlog nila nag subscribe na ko :( sobrang nakkaawala po kayo ng stress. Love ko po kayo! ❤️
i love sinigang na babuy and salmon head... infact after watching this.. ill cook sinigang na babuy since rainy season started na hear... much love to you guys... 😘😘😘
Comment your favorite version of sinigang and your favorite meat with it!
SINIGANG NA BABOY LANG TALAGA SAPAT PANGHABAMBUHAY
Laham means In Arabic lamb meat o kaya sheep meat or Karpov. In Arabic sarap po at I try nyo
Olly, fish dish naman next vlog, keri ba? hehe!
Pork sinigang👌🏻
Sinigang sa bayabas 😋😋
grew up with a Filipino step mom, her and her mom always cooked for me and sinagang was always one of my favorites. my dad isn't married to her anymore so the only time I get to eat these awesome foods I grew up with is when I teach myself to make them, but the up side to that is I've discovered a love for cooking
Marry a filipina
@@ferncascade2745 currently taking applications
Pork is a favorite of these cultures but they need to try fish and plain rice
@@Trusttheprocessagain can confirm fish and plain rice is incredibly common in the Philippines
Mas prefer ko isabay pagpakulo ng Gabi sa karne Ang sarap ng sabaw
as a 100% indonesian, who was born in jakarta and grew up in other part of the java island..... i just wanna say that i frickin love love LOVE sinigang.. especially sinigang ng hipon... as in mahal na mahal ko ng sinigang.. punyeta hindi ko alam paano ang buhay ko kapag babalik ako sa jkt, damnnnn!
Galing mo magsulat ng tagalog. Mabuti nagustuhan mo ang lutong pinoy.
Can I just say...I am obsessed with Mama Lulu??? She looks like a Filipino version of my late mother, and it freaks me out sometimes. But I've seen that quite a bit on life.. people of different races that look alike. Her spirit, her smile, her joy.. OMG I love it!! 💋🖤
I love my mother in laws Sinigang, she uses pork ribs and cabbage, sometimes she adds peppers but I don't do spicy well so she usually leaves them out for me. And of course the knorr soup mix. I eat it with lots of cornbread. One of my other favorites is the Buko Pandan but she just calls it Filipino fruit/jelly salad. I honestly will eat it as a whole meal for days, she makes it in bulk for me lol.
Also, when I eat it I always sweat up a storm lol but it's so good
Glad you like Filipino food!!!
It’s not sinigang if it has cabbage and pepper and if it’s not sour. What you had was more likely a Nilaga.
Her kitchen is definitely typical Asian kitchen with all utensil all over cups plates so crowded. Loves it ! So authentic....
Ang comforting ng cooking vlog ni Mama Lulu. As someone na nawalan ng mother at early age, sobrang nakakatouch sa puso na tawagin ka bilang "anak" and feel na feel ko tlga yung motherly love nya kahit virtual lang.
More powers po!
O.M.G. Olly and Mommy Lulu... You don't know how long I've been waiting for Pork Sinigang! This is one of my most favorite dishes that my Mom cooks. And yes... DAPAT MAY SILI ANG SAWSAWANG PATIS (capital letters para intense)! I can already taste it! In our household, we have 3 favorite proteins when it comes to Sinigang: Pork (Belly and Ribs), Beef (with some fat), and Salmon Belly. When we cook Salmon Belly, we add chopped up Lemon Grass and Miso.
Let me just say that I am salivating while I am typing this because every person who grew up in Filipino household knows how good Sinigang is!
Also, we have used various other meats/proteins like Hipon and Bangus. We've also cooked and enjoyed several version of Sinigang like Minisuhan (Sinigang sa Miso) and Sinigang sa Bayabas/Kamias. Paired with hot steaming rice and fish sauce full of chili... I swear to God, it is taking everything in me not to drool all over my keyboard.
Sorry if I seem overly passionate over Sinigang (or any Filipino Dish). Food is one of my Mom's love language throughout the years. We (my Dad, my siblings, and I) can feel how much she cares and loves us through the food that she cooks for us. Like you, our household is used to family-style/size recipes and servings. We are used to having the same ulam for lunch and dinner (and even some leftovers the following day). We're also used to giving some viands/ulam to our friends/neighbors; especially during holidays/feasts. My Dad is great in the kitchen too. Having lived in the Unites States for several years, he brought home different dishes/recipes that he tasted and cooked while he was in San Francisco and Reno. He makes a mean breakfast burrito (with store-bought, spicy Salsa) and cooks real good T-Bone steaks (to name a few). My Dad passed away last May, a day after Mother's Day. We're still grieving and feeling our loss. However, we get by through remembering our happy times together and most of those memories are over/related/linked to both travel and food.
