Homemade Stuffed Shells Recipe - Laura Vitale - Laura in the Kitchen Episode 450
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- เผยแพร่เมื่อ 29 ก.ย. 2024
- To get this complete recipe with instructions and measurements, check out my website: www.LauraintheK...
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I just made these tonight. I'm a total noob in the kitchen and your video was easy to follow and very easy to execute. My family loved them thank you so much. My wife said she felt threatened. lol
Benjamin Oviedo marry me??
@@goldenbunny9079 He's already married.
My favorite dish is Vienna sausage with rice mix and spaghetti w mossarizza cheese and hot sausage my mom usto make it for me may his soul RIP
I Grew Up Eating Stuffed Shells & Lasagna ... My All Time Favorite Is Stuffed Shells .. Definitely Making Them Today..
I'm not Italian but I LOVE pasta & my favorite is lasagna. Particularly my mother's lasagna which is, by far, the best I've ever tasted. Mine is very good too but nothing beats mama's! A very close second would be macaroni and cheese---no, NOT that stuff out the box made on the stove top, I'm talking the good old-fashioned, sit-down-to-Sunday-dinner kind that is baked in a deep dish. A real southern fav (I'm from SC). Great video, can't wait to try your stuffed shells recipe!
I'm making these for dinner! One of my favorite meals! So yummy!
I made this for dinner tonight and it was fantastic! Thank you so much Laura! xoxo
Looks yummy, going to make some next week.
My question is, at what point do you freeze them? Before or after that bake?
Looks amazing luara!!!!!!!
this looks sooooo good!!
I love doing my stuffed shells by mixing beef,sausage, ricotta, mozzarella and fried diced peppers stuffing the shells then mixing meat sauce with left over mozzarella, cheddar,ricotta in a pot to melt together and pour it over my shells! 😍
i'm a malaysian n i loveeeeeeeee EVERYTHING with CHEESE on or in it.i can't never get enough of it.too bad for us, cheese is quite expensive for us here because it's obviously an imported product
Just found your channel I'm OBSESSED!!!!!!!!
Chicken Carbonara is my ultimate favorite pasta dish! Xoxo Laura!!!!
My favorite is Veal Parmesan. I wish you could make a video on how to make it.
My favorite kind is Macaroni Pie which is a Trinidadian version of baked macaroni and cheese! It's sooooo good, hands down my favorite baked pasta dish :)
My favorites are Lasagna, spaghetti, and shrimp fettuccine alfredo (she calls it something else though but its basically the same thing). My mom makes them all homemade but her sauce for the Alfredo is to die for. My sister and I will stay in the kitchen and eat it with a spoon or with some garlic bread. She gets mad cause we could probably eat the whole thing if she didnt stop us. Its wayyyyyy better than olive gardens Alfredo dipping sauce and that stuff is amazing. Lol I'm a big pasta eater even though I'm not Italian.
cannelloni is definitely my favorite!
i have to say my favorite baked pasta is rigatoni in marinara sauce with spicy Italian sausage and mozzarella on top
you Laura Vitale, are truly amazing.........
Stuffed pasta shell is my favorite. And my granddaughter and I love to watch you on. I wish that one day we can both meet you.sometimes we cook in the kitchen and pretend to be you while I record her doing it.
Spaghetti Carbonara!! omg! Love this!!!!!
My favorite pasta is cheese ravioli with marinara sauce
Please do a different version of the jumbo pasta shells.!
My favorite dish pasta is the 5 cheese Ziti pasta.
It's a pity that the Cooking Channel doesn't have her show on. Even reruns would be great to see. Thank goodness she has her own cooking show on TH-cam.
my fav but w regular marinara for me
The Egyptian version of pastitsio is my favorite!
Traditional lasagna, but since I'm vegetarian now, vegetarian lasagna or mushroom pizza! Oh and I couldn't refuse creamy pesto spaghetti with mushrooms.
Spaghetti, lasagna and baked ziti (don't really care for cooking but I love the end result)
More variations please. Like maybe with chicken.
I live ALL pasta....lasagna and stuffed shells are at the top of the list though lol 🍝
I loooooooooooooooooove extra cheesy lasania. The moe cheese the better!!!
Can't you also put the stuffing in like a piping bag to reduce the anoint of mess and then put it in the shells?????????
yummmm
spaghetti with green pesto, sliced bacon and spinach
This looks so good :-)
what if u put the cheese on first for the 30 minutes?
Everything
How "much" of the ingredients are they?
She seems like such a nice lady
Whats that green stuff in the intro?
Love your recipe!! I decided to try it myself check it out☺☺☺
spaghetti and cheese!
