Restaurant style Seekh Kabab Recipe By Food Fusion (Ramzan Special)
ฝัง
- เผยแพร่เมื่อ 19 มิ.ย. 2024
- This restaurant style seekh kabab will satisfy your craving. #HappyCookingToYou #FoodFusion
Written Recipe: bit.ly/2A80Pml
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00:00 Restaurant Style Seekh Kabab
00:12 Prepare Meat
01:34 Prepare seekh
02:25 Cooking
02:37 Storing
03:01 Aray waah
Recipe in English:
Ingredients:
-Beef boneless cubes ½ kg (with 20% fat)
-Lehsan (Garlic) cloves 14-15
-Adrak (Ginger) 2 inch piece
-Pyaz (Onion) cubes 1 medium
-Hari mirch (Green chillies) 2-3
-Podina (Mint leaves) 2 tbs
-Hara dhania (Fresh coriander) 2 tbs
-Baking soda ½ tsp
-Garam masala powder 1 tsp
-Sabut dhania (Coriander seeds) roasted & crushed 1 & ½ tbs
-Lal mirch (Red chilli) crushed 1 tbs
-Zeera (Cumin seeds) roasted & crushed 1 & ½ tbs
-Namak (Salt) 1 & ½ tsp or to taste
-Lal mirch powder (Red chilli powder) 1 tsp or to taste
-Ghee 2 tbs
-Cooking oil 1-2 tbs
-Cooking oil 1 tbs
Directions:
-In a bowl,add beef boneless cubes,garlic,ginger,onion,green chillies,mint leaves,fresh coriander,baking soda,garam masala powder,coriander seeds,red chilli crushed,cumin seeds,salt,red chilli powder and mix well.
-In a chopper,add beef with spices & chop until well combined.
-In a bowl,add beef mince mixture,ghee & knead well for 4-5 minutes,cover & refrigerate for 1 hour.
-Dip hands in water & take a mixture (55g) and make kababs of equal sizes on skewer (makes 14-15).
-In frying pan,add cooking oil and fry kababs on medium flame from all sides until done (approx. 6-8 minutes)
-Serve with raita!
How to Store?
-In frying pan,add cooking oil & partially fry kababs on medium flame from all sides for 2-3 minutes.
-Let it cool.
-Can be stored in an air tight container for up to 1 month in freezer.
-Don’t freeze,uncooked seekh kababs.
How to make Skewer at home?
-Take 6 thin wooden skewers,tie with thread and warp in aluminum foil to make one thick skewer.
Recipe in Urdu:
Ajza:
-Beef boneless cubes ½ kg (with 20% fat)
-Lehsan (Garlic) cloves 14-15
-Adrak (Ginger) 2 inch piece
-Pyaz (Onion) cubes 1 medium
-Hari mirch (Green chillies) 2-3
-Podina (Mint leaves) 2 tbs
-Hara dhania (Fresh coriander) 2 tbs
-Baking soda ½ tsp
-Garam masala powder 1 tsp
-Sabut dhania (Coriander seeds) roasted & crushed 1 & ½ tbs
-Lal mirch (Red chilli) crushed 1 tbs
-Zeera (Cumin seeds) roasted & crushed 1 & ½ tbs
-Namak (Salt) 1 & ½ tsp or to taste
-Lal mirch powder (Red chilli powder) 1 tsp or to taste
-Ghee 2 tbs
-Cooking oil 1-2 tbs
-Cooking oil 1 tbs
Directions:
-Bowl mein beef bonless cubes,lehsan,adrak,pyaz,hari mirch,podina,hara dhania,baking soda,garam masala powder,sabut dhania,lal mirch crushed,zeera,namak aur lal mirch powder dal ker ache tarhan mix ker lein.
-Chopper mein beef spices ka saath dal ker ache tarhan chop ker elin.
