A Japanese soba restaurant run by an 85-year-old grandfather who works from 6am every day

00:00 - The Art Of Making SOBA NOODLES | Close Up On The Famous Soba Restaurant In Kansai | Handcrafted Soba
• 老舗そば屋の職人達による神がかり的な熟練スキ...
43:15 - Katsudon! Tempura! Super Busy Udon Restaurant With Huge Meals!
• かつ丼！天ぷら！注文が殺到するガツ盛り大阪う...
1:18:16 - 100kg Chicken!? The Best Udon Cook in Osaka | Cooking Japanese Udon
• 大阪）驚愕の爆量１００キロ鶏肉！大阪が誇る最...
2:20:34 - Super Delicious! You have to Go Again! The Art of Pro Noodle Making | Soba in Osaka
• お客さんもビックリな神業そば打ちが炸裂する大...
2:51:52 - Katsudon! Tempura! Authentic Set Meals at the Soba Restaurant for Less than $4!
• 天ぷら！カツ丼！リピート必至のコスパ最強そば...

[@jasminegueco327]

Flawless, synchronized....wonderful meals....❤...

[@user-ve4mz3qb7s]

社長!いや会長!　そばよし3つの誓いを今でも忘れてません!　いつまでもお元気で居て下さい😊

[@user-1812mask-of-dragon]

職人さんたちの「白衣姿」格好いいですね、やっぱり仕事着はこれか～って感じで見ていて落ち着きますね

[@user-st7uj6iw1f]

会長、現場が好きなんですね😊

[@rainbowl4745]

Making those noodles is such a hard labor! 😢😢👍👍

[@dcats3774]

ファンにとっては次代に引き継ぎ、継承していただきたいです

[@xialishi3074]

Omg everything looks so delicious and well made, I hope I get to visit it one day ❤❤❤

[@bheem487]

I think it's recorded during Covid time?

[@restaurantman]

🙂👍