BEST EGGLESS LEMON SPONGE CAKE RECIPE | SOFT, NO EGG, NO BUTTER LEMON CAKE with lemon frosting
ฝัง
- เผยแพร่เมื่อ 8 ก.ย. 2020
- How many of you like lemon desserts? Personally, I LOVE them! If you haven’t tried a lemon cake yet, you must make it now! This recipe is super super simple and the cake turns out incredibly light and fluffy!
You won’t believe this cake is #Eggless because it’s so soft!
#EgglessBaking #LemonCake
You can also make this cake in the microwave on convection mode by baking it at 180C for 22-25 minutes.
You can also make it in a cooker!
If you want to make this cake with eggs, you can use 2 eggs in place of the yogurt.
INGREDIENTS-
1 +1/2 cup (180g) all purpose flour (maida)
½ teaspoon (3g) baking soda
1 teaspoon (4g) baking powder
1 teaspoon (2g) lemon zest
¾ cup (180mL) vegetable oil
1 + ½ cup (300g) castor sugar
1 cup (285g) yogurt/ hung curd
½ teaspoon vanilla extract
5 tablespoon (75mL) lemon juice
½ cup (120mL) milk
CREAM CHEESE FROSTING- • HOW TO MAKE CREAM CHEE...
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It is certified by Indian & International experts or Recommended by Chefs & Nutritionists. The best part? You get 40 washes in just Rs 99! #Bake WithShivesh #TheRightWayToClean #VeggieClean - บันเทิง
Shiveshhhhh!! I'm soo greatful for your existence😌💃🏻 I have made this cake yesterday for my man's mother.. It turned out soooo well, everybody loved it. Thankyou for sharing this amazing cake.
-For Everybody please give this one a try I'm telling you, you can't stop you won't stop😌❤️
I need help my cake turned out to get baked as a pudding...what's the reason..wrong measurements
@@altheaalmeida1935 over mixing probably..... It has happened to me before 🙄
@@altheaalmeida1935 Yeah as harini said, mix with soft hand using cut and fold method and don't over mix. Happy baking!
@@kitkatbites so true
I tried this recipe, my cake sink from middle.. what could be the reason
The polka dots milk jug and the background music is giving me 60's classic movie vibes...
Yaaay
Absolutely ❤
I think you have used more oil, my cake came out soggy and too much oily, taste is good but texture is not good
Dayum😍 lemon is actually one of the best flavours used in desserts 🥺❤️
I agreeee❤️
I love how you suggest easy alternatives for almost all the ingredients... unique 👌🏻👌🏻👌🏻💕💕💕
Hi My wife tried your recipe and it was amazing so fresh in taste !!!
Full family loved it 👍👍
I tried this and it was truly amazing 😄. Thank you so much for this recipe ❤️
The cake looks absolutely delicious. I'm surely gonna try this today itself.
Thank youu❤️
Thank you so much for sharing this recipe, made it at home, everyone loved it !!!!
Trust me! I was just thinking from a past few days, that when will shivesh post a recipe of lemon cake...And now finally here it is.... I'm definitely going to try this🤩🤩
I just loved the visuals ❤️❤️such a pleasant video it was excellent editing and your way of baking is too good. 💜💜💜💜 I felt like tasting the cake you've made 😂🤤🤤
Made it at new year party and it was yumm 😋. Thank you Shivesh for the recipe. Looking for lemon cake recipe for long and finally got it. 👍🏻
My God !! This is my new favourite thing in the world ! I love baking just like u and I'm tryin' this today . Me and my brothers use only your recipes because they are the only ones that work ❤😊
I love anything lemon! I can't wait to try this.
I tried this and the cake came out so beautifully. The tanginess of lemon, you can actually taste it. It was so nice. And the cream was so yum, considering it was home-made......My siblings now rely on me to bake something nice for them.
Thank you much for the recipe!
Can you please tell the timing and temperature for baking
I baked for 30 mins at 180 degrees but wasn't fully done then i kept ot for another 15 mins but the cake is really dense
@@tavishimadan3861 did it work?
