Moo Goo Gai Pan (Chicken Mushroom & Veg) | Wally Cooks Everything

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  • เผยแพร่เมื่อ 2 ต.ค. 2024

ความคิดเห็น • 41

  • @frankgarza5588
    @frankgarza5588 4 หลายเดือนก่อน

    U are the best cook so far

  • @duncanmit5307
    @duncanmit5307 ปีที่แล้ว +2

    👍💜👍💜. I starving now 😂 great looking dish👍

  • @louiselanthier5135
    @louiselanthier5135 ปีที่แล้ว +1

    New Year's resolution - cook more recipes from Wally's channel!

  • @smileonaplate
    @smileonaplate ปีที่แล้ว

    Very well presented with clear instructions! I am going to make this for my family! Thank you!

  • @louiselanthier5135
    @louiselanthier5135 ปีที่แล้ว +2

    I am a chicken thigh lady! I need to try this recipe!

  • @Handalumaban
    @Handalumaban ปีที่แล้ว +1

    I have been visiting your channel...and I am never disappointed. Your videos are always entertaining and very informative.

    • @WallyCooksEverything
      @WallyCooksEverything  ปีที่แล้ว

      Aww thank you 🙏 I just took a look at your cooking channel. Well done, I subscribed. Good luck to you and I wish you success.

  • @FlyFreely8272
    @FlyFreely8272 ปีที่แล้ว

    Hi.😁 Just found your channel and subscribed. I watched your short CFC recipe. This is also one of my favorites from NY.

  • @terebrown2892
    @terebrown2892 ปีที่แล้ว

    Gotcha! I'm a chicken legs and thighs girl myself. Great video!

  • @jefferybruce2332
    @jefferybruce2332 10 หลายเดือนก่อน

    Looks better & I'll bet tastes better than from a restaurant. Add to your daughter's veggie diet by adding some broccoli tips, sliced scallions & water chestnuts for a little crunch too. No more takeout Chinese Moo Goo Guy Pan for me! Love the idea of dark thigh meat for more flavor 👍

  • @17Ngon
    @17Ngon ปีที่แล้ว

    Great recipe again man, velveting is definitely a game changer for sure!!! ✌️

  • @louiselanthier5135
    @louiselanthier5135 ปีที่แล้ว

    Your daughter is so pretty! I like lots of fresh veggies in my meals!

  • @emza2023
    @emza2023 ปีที่แล้ว +1

    Wow Wally, you have done it again. Gonna make this one for sure for my family, looks so delicious. It's just awesome how you explain all the simple techniques, it makes the world of difference, now we have made so many beautiful flavoursome meals, thanks to your videos. Since I've learnt from you how to use the wok properly. Thanks Wally 👍😃

    • @WallyCooksEverything
      @WallyCooksEverything  ปีที่แล้ว +1

      Thank you Emma for watching my videos and commenting. Have a terrific holidays and Happy New Years! 🙏

  • @majestic6303
    @majestic6303 ปีที่แล้ว

    You like to color all your dishes with dark soy sauce. I noticed 😊

  • @frankgarza5588
    @frankgarza5588 4 หลายเดือนก่อน

    Dud I'm follow you

  • @Maplecook
    @Maplecook ปีที่แล้ว

    Here for it, Wally!!!

  • @gregphillips.1312
    @gregphillips.1312 ปีที่แล้ว

    Mmm, now that looks delicious. Got try this one at the Weekend Wally. 🙏

    • @WallyCooksEverything
      @WallyCooksEverything  ปีที่แล้ว +1

      Hey Greg 🙏 Hope you and mom are well. Thank you very much for your support. Wish you and your family a wonderful holidays and Happy New Years!

    • @gregphillips.1312
      @gregphillips.1312 ปีที่แล้ว

      @@WallyCooksEverything Thanks mate. Here's wishing a great Festive season to you and your family too.

  • @trabbipaul
    @trabbipaul 10 หลายเดือนก่อน

    Hello wally little question.
    In some dishes they blanch the chicken first,its a good idea or not what u say ??
    Greetings from germany/paul.

    • @WallyCooksEverything
      @WallyCooksEverything  10 หลายเดือนก่อน

      Hey Paul from Germany how’s it going? For me it’s okay if you want a healthier version with less stir frying in oil I suppose. Any case if that’s what you prefer go for it 👍😊

    • @trabbipaul
      @trabbipaul 10 หลายเดือนก่อน

      @@WallyCooksEverything
      Ok.
      I will trye it in my own wok.

    • @WallyCooksEverything
      @WallyCooksEverything  10 หลายเดือนก่อน

      Go for it Paul 🙏 and I appreciate your for watching my video 👍

    • @trabbipaul
      @trabbipaul 10 หลายเดือนก่อน

      ​​@@WallyCooksEverything
      Hi Wally was yesterday for a short trip in the netherlands its ca 100 km from me away.
      And found a super peeler like urs,works top for carrots etc

  • @debbiathome6805
    @debbiathome6805 ปีที่แล้ว

    I really enjoy this dish, thank you for sharing your tips on cooking!

  • @antoninadomino5508
    @antoninadomino5508 ปีที่แล้ว

    Another addition to my list of nice and easy cooking, thank you Wally👍

  • @AVAGASAFARI
    @AVAGASAFARI ปีที่แล้ว

    Classic dish and nice to see the special cat guest!

    • @WallyCooksEverything
      @WallyCooksEverything  ปีที่แล้ว +1

      Hey hope you had a good Thanksgiving bro 👍

    • @AVAGASAFARI
      @AVAGASAFARI ปีที่แล้ว

      @@WallyCooksEverything you too bro

  • @aussiehardwood6196
    @aussiehardwood6196 ปีที่แล้ว

    Definitely going to make this. Like many of Wally's dishes after making them a few times u realise how simple they are yet very rewarding. So many of the same core ingredients can make a huge variety of flavours and different food.

    • @WallyCooksEverything
      @WallyCooksEverything  ปีที่แล้ว

      Very true my friend! Have a wonderful holiday and Happy New Years! 😀

  • @simonwong2346
    @simonwong2346 ปีที่แล้ว

    😋 healthy dish!

    • @WallyCooksEverything
      @WallyCooksEverything  ปีที่แล้ว +1

      yeah i have to balance it out with all the fried foods lol

    • @simonwong2346
      @simonwong2346 ปีที่แล้ว

      @@WallyCooksEverything, 😂, I inherited bad genes, so need to balance my diet. 👎

  • @caregiver-69
    @caregiver-69 ปีที่แล้ว

    ...so yummy...

    • @WallyCooksEverything
      @WallyCooksEverything  ปีที่แล้ว

      Thank you Brenda 🙏 Have a good holiday and Happy New Years!