It’s amazing to watch a what I eat in a day that is actually a decent amount of food that is balanced, not pretentious and focused on what the creator really likes to eat.
OMG, baked sushi made with imitation crab may be the best food ever. It's just called baked sushi, there's no actual sushi involved. I learned about it on Emmymade (Emmy's) TH-cam channel.
What’s so fascinating to me about this video is that I was expecting somethings so much more “foreign” as an American… but this was very Pacific Northwest in your for choices your daily activities, watching below deck, drinking monster, your water bottle that everyone in Los Angeles carries around, your wardrobe, hair clip that everyone in LA is wearing, baking banana bread ! It’s so global so fun.
I don't think these activities are just "Pacific Northwest" - these are the same styles and activities in the Midwest/Eastern U.S. as well. Same activities as myself living in the Columbus, OH area - only with the addition of hiking in the Appalachians for me.
It's been so fun to watch your channel and you have such positive energy. We're in San Diego and even though it's sunny and 70 degrees almost every day of the year here, we have very similar life patterns since my other half and I both work from home. We live in our cozies and do our coffee and all meals together. It's a virtual adventure to experience that through your lens in such a wonderful place on this beautiful earth! :)
"I have been asked to cook Christoffer breakfast. This is an honour." Love it 😂😂 Hope he's feeling better now. Cheers from Melbourne Australia, where our winter maximum temp is roughly the same as your summer maximum temp 😅
From Melbourne too but I do love spending Melbourne summers in the cold more so in Iceland and north of Norway. Every time I'm in Tromsø, I think about popping over to Svalbard but never got round to it. One day.
OMG - I saw you have Old Bay spice in your spice drawer. I am from Maryland, USA and that is a must have. We put it on steamed Chesapeake crabs and if you've never had them, when you're back in the US you need to get yourself some crabs with Old Bay. Love your channel, Cecilia.
Love your channel and the beautiful views of Svalbard. My wife and I watch your channel regularly here at home on Vancouver Island (Victoria, British Columbia, Canada). As your channel is in the English language my wife and I are able enjoy it together (as she does not speak Swedish or Norwegian) but still allows her to see a bit of Scandinavian culture along with a Svalbard twist (she loves it). Myself, I was born in Göteborg (Swedish father and Norwegian mother) but moved to Canada in 1970 as a young boy. Thus, I can relate a bit on how you learned English having lived in an English speaking environment when you were younger.
Idk why you say you can’t cook Cecilia you did so well! The bread looked yummy 😋 Grim is such a cutie 🥰 He’s adorable and he knows he’s adorable 😂 Getting under the pillow like I’m cute I know it 😁 Hope Christoffer feels better soon! Hugs to you, Christoffer and Grim ❤
I completely agree! Everything looked very good (and I am a chef too btw) I would love to see a video of them cooking together and see what Christopher likes to cook. Also very curious as to how he got a job as a chef in Svalbard because I might be interested in doing that as well haha
Best way is to contact each restaurant individually because Svalbard does not have Indeed or any other services for job hunting. Don't forget, arrange housing before moving to Svalbard.
I LOVE crab sticks too, I like to unroll them (when I can be bothered) and shred them into little strings by just pulling at them and then adding that to noodles. Fish fingers in a poke bowl is genius, thank you!
We call the breaded cod sticks you had for dinner 'fish fingers' in the UK and it's a staple kids meal with baked beans & mashed potato - still one of my favourite comfort meals now as an adult
Oh Cecilia, I wanted you to know how much I loved Svalbard! ❤ I understand why you live there. Longyearbyen is a quaint town-nice shops, museum and your Coop store is well stocked. I followed locals into Kroa and enjoyed a veggie sandwich. Circumnavigating the Svalbard archipelago I was awed every single day by the scenery. Polar bears(nine sightings), walruses, reindeer, foxes, whales and the pleather of seabirds. Unbelievable glaciers, icebergs, ice floes. And then the Brasvalbreen ice field-an endless horizon of white. Thank you for sharing your life on Svalbard; and, I look forward to seeing the adventures you, Christopher and Grim do in the years to come. ❤️❤️
Cecilia I love your enthusiasm for everything, even when something is difficult you’re so joyful! 😊 It’s so contagious. Hope Christoffer gets better soon.
Yes! I absolutely love imitation crab meat! We have a salad here in the US that’s a deli crab salad and it’s made with flake style imitation crab meat. It’s SO good! It’s basically the imitation crab (flaked), diced red onion, celery, mayonnaise, salt, pepper, and a little bit of lemon juice. I also like to season mine with a bit of Old Bay seafood seasoning. Also, everything you made looked delicious. Hope Christoffer is feeling better.