-Bowl mein beef qeema mixture aur ghee dal ker 4-5 minutes kliya acha tarhan knead ker lein aur 1 hour kliya 1 hour kliya refrigerator mein rakh dein.
-Haathon ko pani sa geela karein aur mixture (55g) ko la ker skewers per ek jaisay sizes ka kabab tayyar ker lein (makes 14-15).
-Frying pan mein cooking oil dal dein aur kabab ko darmiyani ancch per tamam sides sa fry ker lein (approx. 6-8 minutes).
-Raita ka saath serve karein!
How to Store?
-Frying pan mein cooking oil dal dein aur kabab ko darmiyani ancch per tamam sides sa 2-3 minutes kliya partially fry ker lein.
-Thanda ker lein.
-Air tight container mein dal ker 1 month tak freezer mein store ker skatay han.
-Uncooked seekh kabab ko freeze na karein.
How to make Skewer at home?
-6 thin wooden skewers ko la ker thread sa tie ker lein aur aluminum foil mein wrap ker ka ek thick skewer tayyar ker lein. - แนวปฏิบัติและการใช้ชีวิต
Seekh kabab is my favorite kabab. Love your recipe!
Excellent. I am an education manager. Working in a rural area with a number of girls high schools. This channel should be very helpful to introduce to our students learning culinary skills.
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Ģ
Cooking should be taught to boys as well. Both boys and girls eat, so cooking shouldn't be limited to girls only
❤❤❤
I made it today and it turned out too tasty yummy😋😋😋
Thanks a lot for sharing this amazing recipe🙏
MashaAllah bohat zabrdast recipe
I tried this recipe, it turned out amazing. The best seekh kabab recipe ever
i tried so many recipes but this one stands out thanks for sharing,
I made it today nd the result was amazing.. MashAllah so delicious
I follow the recipe of other channel but used this skewers method as i don't have particular skewer used in this kabab so i used bamboo sticks as skewers.Alhamdulillah successful method.
Jazak Allah for sharing this tip💐
One note of caution for those who will use already minced meat instead of mincing everything in a food processor - Make sure to squeeze out all the water from the finely chopped onions or else the meat mixture will not stick to the skewers. I learned it the hard way and had to add flour to my mixture.
Otherwise good recipe
Exactly
if minced everything in food processor then will it stick properly?
@@rishisoundane8893 afcorse
Can we put meetasoda instead ....baking?
@@fouziatariq7420 Sorry, I do not know what is meetasoda?
Looks delicious 😋😋
I will try it
Thanks for sharing 🙏
I have been making for last 3 years. Everytime liked by everyone.
Mashallah bahut achi recipe thanks food fusion
ارے واہ آپ نے تو کمال کر دیا۔
اللہ پاک سب دوستوں کو حفظ وامان میں رکھے۔ آمین
Mashallah I tried it today n it was awesome blossom jazakallah
Wrtyui
Excellent and delicious recipe,in sha Allah i will make it in dinner for my loving kids and me too🤗😃💯
I love this recipe… best homemade seekh kababs. I just made these and they’re spot on! I didn’t have mint so I omitted it, but kept all other ingredients. They’re excellent !
I try this recipe and i love this.thanks for this recipe😋
These were amazing ❤️❤️I love it 😍
So easy recipe 😍😋
JazakAllah khair 👍🏻
There is no recepie that is availabel on food fusion. We can get every recipie on food fusion.
Lots of Love Food fusion
I made this last year InshaAllah I'll make it this year also!
The taste of it was exactly like the out side seekh kababs we eat, it's my father's favourite.
Can we store minced beef with all ingredients mixed in refrigerator for one day?
