I'm from Kenya, I've worked before with Indonesians. Their food is really amazing especially Nasi goreng but my favourite is Beef rendang. The flavor is just amazing.
Love Nasi goreng and Nasi lemak! Its comforting. We do not get this very often in India but the taste is very nice and something we Asians can relate to
Suksma! Happy I found your channel. Just came back from our beautiful trip to Bali. Spent there 3 weeks with my husband and three (teenager) daughters! It was amazing! The people are so nice and it is so beautiful! I want to go back to Bali for sure! Now I can enjoy your recipes! Matur Suksma! With love, Sylvia from the Netherlands.
I grew up eating this. During the week, after she made a big Indonesian dinner, my Dutch mother would use leftover chicken satay, pork from leftover Babi recap and shrimps from leftover shrimp curry to make the nasa goring. I actually enjoyed this more than the original dinner.
@@robertbeery1084 Hello, thank you for sharing your family memories, so heart warming, our families are so very important and the centre of our world, I totally agree, make nasi goreng just the way you like it. All best wishes Matur Suksma 😊🙏
we are currently very far away from nusantara, and I have been craving for good quality - healthy - tasty 🇮🇩 fried rice for a very long time. i found your video, I happily watched it a few times to entertain my heart & my stomach remotely 🙂. thank you🙏🙂
When I first went to Bali and many years after I used to always eat Nasi Goreng Special. I love it. I craved it. These days I love Nasi Campur, but Nasi Goreng is close to my heart. I used to cook it at home too.
I miss Bali so much! I’ve been there 3 times and would love to go again. Nasi Goreng is definitely my favorite Indonesian dish❤️ Thank you for the recipe, I will try to make one home🥰
Greetings from Russia! Thank you very much! I cooked nasi goreng rice according to your recipe. That's great!. My wife told me that this rice is very tasty!
"Indoensian fried rice" is such a broad term because there are tons of variations between region. but The essential difference between Indoensian fried rice from other countries is the use of sweet soy sauce. Even the padang version which is notorious for using moar spice include a few drop of dem sweetness of the soy sauce
Thank you so much for this video! I became addicted to nasi goreng in Bali and now that I’m home I’ve been trying to make it but I could never get it right!!
Omsuwasiastu :) That's a wonderful video. My friend told me though we should also add little bit of Kecap Ingriss (worcester sauce) along with kecap manis, Ive never tried it yet though.
Wow Novi, it's so interesting to watch your videos. Your presentation the way you talk, way you cook, surroundings etc everything is simply awesome . Keep growing . Plz try to post more vegetarian dishes too.
dapatkah Anda memberi tahu saya mengapa ketika saya membeli nasi goreng dari warung di Bali, seringkali sangat merah. Apakah mereka menambahkan saus tomat dari botol? terima kasih atas video Anda yang luar biasa dan resep yang luar biasa!
Correct, red color in some nasi goreng comes from tomato ketchup, umumnya nasi goreng tidak memakai saus tomat, tapi terkadang beberapa orang menambahkan itu agar terlihat unik
Representation show with contrast colours in back ground, kitchen table colour, utensils colour,ur dress color would give eye feast, interesting to see ,I think,ur smile is good
Hello Nepal, Nameste 🙏🏽 very nice to hear from you. I hope to visit your beautiful country one day. Ah yes ‘Goreng’ means it is fried so it makes it dry and crispy or crunchy 😊
I heated lot about nasi goreng. But it's look like a long process and time consuming. Is it worth spending?. After all it's seems to me just rice and chicken with some sauce.
Thank you from the UK - my wife just came back from Ubud and I'm going to make this recipe for her tonight. She loves it there so much.
Thank you so much, happy cooking, let me know how it is Suskma 😊🙏🏽
It turned out great. She loved it. Jaen. Matur Suksma 🙏
@@briers9 Hoooray, I am so pleased, thank you for letting me know. Suksma 😊🙏🏽
I was there in Bali for 7 days. And I made sure I ate Nasi goreng atleast for 2 meals every single day. I was that addicted.🤤
😊🙏🏽
I'm from Kenya, I've worked before with Indonesians. Their food is really amazing especially Nasi goreng but my favourite is Beef rendang. The flavor is just amazing.
That is super 😊
Beautiful & good dish. I'am from srilanka.