I make a crab dip kinda like that but with imitation crab meat, sour cream, cream cheese, a packet of the powdered ranch dressing, green onion, so good love the imitation crab meat
We need a video of you using that cookout/outside fire pit! I'm really curious about how it works, and around here, outside cooking over a fire is absolutely huge. We all have firepits in our back yards, and use it a lot to cook meats, etc.
As always, I love visiting with you on Sundays. I thought you cooked very well on each of your meals. I'm sure that Kristoffer appreciated you taking care of him. Hugs to Grim and both humans. Leigh
All the meals looked great!! You are a better cook than you think! Hope Christopher is on the mend. The landscape in Svalbard this time of year is amazing. Thanks for sharing your meals.
I hope Christopher feels better !!! Your food looks delicious ! And that banana bread looks really really yummy !! I too have always loved fish sticks ! It’s definitely a childhood thing with me too ! Thanks for sharing !!!
That looks like a perfect dinner to me (imitation crab and all). Lunch and breakfast wasn’t so bad either. I live in a suburb of Los Angeles in Southern California where we have moderate temps all year. Your videos are songs for my soul. I just found your channel and your videos make me yearn for your lifestyle although I am too old (75) to change now. Blessings to you and Christopher and Grim.
Hey Cecelia, I’ve been watching your channel for a few months. It’s got to be said excellent job on showing of your beautiful country. It’s truly mind boggling and amazing with the huge transformation from 24 hours sunshine to 24 hours of darkness. Keep this channel going👍👍👍
Hadn’t thought of eating surimi sticks with soy sauce and sesame seeds, but now I’m going to have to give it a try! Also, you have the most lovely orange-colored egg yolks!!!
My God. Maybe its been awhile since you posted a laid back relaxing video. I thoroughly enjoyed this one. Your music mix is impeccable and spot on. Just right. Tell Kristoff hey from the Chicago Illinois area and hope he gets well sooner than later. Thank you.
Solidarity on hummus being a lot of work! 😆 I'm lucky that I can buy it pre-made from the grocery store where I live. It's even more work to start with dry beans, but soooo tasty! Hope both you and Christopher are feeling better by the time this video was posted!
First time here! Try dipping imitation crab sticks into mayo, that's my preferred way of eating them. On a separate note, the nature there looks beautiful and serene, but it's weird not seeing trees. I think I'd miss trees lol.
I love your videos, Cecilia! I just enjoy it so much, the way you talk and the way you explain how it's living in Svalbard. I'm from the Caribbean, and your video makes me want to visit Svalbard. By the way, I love Grimm ❤
Awesome video. You do a great job of cooking, Cecilia. Hope Christoffer feels better soon. And, can we just appreciate sweet Grim. He is the cutest ever. ❤❤
I love fake crab, too. And I live in the Pacific Northwest where I can get fresh dungeness crab. It's the texture and the sweetness. It's perfect cold, straight out of the package.
Feel better soon Christoffer. Cecilia you’re definitely a far better cook than you realize. I look forward to your Sunday vlogs. The patches of grass are beautiful. ❤
Hi Cecilia ,I have been following you for quite sometime and am fascinated with life on Svalbard . I look forward to all of your videos . Today you were talking about your birthday , mine was yesterday ! You turned 33 , I turned 80 ! What a celebration we had . Hope you had a happy day and have a happy year ahead. . ❤❤
Microwave your avocado seed at 350*F for 10:00 mins. Take the seed out and cut it up and put in a food processor. You can use it on anything food you make. It is very healthy for your body.
You are a MIND READER! I was literally thinking after your last post last week that I’d love to see a what I eat in a day. I’m excited for Christopher to do a cooking episode! You don’t need to be doing anything special for me to just love your content. Your daily lives bring me joy to watch it. Thank you for sharing this with us! I wake up every Sunday excited to watch what you post with my coffee in hand ❤✨👏🏼☕️
Good morning, hope you and family are doing well 🙂! I'm Portuguese and discovered your channel 3 weeks ago through Shorts, I'm loving it. Surprised to see you cooking in a food robot with portuguese instructions 😁!!!! Loving your channel!!! Sending love from Portugal 🇵🇹😘
I agree - coffee is life!!! 100% 😊 I loved this video especially with the walk you took Grim on while the bread was baking. It was lovely to see the green landscape. Grim is such a cutie!
Loved this video! It was so relaxing, hanging out in the kitchen on a rainy day. You did great -- everything looked delicious! (And the whales at the beginning!!!) Hope Christopher is feeling better.