Olly, seeing you and your family bond over food is and will always be a great stress reliever and will never fail to make me smile.
Like I said in a previous comment (which you replied to), you and Mommy Lulu reminds me so much of myself and my Mom.
Keep making good food and sharing the love and happiness to everyone.
More power and God bless!
xoxo Rage
TLDR.
tldr : sinigang yu:my
Wow, Sarap. Galling cook ikaw. Salamat for making these videos with the captions. I'm Scottish but always trying to learn more about Tagalog and the Filipino culture
Si mother napakasaya tignan masayahin Tao 😊at mapagbiro hind lang masarap ❤siya magluto at makikita mo Ang pagkain Niluto niya ❤ napakasarap kung ba makikita mo bless na bless Ang pamilya ni mother ❤❤❤
Nakakatuwa ang pamilya na ito. Mga natural at what u see is what u get. Hindi sila mga pa English effect kahit ang tagal na sa America lalo na mga anak. Mom did a great job na pinoy culture pa din sila.
proud to be the "ibang anak" ni mama lulu 🥰😂
Proud ka rin ba kay Leni? Sabi mama daw natin siya 😂
@@percivalarcherriego2098 ahahaha hard pass tayo jan 😆
@@percivalarcherriego2098 8u
@@percivalarcherriego2098 pass kay leni
Yes, indeed! :)
Hindi naman ako nagluluto talaga dito sa bahay pero sobrang hilig ko manood ng cooking vids ni Mama Lulu, parang kaya ko na din yata magluto hahaha 🥰 So excited for this to upload. Yayy!! 🥳 Tagal naman mag-7pm. 😅
Mama Lulu, thank you again for cooking something for your children around the world, especially here in the Philippines. You always make your cooking vlogs so home-y and candid. God Bless you more and your family Mama Lulu..
That is the right way to cook sinigang!! Other people put crushed ginger and I can never understand why. Sarap!!
Pinoy na pinoy! Nasa hapag-kainan din ang kaldero. Natakam tuloy ako kahit kakaluto ko pa lang ng sinigang kahapon. I'm happy that you are also in TH-cam Mama Lulu (now ko lang nadiscover!) Ingat po sa putok-batok.
Can you do tinola next?
i feel the love when mama lulu said "yung ibang anak ko"
So delicious....I love your sinigang ....more recipes to cook ....thanks momshie
Mama lulu , grabe sulit ang pagkain ng sinigang mo. Ang daming lahok ang paborito ko pong sinigang ay baboy , gabi at hipon.
Sa dinami daming cooking show na napanood ko, dito lang ako naglaway.
Also, "paborito ni (Oliver) yan!" is one of the sweetest thing a child can hear from his/her mother.
Here in our town in Laguna, we cook sinigang na sardinas (yes, the one in can)! Same method of cooking, it's just the protein that's different. :)
That sounds good!!
Hala same po rito sa Cavite. Niluluto yun ni tatay kadalasan pag gabi. Meron ding sinigang na tinapa. Sobrang saraaaap!
Hinahalo po ba sarsa ng sardines sa sinigang niyo?
@@scrambledpenguinsegg7147 yessssss
Panu po un gawin. I'm interested
The fact that this came out while I was eating Sinigang for dinner
I moved to U.S to be with my husband. At isa sa mga namimiss ko talaga is the authentic Filipino foods that's really hard to find where I live now. Even the ingredients are hard to find sometimes. 😅 pero thank you po sa videos niyo because I can cook the Filipino foods that I really missed from the Philippines. I can cook them now at the comfort of my home.
.magrequest k from ur relatives to send u knorr sinigang mix
Saan po kayo nakakahanap ng kangkong? Wala po akong makita dito sa usa 🥲
I am currently eating sinigang na baboy with watermelon radish and mustard leaves. It's not as good as what mama Lulu have but just by watching her cooking with love, I feel like I'm also eating her sinigang.
I lost my mama last March 2020. Mama Lulu made me cry when she said "yung ibang anak ko." I so miss my mom it hurts. Thank you Oliver and mama Lulu, your vlogs makes me forget the pain somehow.