Thank you 😊
Love Nasi goreng and Nasi lemak! Its comforting. We do not get this very often in India but the taste is very nice and something we Asians can relate to
🙏🏽😊
Suksma! Happy I found your channel. Just came back from our beautiful trip to Bali. Spent there 3 weeks with my husband and three (teenager) daughters! It was amazing! The people are so nice and it is so beautiful! I want to go back to Bali for sure! Now I can enjoy your recipes! Matur Suksma! With love, Sylvia from the Netherlands.
Very nice👍👍👍👍👍
Thank you 😊
I grew up eating this. During the week, after she made a big Indonesian dinner, my Dutch mother would use leftover chicken satay, pork from leftover Babi recap and shrimps from leftover shrimp curry to make the nasa goring. I actually enjoyed this more than the original dinner.
@@robertbeery1084 Hello, thank you for sharing your family memories, so heart warming, our families are so very important and the centre of our world, I totally agree, make nasi goreng just the way you like it. All best wishes Matur Suksma 😊🙏
we are currently very far away from nusantara, and I have been craving for good quality - healthy - tasty 🇮🇩 fried rice for a very long time. i found your video, I happily watched it a few times to entertain my heart & my stomach remotely 🙂.
thank you🙏🙂
🙏🏽😊
New Subscriber from Malaysia … i like the way you prefer Nasi goreng , tq … 🥰🥰🥰❤️❤️❤️❤️
Hi there Thank you for your support 😊🙏🏽
I am a Filipino and I also love Indonesian food! My goodness, this is so delicious!
Thank you 😊
When I first went to Bali and many years after I used to always eat Nasi Goreng Special. I love it. I craved it.
These days I love Nasi Campur, but Nasi Goreng is close to my heart. I used to cook it at home too.
awesome.... very good presentation
Thank you 😊
wow.. so yummy.... delicious taste
thank you 😊
Ahhhh, kroepoek udang!!!!
😊
Every time I make this reminds me of wonderful Bali, thank you
Thank you very much for your support 🙏😊
I miss Bali so much!
I’ve been there 3 times and would love to go again. Nasi Goreng is definitely my favorite Indonesian dish❤️ Thank you for the recipe, I will try to make one home🥰
🙏🏽😊
Greetings from Russia! Thank you very much! I cooked nasi goreng rice according to your recipe. That's great!. My wife told me that this rice is very tasty!
"Indoensian fried rice" is such a broad term because there are tons of variations between region. but The essential difference between Indoensian fried rice from other countries is the use of sweet soy sauce. Even the padang version which is notorious for using moar spice include a few drop of dem sweetness of the soy sauce
Thanks God, I have been waiting so long to see you in youtube. Just love it
Thank you 😊
So happy I found your channel ☺ I love how flavourful Balinese dishes are!
Thank you 🙏🏽 😊
Thank you so much for this video! I became addicted to nasi goreng in Bali and now that I’m home I’ve been trying to make it but I could never get it right!!
Thank you 😊
ماشاءاللہ زبردست انداز ❤❤ لاجواب ریسیپی ❤❤اچار 🤤❤️🥀👍
Oh wow! That looks lezat sekali! Makasih for sharing such a delicious recipe! Nasi goreng really is a national treasure.
Thank you 🙏🏽😊
Post ini adlah indah, Mbak. Terima kasih.
Terimakasih 😊
Wonderful food made by Wonderful people. Suksma
Thank you 😊
I can smell it from france😂..look so good. For me the best people (so nice) and food i ever eat.
Omsuwasiastu :) That's a wonderful video. My friend told me though we should also add little bit of Kecap Ingriss (worcester sauce) along with kecap manis, Ive never tried it yet though.
Baik sekali - makanan jan
😊
Wonderful recipe and very beautiful to watch. Thank you.
Finally!!!! Thank you so much for sharing this recipe! Matur Suksuma!
Thank you 😊
I love Indonesian and Indian kitchen food is my favorite kitchen 😋
😊
just come back from Bali 3days ago Please make new video for Nasi goreng Terima kasih
We love bali 🙏🙏🙏🙏
Hi there here is my other Nasi Goreng recipe th-cam.com/video/VWYNA3bwbDE/w-d-xo.htmlsi=kq9_FfgYAjGEYjii 🙏🏽 😊
Thanks for sharing your recipe!
