I just made the stuffed portabello mushrooms for my roommate and I and they were delicious! She isn't vegan, but said the tofu 'ricotta' cheese was so convincing and she wouldn't have known it wasn't actual cheese! 10/10 will absolutely be making again.
Yay! Thank you for your comment Meaghan! I'm so glad you and your roommate liked it! I make that tofu ricotta all the time...so good to stir into noodles or in lasagna!
Love this! Another great recipe! The ONLY change I'd make is using olive oil or a healthy alternative. Ive used olive oil for the last 10 yrs, have never used canola oil or other oil since. Canola oil is terrible for you. Otherwise, fantastic recipe!
wow your toaster oven is so clean
I cleaned it for the video! 😉It's not always that clean!
@@jordanwaddell I guess mine is beyond the point it could be cleaned like this xDD
@@maipensapparot That must mean it gets a lot of use! :)
I love this video. My family and I live full time in our rv & use our Toaster oven more than our propane oven! We're vegan as well! Thanks
Awesome!! So glad this was helpful!
Pumpkin faux-mage! Love it! Thank you for posting this video!
Great ideas Jordan. And also very helpful having the recipes in the description box. ❤️
Thanks! Glad you liked it!
going off to college and was in absolute need of this video! thank you 😫
WOOHOO!! So glad it was helpful! I bet you'll come up with many more delicious concoctions! Enjoy college!
Clever the way u cooked the sweet potato. It never occurred 2me 2cook it n2 slices. Bravo.
Thank you Michelle!! 🙂
I just made the stuffed portabello mushrooms for my roommate and I and they were delicious! She isn't vegan, but said the tofu 'ricotta' cheese was so convincing and she wouldn't have known it wasn't actual cheese! 10/10 will absolutely be making again.
Yay! Thank you for your comment Meaghan! I'm so glad you and your roommate liked it! I make that tofu ricotta all the time...so good to stir into noodles or in lasagna!
Same here!! I thought we didn't need a toaster oven but we use it more than our actual oven haha. I'll have to try these recipes!!
I know! I'm starting to use it more and more!
Ok.. now I’m hungry! Thanks for the recipes
You’re welcome 😊
Delicious looking recipes
Thank you so much!
I can’t understand what temperature are you making these stuffs? 200,300, 400?
Great question!! My toaster oven is usually set between 400-450 F.
These look good, thank you!
They are! 🙂 So good!
Love this! Another great recipe! The ONLY change I'd make is using olive oil or a healthy alternative. Ive used olive oil for the last 10 yrs, have never used canola oil or other oil since. Canola oil is terrible for you. Otherwise, fantastic recipe!
I've been using olive oil lately as well! Great tip! 👍
Thank you!🎉 I’m trying to go gluten-free🥵
Really love the second one!! But technically you are not supposed to eat tofu with spinach:/
Thanks! Yes, the quesadilla is my favorite too!
Why?
Thats not true😂
I couldn't watch any more after you said "tofu".