Hi friends! I hope you enjoy this shrimp salad recipe (I've been eating it on repeat)... but I'd also love to hear what other salads you'd like to see me make next! Any favorites? Let me know. xo - Lisa
Lisa, what a great recipe!! Our family loved it! How about creating a version of a chilled crabmeat Key West salad? It's a great summer salad. Regards, Scott
Really great recipe. I used to eat a lot of junk food, and these are like blessing nowadays. I got terribly fat and worst thing is I wasn't noticing it until I went to doctor for a checkup and my results were terrible. That's when I decided to start living healthy. Bad thing is I am lazy and hate to research about food and I just couldn't count calories all the time so I decided to invest in a meal plan from Next Level Diet. Best thing I got myself in this life. I lost so much fat and got so much more energy when I started eating healthy. Thank you again for all these healthy recipes you give to us.
This recipe has at least 1700 calorie and at least 180 grams of fat - that’s just the Mayo. Not sure what else the shrimp brings. Daily intake of fat is recommended to be 44-77 grams based upon a 2,000 calorie diet (which is low - but do the math for 2,500 calories per day and a quarter serving is still way high). So for watching your weight - this is not a good recipe. Congrats on all your your amazing success though. That is a real accomplishment.
I think it is SUPER GREAT you are getting on track with your health.....way to go, Dude! :) :) :) As for all those concerned with the mayo/fat/calorie content in this recipe? Remember you're not eating this ALL the time..... if you're using it as a treat tucked in your diet between all Lisa's other recipes, healthier eating as a lifestyle and movin' ya butt with some exercise, why not indulge in something as good as this, occas? Just a thought..... :) :) :)
I made shrimp salad for dinner 2 nights ago. Very similar to your, but used scallions, and some very finely diced sweet red pepper along with the celery. Roasted the shrimp in a 375° oven until they were just pink (prefer to poaching as I think it intensifies the flavor), then cooled and chopped. Served in toasted brioche buns and devoured.
I like your idea of roasting, Kim..... I was going to pan fry mine for some caramelization bits and add some moroccan/north african spice for a variation (ha, dill is just too hard to find on vacation ) but I think I'll try your oven tip to make things simpler for a beach condo kitchen.....thanks for the idea! :) :) :)
I made this for dinner tonight. And It. Was. Amazing! I had to walk away from the bowl because I couldn't stop eating!! I didn't have enough mayo to make a cup so I rounded it out with Greek yogurt. Fantastic recipe!! Thank you Lisa!!!!
I made this today, and oh my word, it was delicious. Maybe 20 minutes from start to finish, and had it with a crusty baguette and chilled ginger beer. Perfect for a sweltering summer day. Thanks for the recipe!
This channel is a godsend. I have to begin eating a heart healthy diet due to previously undiagnosed health issues. Your presentation style is entertaining and precise, which is a big help to me! I am looking forward to exploring your tips and ideas for creating a healthy lifestyle! Many thanks!
this is definitely my go to recipe. Sometimes I cut the mayo in half and use half mayo and half sour cream and it makes it a little more tangy! my family also enjoys a little shake of cayenne in ours!
We always have shrimp (or prawns, as we call them) at Christmas in Australia & this looks like a perfect Aussie Christmas salad! Will definitely be giving it a try.
I made your egg salad recipe with Dijon mustard. It was incredible. The best. I boiled the eggs according to your boiling eggs video . They were perfect. I can't wait to try this shrimp salad recipe. Thanks for your videos.
YOutube recommends your videos regularly to me and I ALWAYS give them a thumbs up. You have the greatest recipes. They are easy, healthy and DELCIOUS. Thanks!
Definitely trying this one!. I'm going to replace the celery with cucumber (not a celery fan) and plain Greek yogurt over the mayo for a lower calorie option. The lettuce wraps look amazing! Bet I can even get the kids to eat it!
This video was very simple and straightforward - for once, I found a cooking video that wasn't too polished, was super relatable, and the food looked delicious and something I could actually replicate. Thank you! Subbed.