Thank you 😊
Perfect fried egg!!! Thank you for sharing Novi❤
Thank you 🙏🏽😊
Lecker!!! 👍
Thank you 🙏🏽😊
So nice making Novi Balinese famous recipe nasi coreng
Thank you 🙏🏽😊
Totally delicious thank you will make it this evening
Thank you 😊
Very nicely presented. Big LIKE ❤️ 👍
Thank you 😊
Food presentation gd
😊
Wow 😋
😊
Om Swastiastu.... 🙏Thanks a lot Novi ma'am for this recipe.... ❤️
Thank you 😊
I miss Bali so much! Thank you for this
Thank you 😊
Am from the Philippines but I work in Indonesia in 1991 until 1994 i miss Indonesian food. Am watching here in the Philippines i went to Bali too.
Suksma 🙏🏽
My mouth is watering for this dish as it looks so delicious 😋. Thank you for sharing.
Thank you 😊
Looks so nyummy..gonna try it👍🏼
Thank you 😊
Wow Novi, it's so interesting to watch your videos. Your presentation the way you talk, way you cook, surroundings etc everything is simply awesome . Keep growing . Plz try to post more vegetarian dishes too.
Thank you 😊, i will do vegetarian as well in the future
@@novibalikitchen thank you Novi
I know! She makes Balinese cuisine sound so easy and approachable. I was so inspired and I made the base genep spice paste a few days ago.
Lagi, lagi..
😊
Thank you chef
🙏🏽
Nice to see you again! Thanks for your amazing recipes, Novi 💜
Thank you 😊
I cooked it. It was tasty!
Unfortunately I didn’t put in enough chills. Next time I’ll double it!
Terima kasih!
Thank you 😊
Great dish Novi, cooking it tonight, much lover ! 🍀 Alex
Thank you so much Alex 😊🌻
Wow so nice
Thank you 😊
Welcome
Yummy
Thank you 😊
Ini bagus sekali. You don't need bumbu for fried rice?
😊
It is simply superb. I am from Dhaka, Bangladesh.
Thank you 🙏🏽😊
Hello- Belacan or Terassi is key to this Nasi Goreng! ???
Really appreciated you are amazing.
Thank you 🙏🏽😊
Hello.Chef
Lovely.Ind.fried.Rice
Chef.manuel.
Goa.
India
Thank you 😊
Would it be ok to replace the chicken with prawns or pork just for a change ?
Hi there , yes you can 😊
Hi there , yes you can 😊
I’m so hungry now sayang!
😁 Selamat mencoba , terimakasih
❤
🙏🏽😊
dapatkah Anda memberi tahu saya mengapa ketika saya membeli nasi goreng dari warung di Bali, seringkali sangat merah. Apakah mereka menambahkan saus tomat dari botol? terima kasih atas video Anda yang luar biasa dan resep yang luar biasa!
Ya, saya pikir begitu
itu adalah nasi goreng merah.
Correct, red color in some nasi goreng comes from tomato ketchup, umumnya nasi goreng tidak memakai saus tomat, tapi terkadang beberapa orang menambahkan itu agar terlihat unik
😍😍😍
Thank you 😊
Thanks billions 💐
Thank you 😊
❤❤❤❤❤
🙏🏽😊
The yellow egg is so big! Is that chicken egg? 🌼
Yes it is 😊
well thank you.
🙏🏽😊
Representation show with contrast colours in back ground, kitchen table colour, utensils colour,ur dress color would give eye feast, interesting to see ,I think,ur smile is good
🙏🏽😊
👍😄
I, working as a chef from Nepal.. I know Nasi mean in English rice but I don't know mean that Goreng so please if know then tell me in English? .
Hello Nepal, Nameste 🙏🏽 very nice to hear from you. I hope to visit your beautiful country one day. Ah yes ‘Goreng’ means it is fried so it makes it dry and crispy or crunchy 😊
Kemana aja mbok? Baru keliatan lg
😁
I heated lot about nasi goreng. But it's look like a long process and time consuming. Is it worth spending?. After all it's seems to me just rice and chicken with some sauce.
you have beautiful shallots
🙏🏽
You're a goddess. I love you!
I want. Give me
I never try thisrecipe
😊
pretty bad cooking!!
This is my favorite 😍
Thank you 😊
Splendid!❤ But how you make the rice crispy? You simply fry for a few minutes on a pan?
Hi there , thank you actually the rice is not crispy but fluffy and not wet 😊
😍😍😍😍
😊