簡易日式咖哩磚雞飯 Simple Japanese Curry Sauce Chicken Rice **字幕CC .Eng. Sub**
ฝัง
- เผยแพร่เมื่อ 5 ต.ค. 2024
- 🟢材料：
雞肉 300 克
♦日式咖哩磚 1/2 盒
薯仔(馬鈴薯) 400 克
洋蔥 1 個
紅蔥頭 1 個
蒜頭 2 粒
🟢調味料：
薑汁、胡椒粉、鹽、紹興酒各適量
澱粉 1 茶匙
油 適量
🟢做法：
1️⃣ 雞肉洗淨切成塊，用薑汁、胡椒粉、鹽、紹興酒、澱粉、少許油醃制15分鐘。
2️⃣ 熱油鍋，將雞肉煎至微黃色，加入切碎的紅蔥頭和蒜頭爆炒，盛出備用。
3️⃣ 洋蔥切丁，炒至微黃盛出備用。
4️⃣ 馬鈴薯切塊，煎至微黃(也可以炸至微黃)，加入適量熱水煮約10分鐘，加入煎好的雞肉和咖哩磚，煮4分鐘。
5️⃣ 加入炒好的洋蔥煮1分鐘即可上碟。
📌備註：♦日式咖哩磚是一種含有咖哩粉末、馬鈴薯和其他調料的方形磚塊，可在日本超市或亞洲超市中購買。
🟢Ingredients:
Chicken meat - 300g
Japanese curry roux - 1/2 box
Potatoes - 400g
Onion - 1
Shallot - 1
Garlic - 2 cloves
🟢Seasonings:
Ginger juice, white pepper powder, salt, Shaoxing wine - as needed
Cornstarch - 1 teaspoon
Oil - as needed
🟢steps:
1️⃣ Wash the chicken and cut it into chunks. Marinate with ginger juice, white pepper powder, salt, Shaoxing wine, cornstarch, and a little oil for 15 minutes.
2️⃣ Heat oil in a pan, fry the chicken until slightly golden, add minced shallot and garlic and stir-fry. Set aside.
3️⃣ Dice the onion and stir fry until slightly golden. Set aside.
4️⃣ Cut the potatoes into pieces and pan-fry until slightly golden (or deep-fry until slightly golden). Add appropriate amount of hot water and cook for about 10 minutes. Add the fried chicken and curry roux and cook for 4 minutes.
5️⃣ Add the fried onion and cook for 1 minute. Serve.
📌Note:♦ Japanese curry cube is a cube containing curry powder, potatoes, and other seasonings. It can be purchased at Japanese or Asian supermarkets.
/ @oeliving 👈請訂閱本台第二頻道 《好易生活頻道 oe living》
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我在家裡自己煮日式咖哩雞，會事先用雞骨架來熬高湯，佛蒙特咖哩塊的部分我會再搭配印度咖哩粉這樣醬汁口感比較有層次，比外面賣的好吃太多，分享給大家做參考.
您這個層次更高更好味, 讚👍️
學到嘢 , 多謝分享。
今晚我跟住你教既過程煮，我2個仔平時唔多喜歡食飯今晚竟然添飯😊食淨咖哩汁明日午餐撈通粉😋
撈飯一流 🍠才是這道菜的主角！😋😋
我兒子只是咖哩汁都可以吃2大碗飯😂
天冷食呢個飯最正👍
很喜欢日式咖喱配饭，甜甜的咖喱。
好可愛既咖喱飯，傑出好媽媽♥️🍎♥️
用咖哩磚方便好易煑。👍👍👍🙏🙏🙏😀
Looks really yummy 😋😋a lot of bursting flavors 😍😍
It looks so delicious. Thanks so much for sharing.
Nice 👍 簡單又易整👍
日式㗎哩磚方便又好食👍👏
加🥕更加好
Thank you 🙏
ฉัน ฟอลโล่คุณและขอบคุณค่ะ ที่แปลเปนภาษาไทย 🙏🇹🇭
很贊的咖哩雞👍
太好味啦
味道美
I love this dish, because it is very easy to prepare and tastes good 👍. Japanese curry "bars" are a staple in my pantry. My version of this dish also includes carrots and daikon radish (日本大根蘿蔔) or turnip (蘿蔔). It just happens that I bought a large pack of chicken thighs this morning and am trying to decide how I want to cook them -- French, Italian, Chinese, etc. Your video has just persuaded me to do Japanese curry chicken, because I have not made it in a long time. As always, please stay healthy and safe 🙏!
I have a great challenge in next month that I bring my son to foreign country study in university. God bless U.S and the world overcome this epidemic disease , wish you all the best, my friend!
@@oe_cook I wish your son a promising future / 前途無窮 🏆 and you both a safe and pleasant trip 🙏! Thank you for your kind sentiment toward the United States -- we need it especially now. God bless the people of Hong Kong! 🇺🇸🗽
我煮日式咖哩時會加一片檸檬葉 (Kaffir lime leaf)，會有更好的香味。
這是一個很好的主意, 所有檸檬葉的菜式我都喜愛, 尢其是香港酒樓的山竹牛肉, 會加入少許檸檬葉和芫荽, 超級好食!
鸡俾肉😍
好媽媽👩🏼阿仔鍾意食乜就煮比佢食😋真幸福
唔知點解有時d雞扒會有羶味，我好怕個d味道🥶可能我要試下跟你用薑汁醃
為母則煮(說笑)😂😂🤣
Объяснения были очень понятны, блюдо вкусное, спасибо за комментирование на русском языке.
😊😊👍🏼👍🏼👍🏼
你的日式咖哩專在英國那裡能買得到呢?
這是我在香港時拍攝, 香港幾乎所有超市都有出售, 英國我暫時未找到, 您找到的話請告訴我一聲, 我很懷念這些咖哩飯, 謝謝收看!
請問咖哩𥖁在哪裡買的？🙏🏼
惠康🌻
house 牌嘅咖喱，好多地方都有的賣
成個頻道搬咗去英國
日式咖哩雞不是這樣做，原全錯洒，不是用日或咖哩，就是日式拉，阿姐，你這個是中式
日菜我不懂, 不是就不是吧, 我兒子喜歡這樣吃, 香港人也喜歡用這種日本咖哩磚煮雞或肉類, 我已經更改名稱, 滿意了吧?
@tonytin3303 你整丫 你整個正宗日式黎睇下好冇呀？ 阿哥