I just made it with lime and it is so good! smells wonderful. Thank you
Beautifully done. thank you. definitely going to try this
Shivesh, your way of explaining recipes is just awesome 😇 and I've tried many of your recipes that turned so amazing....my family members have now belief on me that I'm gonna become an expert in baking 😂😂😂....thank you shiveshh🥰
Awww thank youuu! Lots of love ❤️❤️
I've tried this recipe from your website ! It is surely one of my favourite cake recipes ever ❣️❣️
YAAAAY❤️❤️❤️
@@BakeWithShivesh r u left handed?? Ive seen that you always use ur left hand to mix the ingredients. If yes then yayy im left handed too!
It's magic I was looking for lemon cake recipe on your channel for my sister's birthday and here you uploaded it❤️
I am 13 and I made this cake for the first time for my family today and they all loved it! Thnx a lot for the recipe!
I was making your red velvet and chocolate cupcakes (they came out perfect) when I got this notification and I kept raving about your recipes to my new maid 😂Can't wait to try this! 😍
Hahaaha sooo sweet❤️
Tried this cake yesterday( not frosting). Tips for newbies like me. If you are using lime instead of lemon, dont put 5 tablespoons of lime juice. It will be very sour. Similarly, dont use set curd instead of yougurt, as it becomes watery after whipping, and makes the cake batter too runny. Dependingon water content of yougurt, adjust amount of milk.
Thanks, appreciate your help
Love your all cake recipes and yeah ways of presentation. I learn .
I asked my mum to bake this cake fr me....it turned out amazing 😍. Thanks fr the recipe!!
Some years ago instead of baking yummy food I used to bake disasters, if I said that I am going to bake today my mother used to get scared and run away
But, when I started baking his recipe my mother instead of running she used to get really happy and starts dancing💃💃
Made my dayy❤️ lots of love
Same
Omg bhaiyaa you're back and as usual I'm going to try your recipe today...thank you so much for sharing ❤️❤️
Happy baking ❤️❤️
Ive tried your brownies it was amazing. I am just a kid but it worked for me very well. Thanks for sharing such a great recipe
looks absolutely yummm ...thanksss shivesh for sharing this amazing recipe with us!
East is East West is West among all the rest you and your recipes are the best . Too yummy 😋😛😍 .
Awwww thank youu❤️❤️
You are a mind reader .....
Seriously. This is the recipe I was waiting for . ❤️it 👏👏😃
Thank youuu❤️
@@BakeWithShivesh Can you upload a fluffy dhokla recipe
That cake! Adorable......🥺🙌
Love your recipes ❤😍
I tried this recipe. It turned out great. I didn't do the frosting and used lots of saffron instead of yellow color. Thanks Shivesh. I have tried ur eggless chocolate cupcakes too. Ur recipes help a lot.
I tried it, and this recepie turned out to be delicious! Thank you so much Shivesh. Keep going 😊😊😊
Second comment yay❤️ the cake looks adorable 🥺
Yaay! Thank youu
I just love aesthetic feels from the video and also instagram pictures 😍
I made this cake for my husband's birthday... it was the best thank you...
Oh my god! This is what I was waiting for. Thank you, Shivesh! Can I use wheat flour instead of maida?
Thank youuu!! You can try but I feel it’ll become heavier 🥺
Yeah I am very early
Btw the cake looks absolutely stunning 🤤🤤🤤
Thank youu ❤️
@@BakeWithShivesh you so sweet thanks for the heart have a great day dear!! I am going make this on 14 for my niece 🤗🤗🤗🤗 can't wait to try this out!
The best recipe.. Thank u 🌹 !! Helped me a log and i love it ❤
Hi Shivesh.. First of all thank you that you have a channel in TH-cam.. secondly that your channel is belongs to baking.. Thirdly you are a baker and having great knowledge of baking.. as instructed by you, I have baked my first cake in my first convection microwave oven without any difficulty and it's turns succeeded in all aspects.. everyone likes.. would make more out of your recipes from your videos.. I suggested all my family members to subscribe your channel and they were done too.. Thank you Shivesh..
somehow even your shirt matches with the final cake😂
yellow cake
white cream and
black berries
😂😂
Hahahahahahaa
😂😂true.. well planned 😀
@@BakeWithShivesh ya I also just noticed ❤️😂❤️❤️❤️😂😂😂❤️❤️❤️
Bake With Shivesh please link the pan u baked cake in
In love with ur recipes❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️n u 😂✌🏻❤️😅👏🏻🥰
Thank youuu❤️❤️
This looks delicious and enjoyable presentations, thank you
Please mention... quantity... how much maida ... sugar ... recipe is in complete
Hello Shivesh thank you for this recipe ... its most exquisite lemon cake ever... it brought me so many accolades❤
Can we use well sifted powdered sugar instead of caster sugar???
