Easy Steamed Pork Ribs with Bean Paste (Taucu) - EASY, ONLY 10 MIN PREP + 4 INGREDIENTS/豆酱蒸排骨

This Steamed Pork Ribs with Bean Paste (Taucu) is my favourite steam Chinese recipe. It is so comforting, healthy and the best part is, it takes less than 10 minutes to prepare with only 4 ingredients. This dish has a umami savoury taste from the Bean Paste (Taucu). I make this on repeat every week! My Dad cooks this dish very often too!
Ingredients 材料:
400+/- grams pork ribs 400+/-克排骨
1 heap tablespoon bean paste (taucu, doubanjiang) 1 大汤匙 豆酱、豆瓣酱
pinch of sugar 少许糖
6 cloves garlic, minced 6 瓣大蒜，切碎
bird’s eye chilli, cili padi (optional) 辣椒 (可选)
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[@juliechuah3730]

Thanks for sharing

[@ruyiasianrecipes]

Happy you like it !

[@cookwithevevoon2518]

Yum2. I always cook this dish.❤

[@ruyiasianrecipes]

Hehe！Me too 😁

[@kimlee8135]

❤ delicious

[@ruyiasianrecipes]

Thank you 😊

[@sygduh7]

Hi, Thank You for all these simple and delicious recipes. 🤗

[@ruyiasianrecipes]

Hello 👋 no problem 😉

[@texyrocky1265]

Thank you for sharing this recipe!🙏🏼🙏🏼🇺🇸🇺🇸🇺🇸

[@ruyiasianrecipes]

Hello 👋 happy you like it !

[@NoCopyrightMusic16]

🤍

[@ruyiasianrecipes]

Thank you 😊