How to prepare wild (or outdoor cultivated) mushrooms.

An instructive video on how to clean any edible mushroom you either forage, have grown outdoors, or have received from someone that gathered them for you.
In fact, this is a good policy for store bought fresh mushrooms.
Anyway, I hope you enjoy it! Please, if you have any questions or mushroom related needs, let me know in the comments!
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[@adibjamshedi8961]

Great addition to lentil soup!

[@popesfoodmedicine]

Yes indeed!

[@KitchenTasteAsia]

This is how We cook Wild Mushrooms Curry in Sri Lanka 😉🇱🇰
th-cam.com/video/XVEQ9y7HAFI/w-d-xo.html
However, it seems that this method is also delicious 😋😋👌

[@popesfoodmedicine]

That looks so good. Why do you kook the spices in the beginning like that? When they turn black. Does it make it more flavorful? I love the cooking pot also. I want to make my own cooking pots and for fermenting as well.

[@KitchenTasteAsia]

@@popesfoodmedicine Yeah, definitely. When the spices are first roasted, they develop a rich taste, color, and aroma, enhancing the overall flavor of the dish. Nice appetite!😋👌
Note - Don't roasted too much. 😉