I have a shellfish allergy, but I'm glad I watched this, anyway. Seems like something I could easily do with chicken as well. I just ordered everything in my grocery haul and can't wait to make it. Looks so delicious!
You’re so cute Lisa, never get tired of your taste test and smile at the end of the videos. Great insert of your cookbook and that shrimp salad looks amazing!
Delicious 🤤 was searching for a shrimp salad recipe and came up on yours tried it and again it was delicious. So incredibly simple to make great description. Thank you thank you. . Will continue to follow and support your channel . Stay safe in 2023 👏🏽👏🏽👍🏽👍🏽
What a great salad for summer. The only raw onions I can tolerate anymore are green onions. The dressing looks versatile. Will use it on many other salads this summer. Thanks for another winning recipe. 😊
Yep! And I've started purchasing Avocado Mayo instead of regular Mayo about a year ago. It's a bunch healthier, and less calories and the best part is it tastes De-lish!!😋😎
my aunt used tiny shrimp, like literally krill, when she made this and it was good but i'm a shrimp lover babe, i wanna taste the ocean more than the mayo
Happy 4th of July!🎉. Omg. My brother and I made this salad today and it is without a doubt our favorite!! So delicious and full of flavor too. Thank you so much for sharing this recipe with us. Hope to see even more recipes in the future. Thank you. Alicia
This Saturday is my birthday and I happen to have some already cooked (by me) shrimp in the freezer. I think I just figured out what I'm having for my birthday lunch. Thanks, Lisa! 🍤🥳
Recipe looks tasty. I'm thawing some shrimp now. I may add some pasta to it (wife loves pasta), increasing the dressing quantity if necessary. Thanks for the recipe!
I'm trying to improve my English and your diction is very good. I'm learning recipes and I'm trying to translate your speech, it's very nice, you are amazing Greetings from Turkey 🇹🇷😊
I’m so happy that I found your channel. You have been a lifesaver when I’m lost on what to eat. Thank you for the healthy recipes!! I can’t wait to get your book! ❤️❤️
Just got back from the store with all my ingredients needed! Can’t wait to make this!! Thank you for all you work and inspiration for healthier eating ❤️👏🏽
Thank you for always sharing great recipes that are simple enough for someone who doesn’t love cooking but still wants to eat tasty healthy food. 😊😊 and you look amazing 💕
That looks so darn good. I made elbow macaroni and tossed in lots of shrimp and it wasn't as good as I had hoped. I like this recipe so I'll try that next time.
Sensational Shrimp ( Prawns in England !!! ) Salad, took it to my friends Barbecue, disappeared in minutes . Liked the plug for the book subtle ? NO ! lol , thanks Lisa regards Andrew.
I'm making this right now I'm so hungry Update: I just got done making it. It is so good. Sadly I didn’t have dill. I tried to get parsley, but my store didn’t have any, but do not skip on the herbs.
OMG!!! This was the absolute best! This is a keeper recipe for sure. Took me a bit of time (new cook here!) but it was worth every second it took to make it. I’m sure it will get easier for me as time goes on. Thanks so much for your channel. Your teaching style is perfect for me. Many blessings.
Mmmmm I know that is delicious 😋 already. Will definitely make it. Plus, it’s healthy and I think it is keto friendly 🙏 thanks for sharing 😘have a wonderful day to you, Lisa.
Hi friends! I hope you enjoy this shrimp salad recipe (I've been eating it on repeat)... but I'd also love to hear what other salads you'd like to see me make next! Any favorites? Let me know. xo - Lisa
Please print recipe went too fast
I’m going to try this one!
Also a great chicken salad is always good!
What a great and yet simple and oh so yummy sounding salad. I will recreate this one for sure.
Chicken salad, please!