Sorry for your loss :(
Lahat ng uri ng sinigang favorite ko. Thank you for this video, nagutom ako bigla!
I do seafood sinigang sometimes. Salmon head with some salmon steaks. I also use pompano and sometimes add shrimp. But sometimes the shrimp lessens the acidity of the broth, I dont know why but it does when im cooking lol. So I add more of the tamarind to adjust.
Na eentertain ako sa samahan ninyo ni Oliver nakakatuwang panuorin, ibang klase ang vlog ninyo me kahalong humour at syempre, iba ang technique ni Mama Lulu, nai inspire ako magluto for the family
I grew up always enjoying the sinigang recipes prepared by my mom. Kaya, lola, namiss ko mama ko upon seeing you. Machubis din ikawww. OMG
I love you Mama. You always make people laugh. I wish you stay healthy and still make funny video for us 🙏
mama lulu, this video helped me cook sinigang on my own for the first time and my parents approve of it. im used to only my mom and mama make it for me, so im very particular about how it tastes. it tastes exactly like how my family has made it. this was a wonderful experience for me, and now if i ever have a hankering for sinigang, i know how to make it. much love ❤️
Looked so good! 😋Try sinigang na salmon din po mama lulu. It’s healthy and yummy. Just pour boiled water sa salmon first para mawala yun lansa. Cute po ng earrings ☺
Great my favorite soup
finally nakahanap na ko ng recipe guide ko! marami kang matutunan at isa pa di ka lang matuto magluto , kundi matutuwa ka pa . good vibes lang! more power po sa inyo 😘❤️
Naaamoy ko ang samyo ng sinigang hanggang dito sa Pinas. Uminit bigla ang pisngi ko sa saya. Salamat, Mama Lulu.
the way she calls us "gutom na ba kayo mga anak ko" makes my heart melts
This is exactly the version of my Tagalog mom used to make, we never sautee onions and tomatoes unless we use Miso as the souring agent. All the veggies are the same, eggplant, kang kong, Radish, Okra, Long Beans and/or Taro. So yummy!!! Pork is the best sinigang followed by Shrimp and Beef :)
I am learning a lot sa vlog nyu po about cooking Filipino foods. Thank you so much for sharing.
Pwede po irequest either chopsuey naman? ☺
I lived with a Filipino family for 4 years. And I love Filipino food. ❤️ thanks for sharing your love of cooking.
Tuwing pinapanood ko po kayo. Mula sinula nakasmile ako. Feeling ko tinuturuan ako ng mama ko na magluto. 😍 wala na po kc akong mama and wala kaming chance na naturuan nya akong magluto and im happy kc may ganitong video po kayo. More power and Godbless thank you din po for always making me happy. 😍
My all time favorite sinigang!!
Thanks for showing us your cooking Mama Lulu
Sinigang is my favorite soup. Everytime I hear someone mention it my mouth starts salivating just imagining that very tangy, delicious flavourful broth. It's such a great comfort food especially when it's raining YUM!
waiting sana mag luto kayo nang carbonara version ninyo. lalo ngayon malapit pasko. atsaka putsero. thanks god bless.
I enjoyed watching what is cooking madam.. thank you for sharing this sinigang na baboy.. Sending ang full support
love this hindi boring panoorin😻
Wow! Mommy Lulu is cooking my all-time favorite comfort food! I love your earring tho Mother! 🥰❤😘
It’s raining very hard here in Bacolod! This video makes my night warmer. 💓
Don't you wish to had a bowl of her delicious soup 😋 I know i want some. 😢😭🙈🥣🍚
I love crushing the edo and mix it into my rice, with lots of the broth. Soooo good. Best comfort food especially on cold days.
⁶
MAMA LULU idol talaga kita Sa Pagluluto ang dami kong natutunan na Luto sayo ginagaya ko mga Ingriedents mo.The Best mom ka talaga sa Mga Anak mo Napapakain mo sila ng Maayos at masasarap na pagkain
Makes me hungry. Mr cook. Bukas .love U. Thank for sharing. Ur cooking.
My whole family simply can't get enough of Mama Lulu's upbeat, hilarious, and totally riveting personality which complements and yes, garnishes, each classic Pinoy culinary delight. A natural comedienne and raconteur, our Mama Lulu expertly cooks while making this world and its kitchens/dining tables such memorable spaces for good and satisfying meal times with loads of Pinoy folksy memories of old. Mama Lulu, isang milyong palayok na salamat po from all of us here in Central Florida.
