Now I got it na. Yung "extra flavor" pala yung difference between ginigisa muna at sa pinakukuluan muna. Thanks for the info! I like the way you explain it.
I don't know how to cook. For years, I just always search panlasang pinoy so I can cook a proper meal. I tried cooking sinigang for the first time today using this recipe and my family, especially my mother loved it. Thank you Panlasang Pinoy for providing an easy step by step process to cook meals
Have already made countless Pork Sinigangs in the past, but today's the first time trying it your way... must say, BEST PORK SINIGANG I HAVE EVER MADE & TASTED 😃💖🥰!!! Thank you ☺️🤗😋!!!
I'm a full time mom and at the same time alaga rin kay hubby. I want to learn cooking and I always watch how you cook all my hubby's fave pinoy dishes 😍 Thank you po!
Sarap tuloy ng ulam namin ngayon dito sa boarding haha lunes pa naman, pero pagsapit ng martes hanggang byernes puro prito nanaman😆 Only estudyanteng nagboboarding knows😆
I love how you explain and narrate your instructions. It’s like I needed to see how you cook to be confident that I can do it too.😁. And especially your video is not super long like others, so it is easy to follow. More power to you and will continue to follow your recipes.
I am first time cook as I venture overseas. Definitely opening all your videos everytime I cook as I get the hang of it. Thanks for the timeline and clear step by step i am not disappointing my kids when I serve food to them :)
Thank you po for sharing your delicious recipies. Many times already, that your channel saved me kapag wala na akong alam iluto for my husband. God bless po!
Nung dumating ako ng Cebu way back Feb 2013 at dito na tumira, wala akong ulam na alam lutoin. When I searched on YT, Panlasang Pinoy ang lumabas at marami akong natutunan na recipe dahil ky Sir Vanjo. Collab po kayo ni Ninong Ry soon. Pa notice po sana, Sir Vanjo. Salamat at Stay Safe 👌
Hala! Killer nga naman talaga idol chef gutom ako bigla haha. Yan pa naman bet ko sigang sa gabi na may radish. Anyway, improving lalo editing and filming eh ganda at galing. No need Nas Daily talaga sa #PanlasangPinoy👍❤️❤️
ang ginagamit ko na pangsabaw sa sinigang yung pangalawang unab ng bigas,kesa sa regular n tubig at saka bunga talaga ng sampalok para mas masarap ang sinigang, yummers😋
Kaka nuod ko lang niluto ko na agad 😂😂salamat po sa tutorial bossing dahil dyan subscriber nyo na po ako 😊😊😊 at dagdag ko pa nagustohan talaga ni misis yong luto ko 😘
Thank you so much for this!!! Dati wala talaga akong alam na lutuin, pero nung sinipag akong manuod ng mga videos nyo, lagi nang masaya umuuwi ang asawa ko galing work kasi may nakahain na agad na pagkain. ❤️🍽
I love this dish. I always order it whenever I’m at a filipino restaurant. I tried cooking it once a long time ago, didnt turn out so well 😂 I think I will try again following your recipe.
ako ay hindi marunong magluto, pero sa oras nakailangan kong ipagluto si mister takbo lang ako dto sa youtube channel na to. Hahahah it helps talaga ❤❤❤
Sir, sana po gawa din kayo content about proper cleaning (veggies, meat, fish/seafood) and preparation ng ingredients para po sa mga baguhan sa pagluluto na tulad ko 😅 ty po.
This gives me such nostalgic vibes! I have amazing treasured memories of my awesome Filipino nanny making me lunch, and also being over at her apartment while she cooked some extra meals for herself on the weekend. I swear the smells of her amazing cooking are some of my warmest childhood memories, along with the memories of sitting on the counter helping to stir my Mom’s homemade pasta sauce. Smells evoke the most powerful and vivid memories, few other sensory experiences even come close, at least in my experience!