Lisa, what a great recipe!! Our family loved it! How about creating a version of a chilled crabmeat Key West salad? It's a great summer salad. Regards, Scott
I love adding chunks of avocado and finely chopped cucumber
Really great recipe. I used to eat a lot of junk food, and these are like blessing nowadays. I got terribly fat and worst thing is I wasn't noticing it until I went to doctor for a checkup and my results were terrible. That's when I decided to start living healthy. Bad thing is I am lazy and hate to research about food and I just couldn't count calories all the time so I decided to invest in a meal plan from Next Level Diet. Best thing I got myself in this life. I lost so much fat and got so much more energy when I started eating healthy. Thank you again for all these healthy recipes you give to us.
Happy to hear you're back on track 😊 Excited for you to try this shrimp salad as well.
This recipe has at least 1700 calorie and at least 180 grams of fat - that’s just the Mayo. Not sure what else the shrimp brings. Daily intake of fat is recommended to be 44-77 grams based upon a 2,000 calorie diet (which is low - but do the math for 2,500 calories per day and a quarter serving is still way high). So for watching your weight - this is not a good recipe. Congrats on all your your amazing success though. That is a real accomplishment.
@@EllisIsland2023 Thanks didn't even think about that, the fat content lol looks good but to much fat with mayo.
@@alisah2570 maybe you could switch it out for Greek yogurt - they’re usually interchangeable in most recipes.
I think it is SUPER GREAT you are getting on track with your health.....way to go, Dude! :) :) :) As for all those concerned with the mayo/fat/calorie content in this recipe? Remember you're not eating this ALL the time..... if you're using it as a treat tucked in your diet between all Lisa's other recipes, healthier eating as a lifestyle and movin' ya butt with some exercise, why not indulge in something as good as this, occas? Just a thought..... :) :) :)
I made shrimp salad for dinner 2 nights ago. Very similar to your, but used scallions, and some very finely diced sweet red pepper along with the celery. Roasted the shrimp in a 375° oven until they were just pink (prefer to poaching as I think it intensifies the flavor), then cooled and chopped. Served in toasted brioche buns and devoured.
I like your idea of roasting, Kim..... I was going to pan fry mine for some caramelization bits and add some moroccan/north african spice for a variation (ha, dill is just too hard to find on vacation ) but I think I'll try your oven tip to make things simpler for a beach condo kitchen.....thanks for the idea! :) :) :)
I also added cherry tomatoes, diced seedless cucumbers and diced carrot. It’s now a family favorite recipe. Thanks so much
Wonderful! Glad the whole family is enjoying this salad Barbara.
Oh my! We have served this twice to two different sets of friends. Everyone had seconds and we loved it so much too.
This also works wonderful on a toasted brioche as a “lobster roll”, since the concept is very similar.
I made this for dinner tonight. And It. Was. Amazing! I had to walk away from the bowl because I couldn't stop eating!! I didn't have enough mayo to make a cup so I rounded it out with Greek yogurt. Fantastic recipe!! Thank you Lisa!!!!
Yay! Glad this worked out with half Greek yogurt Darcie 😉
My mouth watered just watching your easy to follow recipe. I can’t wait to make this delectable shrimp salad. Thank you for sharing.👌🥰
Great recipe, and delicious! It's even better if you chill the salad overnight and drain off any excess liquid before serving.
I made this today, and oh my word, it was delicious. Maybe 20 minutes from start to finish, and had it with a crusty baguette and chilled ginger beer. Perfect for a sweltering summer day. Thanks for the recipe!
This channel is a godsend. I have to begin eating a heart healthy diet due to previously undiagnosed health issues. Your presentation style is entertaining and precise, which is a big help to me! I am looking forward to exploring your tips and ideas for creating a healthy lifestyle! Many thanks!
Thanks!
Thanks so much for all your support! ❤️
LISA! I just adore you! Thank you for ALWAYS being real and kind and sharing! 💜💜💜
You're so sweet! Hope you enjoy this shrimp salad 😊
The best creamy shrimp salad ever we eat this all the time thanks for your recipe
this is definitely my go to recipe. Sometimes I cut the mayo in half and use half mayo and half sour cream and it makes it a little more tangy! my family also enjoys a little shake of cayenne in ours!