Wow,! This vlog is so beautiful and your positivity is just amazing! Also your meals look very tasty and well cooked! I hope Christoffer feels better soon. Grim is always so happy. He is a nice boy. Thank you for sharing
Congratulations on your lawn! It’s gorgeous! Love the opening shot of the belugas! Fellow member of the Monster club here🙋🏼♀️. I never settled into kitchen multitasking until I was in my 50’s. You have plenty of time😉. Totally enjoyed watching this. You guys live in a wonderful place. Hope Christoffer is feeling much better. Hugs and love to you guys!!❤️❤️❤️
Uhhh! I love those crab sticks. My son too. And the fish fingers. I just recently chanced upon your videos and I love them. Your cabin and location is so awesome and cozy..all so dreamy! And I’m loving Grim ♥️
Hi cecilia. I’ve just found your channel and I’m literally binge watching it. I llllllllove it. You’re doing a great job. You and your content are so inspiring ❤❤❤ hope Christopher gets well soon
Omg the imitation crab sticks! I love them too and will be building a bouquet of my own tomorrow 😆 Our grocery store has wasabi coated sesame seeds that will be perfect on top 😋
Cecilia, you did a great job. All of the food looked so good! I hope Christopher feels better! I love watching your video every Sunday; it's part of my Sunday routine. I would love more recipes from Christopher!
I’m new here! I don’t know why but your dialogue, how you dont take things too seriously and overall just how you speak to yourself (and answer yourself) 😂 reminds me SO much of Julia Child. It’s absolutely endearing. I’m here for it! ❤️❤️
I hope Christoffer feels better soon. What a fun episode this was! I too love coffee and understand the struggle. 😅 I also loved your cooking adventures taking care and covering for Christoffer. I don’t think you give yourself enough credit. Great job! 😊
Grim appearing from the darkness when Cecilia opened his treat bag was so funny. 😂 Hope Christopher feels better soon. Make sure to take care of yourself too. With cooking the practice makes perfect, though it all don't need to be at a restaurant quality either. It's enough if it tastes good. I've been wanting to try make bagels, but am scared. It seems like it will be difficult.
Cecilia I just love to see how you work with the extreme seasons and in this vlog show us it’s ok for the odd day just to stay at home which I find tough. Also I admire how you can flip languages especially when you chat to Grimm ☺️ On a beauty front where do you get your nails/hair done - must be a challenge where you are? Also the reference we know here is ‘FISH FINGERS’ - a classic fave and I also love crab sticks 🦀
I'm Irish and if you never went walking because of the rain here you wouldn't go out walking for half the year! We had an amazing hot, dry June but July was the wettish in history. I have two kids, we'd go mad if we didn't get out. You just have to put the rain gear on and accept it. I'm surprised since you do so many winter activities.
I hope Christoffer is feeling better now, but what beautiful views to look out on while recovering. Cecilia, when you make the sam3 recipe a number of times you can just do it without thinking. It becomes second nature. To make things taste right, think about the flavours you like about various recipes. The great thing about making it yourself is that you can make the flavours how you like them. The secret is to add seasonings and aromatics in very small amounts and keep adding until you can judge exactly how much to put in. When you can cook you can make anything you fancy which is great when you live in more remote locations. I always love your vlogs! Xxx❤ from England
Get well soon Christoffer!! Another great vlog, I so look forward to my time with you on Svalbard every week❤ I've just realised, your interior decor matches Grim!!! Love that😍🐶 I love those seafood sticks too!! You can't beat fish fingers either😂
Hi Cecelia, Christoffer and Grim! It’s always a great start to my Sundays seeing your videos with a cup of coffee! I hope Christoffer feels better soon! Give Grim a hug for me! Cecelia, you cracked me up about the Hummus! 😂😂 you sound like me to! 😂😂 Thank you for always sharing your wonderful videos! It always brings me smiles! 🥰🐶❤️
Oh i love imitation crab!!!i eat a whole package by myself dipping them to mayo!!!and let me say what a beautiful scenery, it's like from a movie,and with the rain,come on!!We are boiling on the other hand in Greece!many kisses to you and to Christopher!!❤❤❤❤❤❤❤
Your zest for what you love inspires me. 🙂 Feel better Christoffer! Imitation crab is the best! I'm gonna have to try it with soy sauce & sesame seeds! And you're a darn good cook! I think you did great with this entire day! 🙂 Aesha putting in Captain Jason's contacts has to be the grossest thing I've seen on that show, including the overflowing toilet from BDSB 2 years ago! 😂 Thank you for sharing a day in your life! 💜💜 Marianna
I love the idea of saving certain shows for working out time! Lately I've been re watching the show Ragnarok on netflix. It's really good! Love to watch your content! Much love from Rochester, New York!🥰