Soo good❤❤❤
❤️❤️
Yay I have been waiting for this since a long time! 😍 Will try! Waiting for eggless nobake lemon tart as well. 😍
Thank youuu
I am definitely gonna try this recipe becoz I just love lemon cakes😍😍
Hi shivesh, I tried this recipe twice. I didn't get it well. The cake is moist. Doesn't come well. I used hatsun curd (packed in a box). It was thicker enough. Instead of castor sugar, I powdered the normal sugar and took the same proportion you used. Kindly advice what else can be the problem.
Can I use turmeric for yellow colour?
It's beyond awesome great going Shivesh🤩!
Hi I have been following ur recipes from quite some time and is now atleast able to bake because of ur simple awesome recipes.
The cake seems pretty dense, would love to see an updated version of lemon cake
🍋 🍋 lemon sponge cake ❤️ 🍋🍋 looks divine can't wait to give this a try ..thanks for sharing 🙏 u r cute and funny "desi nimbu" bit..also like the subtle collaboration approach !
Off late ur clothes match up to the receipe u are going to whip up 😁lotsa love and lite 🤩🥰👨🍳🧿🤗💗✨when life gives 🍋 make a lemon sponge cake instead 😂
You’re always the most observant and the sweetest! I really appreciate it! Thank you, always ❤️❤️
@@BakeWithShivesh well coz I m ur biggest fan and have the keenest eye for detail 🧿👨🍳❤️🤗✨ shine on always my dear ..
Love all your recipes ❤️
Gonna try it right away !!
Thx for this !
Yaaay!🥰
Where can we source these lemons
Hey Shivesh, loved your recipe! Could you suggest some other type of frosting that would go along well with this cake?
Heyy! Thank youu! Buttercream 😁🙌🏻
Hi Rajesh, I am not an expert, but once made lemon cake with a lemon and sugar glaze. For us it tasted good.... Except a colleague who had a classic comment when he ate the cake.
He said, " Reema Vim bar bana ke laayi hai !! "🤣🤣
Yet he ate 2-3 slices 😊
Here's what I did once the cake was baked and out:
Let the cake cool for about 15 minutes in the pan. Stir together the lemon juice and confectioners’ sugar for the lemon syrup. Carefully invert the loaf pan, and transfer the cake to a cooling rack, then brush the syrup on the cake while it’s still warm. Allow cake to cool completely.
When the cake is cooled, combine all the icing ingredients, start with 1 tbsp lemon juice and milk and add the remaining lemon juice as needed. The icing should be thick and not runny. Pour icing over cake and let dry before serving.
FOR THE LEMON SYRUP:
1/4 cup lemon juice, about 1 lemon
3 Tbsp powdered sugar
FOR THE LEMON ICING:
1 cup powdered sugar, sifted
1.5 Tbsp lemon juice
1 Tbsp milk
Hope this helps 😊
@@reemasrivastava1681 hey, thank you very much for meting out the details. Will surely give it a thought while baking it.
If u want a simple frosting u can also do simple glaze icing which also goes on top of your glazed donuts . It goes very well as when u make a Bundt cake they usually put the same icing on top . It’s basically sugar and milk or cream if u want it a little thick and as it’s a lemon cake a little bit of lemon juice will be perfect :) . Hope it helped you
@@gurmehakkaur03 hey thank you so much.
Your videos are a therapy
Your recipes are like therapy 😃
Could you please recheck the measurements in the description box?
Thank you
Meanwhile Kris Jenner : All I use for my cake are fresh eggs, fresh oil and cake mix...
Ya like wtf is fresh oil?