I used to cook baboydamo(wild hug) here in the philippines, yes I do hunt
I don’t watch cooking vlogs but your vlogs are exception ♥️ I really love your vlogs! Keep safe always and keep making people (us) happy ❤️
I am not Filipino, nor do I eat pork, but your Mom is so full of positivity and joy because of which I saw the video . Stay positive momma.
Yummy ..ang sarap! For sawsawan... soy sauce with kalamansi.
Fav...Sinigang Pampano and Beef Sinigang.
I love sinigang na hipon and here in Iloilo, we usually use batuan po pampaasim.
Anyway, I love your vlogs, Mama Lulu. Lagi po akong napapangiti ng videos nyo. Hehehe looking forward for more recipes ♥️ Sending virtual hugs from the City of Love, Iloilo ♥️♥️ xx
Here in my province in Pampanga we have a sinigang dish called bulanglang and it’s soured with guava instead of tamarind it can be cooked with pork or milkfish.
I miss Sinigang sa Bayabas! My Lola from Los Banos used to make it for me.
Mama ko na Bisayan tawag nya Sigang sa Bayabas.
Hi, Mama Lulu! I enjoyed watching all your cooking episodes, really. ❤ I just want to share,i f you would like to get rid of those impurities from your meat/bone do an initial boil. We've been using that technique for a long time now and it makes our soup/stew looks cleaner or lighter. Flavors of the meat would still retain.
Hi Mama Lulu I was about to watch singang pork recipe from the other cook but nakita ko yong recipe nyo kasi (iPad ng anak ko ang gamit ko) at bigger ang screen ng ipad kaya nagkatabi yong recipe nyo and the other cook’s recipe so I got curious sa snigang recipe nyo n I decided to watch your recipe n very thankful ako kasi I found your recipe to be so easy n simple to follow just like the way I remember how my sister cooked it back in the Phil. So now you have an additional anak here in San Diego California n will always look for your recipes every time I cook. Mama Lulu you are fun n amazing n awesome mom in the kitchen . ❤❤❤
Sinigang na baboy din po paborito ko na sinabawan. Maraming Salamat ponds pag Share ng recipe .
I love the "Tips" of Nanay Lulu! .. Tips! (While pointing fingers up ☝️)
I'll probably use Mama Lulu's recipes whenever I want to cook💗
I hope hindi ka mag sisi kasi nakaka taba yan lahat… kailangan palakihin din n=ang mga pintuan para mag kasya naman…
@@greenist8 huwag ka namang ganyan Sis. Dinudurog no naman!!
Mama lulu is literally our lola ❤❤❤❤
Mama lulu you made my day complete everytime i watch your videos with your son and daughter... Godbless po......
Looks so yummy! I'll follow this recipe pag nagluto ako ng sinigang. ❤ Thank youuu!
Mama Lulu,i always watch your videos and i really love how you cook..i really miss my Mom and the Philippines whenever i watch you cook..May God bless you and give you more life to teach and inspire others❤
I haven't tried this dish, but it looks like a healthy food. Always eat delicious food and stay healthy 😋🎶💕
..its a dog food..trust me..
Mommy I love how you prepare and cook my favorite pork sinigang full of veggies. Thank you for sharing your tutorial video 😋 😘
Hindi na nakakapagluto ang nanay ko kaya naman sobrang nakakatuwang panoorin si Mama Lulu. Feeling ko tuloy para sa akin ang niluluto ni Mama Lulu. 💛
Hello tita kuya. Im new im canada. Salamat sa ganitong video tagalog/english ng mga pagkain. Natuto tlga ko magluto ky ate. Napaka detailed nya magturo
Love the earings of Mama Oly 🥰❤
We love pork sinigang and whenever available, we'd like to use real sampalok. Similar to your version, we also like to add a lot of vegetables.
Pork Sinigang is my absolute favorite Filipino dish. I remember my mother making it and it being so comforting. It is my all time favorite comfort food. salamat sa pagshare ng recipe mo mama lulu. 😊✌❤
Rated as world’s best #soup! Hilig ko talaga ang #sinigang lalo na’t bagay ito ngayong naulan. Salamat Mama Lulu for cooking with full ingredients, full of passion, and full of life! 🍲🍲🍲📸👍👍❤️❤️☺️🌿
Ang sarap po tingnan. Favorite ko. Sinigang na baboy all the way for me minus the kamatis.i want to try adding taro next time. Salamat Mama Lulu😊
Can you please post everyday vlog, bcos i'm always missing mama lulu's jokes and how she speak it reminds me of my grandma in our province.