What can I use instead of ricotta chees
Hi Laura :)
that block of parmesan is gnarly huge. thats the way to live
catherine leda well she uses it in everything lol
People need to use the word “Gnarly” more often, especially in a positive way. A+++++
😂😂😂😂😂😂😂😂😂😂😂😂👍🏾👍🏾😂
I would love for her to have her own show on tv. She's got such a great personality and amazing recipes
She already has a tv show, she's on cooking channel and her show is simply Laura
Marianne SC what I didn't know that
Simply Laura is her show in the cooking channel!
a little tip to make it easier to fill u can put the filling in a pastry bag or a zip lock bag and stuff them that way
+Jessica Palomo great tip!
Thank you for this gunna make them tonight & that seems like an awesome tip & a little faster! 😋🍴
Jessica Palomo awesome tip thanks!!
Funny I was just thinking the exact same thing...why doesn't she put the filling in a ziploc? lol
🏆
How else gets jealous when you can't eat the food she eats.
im not gay
Cecilia Dinh and still look the way she looks 😫
@@fattymcbutterpants9700 Doug?
I just made these for dinner...I can't wait!!!! No company though...just me and hubby! :)
Were gonna eat and then....hit the couch and watch TV....sounds like a nice day to me!!!!! LOL
Jac K so good for you
Use a big ziplock bag with the tip cut off to fill them. It's a lot easier .
Oh, I think you just changed my life now. Great tip, I will try. I just made this the way my grandma did and then watched the video. It was the exact way my family makes it. I like the plastic bag tip though. Always room for improvement.
Everyone in my family is clueless when it comes to cooking. I'm left to feed them! Laura your recipes are a gift from God! Made this dish earlier today and it instantly became a favorite! Thank you!
please do other fillings!! :)
She always has company over lol
No she doesnt
I know, It's Like Every Single Time She Is Cooking, Company Is Somewhere Nearby, LOL.........I Agree, She Always Have Company, LOL
That's what it's like to be Italian! :)
Ikr sounds like a Mexican family lol
@@tanyarubi1985 a lot of similarities
my mom and i tried this and had my friend kate and her mom over, we all really loved this recipe! it lasted for 3 days and was really great!
how do you freeze this? Just the filled shells before baking? Or already baked, cooled then in the freezer?
I’m making this for the first time and I knew the lovely Laura Vitale would know exactly what to do! A+++++ 🍝
did it come out tasty?
Noe YT Yes, Damn good! I like spinach in my Ricotta.
I actually don't know if I can choose just one #BakedItalianDish I absolutely love pretty much all of them. But since you asked for just one, I think I'd have to choose my Late Grandma's lasagna (May she rest in peace, I love you Grandma, Hugs♡) Oh or another I just thought about is my Grandma's Italian Wedding Cookies! Yum! She made them for mine and my husband's wedding, and oh my gosh there were so many. Oh or her Patiza Bread she made every Christmas. She'd be in the kitchen baking for weeks, but everyone who knew her always got at least one loaf. Oh I miss my Grandma so much. Thanks for sharing all your wonderful work. Hugs ♡
Italian food is really, really good...but fattening! I love stuffed shells and garlic bread. That would be my last dinner if I had to choose. ..well that or really good pizza. I tend to stay away most Italian food because I am carbohydrate sensitive and gain weight relatively easily. Being Endomorphic is the pits. I wish I was Ectomorphic and could eat all this stuff. Once in a while I do indulge :). Great video.
Who cares
My granny was Italian and I absolutely loved when we had our Italian dinners but my favorite is baked Ziti. :)
would love more variations of this laura! xx
Lasagna is my favorite by far, but shells are up there, too, for their simplicity. Wish I had a 5lb block of authentic parmesan. Great video as always!
"Okay, now I am going to add in most of my mozzarella... eh you know I'm going to add it all." you crack me up Laura. xD
I like baked spaghetti or baked ziti.
Please make new different kinds of stuffed shells!:)
I add sugar to my ricotta mixture and make is cheesy and sweet! Yummy!!!
Jesus loves U all
Omg this looks good
I'm looking for valentines dinner recipes and so far this one is winning. What sides can I make for this dish?
+AkaYukiChan a nice green salad would be nice on the side and some garlic bread if you do not mind garlicy kisses and an extra portion of carbs. Lauras Video on a garlic bread is to die for, so maybe you wanna check it out but otherwise this and just a green salad would work great as well. :)
+MarylovesBallet i tried the garlic bread too and dammm
Cucumber 🥗
i use it in soups and it's delicious! I wouldn't recommend grating it but placing in a big pot of soup gives it the most amazing flavor in the world. Try it sometime :)
I love stuff shells too but my favorite is Mac n cheese but backed . It's sooo good.
My favorite pasta dish is a split between this and baked ziti 😋 thanks for the help! First time cooking this so we will see how it goes 😁
I am from new Orleans Louisiana my favorite pasta dish is BBQ shrimp linguine very special in New Orleans.
Great filling for the shells, and my favorite, quick "go to" pasta dish is Rigatoni second only to Ravioli. Ravioli was usually what we had on Sunday family dinners,(aside from Lasagna on a holiday) but, Ravioli was the norm to start off a new Sunday pot of Gravy, and that pot consisted of the usual; meatballs, sausage and brascioles.