I was on my spin bike while watching this episode. That's great advice, about only watching certain content while working out. I hope Christopher feels better, soon. Thanks for the cozy content, Cecilia! ☺
You are not alone with the imitation crab Cecilia. I find it so addictive. I eat the sticks or the chunks even though it makes my stomach hurt after. 😂
Oh my gosh, the cozy vibe of this video has me sooooooo excited for fall! We’re heading into a week of over 100 degree temperature, but regardless, I am ready to get into the cozy season! Thanks for sharing, as always 😊❤
Dear Miss Cecilia, such a wonderful vlog again ❤. You want to laugh a little: I told my husband I am very close to miss Cecilia. He said, why is that and how? (apart from the fact I watch your vlogs over and over again). Yes we are close, because when you search our homeland 'Suriname', Svalbard is next on the list 😂😊. Greetings from 🇸🇷
Get well soon, Christoffer. Scritches to Grim for being a good nurse to Dad. You did great, Cecilia!!! Very nicely done on developing your cooking skills. Glad you and Grim were able to get out and meet the baby reindeer and still make it back in perfect time for the banana bread to be done. I love when things work out like that. Looking forward to the Scandinavian foods. Much love from Louisiana. 💖💖💖
I just realized that I looove the way you say good morning!!! It reminds me so much of the way my family and I greet one another in a joyful, yet funny way!! Too cute and too funny...a great way to start a new day!! 💙💛
In the UK we call those fish things ‘fish fingers’ 😂 And I feel like it’s a British staple to have them in a sandwich with ketchup. And now I really want that!
Thank you sooo much for being here! ❤ Check out our patreon here 👉 www.patreon.com/ceciliablomdahl 🫶
So many wardrobe changes ... it's a real fashion show!!! LOL!!! xxx
What breed is your dog?
Im interested in how much you clean. Your house always looks immaculate. Any special products - removing Grim's fur....
You're welcome Darlin' 😘
Love your channel! Confused “if we want to send you something” ???? 🤦🏽♀️😅😂🤣Lol.
I love when Cecelia wishes a good morning. It makes me so happy. She is so full of energy, and I feel it!
It’s amazing to watch a what I eat in a day that is actually a decent amount of food that is balanced, not pretentious and focused on what the creator really likes to eat.
The nice thing about a rainy day is you can hang around the house and not feel guilty about missing a nice sunny day.
Absolutely my favorite thing about beautiful rainy 🌧 days too 💕
The escape Cecilia's videos provide is something else.
I'm also into imitation crab...good to know I'm not alone 😅 Always a pleasure to watch your videos while I do my Sunday meal prep!
OMG, baked sushi made with imitation crab may be the best food ever. It's just called baked sushi, there's no actual sushi involved. I learned about it on Emmymade (Emmy's) TH-cam channel.
What’s so fascinating to me about this video is that I was expecting somethings so much more “foreign” as an American… but this was very Pacific Northwest in your for choices your daily activities, watching below deck, drinking monster, your water bottle that everyone in Los Angeles carries around, your wardrobe, hair clip that everyone in LA is wearing, baking banana bread ! It’s so global so fun.
Eating Philadelphia cream cheese.
@@sarak-gc9nc right?
I feel better about drinking so much monster drinks 🤭 and yes....her day feels very pnw
Not that global, tho. It's very different from my culture.
I don't think these activities are just "Pacific Northwest" - these are the same styles and activities in the Midwest/Eastern U.S. as well. Same activities as myself living in the Columbus, OH area - only with the addition of hiking in the Appalachians for me.
It's been so fun to watch your channel and you have such positive energy. We're in San Diego and even though it's sunny and 70 degrees almost every day of the year here, we have very similar life patterns since my other half and I both work from home. We live in our cozies and do our coffee and all meals together. It's a virtual adventure to experience that through your lens in such a wonderful place on this beautiful earth! :)
"I have been asked to cook Christoffer breakfast. This is an honour." Love it 😂😂 Hope he's feeling better now. Cheers from Melbourne Australia, where our winter maximum temp is roughly the same as your summer maximum temp 😅
The temps is the same for my winter. I could totally live there during their summer.
I laughed at that too 🤣
From Melbourne too but I do love spending Melbourne summers in the cold more so in Iceland and north of Norway. Every time I'm in Tromsø, I think about popping over to Svalbard but never got round to it. One day.
OMG - I saw you have Old Bay spice in your spice drawer. I am from Maryland, USA and that is a must have. We put it on steamed Chesapeake crabs and if you've never had them, when you're back in the US you need to get yourself some crabs with Old Bay. Love your channel, Cecilia.
