CAVEMAN Cooking Wild Deer - WHOLE! | Catch, Clean, Cook in the FOREST
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- เผยแพร่เมื่อ 27 ส.ค. 2024
- We primitive spit roast an entire wild deer over an open fire at the small off grid cabin in the woods. Kevin's new channel will be found here at Modern Self Reliance: / @modernselfreliance
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We first butcher the deer and then carefully mount it over a set of sticks so it can be slow cooked for hours over the fire to make a delicious meal.
Spit roasting is an ancient method of preparing game for a tribe that consists of mounting a whole animal, or part of an animal over a stick, branch or, in our case, tree, in order to slow cook it over a long period of time.
Spit roast is like a primitive man's BBQ. The smoke and light heat will create a more tender meat as the heat breaks down the meat fibers over time. This primitive cooking method is very much like a slow cooker in our modern times since the outer layer prevents moisture from escaping. We did find this deer on the road as well, and wanted to make use of the whole animal rather than let it go to waste.
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Whole Deer Primitive Fire Roasted (Delicious)!
*Kevin's new channel is here (please give him a sub):* th-cam.com/channels/lhInAMlPM1UcjD8lI4o7UA.html
Hope everyone is doing great.
สวัสดี
You're not worried about the freshness of the carcass? Like bacteria growing on it since it's been sitting for God knows how long?
You can eat most animals raw as long as they're not sick. We've been lied to about cooking our meat to black it only can cause CANCERS when cooked to black. God bless
Subscriber # 10 checking in, good luck with the channel man
sub no. 25
"disclaimer I'm not a butcher".. goes on to carve two perfect backstraps xD
You don’t need to be a butcher to get out backstraps
Just need to understand the anatomy of the animal you’re butchering
@@Dctctx I mean understanding how to carve the thing is the same minus the profession.
@@therandomizer7187 exactly my point
Oh man.. 20:30 had me like 🤤
Alright, now I'm off to go turn something into a bow, wish me luck!
In case you're vegan, this deer was a stunt double.
That’s a deer mushroom, they only live in that area and are so realistic looking, cars hit them all the time
@@abdullaabdulkareem6309 thats the stupidest thing I have ever heard..
It was roadkill
It's a stunt. They actually ate leaf meat and deer mushroom. made it look even more realistic than it already is. Great stuff
He says toward the end, "if you find something on the road like this, try smoking it". No complaints from anywhere - roadkill.
I’ve never been hunting, camping, fishing or on a boat but I do enjoy your videos.
Get out there and do it!
Thanks for making this video.
My best friend just recently took his own life and being able to just sit down, zone out and watch this helped me out. You guys even made me chuckle a few times too. When you said we're part of the big tribe that felt really good, just wish I could eat some of that deer. Big fan of the channel. Congrats on your success man.
This should be the Vid that gets u too 1 million Chris💪
Agreed100%👍
Bruh for a second I thought you were joog squad but nahhh
Mr Blunts 😂😂
Mr Blunts hella people have said that
Damn,I got EXCITED for a minute..
Wow... this is my dream life. The scenery in the forest is so beautiful, the food looks good and 🥰🥰
This is the least expensive life honestly. Because where I live in the city in America cost so much in comparison to the rural areas here. Eventually I'm going to buy a cabin in the country and just build lots of stuff.
Just to give you some number comparisons. A house where I live now is on average 300,000-500,000 but an even bigger house in the country is max 100,000 its crazy
"Found it on the side of the road" 😄. And the deer wasn't even messed up at all! You guys are the luckiest people ever! I'm sure it's already been said but I didn't want to search through the comments when I should be asleep haha.
Outstanding! Both the deer and Kevin starting his own channel have been highly anticipated!
I'm drooling! That deer looks phenomenal! You should gather those apples on the property, make apple cider or vinegar and use it next time to baste that deer meat. I do the same when slow cooking on the bbq. The spit/spatchcock worked out great. Try the Patagonian or Argentine cross roasting. A meat is tied to "T" cross, staked to the ground, and angled toward the fire.
Back in my youth, every opening day of archery season, my best friend's cousin would go knock down a deer and use a hog roaster to cook it whole. Absolutely awesome. ;)
tenderloin holds the back straight.
Tenderloins Protect the kidneys from trauma.