Yum to the sour cream!😋 And to the addition of red pepper as well!😉
Same here
I only used 1 tablespoon of mayonnaise and 3/4 cup of Sour Cream, it was delicious!!
Almost the same, here.
2 tablespoons of mayonnaise and 3/4 plain Greek yogurt.
Dear Lisa, this recipe will serve greatly during spring and summer. So fresh and creamy. I love it
Excited for you to try this one Alain!
I'm making this for lunch today! Like right now!😋
Update: it was absolutely delicious,light, and fresh. My husband and I loved it!
Ah! Can't wait to see how it turns out Chelsea 😉
I just randomly found her channel in my recommendation now i'm obsessed with her videos she's so freaking talented.♥️🍡💗💕🍨🎂🥰💖🍧🍭💘🥳🎡💖🎉✨🎂💞🎠🎠🧁🥰🍓
You're so sweet! Hope you enjoy this new and delicious shrimp salad recipe 😉
me too!! I'm bingwatching!!
IKR...
We always have shrimp (or prawns, as we call them) at Christmas in Australia & this looks like a perfect Aussie Christmas salad! Will definitely be giving it a try.
Yes! Definitely bookmark this for the holidays. Hope everyone loves it ❤️
Just what I was thinking! It’s a great way to have our Aussie prawns at Christmas. 🍤 🎄
Christmas is not Christmas if I'm not sitting there peeling and eating prawns. This recipe I will definitely be trying too.
I made your egg salad recipe with Dijon mustard. It was incredible. The best.
I boiled the eggs according to your boiling eggs video . They were perfect. I can't wait to try this shrimp salad recipe. Thanks for your videos.
Excellent video! Your shrimp pot is perfect The end result is what makes this shine! Three thumbs up!
Love your presentation, eloquent speech and sense of style. This is what grown-ups cooking looks like :))
Thanks so much Darya!
YOutube recommends your videos regularly to me and I ALWAYS give them a thumbs up. You have the greatest recipes. They are easy, healthy and DELCIOUS. Thanks!
Thanks so much for all your support! ❤️
Wow! I loved this shrimp salad!
Thanks for the inspiration!
Definitely trying this one!. I'm going to replace the celery with cucumber (not a celery fan) and plain Greek yogurt over the mayo for a lower calorie option. The lettuce wraps look amazing! Bet I can even get the kids to eat it!
I love your recipes and your philosophy of food and food prep! I can’t wait for the cookbook!
Happy to hear that Cheryl! Excited for you to cook your way through the new book. But in the meantime... enjoy this shrimp salad 😉
Added a few raw frozen baby English peas and finely diced red pepper. It was really superb.
Yum! The only task I would do differently is cutting the prepared shrimp into bite sized pieces. Love the combo/idea!
Yep, you can do that as well! 😉
For sure. Cutting the shrimp. You’d have to have a HUGE mouth😀
Or use smaller shrimp
@@a697ag smaller shrimp dry out faster.
SEASON the boiling water before adding shrimp.
Layers of flavor!
I had extra shrimp and looked up some recipes, found yours, made it, LOVED it! Thank you for sharing 💕
This video was very simple and straightforward - for once, I found a cooking video that wasn't too polished, was super relatable, and the food looked delicious and something I could actually replicate. Thank you! Subbed.
Glad this video is everything you're looking for and welcome to the Downshiftology community ❤️
I have a shellfish allergy, but I'm glad I watched this, anyway. Seems like something I could easily do with chicken as well. I just ordered everything in my grocery haul and can't wait to make it. Looks so delicious!
You’re so cute Lisa, never get tired of your taste test and smile at the end of the videos. Great insert of your cookbook and that shrimp salad looks amazing!
You're so sweet Tina! Hope you love this shrimp salad.
I live shrimp so much, my favorite seafood. I would definitely have that. Luv your recipe. Will be watching more. Thanks 🙏
Oh gosh, I will make that for sure, I'm a shrimp lover. Linda here from Torrance, CA. THANK YOU!