I'm from Baltimore---hello fellow Marylander! and Yes, Old Bay is great! I took some to England last year to my friends there. 🙂
I love how we got a new outfit with every meal too 😅 Speedy recovery to Christopher!
He baked… and took it out the oven.. hehehehe!!!
One of the best TH-camrs in the world
Cecilia uploads, and I instantly click on it, it’s just the way it is 😊❤
Agreed ❤
Definitely. Thanks to Cecilia I’m now eating hummus (and sharing with my dog) at 10:30 in the morning 😊
Same here
Same!! It has become part of my Sunday morning routine ❤
Mine too!!
These Sunday uploads are so relaxing.
Grim is just the best boy 💗
For someone who says they can't cook, you do a really good job!!
Love your channel and the beautiful views of Svalbard. My wife and I watch your channel regularly here at home on Vancouver Island (Victoria, British Columbia, Canada). As your channel is in the English language my wife and I are able enjoy it together (as she does not speak Swedish or Norwegian) but still allows her to see a bit of Scandinavian culture along with a Svalbard twist (she loves it). Myself, I was born in Göteborg (Swedish father and Norwegian mother) but moved to Canada in 1970 as a young boy. Thus, I can relate a bit on how you learned English having lived in an English speaking environment when you were younger.
Idk why you say you can’t cook Cecilia you did so well! The bread looked yummy 😋 Grim is such a cutie 🥰 He’s adorable and he knows he’s adorable 😂 Getting under the pillow like I’m cute I know it 😁 Hope Christoffer feels better soon! Hugs to you, Christoffer and Grim ❤
Awwww thank youuuu 🫶🤩
I completely agree! Everything looked very good (and I am a chef too btw) I would love to see a video of them cooking together and see what Christopher likes to cook.
Also very curious as to how he got a job as a chef in Svalbard because I might be interested in doing that as well haha
Best way is to contact each restaurant individually because Svalbard does not have Indeed or any other services for job hunting. Don't forget, arrange housing before moving to Svalbard.
I LOVE crab sticks too, I like to unroll them (when I can be bothered) and shred them into little strings by just pulling at them and then adding that to noodles. Fish fingers in a poke bowl is genius, thank you!
☕️❤☕️Having my coffee with Cecilia, Grim and Christopher on Sunday morning, the best!
We call the breaded cod sticks you had for dinner 'fish fingers' in the UK and it's a staple kids meal with baked beans & mashed potato - still one of my favourite comfort meals now as an adult
Fish finger butties….can’t beat them 😊
Same is the US as a child---fish sticks with baked beans, and mashed potatoes was the best !!
In the US we call them fish sticks. I love them!
Oh Cecilia, I wanted you to know how much I loved Svalbard! ❤ I understand why you live there. Longyearbyen is a quaint town-nice shops, museum and your Coop store is well stocked. I followed locals into Kroa and enjoyed a veggie sandwich. Circumnavigating the Svalbard archipelago I was awed every single day by the scenery. Polar bears(nine sightings), walruses, reindeer, foxes, whales and the pleather of seabirds. Unbelievable glaciers, icebergs, ice floes. And then the Brasvalbreen ice field-an endless horizon of white.
Thank you for sharing your life on Svalbard; and, I look forward to seeing the adventures you, Christopher and Grim do in the years to come. ❤️❤️
I love how peaceful your videos are ❤
Cecelia is so random with her food choices and Chris is si exact - I love it 😂😂
I love how cheerful you are in the mornings. I love to watch your videos as I get up in the am!
Cecilia I love your enthusiasm for everything, even when something is difficult you’re so joyful! 😊 It’s so contagious. Hope Christoffer gets better soon.
Yes! I absolutely love imitation crab meat! We have a salad here in the US that’s a deli crab salad and it’s made with flake style imitation crab meat. It’s SO good! It’s basically the imitation crab (flaked), diced red onion, celery, mayonnaise, salt, pepper, and a little bit of lemon juice. I also like to season mine with a bit of Old Bay seafood seasoning.
Also, everything you made looked delicious. Hope Christoffer is feeling better.
I make a crab dip kinda like that but with imitation crab meat, sour cream, cream cheese, a packet of the powdered ranch dressing, green onion, so good love the imitation crab meat
I think it's called Neptune salad
Oooohh I want to fill an avocado with that crab salad.
We need a video of you using that cookout/outside fire pit! I'm really curious about how it works, and around here, outside cooking over a fire is absolutely huge. We all have firepits in our back yards, and use it a lot to cook meats, etc.
