I love desserts that are not too sweet. Nothing against American-style carrot cake. It's good too, but sometimes it's nice to have something a little sweet.
Okay, I had to watch this twice! CaNNOT believe how light and airy this cake looked at the end!!!! This will be my Easter dessert instead of the usual carrot cake. Do you have a honey recommendation? What did you use?
This will be a perfect Easter dessert! I used a Greek Honey that we sell on our website.🙌 Here is the link: shop.themediterraneandish.com/collections/honey
It looks amazing. Do you, by any chance, have the nutrition information? I looked at the web link you posted but didn't see it. I really want to try this but I am diabetic and need to know what is in this masterpiece. 😹 Thank you so much for sharing this recipe. ✌🏻😻🍽️🍰🥕
I get excited every-time I see your video pop up on my home page!! This looks amazing - I’m not normally a sweets person but I need to try this. Maybe I’ll make it for Easter!
Hey Tara! I would suggest using another nut flour like oat or sunflower seed! Here are some other ideas: Wheat flour. Oat flour. Sunflower seed flour. Other nut flours. Coconut flour. Flaxseed flour.
If you’re avoiding gluten, substitute a gluten-free all-purpose flour blend. However, the cake will likely be denser than the original! (But still just as tasty😊)
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Written Recipe: www.themediterraneandish.com/italian-carrot-cake/
I'm on a low fat diet due to colitis and I was so excited to see this cake recipe! Yay for a festive low fat dessert without tons of oil or butter!
Right?! I love that this cake is dairy, oil and butter free!
I love desserts that are not too sweet. Nothing against American-style carrot cake. It's good too, but sometimes it's nice to have something a little sweet.
I agree! American-style carrot cake is great too, but a little less sweetness is nice! I feel like I could eat this cake any time of the day!
Did you know there's a difference between Italian Carrot Cake and American Carrot Cake?
I did not! Thank you for the info! I have a feeling I’ll like the Italian Carrot Cake better since I’m not into sweets too much❤
@@kristinathomas6170 You're welcome! If you aren't in to super sweet cakes, then this is perfect for you!
Nope, but I plan to try to make it. Seem much healthier that American carrot cake
never knew there was a difference and this one looks amazing. I need to try this, thank you!
That warm honey drizzle!!! 🙌 Looks so delicious.
The warmed honey is a game-changer in this recipe!
Oh I just saw that this recipe
is made without butter, oil or dairy… that’s amazing!! It’s a healthier carrot cake!
Yes! Ditch butter, oil and dairy in this carrot cake recipe!
Love that 👏👏
I am so excited about this cake!!
Yay! It is a subtle sweet compared to American carrot cake!
Okay, I had to watch this twice! CaNNOT believe how light and airy this cake looked at the end!!!! This will be my Easter dessert instead of the usual carrot cake. Do you have a honey recommendation? What did you use?
This will be a perfect Easter dessert! I used a Greek Honey that we sell on our website.🙌 Here is the link: shop.themediterraneandish.com/collections/honey
It looks amazing. Do you, by any chance, have the nutrition information? I looked at the web link you posted but didn't see it. I really want to try this but I am diabetic and need to know what is in this masterpiece. 😹 Thank you so much for sharing this recipe. ✌🏻😻🍽️🍰🥕
Looks real good!
Try putting the zester on top of the orange, then you can see what you are doing.
That's a tip I learned from a professional chef😀
Awesome! Thanks so much!
I get excited every-time I see your video pop up on my home page!! This looks amazing - I’m not normally a sweets person but I need to try this. Maybe I’ll make it for Easter!
Aw thank you so much! That means a lot to me. This would be a great cake for Easter or even Mother's day... or both lol!
Oh yes! Mother’s Day too… I am sold!
@@kristinathomas6170 👏👏
It looks wonderful!! Thank you!
You are so welcome! I hope you try it!
Hi! This looks heavenly!
All purpose? Mention Tipo “00” Italian flour, available at some supermarkets! Lovely! 😘 I use it for my calzones!
What kind of pan are you toasting almonds flour in? Is it ceramic?
😂😂😂thank you beautiful for sharing,usually I’m crap at backing but I will try it you make everything so easy ❤
You are so welcome! It actually was not a hard one to bake and I am not a baker!
Sounds interesting
I love it!
Thank you so much! I hope you try it!
I cannot use almond flour..can you use full all purpose flour
Hey Tara! I would suggest using another nut flour like oat or sunflower seed!
Here are some other ideas:
Wheat flour.
Oat flour.
Sunflower seed flour.
Other nut flours.
Coconut flour.
Flaxseed flour.
🧡🧡🧡🥕🥕🥕thanks
What do you recommend for gluten free as an alternative to all purpose flour?
If you’re avoiding gluten, substitute a gluten-free all-purpose flour blend. However, the cake will likely be denser than the original! (But still just as tasty😊)
@@TheMediterraneanDish Bob's All-Purpose Baking Flour (gluten free) comes out pretty close and already has the xantham gum incorporated
@@dannibellows8704 Awesome! Thanks so much, Danni!
Delicious 😋
Thank you 😋 Have you tried my Orange Cardamom Olive Oil Cake yet?! th-cam.com/video/BARs0C7-2Kk/w-d-xo.html
@@TheMediterraneanDish I will check it out. 👍😋
You can make this cake even better by adding a dash of Amaretto. Just saying .......
nobody in Italy eats carrot cake, is NOT Italian is British.