I have tried making this rice for the last 5 thanksgiving’s for my Haitian husband and this is the 1st time it came out perfect. Thank you for being so thorough and giving us step by step. If you follow this recipe it will come out perfect.
I am a white American woman and this is one of my most favorite dishes! I had a very dear friend who was Haitian and she used to make this for me ALL the time. She invited me to her house and tried to teach me how to make this but she didn't use measurements and we talked & laughed about so many things I couldn't remember what she did teach me LOL. I noticed you didn't use clove or did I miss it? She told me clove was commonly used in Haitian cooking. I can't wait to try this. Your instructions are very good, and it seems like I might be able to finally make this.
Most Haitians don’t measure lol but i always try to when making recipes for TH-cam. You can use cloves if you want to, but I hate them if you ever bit one by mistake you would understand why 😫 lol
I am loving these Haitian recipes yess u are harilous while your cooking lol telling the ppl don’t come for u the only thing ppl should be doing learning how to make this declious recipe
I thought cooking 🇭🇹 food was difficult (even with my mom's help) until I watched your videos. Thank you for your help and making it fun at the same time. Ps- My husband is from 🇨🇮 and one thing about him, he loves our rice.😂♥️
😂😂 Yo...everything about this lady in this video shows she raised or was taught to cook by REAL Haitians. You inspired me to cook my favorite rice 🇭🇹🇭🇹🇭🇹
I love red beans and rice❤❤❤ I want to be red beans and rice😩 A little to dry for me but that’s just me I don’t like dry food. I don’t even eat white chicken meat. I’m definitely trying this recipe tho.
I love your cooking show on TH-cam you just make it easy for me to learn how to cook plus your a beautiful woman i would love to be with but keep it coming love.
You can use any rice you like. However, each rice requires a different amount of water. Jasmine is 1 1/4 per cup; basmati is 2 to 1; long grain is 1 1/2 percent cup of rice. Hopefully that helps
I'm laughing to myself. My Haitian dad ALWAYS told me don't date women with long nails cause when they cook for you it's dirty. I always like them in women but it be im the back of my head. His new wife.... 💅🏿🇭🇹
THE PERFECT RED BEANS AND RICE STEP BY STEP VERY DETAILED GREAT FOR BEGINNERS INGREDIENTS FOR BOILING BEANS 1 cup of red kidney beans 22 cups of water (in total I added) 1 tablespoon of oil 2 garlic cloves 1 green onion INGREDIENTS FOR EPIS ( SMALL AMOUNT) 3 different colors belle peppers (small pieces like you see in the video) 4 garlic cloves 1 green onion 1/2 cup of parsley 1 bonnet pepper (optional or less depending on spice level ) 1 Maggie cube 1 Sazon package 2 tablespoon of vegetable oil Epis video th-cam.com/video/OC56aEXTcMo/w-d-xo.html th-cam.com/video/IxOpIvU-gVA/w-d-xo.html INGREDIENTS FOR RICE 1/2 cup of oil 1 chicken flavor bouillon (Maggie) 2 teaspoons of salt 1 teaspoon of a adobo Thyme and parsley tied together 1 bonnet pepper ( optional ) 1 13.5oz can of coconut milk (any brand) 5 cups of beans water 4 cups of jasmine rice ( I used madame gougouss jasmine rice) 1 tablespoon of butter 1 Teaspoon of black pepper (optional) INSTRUCTIONS Step 1 Pick through your red beans then wash them thoroughly. Put the beans in a big pot and add 17 cups of water more if desired. Step 2 Put the big pot on the stove at high heat 8/9. Add 1 tablespoon of oil 2 garlic cloves 1 green onion 🧅 Let beans cook for about 1 hour and 30 minutes add more water if need ( I added 5 more cups of water) Step 3- while beans are boiling make the epis In a blender or food processor add 3 different colors belle peppers (small pieces like you see in the video) 4 garlic cloves 1 green onion 1/2 cup of parsley 1 bonnet pepper 1 Maggie cube 1 Sazon package 2 tablespoon of vegetable oil Blend all the ingredients together until everything is nice and smooth then place it into a container that has a cover and put it in refrigerator for later use. Step 4 Once the beans are cooked strain them reserving the water that