Napanood ko na halos lahat ng video mo sir vanjo.kapag my ingredients ako niluluto ko kapag wala naman likes and saved muna..excited na din po ako sa next video ung binli mong bahay super ganda ng view..thanks and regards to your family..👍
Nag singapore ako wala tlga ako alam sa pag luto namuhay ako mag isa pag mag luto ako si kuya panlasang pinoy ang kasama ko now kya ko na..to support i always watch your blog
@@Raborat nag luto nga din ako sinigang na may gabi nung isang araw mas marami pa nung niluto nya yung isang pack ok na eh. Sobrang asim na nga daw sabi nila mama. 😂
from the time i got married until now, I only depend on panlasang pinoy recipe, thank you so much Mr Vanjo for all the recipes that you share throughout the years. Dati boses at kamay mo lang nakikita namin. Ngayon may face reveal na hehe
After watching your killer sinigang cooking style i tried this and im happy i slightly perfectly this especially the taste. "Wow" malasa siya at masarap" although this is my first time to cook sinigang for my family. Thanks master chef 💪😋😋😋
Now I got it na. Yung "extra flavor" pala yung difference between ginigisa muna at sa pinakukuluan muna. Thanks for the info! I like the way you explain it.
24 yrs old here and it's my 1st time to cook a yummy dish because of this video. Nag enjoy ang lahat! Salamat 🤍 more yummy dishes to come 💕
i just cooked it & grabe ang sarap. first time ko mag sinigang
I thought my wife really knows how to cook until i discovered she subscribed your channel 😂😂😂
🤣🤣🤣
Thats Good cause she’s watching this Channel so she could learn how to cook. arent you glad she’s cooking for you?
🤣🤣🤣
😂😂😂😂
@@iamdee2615 I'm grateful 😂.. I am Arab but i love tinola and bulalo.
I don't know how to cook. For years, I just always search panlasang pinoy so I can cook a proper meal. I tried cooking sinigang for the first time today using this recipe and my family, especially my mother loved it. Thank you Panlasang Pinoy for providing an easy step by step process to cook meals
🎉
I will try this today . For my husband and for my son. Game ☺️💗
lasamh pinoy molo
Practise makes perfect 😂
Have already made countless Pork Sinigangs in the past, but today's the first time trying it your way... must say, BEST PORK SINIGANG I HAVE EVER MADE & TASTED 😃💖🥰!!! Thank you ☺️🤗😋!!!
tried to cook sinigang today. need more practice pa. thanks po sa tutorials. looking forward to more vids.
I'm a full time mom and at the same time alaga rin kay hubby. I want to learn cooking and I always watch how you cook all my hubby's fave pinoy dishes 😍 Thank you po!
Mag sisinigang din ako bukas! 😁
By the way, thank you for supporting Apo Whang-Od, Sir Vanjo! 😊
Sarap tuloy ng ulam namin ngayon dito sa boarding haha lunes pa naman, pero pagsapit ng martes hanggang byernes puro prito nanaman😆
Only estudyanteng nagboboarding knows😆
Pa shout naman po. Early. Ito pinakapaburito q ito. 😍😍😍
That’s yummy Vanjo . I’ll cook sinigang today following your steps in cooking . Thank you for showing another way of cooking pork sinigang .
Nasa Jeddah pa ako 2000 plg na akong nanonood .Salamat at natuto akong magluto ..😊👍
Super 😋😋nagutom at nag laway ako👍👍😱😍😍🇸🇪
This is the only channel that helps me and learn a lot on how to cook Pinoy food sure helps me Good job sir 🇵🇭🇺🇲💯🙏🤙 Big thanks from Fort worth Texas
What to do po pra di umaapaw ang niluluto pag na boil na?