You truly have the best recipes. The stuffed mushroom recipe is one of my favorites. My family is obsessed with that one.
Aw, happy to hear everyone is loving the stuffed mushrooms Milena!
YUM-Great-Job!! Love Shrimp in Everything!!
Hahah, excited for you to try this 😉
I'm so happy because the book is ready! I'll get it ASAP!
Delicious 🤤 was searching for a shrimp salad recipe and came up on yours tried it and again it was delicious. So incredibly simple to make great description. Thank you thank you. . Will continue to follow and support your channel . Stay safe in 2023 👏🏽👏🏽👍🏽👍🏽
What a great salad for summer. The only raw onions I can tolerate anymore are green onions. The dressing looks versatile. Will use it on many other salads this summer. Thanks for another winning recipe. 😊
You can definitely use green onions in this recipe instead 😉
Definitely going to try this. I ❤️ shrimp
Let me know how you like it! 😊
@@Downshiftology I made this today and it is delicious. I added an extra clove of garlic because I love it... lol. I really don't want to share it
We made this for dinner it was so good and easy to make, we give it a 10 out of 10.
This looks so good. We love shrimp at our house so this will be a must try.
If you love shrimp - this is a must!
Oh. So. Good. Plan on using that dressing in lots of recipes.
I like how simple her recipe is and always considering the healthy side ❤
Yep! And I've started purchasing Avocado Mayo instead of regular Mayo about a year ago. It's a bunch healthier, and less calories and the best part is it tastes De-lish!!😋😎
Make this Thusday night. My husband and I loved it. Will be making this again. Thank you for sharing!
You are the best, Lisa.
Shrimp salad aye, time to tuck in!
Oh I can't wait to try this! I might even try it with pasta or veggie noodles!! YUM!! Thanks Lisa! I'm so excited to get your cookbook!!
oooo that would be interesting! Let me know how that turn out Sharon.
nice and delicious recipe..shrimp is my favourite seafood.
You and I both! This will be perfect for all your summer festivities.
Really good presentation! I can't wait to try it.
my aunt used tiny shrimp, like literally krill, when she made this and it was good but i'm a shrimp lover babe, i wanna taste the ocean more than the mayo
Absolutely delicious, light and fresh! I had it wrapped in a small tortilla with a side of fresh mango slices.
That sounds amazing with mango!!
Yum,yum. Light, fresh and flavorful, thank you so much.
Of course! Enjoy 😊
Happy 4th of July!🎉. Omg. My brother and I made this salad today and it is without a doubt our favorite!! So delicious and full of flavor too. Thank you so much for sharing this recipe with us. Hope to see even more recipes in the future. Thank you. Alicia
This Saturday is my birthday and I happen to have some already cooked (by me) shrimp in the freezer. I think I just figured out what I'm having for my birthday lunch. Thanks, Lisa! 🍤🥳
Wow, what perfect timing Nina! Hope you have an amazing birthday this weekend, and enjoy this delicious shrimp salad 😉
Happy birthday 🎊🎉🥳
I was thinking that this would be awesome for such a use, too! Happy Birthdya, Nina!
I tried this recipe super yummy. The only thing I would change next time is to definitely use smaller shrimps. Delish
Glad you enjoyed this shrimp salad Ambie!
This is the great sharing of recipes.
I certainly going to try this. I love shrimp
This is such a refreshing way to enjoy shrimp during the summer months 😉
Ok that was super easy !
overnight in fridge would be great also
Looks fresh and light, and yummy
Perfect for a refreshing summer meal with butter leaf lettuce!
Recipe looks tasty. I'm thawing some shrimp now. I may add some pasta to it (wife loves pasta), increasing the dressing quantity if necessary. Thanks for the recipe!
Hi… we love shrimp and it’s low carb for me as a type 1 diabetic on insulin. Sounds delish. Am a new subscriber today. Making this! Thanks so much. 😊
You can't beat shrimp. They are the best and that recipe shows them off perfectly xx
I couldn't agree more Christina!