was used to boil them. AGAIN DO NOT THROUGH WATER AWAY RESERVE IT FOR LATER USE Step 5 Put a medium bowl on the stove at medium high heat 6/7. Add 1/2 cup of oil to the pot when the oil get hot add 2 tablespoons of a Epis(the creole seasoning we made prior) let the epis fry in the pot for about two minutes then add the beans Let the beans fry in the epis for about 2 to 3 minutes then add 1 chicken flavor bouillon (Maggie) 2 teaspoons of salt 1 teaspoon of a adobo Mix all the seasoning into the beans then add Thyme and parsley tied together and 1 bonnet pepper Mix well and let cook for 1 to 2 minutes (make sure you are scraping the bottom when you’re mixing) Then add one can of coconut milk let the coconut milk cook for about 4 minutes Step 6 Add 5 cups of the water used to boil the beans in to the pot and let that cook until it begins to boil. Once the water start to boil add 4 cups of rice into the pot. Mixing the rice into the water as seen in a video. Let the rice cook for 4 to 5 minutes. When water is almost absorbed by rice turn down heat to low heat three or two add 1 tablespoon of butter And 1 Teaspoon of black pepper (optional) mix the butter until it has dissolved into the rice. Cover the pot with aluminum foil and cover the aluminum foil with a lid let cook UNDISTURBED for 30 to 45 minutes. Enjoy Check out my other videos --------------- BBQ sauce meatballs th-cam.com/video/xfkF1MhUBEc/w-d-xo.html Southern style Mac and cheese th-cam.com/video/rdAsfIciAcg/w-d-xo.html Hurricane hunch punch th-cam.com/video/i8fBjQHgrU8/w-d-xo.html Cajun shrimp and salmon pasta th-cam.com/video/25-GdANxtmo/w-d-xo.html At home hibachi th-cam.com/video/_MX6KKQo_ew/w-d-xo.html
![[LIVE] : ONE ลุมพินี 88 | คู่เอก "ป้อมเพชร vs อัสลามจอน"](http://i.ytimg.com/vi/1ZqTVVbMgbo/mqdefault.jpg)
And they say Haitian American can't cook. Fabulous!!! I love the fact you are representing ❤❤❤❤❤. Keep up the good work.
Thank you, I will
Wow that’s not true, but there are some Haitians that don’t know how to come
They can say whatever they want doesn’t make it true!
They must only say that around your neighborhood😅 I ain't never heard that before....
I have never heard anyone say that about Haitians
I have tried making this rice for the last 5 thanksgiving’s for my Haitian husband and this is the 1st time it came out perfect. Thank you for being so thorough and giving us step by step. If you follow this recipe it will come out perfect.
You’re welcome hon….Thank you for coming back with a update. I really appreciate it 😊
I loved the way U explained everything,I love too cook.Feddie U did an excellent Job keep up the gd work.
& I Love Hattian rice& beans thank U.❤
Thank you! I watched your video like 8 times before I did it. Very detailed and well done 👏🏾 (my mom supervised lol 😂)
I love how you gave full instructions on how to make the perfect rice beans and rice.
Glad it was helpful!
Freddie. THANK YOU THANK YOU THANK YOU!!! 🙏🏾 🙏🏾🙏🏾🙏🏾🙏🏾🙏🏾
You’re welcome boo
I am a white American woman and this is one of my most favorite dishes! I had a very dear friend who was Haitian and she used to make this for me ALL the time. She invited me to her house and tried to teach me how to make this but she didn't use measurements and we talked & laughed about so many things I couldn't remember what she did teach me LOL. I noticed you didn't use clove or did I miss it? She told me clove was commonly used in Haitian cooking. I can't wait to try this. Your instructions are very good, and it seems like I might be able to finally make this.
Most Haitians don’t measure lol but i always try to when making recipes for TH-cam. You can use cloves if you want to, but I hate them if you ever bit one by mistake you would understand why 😫 lol
I just enjoyed you talking 😂😂😂 hilarious. Great job!
Yesss❤❤ I love it so much.
Try Grace Coconut milk, it’s way better then Goya it’s will have the rice tasting amazing but I love your videos ❤
Thank you fren❤❤❤
No problem 😊
Loveeed this video! Super easy to follow and super funny! My first time making the rice and it turned out SOO good!
Glad you liked it!!
Doing this right now ❤looks so delicious 😋
How did it turn out?
