Stuffed Winter Melon Soup | SUPER DELICIOUS | Easy To Make
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- เผยแพร่เมื่อ 4 ม.ค. 2025
- Published July 8, 2021
This is a hearty and flavorsome Chinese soup most people have never heard of before. It is nutritious and full of vegetables, herbs and meats. You will enjoy the taste and friends and family will marvel at this unusual soup.
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Mahalo and thanks for watching!
Thank you for sharing these precious recipes of your heritage. 🙏❤❤
Happy to see you again.
Thank you for this video. I see it's from 3 yrs ago, so I hope you're doing well. I've found seeds for these melons, but failed to get them planted this year. I'll certainly save this recipe for next season. Thanks again.
Dave
I haven't eaten winter melon soup in many many years. Thank you for bringing back some fond memories!
Mahalo for this wonderful share 💖🤙💖🤙💖
UR videos are always interesting and loved watching this vid on stuffed winter melon soup! Supa delish!!
AHMA YOUR SO CUTIE ..AND LOVE YOUR VOICE
no kidding it brings back memories
This was my requested birthday dinner which my mom made for me. She passed in 2012 and I miss it. Thanks for sharing! Can’t wait to try it. Mahalo, Leonora!
Yes, this is an old fashioned one and my mom only made it for special occasions. I find it difficult to get a small whole winter melon.
Austin, you crack me up 🤣.
hi leonora nice to see you again. winter melon soup i remember when i was young ate it at a fancy chinese restaurant. austin is so funny what a good sport
It’s unique that way you cook
The bloopers are a fun way to end the video, lol!
Looks wonderful. I’ve always wanted to make winter melon soup.
You can make the regular soup by cutting large pieces with skin attached so you can scrape off the flesh with your teeth. I use, ginger, a pork bone or some kind of meat and dried orange peel and cook it for 3 hours. This is the long cooking version. Sometimes I add Chinese dried red dates (hoong jau), dried dragon eyes, goji berries to give it some natural sweetness.
I love how you bring the boys in to taste test😄
I have 6 winter melon to harvest ill copy your recipe thank you Mam!
We PilipinO dO Cook alsO like this.. its a traditional way Way Long time agO. My mom do Cook this alsO with a PUMPKINS (KALABASA ) A WHOLE ONE TOO.
Enjoying you videos on Oahu. Do you have any Bitter Mellon recipes, pickled or cooked? Mahalo.
I have a stuffed bitter melon recipe. Check my website for the full recipe.
@@HawaiisPickleLady
Mahalo and take care.
Missed you
I loved this soup, but I have not had it in 30 years. Looks easy enough for me to make . Thank you!!
Mom used to make it for special occasions and it was always a treat.
Grinds!
💖👍🏽😃
Yummy )))
I LOVE YOUR VOICE MAMA
Welcome back Leonora, unconventional dish, but tasty nonetheless.
Thanks, many recipes are on hold till I return to LV in August.
Oh where have you been? I’ve missed your streams and seeing the ono local recipes.
Still on vacation 😃. Back in August.
Is it in summer for 3 hrs?
Think you meant simmer. Fast cooking squash soup with different squashes that are smaller and cabbages take about 1 hour. Winter melon, peanuts, lotus root, fig soups take 3 hours.
No need to add salt n pepper?
If you like but i try not to add to much salt. People can add their own.
That sure looked ono
Do you make Hot Pot...I would like to learn how to make a Hot Pot for my girls...
Will put it on my list.
🍈😋
Is this your grandson?
No, my granddaughter's boyfriend.
Wow, not difficult to cut? Cutco couldn’t cut it, Ginsu struggled…
I have 6 winter melon to harvest ill copy your recipe thank you Mam!