Could you believe that I JUST watched that episode on tiktok hahahha
Tried .....and it was so soo amazing....good work....made our birthday great ❤
I tried this yesterday and everyone totally loved it, it was super delicious 👏👏
For how much time and at what temperature did you bake it?
Can you check the measurements, I made this cake 3 times and followed the recipe to a T and every time the cake never cooked fully, outside darkened too much when being in for more that 30mins and deflated almost immediately.
There is something wrong with this recipe, I have tried it twice with measuring cups.
Yes, I agree. I tried baking it yesterday and despite cooking for 45 mins it still remained partially raw inside so I had to throw it all away. Don’t understand what I did wrong 🤷🏻♀️
Can we use normal lemon ( small one)
Priyanka Sahoo yes that’s what u get in India
How did he get such big lemons?
U are the best shivesh! Love u😍 always comes up with interesting recipes!!!❤️❤️❤️❤️❤️❤️❤️❤️❤️
Loved this recipe ❣️❣️
Could you please come up with a healthier version of this delicious recipe!😍
i even send you the chocolate cake pic you didn't bother even to view
Difficult to keep a track of all DMs
Yummy and delicious. Thank you shivesh bhaiya for sharing wonderful cake recipe 😊😊
It turned out amazing
I'm going to make this cake soon. Thank you for sharing the recipe. 💛😀
Yaaay❤️
Ur truly amazing shivesh... Loads of love ❤️❤️❤️ thanks for ur fantastic recipe
This helped me a lit amid the lockdown. Thank you😊 Best wishes to you from Andaman And Nicobar Islands 💝🙏🏼
Oh 👌 Dhanyavaad Shivesh. Bahut achhi recipe. Jarur Banaye Jayegi, badhiya lag rahi hai. 🤗😘 bas aaj hee dekha aapka channel. 👍
Shiveshhh!!! I made this cake and it turned out to be one of the best baked delight...❤️🥹
Hi shivesh, love your recipes. Your recipes are saviour of my sweet tooth! 😌
Looks so beautiful 😍
I love your video with all the details
Tried your recipe for the lemon cake and it was simply wonderful. Thanks for sharing
Hi
Please guide me.
My cake collapsed for the 4th time.
The flour is 180 grams and sugar mentioned is 300 gms.
Is that possible?
My cake is turning out to be a sludge.
Amazing Recipe Shivesh!!
Looks absolutely delicious!
Thank youuuu
Lovely recipe!! The cake turned our super delicious😊😊 thanks!
Hi,
Please guide me.
My cake collapsed for the 4th time.
The flour is 180 grams and sugar mentioned is 300 gms.
Is that possible?
My cake is turning out to be a sludge.
The best part is all the ingredients are measured in grams😍 thank u so much bro😊
This looks absolutely delectable!
Thank youu😁
I really enjoy cooking your recipes i have baked some of them and they came out perfect. Thankyou so much❤.other then that i request you to do's and dont's of buttercream please...
Uhh so yummy cake i loved it so much❤💯🌈🤤 i made it 7time all time camed out very well
Awesome shivesh
It looks tempting 😍😍😍 THANKS FOR SHARING THE YUMMMYYYY RECIPE💜💜
Yaaay❤️ thank youuu
Loved it aloooooottttt
This looks delisciouss.. Can't wait to try it!
Thank youuu
oh God this looks so amazing! I feel like having it right away!🤩
also I've never clicked a video so fast! I love your recipes ♡
Hahaa yaay! Thank youu🥰
@@BakeWithShivesh 💙
I m a big fan of your recipes. Me and my daughter keep trying regularly. We are looking forward for some good dairy free baking recipes pl....
I m sure they would b as simple and easy to make as with dairy😋
Super recipe 👌👌 your recipes are so simple and easy 😊 thank you for sharing 😊
Thank youu❤️❤️
Too good a recipe 👌🏼
Loved your recipe!!💖
Thank you!
Thank youuu
I wish you were my brother 😍 whenever I watch your recipies I always wish this.
Bcz I'm so lazy to go and bake it immediately 😂
U are excellent I love your recipes I talk to everyone about your recipes
I love ur recipes so much and thanx fr giving such helpful tips😍👍🏻 plz can u give a tutorial for making whipping cream for beginners as whenever i make it always melts even after making peaks.