Magluluto nga ako nito😊👌.nakakatakam!🤤
This is exactly how I cook sinigang. I agree it adds a depth of flavour through sautéing.👌🏽 I literally saute all soups lol
same.. pero weird lang bat nauna talong eh pang last yun diba since madali lang maluto..hahahaha
@@bebeKoRider mas weird sakin ung pinanghuli ung kamatis😅
@@hanjikun4097 hahahahahah.. Awit pano na yan aasim.. Hahahaha
Wala p dn tatalo sa asim ng sabaw sa mang inasal yn tlga ang killer asim
@@hanjikun4097 inuna niya yung kamatis, nagtira lang siya para may kamatis na buo parin
Hi sir, ginaya ko po ung lu2 ninyo sarap ty po. It's better tlg na gisahin Muna pra din tlga maluto then malasa ty po ulit merry Christmas!
I love how you explain and narrate your instructions. It’s like I needed to see how you cook to be confident that I can do it too.😁. And especially your video is not super long like others, so it is easy to follow. More power to you and will continue to follow your recipes.
You are so welcome
Up
@@panlasangpinoy was puiuriigkgk
Just tried this now, and WINNER! Thanks!! ❤
I am first time cook as I venture overseas. Definitely opening all your videos everytime I cook as I get the hang of it. Thanks for the timeline and clear step by step i am not disappointing my kids when I serve food to them :)
The best ka talaga panlasang pinoy, natuto akong magluto dahil sayo ♥️
Wow ibang version thanks for sharing😊😋👏
Thank you po for sharing your delicious recipies. Many times already, that your channel saved me kapag wala na akong alam iluto for my husband. God bless po!
Kilig asim talaga ang sinigang mo sir vanjo, knorr sinigang ang pang asim the best, isa sa paboritong ulam namin yan.
wow!mas masarap ito kysa s niluto, ko,next kng pgluto ganitong rcipe gmtin ko, thanks po chef for this video.
I have cooked it successfully! Ang sarap sa maulan na panahon. ❤
Nangasim ako idol! Sobrang sarap nyan 😋😋😋
Legit killer pork sinigang😍 ginaya konaya ko yung process, then compare sa usual sinigang na niluluto ko, magkaiba lasa.
Thanks to your channel sir. So precise and knowledgeable. Because of your videos natututo akong magluto
Favorite ko talagang manood ng vid mo lalo na maselan ang asawa ko pag dating sa ulam hahahah😂😂😂☺️☺️☺️
Yan ang the best na pag luto ng sinigang ginigisa. Mas masarap kesa sa pag pa kulo sa mga ingredients.
nice kaya lagi ko gina gaya yung luto mo idol.satotoo lang talaga di ako marunong mag luto kaya naka tulong itong chanel mo sakin salute idol.😉😊
Paborito kong ulam the best kahit ulit ulitin ko sabaw palang ulam na😅😅😋😋
Eto lng dn tlga ang lgi kong pinapnood ko s yt gling mg bgay ng tips s pg lluto❤️
Wow! Naiiba nga, pati paghiwa ng gulay style Japan!
Pati yung sili rin po, shishito :)
Nung dumating ako ng Cebu way back Feb 2013 at dito na tumira, wala akong ulam na alam lutoin. When I searched on YT, Panlasang Pinoy ang lumabas at marami akong natutunan na recipe dahil ky Sir Vanjo. Collab po kayo ni Ninong Ry soon. Pa notice po sana, Sir Vanjo. Salamat at Stay Safe 👌
Wow yummy tlaga ng sinigang..i love it...i also cook this on my small channel sir😘btw...
saral nman kuya vanjo ng pork sinigang mo tamang tama ganyan hapunan nmin galing nman pa shout out nman sa lacanienta family ingat palagi Godbless!!!
First time in my life nag luto ako ng something, Sinigang niluto ko at eto ang gi-watch ko. Ngayon nagpapaluto na kapatid ko palagi HAHAHA
Goodafternoon idol! kakatapos ko lang po lutuin neto para sa pananghalian namin gustong gusto po ng asawa ko 😍 Thank you po sa inyo idol!