Your videos always make me want to get my life together. So motivating and relaxing 🫶✨
As always, I love visiting with you on Sundays. I thought you cooked very well on each of your meals. I'm sure that Kristoffer appreciated you taking care of him. Hugs to Grim and both humans. Leigh
All the meals looked great!! You are a better cook than you think! Hope Christopher is on the mend. The landscape in Svalbard this time of year is amazing. Thanks for sharing your meals.
The look on Cecilia's face when she took a bite of that crab stick was hilarious! I laughed out loud! Made me want to try it!🤣
If you convince Christoffer to make bagels, try NY-style! You have to boil briefly, but so delicious.
I hope Christopher feels better !!! Your food looks delicious ! And that banana bread looks really really yummy !! I too have always loved fish sticks ! It’s definitely a childhood thing with me too ! Thanks for sharing !!!
That looks like a perfect dinner to me (imitation crab and all). Lunch and breakfast wasn’t so bad either. I live in a suburb of Los Angeles in Southern California where we have moderate temps all year. Your videos are songs for my soul. I just found your channel and your videos make me yearn for your lifestyle although I am too old (75) to change now. Blessings to you and Christopher and Grim.
Feel better Christoffer! We all have things we eat that reminds us of childhood. ❤
Hey Cecelia, I’ve been watching your channel for a few months. It’s got to be said excellent job on showing of your beautiful country. It’s truly mind boggling and amazing with the huge transformation from 24 hours sunshine to 24 hours of darkness.
Keep this channel going👍👍👍
Feel better Cristopher! Loved this video. Oh, and Grimm always makes me smile.
Hadn’t thought of eating surimi sticks with soy sauce and sesame seeds, but now I’m going to have to give it a try! Also, you have the most lovely orange-colored egg yolks!!!
My God. Maybe its been awhile since you posted a laid back relaxing video. I thoroughly enjoyed this one. Your music mix is impeccable and spot on. Just right.
Tell Kristoff hey from the Chicago Illinois area and hope he gets well sooner than later.
Thank you.
Solidarity on hummus being a lot of work! 😆 I'm lucky that I can buy it pre-made from the grocery store where I live. It's even more work to start with dry beans, but soooo tasty! Hope both you and Christopher are feeling better by the time this video was posted!
Feel better soon Christoffer! You did a great job cooking and I love your pajamas! ❤❤
First time here! Try dipping imitation crab sticks into mayo, that's my preferred way of eating them. On a separate note, the nature there looks beautiful and serene, but it's weird not seeing trees. I think I'd miss trees lol.
I love your videos, Cecilia!
I just enjoy it so much, the way you talk and the way you explain how it's living in Svalbard. I'm from the Caribbean, and your video makes me want to visit Svalbard. By the way, I love Grimm ❤
This just made my North Carolina Sunday a happy one!!! It brings me so much joy watching Cecilia's videos!!! She is living the life I dream of!!!
Awesome video. You do a great job of cooking, Cecilia. Hope Christoffer feels better soon. And, can we just appreciate sweet Grim. He is the cutest ever. ❤❤
I love fake crab, too. And I live in the Pacific Northwest where I can get fresh dungeness crab. It's the texture and the sweetness. It's perfect cold, straight out of the package.
Feel better soon Christoffer. Cecilia you’re definitely a far better cook than you realize. I look forward to your Sunday vlogs. The patches of grass are beautiful. ❤
Hi Cecilia ,I have been following you for quite sometime and am fascinated with life on Svalbard . I look forward to all of your videos . Today you were talking about your birthday , mine was yesterday ! You turned 33 , I turned 80 ! What a celebration we had . Hope you had a happy day and have a happy year ahead. . ❤❤
Microwave your avocado seed at 350*F for 10:00 mins. Take the seed out and cut it up and put in a food processor. You can use it on anything food you make. It is very healthy for your body.
You are a MIND READER! I was literally thinking after your last post last week that I’d love to see a what I eat in a day. I’m excited for Christopher to do a cooking episode! You don’t need to be doing anything special for me to just love your content. Your daily lives bring me joy to watch it. Thank you for sharing this with us! I wake up every Sunday excited to watch what you post with my coffee in hand ❤✨👏🏼☕️
Good morning, hope you and family are doing well 🙂!
I'm Portuguese and discovered your channel 3 weeks ago through Shorts, I'm loving it. Surprised to see you cooking in a food robot with portuguese instructions 😁!!!! Loving your channel!!! Sending love from Portugal 🇵🇹😘
Great video, I enjoy watching you grow as a cook! Hope Christoffer is feeling better and what yummy food you made.
I agree - coffee is life!!! 100% 😊
I loved this video especially with the walk you took Grim on while the bread was baking. It was lovely to see the green landscape. Grim is such a cutie!