I am loving these Haitian recipes yess u are harilous while your cooking lol telling the ppl don’t come for u the only thing ppl should be doing learning how to make this declious recipe
Toufe that rice!! Oui petite 😃🇭🇹
I love Haitian rice and beans
Perfectly made💯
Thank you 😊
I thought cooking 🇭🇹 food was difficult (even with my mom's help) until I watched your videos. Thank you for your help and making it fun at the same time. Ps- My husband is from 🇨🇮 and one thing about him, he loves our rice.😂♥️
I’m excited I came across this video can’t wait to try it .. Looks delicious!!
Looks delicious
Thank you
I love you and the way you talk in your video thank you so much 😍😘😁
This is amazing
So I know what I'll be having for dinner. Thanks, Freddie.
😂😂 Yo...everything about this lady in this video shows she raised or was taught to cook by REAL Haitians. You inspired me to cook my favorite rice 🇭🇹🇭🇹🇭🇹
Sending you lots of love. I see those clean hands and nails. You go girl !🎉🎉🎉
Mmm looks delicious. I never made it with coconut milk, I will try it. Thank you 🙏
You should! Be sure to come back and let me know how it went if you do friend 😊
I love your recipes!
Thank you ☺️
BOFL what I learned a lot in this video 🤣🤣🤣umwayyyy
Yummy 😋
Stay connected
love your channel -- you showed me how to cook. You instructions are on point.🥰🥰🥰🥰🥰🥰🥰
She makes it exactly like my Haitian sister in law. I know it's good
I love red beans and rice❤❤❤ I want to be red beans and rice😩 A little to dry for me but that’s just me I don’t like dry food. I don’t even eat white chicken meat. I’m definitely trying this recipe tho.
Me too one of my favorites 😍
Love it! ❤
We love the nails and food! 😊
@@deeangi4489 thank you friend 😊
This looks AMAZING! I ❤ red beans and rice. I adore your channel (and your nails!)
☺️☺️ thank you friend
You made me hungry 😊
Oh yeah !
Perfect 😍
Freddie, were you born in Haiti, Bahamas, or America? Who ever taught you how to cook deserves all the accolades 😁👍🏾
That looks sooo good! Yummm! I'm coming over for supper friend! hahaha!
Friend I’ll be waiting for you
This was so detailed and so good. I’m mad you had to give so many disclaimers. lol
I freaking love this lady..
New subbie here, love your video and your personality❤
Thanks for subbing!
I love your cooking show on TH-cam you just make it easy for me to learn how to cook plus your a beautiful woman i would love to be with but keep it coming love.
Thank you, I will
❤
thank you
You're welcome
Great video! What can I use if I don’t have scotch bonnet pepper for the rice and beans?
Nothing just don’t use it
Gonna have to try this hun!!!
Tell me, where did get that blue pot!? 😊
Amazon Basics Enameled Cast Iron... www.amazon.com/dp/B073Q9WV8S?ref=ppx_pop_mob_ap_share
@Cooking with Freddie Thank you love!! 😊
I just ordered it!! It'll be here tomorrow! Now, I have to go through your recipes and break her in! Lol
You're welcome hun!!! 🥰
@@madisonsixx8407 you’re going to love it friend
Does the type of rice matter? Basmati, Jasmine, long grain etc.?
You can use any rice you like. However, each rice requires a different amount of water. Jasmine is 1 1/4 per cup; basmati is 2 to 1; long grain is 1 1/2 percent cup of rice. Hopefully that helps
Would adding some chicken work if I eased up on the bouillon? I love adding chunk meat to these kinds of meals.
No Friend just sub it for adobo or more salt don’t but chicken in it. You should make the chicken on the side and serve it together.
If somebody serves me red beans and rice and it's all mixed together, I'm flipping the whole table over! 😂 and SOAK YOUR BEANS.
I Need Help on Finding the Seasoning
Which one?
Ke delicia 🤤
wait... 22 cups, as in the cup = 8oz cup??? How many quarts is this pot?
You don’t add any meat to your beans?
Renald athis dj
I need me a wifey like her 😂
☺️
The undisturbed took me out 😂
I'm laughing to myself. My Haitian dad ALWAYS told me don't date women with long nails cause when they cook for you it's dirty. I always like them in women but it be im the back of my head. His new wife.... 💅🏿🇭🇹
A gallon and one cup???
