Buns with Strawberries and Streusel recipe // Delicious Homemade Buns

Airy and soft buns with berry filling. Yeast dough, like fluff-fragrant with a pleasant creamy taste. Homemade buns for tea with filling. How to make buns. How to make yeast dough for buns, sweet pies. Dough for buns in the oven. Buns with strawberries recipe.
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Buns with Strawberries and Streusel
Recipe for 15 pieces
Yeast dough
All-purpose flour - 500-550 g
Dry yeast - 7 g
Salt - ½ tsp
Sugar - 200 g
Vanilla sugar - 7 g
Egg - 1 piece (medium)
Milk - 240 ml (warm)
Butter - 70 g (soft)
Yolk - 1 piece
Milk - 1 tbsp
Strawberry puree for filling
Strawberries - 400 g (frozen)
Sugar - 100 g
Corn starch - 20 g
Water - 2 tbsp (cold)
Streusel for sprinkling (in the video I prepare 2 servings for the future)
All-purpose flour - 50 g
Butter - 25 g (cold)
Sugar - 50 g
Oven - 180C / 356F
Time - 20-25 minutes
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#strawberrybuns #buns #bunsrecipe #yeastdoughrecipe

[@LiokafromRussia]

Thank you for watching! Recipe in the video description. Subscribe to the channel and share recipes with your friends 😊

[@AnnaJosephc]

Superb
Thankyou for sharing such a wonderful recipe with us

[@Nishiskitchenrecipe]

Fantastic

[@chikafransiska2239]

i'm first!!WOW! so yummy bread😍😍

[@deliciousfood5277]

11 like 👍
Simple delicious

[@kitchennkitchen3125]

Looks tasty
Thanks for Sharing

[@SMH962]

Wonderful recipe!🤩👏

[@LiokafromRussia]

Thank you so much 👍

[@bania6180]

The sugar amount is 400gm? It’s a lot!

[@LiokafromRussia]

350 g of sugar is not a lot, the buns are not very sweet. You can take less sugar in the strawberry filling to taste