Hala! Killer nga naman talaga idol chef gutom ako bigla haha. Yan pa naman bet ko sigang sa gabi na may radish. Anyway, improving lalo editing and filming eh ganda at galing. No need Nas Daily talaga sa #PanlasangPinoy👍❤️❤️
Salamat at napansin mo yung improvements, Rona!
ang ginagamit ko na pangsabaw sa sinigang yung pangalawang unab ng bigas,kesa sa regular n tubig at saka bunga talaga ng sampalok para mas masarap ang sinigang, yummers😋
I will try this. Thank you panlasang pinoy❤
Favorite ko po yan ...dami ko extra rice Pag yan ang ulam😂❤
I always watch your video because I enjoy your style how simple strategy and affordable ingredience.i love panlasang Pinoy👍
May fav😋😋
😋
Wow thanks sir vanjo. Sa ibang version ng pork senigang mo. Ggayahin ko din po. Mukhang mas massrap nga yan.
Very Helpful! Thank you sir!
Ako na kasi kusinero dito sa bahay hahaha sayo ko nanonood ng kada iluluto ko hehe.
This is a better version na yung need namin malaman ay cooking process lang. No more showbiz paeffect pls. And make it short and sweet. Thank you
Thank you po naubos at nabusog po kami sa patutorial nyo po hehe ❤️❤️
Thanks Panlasang pinoy, dito KO lng Pala makikita ang masarap na version Ng pagluluto Ng sinigang.
Kaka nuod ko lang niluto ko na agad 😂😂salamat po sa tutorial bossing dahil dyan subscriber nyo na po ako 😊😊😊 at dagdag ko pa nagustohan talaga ni misis yong luto ko 😘
Thank you so much for this!!! Dati wala talaga akong alam na lutuin, pero nung sinipag akong manuod ng mga videos nyo, lagi nang masaya umuuwi ang asawa ko galing work kasi may nakahain na agad na pagkain. ❤️🍽
❤❤❤i will try this tom Sir ....I sure my husband gonna like this ..❤
Sarap naman nag lalaway ako habang nanonoud ako 🤣😋😋😋
mapapakain ka talaga ng gulay haha. grabe solid yung recipe! ⭐
galing mo tlga sir dami kung nattutunan sayo God bless po..
Vanjo..everytime may new vlogg pinapanuod ko talaga kasi hilig ko mag luto...now..isa ako sa happy kasi kumalas ka sa nash na bastos...☺️
Thanks for wathcing po.
daming gulay,,in the end mayitira lng din sa plato yan😁sayang lang
Ang sarap ng pork sinigang. Salamat sa mga sangkap at pagluluto.
chef yun apron mo din killer. love the color. ganda ng knife. i like that shishio ba un pepper.
Thank you!
Ganon din po ako mgsingang gnigisa ko muna kuya vanjo,asim kilig tlga sarap tagatak pawis nito
Haha, totoo yung sinabi mo Jo. Tagaktak talaga ang pawis kapag masarap at mainit ang kinakain.
I'm a Canadian man, but I love sinigang na baboy 😋
I really love maasim na siniganggg. Pag nag luluto ako gusto ko maasimmmm
yeahhh, sarap thank you for sharing sarap Pinoy,❤️❤️❤️,
2018 nakilala ko tong yt ni panlasang pinoy kasi i need to cool for may Ex, til now im still loving the videos keep it up chef, sarapan mo pa 😜😘
KILLER SINIGANG KAYA PALA DAMING PUTOK BATOK hehehe EDI WOW kain pa more
Grabi naglalaway ako ..fav.ko yan sinigang na baboy at maraming gulay
Pareho po tayo!
I love this dish. I always order it whenever I’m at a filipino restaurant. I tried cooking it once a long time ago, didnt turn out so well 😂 I think I will try again following your recipe.
Kalami ba ana Chef. 🤤🤤🤤
Tumulo laway ko😋. Sarap nito.