2 quart's of water and a cup...
THE PERFECT RED BEANS AND RICE STEP BY STEP VERY DETAILED GREAT FOR BEGINNERS
INGREDIENTS FOR BOILING BEANS
1 cup of red kidney beans
22 cups of water (in total I added)
1 tablespoon of oil
2 garlic cloves
1 green onion
INGREDIENTS FOR EPIS ( SMALL AMOUNT)
3 different colors belle peppers (small pieces like you see in the video)
4 garlic cloves
1 green onion
1/2 cup of parsley
1 bonnet pepper (optional or less depending on spice level )
1 Maggie cube
1 Sazon package
2 tablespoon of vegetable oil
Epis video
th-cam.com/video/OC56aEXTcMo/w-d-xo.html th-cam.com/video/IxOpIvU-gVA/w-d-xo.html
INGREDIENTS FOR RICE
1/2 cup of oil
1 chicken flavor bouillon (Maggie)
2 teaspoons of salt
1 teaspoon of a adobo
Thyme and parsley tied together
1 bonnet pepper ( optional )
1 13.5oz can of coconut milk (any brand)
5 cups of beans water
4 cups of jasmine rice ( I used madame gougouss jasmine rice)
1 tablespoon of butter
1 Teaspoon of black pepper (optional)
INSTRUCTIONS
Step 1
Pick through your red beans then wash them thoroughly. Put the beans in a big pot and add 17 cups of water more if desired.
Step 2
Put the big pot on the stove at high heat 8/9. Add
1 tablespoon of oil
2 garlic cloves
1 green onion 🧅
Let beans cook for about 1 hour and 30 minutes add more water if need ( I added 5 more cups of water)
Step 3- while beans are boiling make the epis
In a blender or food processor add
3 different colors belle peppers (small pieces like you see in the video)
4 garlic cloves
1 green onion
1/2 cup of parsley
1 bonnet pepper
1 Maggie cube
1 Sazon package
2 tablespoon of vegetable oil
Blend all the ingredients together until everything is nice and smooth then place it into a container that has a cover and put it in refrigerator for later use.
Step 4
Once the beans are cooked strain them reserving the water that was used to boil them. AGAIN DO NOT THROUGH WATER AWAY RESERVE IT FOR LATER USE
Step 5
Put a medium bowl on the stove at medium high heat 6/7. Add 1/2 cup of oil to the pot when the oil get hot add 2 tablespoons of a Epis(the creole seasoning we made prior) let the epis fry in the pot for about two minutes then add the beans
Let the beans fry in the epis for about 2 to 3 minutes then add
1 chicken flavor bouillon (Maggie)
2 teaspoons of salt
1 teaspoon of a adobo
Mix all the seasoning into the beans then add
Thyme and parsley tied together and
1 bonnet pepper
Mix well and let cook for 1 to 2 minutes (make sure you are scraping the bottom when you’re mixing)
Then add one can of coconut milk let the coconut milk cook for about 4 minutes
Step 6
Add 5 cups of the water used to boil the beans in to the pot and let that cook until it begins to boil. Once the water start to boil add 4 cups of rice into the pot. Mixing the rice into the water as seen in a video. Let the rice cook for 4 to 5 minutes.
When water is almost absorbed by rice turn down heat to low heat three or two add 1 tablespoon of butter And 1 Teaspoon of black pepper (optional) mix the butter until it has dissolved into the rice. Cover the pot with aluminum foil and cover the aluminum foil with a lid let cook UNDISTURBED for 30 to 45 minutes.
Enjoy
Check out my other videos
---------------
BBQ sauce meatballs
th-cam.com/video/xfkF1MhUBEc/w-d-xo.html
Southern style Mac and cheese
th-cam.com/video/rdAsfIciAcg/w-d-xo.html
Hurricane hunch punch
th-cam.com/video/i8fBjQHgrU8/w-d-xo.html
Cajun shrimp and salmon pasta
th-cam.com/video/25-GdANxtmo/w-d-xo.html
At home hibachi
th-cam.com/video/_MX6KKQo_ew/w-d-xo.html
Girl.. your commentary is taking me out😂
Toolongnailsnothealty
Ok…
Lovin’ it 😊
Thank you ☺️
What’s your Insta?
Freddie_lina