Plain old lasagna
Laura, I love watching your videos, but for God's sake! PLEASE learn the proper use of "I," and "me." You screw it up every single time. This is coming from an English teacher. Thank God, you say "sneaked," and not "snuck," and I have observed that in other of your vids.
I was in Berkeley Ca' my Sis and her friends are vegetarian' Jo' for over 28 yrs' it's her path' I switch back and forth' love veggie food and poultry ' I love good butter'y flakey White fish' Haddick' Cod as we grew up near Cape Cod' We were serve this delicious Fettuccine " with a creamy yummy bean sauce' would you have an idea what that might be" I want to say Callelini beans? Damn delicious love your recipes Laura! X
MORE VERSIONS PLEAAASE! I'm a Mexican American and my favorite type of pasta dish is home made alfredo sauce on top of angel hair pasta and topped with jumbo garlic shrimp...yum!
Thank you Laura! I have LOVED Stuffed Shells since I was little. I won't say how many years ago. I have tried the store bought frozen stuffed shells and they just didn't quite taste the same. Now, however, I can try making them myself! I just hope they turn out as well as I remember my Mums!
mine too!!!
I made your veggie lasagna roll-ups (used some hot sausage with the cheese mixture for my husband's). I followed the recipe exactly and it was the best lasagna I've ever made. I can't wait to try your shells. My daughter is married to an Italian and can make them, but I've never had good luck. Hopefully that will change.
Where to buy whole milk ricotta ?
So good!!!! I actually mixed some dry oregano into the Ricotta instead of parsley. I Used Rao's Marinara and mixed in some chopped tomato's and some chopped onions to make it more chunkier and skipped the mozzarella cheese on top- thought it was cheesy enough, Amazing Dish!!!
Thank you Laura. This is my go to dish to bring to my granddaughters Birthday parties. I always watch you when I'm making it to make sure im doing it right ♡
Just made your meat sauce last night! First time making it fresh & I'll never buy store bought again...I always hated it anyways lol just never knew how to make my own & who better then to learn from Laura in the Kitchen! Defiantly gunna make this with some of the portions of the meat sauce I have left! Thanks Laura my fiancé is loving it lol! 💗😋🍴
Best pasta dish is stuffed shells. Turns out I make mine the same way except you give it alittle more TLC with fresh meat sauce and freshly grated parm. I will invest in fresh parm and I will review your meat sauce. I will definitly improve my meal. Thanks Again Laura......:)
Love your videos and your cooking skills are amazing!! Been watching your videos for 7 plus years!! Could you please show us a great version of a creamy tomato prawn penne pasta dish 😊😊 thank you in advance.
My favorite pasta dish? Anything and everything from Italian cuisine.In another life I must have been Italian cause it's my favorite food ..By the way I'm Puerto Rican and l love puerto rican food but Italian is my second best.
Hi Laura. First I just want to say thank you for all your videos. ♥ I do have a question though. If I want to freeze this dish, should I not put it back in for the 15 minutes, and instead when I defrost it melt the top cheese? Thanks again, Barbara
Great job Laura:) My fiance and I love your cooking and your warm personality:) Keep your wonderful videos coming!!!
Hi Laura!! My favorite dish is Spaghetti with Meatballs!!! Love your videos, keep them coming!!! :)
I know it's an old video. But since u asked, a pasta dish from my childhood is Persian Makaroni. You can find many videos of it here. It will be dry for your taste sauce wise but it's different. It's middle eastern and the highlight is the crispy crust of toasted noodle and potato. Check it out.
Looks amazing... I’m Cuban but pasta is my favorite I love Alfredo fettuccine and stuffed cheese shells my favorite ❤️
My fav is fettuccine Alfredo but I also love baked ziti and lasagna. Nope. Lasagna is my favorite. It’s so hard to choose between Alfredo and lasagna.
Hello Laura, thanks for the video. Just wanted to let you know I'm making this for my wife today for Mothers Day :) Buon appetito.
I am from Scotland and I adore cheesier pastas.. But I love most pastas! I think my absolute favourite is a carobonara .. Carabonara ... I don't know how it's spelt 😂
My Goodness this looks so delicious I need to make these right now,I have everything except the shells 🐚 so I’m going to buy my shells and I’m making them today for sure…
How about if i wanted to stuff them with that same stuffing but add shrimp would i still do the same proccess?
Thank you Laura I Absolutly love your show!
Making right now. Using ricotta cheese made by my 80 year Italian neighbour. ! Can’t wait to eat. Thx for the inspiration. 💕
Loofa italian pasta dishes! I would like to make this for company so I'm putting this on my favorite videos.
Ahhhh it’s too hot wait to taste it!!!! Lol Ten years later… making for Mother’s Day thanks Laura have a blessed weekend ❤️