Tenderloins are delicious
Tenderloin brings the deer back to life
Tenderloins bring my belly to life
not gonna lie, my mouth started watering when you were cutting it apart at the end.
Man, this turned out so much better than I hoped!
Mine was when they were dragging it off the road :)
You carzy people killing animals😡😡😡
Short Videos omg you're so dumb 😂😂 killing And eating a animal is natural we are all omnivores no matter what and plus it was road kill so it was up to use
10:00 He's chopping through the ribs with an ax. I find that pruning shears make that job much easier.
Oh, nice!
Cut right next to the breastbone. The bone will be the softest there. On a young deer many of those rib ends will still be cartilage.
More fun with an axe ;)
I was thinking how the hell did you get a deer in June? 59 years old and I'm finally learning to listen before speaking, it hasn't been easy.
I'm a bit late to the party but i'm lookin forward to this!!
I just discovered this video and continue watching because it is amazing
Finally. An animal cooking video that doesn't have a billion dislikes.
I have hunted my whole life and had never thought of spit roasting a deer. Awesome video!
The tenderloin muscle is used to aid in posture
Psoas you say
The mitochondria is the powerhouse of the cell
It's almost lunch time and this is making me hungry.
This is how a man should spend fathers day!
My ooga booga caveman brain lit up when he made that fire
I gotta eat lunch now😊
Congratulations to Kevin and hope he builds you a smoke shed first for fish and meat👍
I've always wanted to cook an entire deer 👊
Great job
Full stop
"Flexing your wood? He doesn't get the joke." 😂
Spatchcock is one of my favorite ways to cook just about anything. It generally seems to cook more evenly. Kabobs are another favorite, especially with tenderloin.
Also, one of my favorite scent/sound combination is fat dripping onto a fire.
I’ve now subscribed and watched ALL of Kevin’s videos and I’m loving his channel, excited to see what’s next for both your channels!
omg that deer , look fantastic, one of the many dreams i will like to achieve, hunt and eat one keep it up! great work
1/2 way through and this is the most interesting video I’ve seen in years. Thanks guys.
Still waiting on ya to come my way for a Bluegrass wooded beardsman collaboration!
It’s crazy how nice the comments are it made me smile cause of tips and story’s
Full stop! Maybe the best video thus far
Take the inner loins and slice up some jalapeño peppers and whatever kind of cheese you like and rap some jalapeño slices and cheese in the loin then rap it all with bacon and then cook them however you won’t best thing ever
You Canadians are truly blessed when it comes to scenery, the game you have to hunt and so on BUT you guys must have the crappiest summertimes doing summer things like swimming. I believe it's your summer now and you are wearing jumpers and long pants. I'm from Sydney and believe me you wouldn't be wearing that gear at any time of the day in summer over here. It's very strange to see.
In the bush in most parts of Canada there is a lot of mosquitos and pants help and maybe where these guys are it was cooler out but usually summer (in Ontario at least) it gets hot In the summer and regularly passes 30 C - 86F and can get warmer. Swimming isn’t bad but some of the Great Lakes are pretty chilly lol
I worked with a guy from Melbourne. He was not looking forward to the return to Australia. If he could? He would have gladly stayed in the much cooler country of Canada....and that includes winter.
Indonesia hadirr🇲🇨
Scott isn't just a subscriber anymore, he's part of the gang!
"Its already been beat" lmao
The thing that has always struck me as funny about that cabin is , it would only have cost twice as much and have been double the work to have made it 6 times the size .
Well, we got 50% more effort to put in an addition!
No need for a big sized cabin when you're a woodsman. The only time to go in there is for sleeping! Every waking hour is spent outside, how it should be.
Never understood why "woodsmen" build huge cabins. Those kinda people are those who only go in the woods to sit indoors all day.
@@thewildbayman6331 i just think its impractical to have a cabin only big enuff to sleep in when you live in a country that hits minus 20 C every winter different if your always alone but with a family and constant visitors and running a you tube channel just seems it would be more practical to have an indoor space to use for activity,s and filming in inclement weather , its not like its so remote you have to hall the materials by helicopter
@@Edgunsuk humand are cave dwellers, if you need lots of room you're missing the point. I camp in a 15 foot canvas tent in the winter with a family of 4 and 2 dogs. I've done the same in northern Labrador in -40 degree celcius. Inside it for sleeping. Everything else can be done outside as nature intended
The best way to do the back straps is with a filet knife.....you can really get close to the bone that way.....great video and meat is meat!