@@nasiramir4928 did u get an answer for this? Wanted to know as well
I impressed this recipe u r the best chef I love your recipes
Easy & best recipe,tried today, yummiest Kabaab 😋
Kebabs came out very well,got a lot of praise at home. Thankyou
Lovely! Superb idea for the skewers
I tried your recipe it turned out good I added roughly crushed tomato in it and cooked it on low flame it was yummy recommended 💯
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Came across this channel first time. Watched this recipe and subscribed immediately! Thank you! 😊
Very quick and tasty recipe thanks food fusion
fantastic! Ready for tonight then. enjoyed it from Oslo, Norway
If ours was uuiiuuj
The best kababs I ever made, these are now a staple in my family. All my kids loved especially my picky one. Thank you soooo much@
If we make in chicken, can u guide plz
Wow! I love it. Beautifully and nicely presented.
Wow 😯 looks amazing recipe 👌👌
Thank you food fusion aapki wajah sey mein chef bungai aur mere ghar mein mere banaye huaye khaano ki buhat tareefein hoti hain. Love you a lot ❤️ ❤️
This recipe is sooooo good, especially with garlic dip. Instead of cubes I've used mince directly and chopped everything into tiny pieces and added it to the mince. It was a little easier and yet soooo good. Would definitely recommend it
My kabeb wouldn't stick together I used mince too. Did you add anything to bind the kebabs ?
@@memunaumber2688 I actually made them like cutlets rather than rolls as they were abit hard to stick.
Looks easy and yummy..Will definitely try
Best recipes ever..by foon fusion
Today i tried this recipe and it was amazing my hubby just loved it thankyou food fusion allah sbko khush rkhy or apko food fusion ko salamat rkhy ameen
68
Greeting From Bangladesh❤️❤️❤️❤️❤️❤❤If you wish to visit my channel❤️
Very nice description. Looking tasty.
Looking so yammy recipe thanks for sharing big thumbs up 👍🏻💐
Nice and easy recipe I will tried.
I tried this recipe it was delicious
Amazing way you cook💖💖💖
Love to watch your video, I am going to try this
I am in love with it ater watching this 😘😘😋😋😋💗☺️😍❤️❤️❤️
I've tried n it was sooooooo yummy 😋
Wah g wah❤❤❤
wow loved the idea.....wah
abt seekh
OMG Fantabulous, awesome, mine blowing, history 👍
I tried it. It’s A M A Z I N G! The Kebabs turned it just perfect! Truly better than any BBQ resturant 👍🏼👍🏼👍🏼👌🏼👌🏼👌🏼😇😇😇
Absolutely the best.
I made them and i couldn't believe how easy and perfect they turned out. Truly restaurant style and taste.
Thank you.
0️⃣ 0op
meat tenderrized hua tha i mean meat pka tha sirf dheeme aanch pe sekhne se
Kya beaf ko phly boil krna ha
I tried and they tasted very good. Thanx food fusion
Masha Allah, very good,
I am in love with ur recipies.Best channel ever 👍
❤india
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great content looks delicious yummy
ThAnk you so much very easy . I will make for this weekend 😉🥰🙏🏼🌷Dec/2020
Uffff i watch just now and now made it ohhh my god its wass super yummmmmy really too much testy thanks alot
Thanks team for mentioning how to freeze and how long to freeze. Please do mention in all your recipes. I love your work👍
hi Asifab
I tried 3 times Masha Allah the taste and the recipe was perfect 💓 still❤️❤️
inshaAllah wll taste it soon
Just make some
J9
Made this.... Was awesome.. Every1 luvd it
Nice short and sweet video
These turned out so good!!!
Tootay nahi apk kabab ? Mere tootgaye thy
Just tried this recipe ! It was amazing
MashaAllah sach mai aarey waah hai 😋😋
Very very good kabab making video...
Thank Uu food fusion.... Its only one channel on TH-cam which pressgang me for comment..... 😍💖
Amazing taste, just made today, everyone loved it,
Jazakumullah-hu-khairan ❤
Thanks for liking
@@FoodfusionPk kia ham isko coal pay banye to taste to krb nabi ho gah?