I'm trying to improve my English and your diction is very good. I'm learning recipes and I'm trying to translate your speech, it's very nice, you are amazing
Greetings from Turkey 🇹🇷😊
This salad will be delicious!! Can't wait to make it. Thank you ❤
oh yum! I want to add potatoes and peas to this, and make it a delicious meal! Thanks for the amazing recipe!
That sounds amazing! Let me know how it turns out Amanda 😉
Lisa Your Shrimp Salad Looks So yummy and delicious
Thanks so much Pam! Hope you enjoy.
Looks great and delicious and amazingly tasty enjoy it love shrimp salad ❤the video 👍
I’m so happy that I found your channel. You have been a lifesaver when I’m lost on what to eat. Thank you for the healthy recipes!! I can’t wait to get your book! ❤️❤️
You're so sweet Latoya! Can't wait for you to get your copy as well ❤️
Great one and I am saving it. Wonderful presentation and explanation. Thank you for sharing.
My friends at the cigar shop pot luck are going to go nuts over this!
My family now requests this dinner!
Just got back from the store with all my ingredients needed! Can’t wait to make this!! Thank you for all you work and inspiration for healthier eating ❤️👏🏽
Thank you for always sharing great recipes that are simple enough for someone who doesn’t love cooking but still wants to eat tasty healthy food. 😊😊 and you look amazing 💕
Hope you love this shrimp salad!
That looks so darn good. I made elbow macaroni and tossed in lots of shrimp and it wasn't as good as I had hoped. I like this recipe so I'll try that next time.
🇨🇦 SO HAPPY MY COOKBOOK IS ORDERED!!!
Ahh! So excited for you to get your copy Deanna 😉
@@Downshiftology OMG ... me too!!! You have no idea how much you've changed my life and I'm so pleased to support your career!
It's looks delicious I will definitely try this keep them coming
This was thoroughly enjoyed by my family. It was delicious.
Happy to hear everyone loved this shrimp salad John!
Sensational Shrimp ( Prawns in England !!! ) Salad, took it to my friends Barbecue, disappeared in minutes . Liked the plug for the book subtle ? NO ! lol , thanks Lisa regards Andrew.
Super.. the lettuce wrap thing was super
I'm making this right now I'm so hungry
Update: I just got done making it. It is so good. Sadly I didn’t have dill. I tried to get parsley, but my store didn’t have any, but do not skip on the herbs.
Looks so delicious, this is one Iam going to try!
I wanna try this for I love shrimp..
Can’t wait to try this one.
You're gonna love it Elizabeth!
I just love watching your videos.
OMG!!! This was the absolute best! This is a keeper recipe for sure. Took me a bit of time (new cook here!) but it was worth every second it took to make it. I’m sure it will get easier for me as time goes on. Thanks so much for your channel. Your teaching style is perfect for me. Many blessings.
Glad you loved this shrimp salad!
Can't wait to try; refreshing for summer!
It really is the perfect summer recipe! 😉
I need to try this recipe with my family
This Saturday is my wedding anniversary and I was thinking about what to cook.
this is perfect salad for the special day. Thanks Lisa!
Congrats on your anniversary Milla! ❤️ Hope you and your partner enjoy this shrimp salad for your special day.
I intensely dislike celery so I'm going to substitute cucumber. I think it will work well. Thanks!
That works just fine 😊
Hi I like your shrimp salad, thanks for your recipe♥️♥️♥️
I love shrimp! Anything healthy with shrimp, I’m so down.
Another winner for sure!
Will try it I love shrimpies 🌺☕️🍓
This looks delicious! I don't like celery though, so I will probably swap it for cucumber :)
I like that substitution idea, Margo......marking it down for the next run of this dish :) :) :)
Wow that looks sooooo dang good!
Mmmmm I know that is delicious 😋 already. Will definitely make it. Plus, it’s healthy and I think it is keto friendly 🙏 thanks for sharing 😘have a wonderful day to you, Lisa.
Excited for you to try this one Mee!
Can’t wait to make this , thanks.
Hope you enjoy Lorraine!