You should make a blog of you and Christopher shooting the rifle ! And, the story of how you both learned to shoot , type of weapons you have ,etc.
I love those pretend crab sticks also. I think they are like marmite, you either love or hate no in between!
I love how you “pony-tailed” up when it was time to make Christopher’s breakfast. 😆
I meant business 🤣
@@CeciliaBlomdahl 🤣
I love crab sticks too! Never tried them in soy sauce, gonna try... Thanks for the video!!!
Loved this video! It was so relaxing, hanging out in the kitchen on a rainy day. You did great -- everything looked delicious! (And the whales at the beginning!!!) Hope Christopher is feeling better.
Oh those whales were SO AWESOME!!!
Cecilia, can you do a video on how you make your coffee? Your journey through different preparations, different ways you make it?
I love watching your Sunday videos, Cecelia. So relaxing and enjoyable, thank you.
Thoroughly enjoy watching your videos, you are upbeat, relatable and enjoyable to watch! Thank you
Wow,! This vlog is so beautiful and your positivity is just amazing! Also your meals look very tasty and well cooked! I hope Christoffer feels better soon. Grim is always so happy. He is a nice boy. Thank you for sharing
Great video! Husband and I take 5000iu of D3, I'm 66 & he is 75 and we never get sick! Been on this regimen since COVID-19 hit.
Congratulations on your lawn! It’s gorgeous! Love the opening shot of the belugas! Fellow member of the Monster club here🙋🏼♀️. I never settled into kitchen multitasking until I was in my 50’s. You have plenty of time😉. Totally enjoyed watching this. You guys live in a wonderful place. Hope Christoffer is feeling much better. Hugs and love to you guys!!❤️❤️❤️
Uhhh! I love those crab sticks. My son too. And the fish fingers.
I just recently chanced upon your videos and I love them. Your cabin and location is so awesome and cozy..all so dreamy!
And I’m loving Grim ♥️
Hi cecilia. I’ve just found your channel and I’m literally binge watching it. I llllllllove it. You’re doing a great job. You and your content are so inspiring ❤❤❤ hope Christopher gets well soon
Loving this thermomix contraption. This could take the place of several appliances I have! I’ve never seen one
Omg the imitation crab sticks! I love them too and will be building a bouquet of my own tomorrow 😆 Our grocery store has wasabi coated sesame seeds that will be perfect on top 😋
You’re a very good cook Cecilia. I love your videos.what a nice cozy day to cook and back🥰
Cecilia, you did a great job. All of the food looked so good! I hope Christopher feels better! I love watching your video every Sunday; it's part of my Sunday routine. I would love more recipes from Christopher!
I’m new here! I don’t know why but your dialogue, how you dont take things too seriously and overall just how you speak to yourself (and answer yourself) 😂 reminds me SO much of Julia Child. It’s absolutely endearing. I’m here for it! ❤️❤️
Thank you for sharing your life! Your videos are wholesome and feels like a mini holiday to my heart and brain ♥ sending love 🤗
I recently found your channel. I Love It. You're beautiful and down to earth and funny. Love You. God Bless. 🤗💖🙏
I hope Christoffer feels better soon. What a fun episode this was! I too love coffee and understand the struggle. 😅 I also loved your cooking adventures taking care and covering for Christoffer. I don’t think you give yourself enough credit. Great job! 😊
I just happened upon your channel and I must say I love it. Thank you for sharing your story with everyone!
Grim appearing from the darkness when Cecilia opened his treat bag was so funny. 😂 Hope Christopher feels better soon. Make sure to take care of yourself too. With cooking the practice makes perfect, though it all don't need to be at a restaurant quality either. It's enough if it tastes good. I've been wanting to try make bagels, but am scared. It seems like it will be difficult.
Not as hard as you think actually!
Cecilia
I just love to see how you work with the extreme seasons and in this vlog show us it’s ok for the odd day just to stay at home which I find tough.
Also I admire how you can flip languages especially when you chat to Grimm ☺️
On a beauty front where do you get your nails/hair done - must be a challenge where you are?
Also the reference we know here is ‘FISH FINGERS’ - a classic fave and I also love crab sticks 🦀
I love imitation crab too! I don’t know why but I can’t stand crab or lobster yet imitation crab is just perfect.
I shall have to try
The fish stick poke bowl! I love it!
I'm Irish and if you never went walking because of the rain here you wouldn't go out walking for half the year! We had an amazing hot, dry June but July was the wettish in history. I have two kids, we'd go mad if we didn't get out. You just have to put the rain gear on and accept it. I'm surprised since you do so many winter activities.