@@FoodfusionPk kindly please do let me know why my kabab get hard :(
Hi, I just tried your receipe today and omg it was so damn delicious like street food taste , got many appreciation , credit goes to you ❤
Super delicious and super easy gonna try it....😋😋😋😋
Wonderful recipe
I've made today for my family
Super tasty
Thanks ❤
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⬆️ Maine banayi tasty bani ❤️ aap yeh recipe try karo.
Greeting From Bangladesh❤️❤️❤️❤️❤️❤❤If you wish to visit my channel❤️
I tried the recipe!! It’s the best. Very tasty. Loved it.❤️
واہ! کیاخوب کباب بنے ہیں۔ دل بھی خوش، دہن بھی خوش، معدہ بھی خوشی سے سرشار۔ اور مہمان تو کبابوں کے اسیر ہوجائیں گے۔
#menuandrecipeswithTalat
Amazing recipe, thank you so much for sharing
Thank you so much for this recipe today only I tried and it's turn so delicious everyone in my family just love the seekh kabab made by me and I wanna thanks for this
Very delicious👍
Did u made with mince or beef cubes??
Gull jaty han?
Wdout peprika powder seekh kabab prope
This is amazing 🥰 I tried this super delicious recipe 😋 thank you Food Fusion 😍😍
Too much yummy bny thank you for this recipe
Looks so simple and easy. Nice
Loved this video of yours. You are doing an amazing job May Allah bless you and shower his endless blessings upon you.I watch all your videos and waits for your next upload. Love ur content U deserve alot more subs and Views. I wish u alot of success and Happiness 😍
Aameen
Very easy explain like your receip very much will try and let you know the colours of kabab looks stunning mouth watering after frting good keep it up 🌹
I tried ur many recipes and it tourned fantastic.thnx 4 sharing.
Thanks for this amazing recipe
Tried the recipe and turned out just great. Worth trying
Allhumdulillah Made these today on bbq grill. They were a big hit . Everyone was asking for more.
bohra twins No Allhumdulillah
Is mai koi binding agent ni ....kesy ni tooty
After grinding the meat the texture gets very thick and it stayed put on the skewers , the meat I used had 30% fat .
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th-cam.com/play/PLlII0P1YkPu4CDJ7RNPT8Ne5OoieT0veO.html
Wonderful recipe looking very
delicious 👍👍👍
Looking very tasty.
Hi..love from Bangladesh.. I always watch ur every new episode and love those😍..could u plz tell me whuch food processor did u use to chop beef? I mean which brand?
Kenwood
I too tried this recipe this ramzan and it was flavourful .Going to make it today also
I love seekh kabab and I really like your recipe!
Yeh tou such hai that I learnt seekh kabab making through this recipe and never disappointed the family.
I tried this recipe yesterday ...trust me everyone loved it....really it was freaking yummy!...love it😍..thank you food fusion!☺
Shrink nae huwe Ap KY kabab?
@@danychamp1788 yeah it gets shrink while frying!...that's why it would be better if you make the kebab much longer so that after shrinking it comes to the perfect size.
This is the easiest and well-instructed recipe I have ever seen.
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Yes
Jwz99
The kebabs looks very delicious
Thank you for sharing this video . . Very useful
I tried it , it turned out same and delicious , my husband loved it , and told me to make it again , today it’s 2nd time I’m making it , special thanks for sharing the recipe🤗😋
your husband is forcing u to make it
Qqqqq
Thank you for this easy recipe.
Wah g wah dil jeet liya yummy
Excellent...thank you for all recipes
who love Pakistani food recipes ? like comments
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@@priyankakapoor8445 hmmmmm
@@walimohammedtv5357 lmao he tho be self promoting
Me
Actually my husband is from Pakistan that's why I am learning each and every food for our love
One of the most amazing recipes i have tried till today’s date.. thank you so much ☺️
Kesa bana ?
I just made this for the first time today and they are SO good. Thanks for the recipe.
Glad you like them!
Masha Allah Subhan Allah Alhamdulillah