Mommie Lulu 👋 i love love your cooking segments so much. I miss my moms cooking at most times too. I grew up with pork sinigang so thats what i always make whenever i can. The version my mom taught me was to make ginisa onions garlic n tomato quickly then add pork n patis to seal it then fill with water to boil then add chili that was poked with fork then add sinigang mix n a-bit salt n pepper then veggies in the end like you do only on top no mixing. I will try your version with my kids next time though .. hugs and cheers from Australia 🤗🤟😊
KILIGGG!! MAMA LULU CALLED US “ANAK” 😭♥
Hi po...ung recipe nyo po ang kasalukuyan kong niluluto ngayon at tlaga namang napakasarap...salamat po sa pagshare ng recipe. God bless po
I could listen to mama lulu speak all day long I love the language 🥰😍😘 I under stand a lot of words cause a lot of it is Spanish
Thank you for preparing this! Fave ko talaga ang sinigang. Consistent talaga si Mama Lulu sa Knorr. Super asim and yummy! Ganda rin ng earrings mo Mama!
When Ollie said “Batok, batok” just so funny!!!!😂😂😂
I think he said "putok batok". Like from eating high cholesterol foods causing hypertension then leading to a hemorrhagic stroke. It shook me for a bit then I turned on captions at 0:45 just to confirm. And I am now shooketh. 🤣😂🤣😂
He did say “Batok, batok”, which I think ang gusto nyang sabihin is check ni Mommy Lulu yung batok nya, kung okay pa… And yes po, I know what “putok batok” also means, no need to lecture me on that…😆😆😆
And also po, I don’t need to turn on captions I perfectly understand what they are saying either in English or Tagalog… Hindi pa ho ako nkakalimot sa sarili kong wika…😆😆😆
OMG speaking tagalog AND Engrish subtitles?!?! instant subscriber!!! My littles are watching. I know a to speak a little tagalog but I can understand it. You made my day thank you. Maraming salamat Po
I love Mama Lulu + her great cooking...she reminds me of my mom and my eldest sister ...stay happy mama Lulu...😊
i love ur mom, the way she speak, the way she laugh and talk grabe, i miss my mom. i feel home in just watching ur videos 🥹
My favorite is beef cubes in the sinigang!! But this looks delicious too!! Never tried a pork version. I should make that sometime. Milkfish is good too!!
My filipino grandma used to cook this for me as a child, I miss it so much. I try to cook it but it never comes out the same.
Mommy enjoy ako sa vlog inyong mag anak very happy kayo palagi.Merry Christmas and Happy New Year !!!
Dami tawa ko Kay Mama Lulu 💗 your cooking looks good 😊 ang sarap naman ng sinigang ni Mama Lulu nakakagutom tuloy
Ang saya magluto ni Mama Lulu. Salamat din sa tips. Dami niluto. Maubos kaya ninyo iyan? I like sinigang na baboy with Knorr sinigang mix as paasim.
I love this family ❤❤❤❤ this is my favorite dish besides chicken adobo.....thank you for the recipe I will try to make it again.
Bless Mommy she is such a ball of love and light.
Sa tiktok ko lang sila una nakita hanggang sa dumaan sa feed ng youtube ko. Hanggang sa pinanood ko isang beses yung vlog. Nag enjoy ako napa nood na din ako ng ibang vlog nila nag subscribe na ko :( sobrang nakkaawala po kayo ng stress. Love ko po kayo! ❤️
Mama lulu masarap lahat ng klase ng sinigang.. Basta pagkaing pinoy panalo❤️
I love your cooking and I love sinigang na baboy, thank you Mama Lulu, you're the best.
My favorite pork sinagang .. I'm planning on following your recipe Mama lulu. Thank you Po🎉
For me ito ang tunay na sinigang pork. So pinoy native sinigang.
i love sinigang na babuy and salmon head... infact after watching this.. ill cook sinigang na babuy since rainy season started na hear... much love to you guys... 😘😘😘
Merry Christmas to all family mame lu God bless you
My favorite sinigang is sinigang na hipon (shrimp). Kahit tag-init o tag-lamig sinigang is life