If your grocery store has radishes with the tops still on them in the produce section, you can make greens with them ^_^ Just make sure you wash the leaves off really well, cuz they can have sand on them. Then just cook them in some broth with a splash of vinegar and some red pepper flakes and whatever other flavors you like (garlic or whatever). They're really good and have a nice texture :P
Just found your site. Thank you so much for your ideas on how to use radishes. I will definitely be trying all three out. I have only used radishes in salads before. Xx 💕💕
suggestion - any time you use oil and spices, mix them separately for 15 minutes to infuse all of the spice flavors into all of the oil, which then evenly distributes the flavors across the dish when the oil is poured over
Pickled radishes add a lot of color to salads, because the red skins will leech out their color and they turn completely pink ^_^ So, if you toss in some different color bell peppers, it looks really cool.
11 September 2019, Palermo, Sicily. I came here to learn new ways to use radishes but instead ended up looking at this beautiful woman and not really noticing the radish part.
You didn't mention that the leaves are extremely nutritious, too with iron, calcium, magnesium, vits K, C and A and lots of other goodies. Some silly sods just chuck them away! They can be washed and finely chopped in at the end of cooking a curry or a stew and incorporated into soups and salads.
Let me show you, im gonna show you, i will show you, i will show you. Maybe you need to zip it and show us. Also, whatsup with the hair. You keep moving it with your head over and over. Tie it. I can tell its hard to work with you, stubborn for sure
![ลองสุ่มไอโฟน 990 โกงมั้ย? [ โกงมั้ยครับ ep.101 ] | DOM](http://i.ytimg.com/vi/bfsWe0j492k/mqdefault.jpg)
Someone gifted me with 3 bags of radishes and I had no idea what to do with them. Found you on TH-cam and wow!!
Thank you I never like it but I will try it now because your recipe looks so Appetizing
Love your presentation, you are very easy to listen to, much better than some of the people on TV. Thank you, I'm a huge fan !
I roasted radishes plain for the first time last week. Now I'm obsessed with radishes. I will try your recipes, starting with the roasted.
If your grocery store has radishes with the tops still on them in the produce section, you can make greens with them ^_^ Just make sure you wash the leaves off really well, cuz they can have sand on them. Then just cook them in some broth with a splash of vinegar and some red pepper flakes and whatever other flavors you like (garlic or whatever). They're really good and have a nice texture :P
Just found your site. Thank you so much for your ideas on how to use radishes. I will definitely be trying all three out. I have only used radishes in salads before. Xx 💕💕
how is this channel only 700 subscriber??? before checking i thought at least 500K. Great video quality and you flow is just amazing.
Looks beautifully done!
Sooo beautiful!!! and your radish dishes look nice too! 🙂
Thanks even more ways. I am thinking about gardening some.
I love the concept of your channel and your explanations of each way to cook an item. Thanks. ❤❤❤
I've just had a massive radish harvest, I'm going to try all three!
Haha just bought local organic purple red and pinkish radishes today! Good timing!!!
Intresting,I have some radishes ,I didn't know what to do other than use them in salads ,I'm going to try the pickling in a Mason jar...
new subscriber. thank you for the content
Stunningly beautiful and talented! Such a great series! Thanks so much! More Please!
suggestion - any time you use oil and spices, mix them separately for 15 minutes to infuse all of the spice flavors into all of the oil, which then evenly distributes the flavors across the dish when the oil is poured over
Great idea, don't know why I never thought to do this myself.
most people do not have all of these spices, I will have my kitchen staff prepare these for me. thanks-
I wish I had kitchen staff, good for you.
I like the first 2 recipes the third one doesn’t look so yummy but I’ll have to try it.
Omg, the browned butter and lemon over the roasted veggies. Mmmmmm
I didn't know you could roast them, I've always just seen them eaten raw. Going to try it and the pickling since I have a ton in the garden right now.
Pickled radishes add a lot of color to salads, because the red skins will leech out their color and they turn completely pink ^_^ So, if you toss in some different color bell peppers, it looks really cool.
Roasted radish! thanks for the idea!!!
Going to try this, thank you.
11 September 2019, Palermo, Sicily.
I came here to learn new ways to use radishes but instead ended up looking at this beautiful woman and not really noticing the radish part.
Yummy
Where do I find the pot with a spout you used with pickling ingredients?
You didn't mention that the leaves are extremely nutritious, too with iron, calcium, magnesium, vits K, C and A and lots of other goodies. Some silly sods just chuck them away! They can be washed and finely chopped in at the end of cooking a curry or a stew and incorporated into soups and salads.
What is the capacity of the measuring cup containing apple cider vinegar?
Aha why does she remind me of Carl's mum from the walking dead 😂
beautiful genetics.
Get rid of the steak and you’ve finally got a real meal!
ya had to add sugar
Sarcasm?
Terrible lighting in this video 😒
Stop cutting top and bottom, clean it with ur hand, stop wasting vegetables you little brats
Let me show you, im gonna show you, i will show you, i will show you. Maybe you need to zip it and show us. Also, whatsup with the hair. You keep moving it with your head over and over. Tie it. I can tell its hard to work with you, stubborn for sure