I hope Christoffer is feeling better now, but what beautiful views to look out on while recovering. Cecilia, when you make the sam3 recipe a number of times you can just do it without thinking. It becomes second nature. To make things taste right, think about the flavours you like about various recipes. The great thing about making it yourself is that you can make the flavours how you like them. The secret is to add seasonings and aromatics in very small amounts and keep adding until you can judge exactly how much to put in. When you can cook you can make anything you fancy which is great when you live in more remote locations. I always love your vlogs! Xxx❤ from England
Get well soon Christoffer!! Another great vlog, I so look forward to my time with you on Svalbard every week❤
I've just realised, your interior decor matches Grim!!! Love that😍🐶
I love those seafood sticks too!! You can't beat fish fingers either😂
I'm in love with Grim, he's such a good boy! Your home and land are beautiful!
Hi Cecelia, Christoffer and Grim! It’s always a great start to my Sundays seeing your videos with a cup of coffee! I hope Christoffer feels better soon! Give Grim a hug for me! Cecelia, you cracked me up about the Hummus! 😂😂 you sound like me to! 😂😂 Thank you for always sharing your wonderful videos! It always brings me smiles! 🥰🐶❤️
Hope Christopher is feeling better now. 🙏🏻 it’s never fun having a cold. Great video 🙂
Oh i love imitation crab!!!i eat a whole package by myself dipping them to mayo!!!and let me say what a beautiful scenery, it's like from a movie,and with the rain,come on!!We are boiling on the other hand in Greece!many kisses to you and to Christopher!!❤❤❤❤❤❤❤
Omgggg I have found my people 🙌🙌
I love how all over the world, people's days are made, when they cut open an avocado and it's PERFECT. ❤
Your zest for what you love inspires me. 🙂 Feel better Christoffer!
Imitation crab is the best! I'm gonna have to try it with soy sauce & sesame seeds! And you're a darn good cook! I think you did great with this entire day! 🙂
Aesha putting in Captain Jason's contacts has to be the grossest thing I've seen on that show, including the overflowing toilet from BDSB 2 years ago! 😂
Thank you for sharing a day in your life! 💜💜
Marianna
I love the idea of saving certain shows for working out time! Lately I've been re watching the show Ragnarok on netflix. It's really good! Love to watch your content! Much love from Rochester, New York!🥰
I was on my spin bike while watching this episode. That's great advice, about only watching certain content while working out.
I hope Christopher feels better, soon. Thanks for the cozy content, Cecilia! ☺
I enjoyed the cooking, I'd love to see more videos on this and maybe traditional Swedish/Finnish/Svalbardish cooking recipes.
You are not alone with the imitation crab Cecilia. I find it so addictive. I eat the sticks or the chunks even though it makes my stomach hurt after. 😂
Me to, I just eat them straight from the package sometimes
Between you, me, Cecilia and the other commenter, there's at least four of us!! I love imitation crab!
I hope Christoffer feels better soon. I really enjoy your videos. Life on Svalbard would be so awesome.
I didn’t know crab sticks exist anywhere else except my country 😅
I absolutely love crab and soy sauce!!! ❤❤❤
I love sour cream and never thought to put it on a breakfast bagel! I definitely will be trying that out very soon!
Oh my gosh, the cozy vibe of this video has me sooooooo excited for fall! We’re heading into a week of over 100 degree temperature, but regardless, I am ready to get into the cozy season! Thanks for sharing, as always 😊❤
Dear Miss Cecilia, such a wonderful vlog again ❤. You want to laugh a little: I told my husband I am very close to miss Cecilia. He said, why is that and how? (apart from the fact I watch your vlogs over and over again). Yes we are close, because when you search our homeland 'Suriname', Svalbard is next on the list 😂😊. Greetings from 🇸🇷
Get well soon, Christoffer. Scritches to Grim for being a good nurse to Dad. You did great, Cecilia!!! Very nicely done on developing your cooking skills. Glad you and Grim were able to get out and meet the baby reindeer and still make it back in perfect time for the banana bread to be done. I love when things work out like that. Looking forward to the Scandinavian foods. Much love from Louisiana. 💖💖💖
I just realized that I looove the way you say good morning!!! It reminds me so much of the way my family and I greet one another in a joyful, yet funny way!! Too cute and too funny...a great way to start a new day!! 💙💛
In the UK we call those fish things ‘fish fingers’ 😂 And I feel like it’s a British staple to have them in a sandwich with ketchup. And now I really want that!
Ditto! Poke bowl seems a bit fancy for fish fingers. 😂
I love how all over the world, people's days are made, when they cut open an avocado and it's PERFECT. ❤
Hi Cecilia! It's so funny that your thermomix is in Portugal, I'm glad you always have a good time here :)