Boss, eto po ang napkin. Punasan ko na po :)
ako ay hindi marunong magluto, pero sa oras nakailangan kong ipagluto si mister takbo lang ako dto sa youtube channel na to. Hahahah it helps talaga ❤❤❤
sharaaap! gagawin ko ito ngayon mismo. thank you po and god bless
Sir, sana po gawa din kayo content about proper cleaning (veggies, meat, fish/seafood) and preparation ng ingredients para po sa mga baguhan sa pagluluto na tulad ko 😅 ty po.
Patulong naman po pa subscribe, maraming maraming salamat at God bless po🙏💖
This gives me such nostalgic vibes! I have amazing treasured memories of my awesome Filipino nanny making me lunch, and also being over at her apartment while she cooked some extra meals for herself on the weekend. I swear the smells of her amazing cooking are some of my warmest childhood memories, along with the memories of sitting on the counter helping to stir my Mom’s homemade pasta sauce.
Smells evoke the most powerful and vivid memories, few other sensory experiences even come close, at least in my experience!
W
Ang sarap kumain Ng sinigang lalot Kung umuulan pa 😊
Napanood ko na halos lahat ng video mo sir vanjo.kapag my ingredients ako niluluto ko kapag wala naman likes and saved muna..excited na din po ako sa next video ung binli mong bahay super ganda ng view..thanks and regards to your family..👍
Thanks for teaching me to cook and learn Tagalog! Really feeling in touch with my heritage ✌🏼
Nag singapore ako wala tlga ako alam sa pag luto namuhay ako mag isa pag mag luto ako si kuya panlasang pinoy ang kasama ko now kya ko na..to support i always watch your blog
Thanks for always watching our videos.
Waah..thank you po sa rep..🙏❤️ salamat po uli natuto ako sa inyo mag cook..
Simple, very clear and good presentation I make its good ❤
grabe sa new look, panlasang pinoy padin bago tayo mag ninong ry
Goshhhh. One of my favorites😲😲😲😲😲. Rice and sinigang solve na ko😊..
Ievel up sinigang ni chef. Loveit.
Grabe 3packs na sinigang mix. Hahaha pag nag luluto ako kahit isa lang ok na e
Kaya nga haha nagulat ako kay chef, i dont recommend na tatlo dapat 🤣
@@Raborat nag luto nga din ako sinigang na may gabi nung isang araw mas marami pa nung niluto nya yung isang pack ok na eh. Sobrang asim na nga daw sabi nila mama. 😂
watching here from Negros Occidental, sarap 🤗
Ganyan ako masinigang idol, salamat sa mga resepe mo, dami ko natutunan👍
Thank you very much. God Bless you.
Thank you chef may natutunan na nmn akong bagong teknik sa pagluto ng sinigang sarapp nmn i will try
Walang anuman po, bossing!
Super sarap nyan my daughter’s favorite 😋sabaw palang sulit na
Masarap pag gisa mo. Ganyan ako mag luto, sobrang sarap
Just made this and it tastes so delicious!!!!!
Thank you po sa recepe at procedure
from the time i got married until now, I only depend on panlasang pinoy recipe, thank you so much Mr Vanjo for all the recipes that you share throughout the years. Dati boses at kamay mo lang nakikita namin. Ngayon may face reveal na hehe
After watching your killer sinigang cooking style i tried this and im happy i slightly perfectly this especially the taste. "Wow" malasa siya at masarap" although this is my first time to cook sinigang for my family. Thanks master chef 💪😋😋😋
An ulam to die for... ang sarap ipares sa kaning lamig...
Thank you Chef Vanjo @Panlasang Pinoy. I’ll try this yummy pork belly sinigang 😍😋👍
tnx masterchief mrunong know mag luto 😁😁👍
Samalat panlasang Pinoy dito ko natutunan paano magluto.
my fovorite dish ko ito idol, kahit nag maintenance na ako lagi ko parin ito niloluto,
Miss ko yan grabe..3years nako di nKakain ng pinoy na pagkain