I know this comment probably won't be read but I laughed out loud when you asked if someone has spit roasted an animal this big 🤣. I'm South African and recently found your channel and started binge watching. We spit roast whole Kudu ( big arse buck) , lambs, pigs, and anything that moves 🤣. Love the channel, keep it up. Much love and be blessed 🙏
That would be interesting to see!!
@@TheWoodedBeardsman guess you need to take a trip to SA. It's awesome here. Most news about SA us false news. Actually an amazing country . Be blessed
Congrats Kevin. "did you start a fire?". Not yet. "You should probably do that first".
I'm 7 minutes in, Kevin your channel is going to be awesome,
This made me so hungry I’m gonna go cook myself a good venison tenderloin right now
I friggin love this guy. "I trained my wife to buy me gloves" hahahahahaaa
God bless 🙏 the man who helps himself. Knowledge is power.
beardsman isn't religious he's scoffs at Zachary Fowler when they are eating together and he starts praying it's kind of upsetting to me really.
That was so cool would love to do this one day with my kids.Greatly appreciate you for sharing this video.
I wish my dad was like this 😅
Great video! That's super news about Kevin's spin off channel. I actually found your channel because of the cabin build series. I was in the process of building a cabin in a cedar swamp up north of Belleville, and was looking for ideas, and really enjoyed that series of videos. So am looking forward to being one of his first subscribers.
Next time raise one side up more than the other and then put a catchpan on the lower side to collect the oil that drips off of it.
mantaaaaaaap..sallam dari INDONESIA
No egg sammiches were harmed
in the making of this video.
That's next one, trust me LOL
@@TheWoodedBeardsman lol
Thanks for the WOODOBO! I bought some and love it! I made a few videos to thank you guys for inspiring me to get back in the woods.
I have binge watched a ton of your videos, as well as Zack & Greg and Chris Thorn...
I found out about you from a Greg Ovens & Zach video, and I was inspired so much, I dug out my fire building and camping stuff and hit the woods ;) I haven’t eaten any groundhog yet, but, I had it as a kid and thought it was kinda like beef. 🤙🏻
I was curious about your spice, you guys really made it sound appealing; I was like, well, if it can make all the game you guys eat taste good, it will make anything I cook be good. I enjoyed your spice blend and created a Woodobo Barbacoa out of it. I hope you enjoy the vids I made for you guys...
Thanks for getting me back in the woods and getting my mind in a better place and back to simpler things, getting back to nature is where it’s at...
Respectfully...
GSK
ROCK ON! 🤘🏻
Yup that's a great video. Thanks
Yes! What a great video. Thank you.
I can't wait to start watching Kevin's too.
I wanna see the beverage that went with it. Im fantasising JD or Henasy 😍
Finally !!! :D
Ohh iam waiting so long for a deer catch and cook on your channel
what a treat :))
I watch every video !
NICE VIDEO 📹. #STAYSAFE
I didn’t see no catching
I'm kinda excited to see stuff on Kevin's channel as well as yours sounds like many of the things I'd like to do
Well come on over and bring your friends... ;-)
Great Video. Your brother is very good for this channel. Long time subscriber. Thanks. Craig. Pa.
It is good to be back on your channel my brother. I’ve missed a lot since COVID.
love ur videos brother i like this new style after covid you should come to south east europe man the wilderness here is crazy you will love it we have it all fish, deer, wild pigs pretty much everything
Glad to here someone who knows the difference between tenderloin and backstraps. I knew you would know the difference! A lot of people take off the backstraps and think that is the tenderloin. Good job cooking it whole. Looks yummy!
I love these kinds of video's. I have roasted road finds many time's. Just important to be able to tell good meat from bad.
eally cant stop from thinking about the irony in how there's all sorts of people struggling in the cities right now
questions. why not preseason before cooking it? Also how did you know that deer wasn't spoilt?
thank you to wooded beardsman tribe to my tibe
man i’ve had such a urge to go fishing i know it’s not relevant but i think catch n cook fish will make a fat comeback
Good to see kevin getting his own channel.. ill definitely be subbing!!
Full stop
Thanks!
That deer came pre-tenderized!
i play this video while playing don’t starve together :)
I've never eat deer before and wow the video made me so hungry that I ate right after the video
Damn this makes me feel so hungry that I could eat a whole deer right about now lol peace out!
Oi youtube hasn't been showing me your content lately. Have you been slow in the uploads? Great to see this stuff again
Nope...thing is, you gotta check in every so often and watch a few, then YT will recommend you the new stuff.
Just had breakfast.. Now I am hungry again. Now to do a whole moose
The tree trunk in the blackshirt just carries those logs like feathers.
Hey Uncle Kev is back subbed to him already, Sub No 12 😀. However the interaction between you makes for good viewing, hope you continue to collaborate on both channels.
For sure we will!
Truly agree!
Puerto Rico USA
@27:37~ “Oh that’s not bad, is that blood” lol 😂 it’s under cooked.
Another great video! Finally got a bottle of your seasoning and its fantastic. My kids love it too! Thanks.
Knew that meat was going to be good. Smoking has been my go to cooking method for my venison roasts that past couple years.
Never seen someone take fresh roadkill for themselves. I assume it depends how fucked up the animal got and if your allowed where you are. Good find
yeah depends lol, in alaska you can sign up for a roadkill list and if a moose is hit you get a call to go pick it up I its your turn on the list
Roadkill never lasts very long around here, so we knew it was within the last few hours!
In Arkansas it's legal. I've taken raccoon and deer... Coon for practice skinning, and my sister had a wolf that was only fed red meat... Keeps the state boys from having to drive all the way out here lol
I've taken turkeys deer rabbit squirrel hares pretty much everything around here lol
How long do you have until the meat is bad?
Thar deer got hit by a slow moving car, I had the misfortune of watching somebody in front of me hit a doe going 70 and the end result was.... very different to say the least. Sweet video though! I wanted to take the doe home that got hit in front on me but I had a jeep not a truck and my wife wouldn't let me put it in the back
Almost one MILLION Subscribers!! Happy Fathers Day to All !! Full Stop 🛑 LoL
this dude really ate roadkill
I had assumed this guy was american until he said "aboot" and now I'm not so sure
Canadian
He is very very Canadian
What’s the best meat you’ve tried in nature
Free Meals Are Usually Very Tasty 🦌 👀 🦌 😋 🔥 ✌🏼✌🏼✌🏼
Oh my this is good 👍 😍
He tries to talk all proper then says “ain’t”. Lol
I wanted to see how he took out the guts...whyd I miss that part! or was it edited😒
No go on the blood and guts.
The Wooded Beardsman Maby a second channel with all of that extra stuff in it? :D
Oh my god! Thise Kabob looks so freaking delicious! Even Raw!
The back straps and tenderloins can be used to make laab, eat raw. Slice as thin as possible, about a finger size piece. Add roasted rice powder, green onion, parsley, mint, garlic, culantro, 2/3 teaspoons of lemon juice, and 2/3 teaspoons of fish sauce. Yummy...love it.
This wasn’t a catch and it. It was a roadkill and cook
This channel is beginning to sound like a hillbilly version of Letterkenny! “It’s already beaten”
Once again Scott & Kevin do most of the work. But if you didn't run the camera, we wouldn't get the video. Its really hard to pick on the camera man.
I'll tell you one thing it's hard to do both...
Possibly the best video ive watched this year, bloody awesome (and tasty) and can't wait to see Kev eating food in the wild!(cheeseburgers, big macs, nuggets) cooked beardsman style!ATB👍👍👍STAYSAFE
Wheres ya keg or couple of cases of beer would go good with that deer
the way you threw it in the trunk of the car was extremely ghetto
hahaah
The first deer I killed as a kid My dad and me tied the head to driver mirror and the back feet to the passenger mirror and it throwed across the hood of the car. Lol #no truck #make do!! Thanks good job.
JRE brought me here thanks Joe
Watched, liked & hit the 🔔! 👍💪😀.
scott is going to take over ? Scott was doing everything ahah
Fond memories of my younger years when I'd find a deer on the road & take it home to butcher & cook. The only problem was all the dents in my vehicles front end. It takes proper technique to hit them just right, not to damage the meat or the front end too bad but effectively put them down.
That kebab and roast deer looks mouth watering good.
Ahhhhhhhhhhhhhhhhhmazing! Thanks for the processing info!!!