Thank you tammy! That looks so good ...yum 😋 I'm definitely going to make that and I'm going to serve it with cheese grits!! I don't know why lately probably bcz I'm struggling financially ..but I've been loving me some grits! Like to make my grits with milk & water bcz they come out really creamy. And my Moma taught me to cook the heck out of 'em so they puff up like 🍿 seriously ..I cook them for like an hour. & I like to "doctor em up" (did your mama use that term too?) w/spices & I put cream cheese in it too LOL instead of butter (it's actually healthier) & who doesn't luuuv cream cream cheese!!!!😋 PS I'll be darn'd if you can't carry tune! My goodness WoW ..you have a beautiful voice Tammy! I see you have many talents, you can cook, you're beautiful, you're gifted songbird , you have the ability to emulate our perfect southern hospitality✨🕊️ Which is why you have so many subscriber! 🤜🏾🛐☮️✝️🤛🏻 🤜🏾🛐☮️✝️🤛🏻
We’ve always said things like “you might have to doctor it up a little bit” or “I doctor’d it up a little bit and it tasted a whole lot better !” Nothing wrong with our southern talkin!
I’ve never made a beef pot pie, and I’m so excited to have another recipe for economical ground beef. 😉 You’re such a thoughtful wife to cook one of Chris’ favorite meals…🥰
I agree with you about the cast iron skillet. My grandma used to say a cast iron skillet is good for every meal from breakfast to dinner, and she also made skillet desserts. She said it was also useful for threatening misbehaving children, and waking your husband upside the head when he came home late drunk!! My grandmother was about 5' tall, and had 12 children. Everyone of them felt love from her, but knew not to cross her!!
Easy way to drain beef-place a paper towel in a glass bowl than add ice cubes drain the grease over the ice! The fat becomes a solid! Easy clean up! I cannot wait to try this recipe!
Ok Tammy now I am hungry 😋. Going to the grocery store today when it cools off a bit outside. I will be making this for sure. Looks delish. Update: I made it and my husband loved it.
Just before watching this beef pot pie recipe I watched Eddie make prime rib. It looked so delicious I was drooling but then I came to Tammy making this beef pot pie. I literally could taste it. That is my kind of eating. I'm not able to cook these days but when we I can beef pot pie is the 1st thing that I am making. Doesn't look too difficult. I really enjoyed watching you make it Tammy. Thanks to Chris and Tammy.
I’ll be making this soon. I think Jerry would love it. I never thought about doing that. Awhile back, I saw Becky, off of Hillbilly Kitchen use the paper towel trick. It’s so cleaver and so much easier than rinsing the meat. Thank you Tammy for sharing this yummy recipe.❤️🤟
Pour that left over gravy mix in the leftover veggies add some leftover stew beef or boneless pork ribs and it's an amazing pot of soup or stew or serve over rice or noodles
Thank u , that forsure looks amazing , I make a Chicken Potpie with the pioneer mix , what could I use for the gravy for a chicken potpie ? Do you have a video on a chk potpie ? God bless u Mrs Josette Montgomery County , Texas
Looks good, but I just have one question. Does the bottom crust get soggy from all the liquid? Also, I saw your cute, small little dog peek around the corner. He definitely could smell something tasty.
Like you and Chris, there is just my husband and me. There’s a lot of us out there. Why don’t you do some recipes for two people? I am sure it would be greatly appreciated! Thank you in advance.
I always make turkey pot pie with thanksgiving left overs and i do it with the left over veggies turkey and the same rolled pie crust and leftover gravey for the "sauce" mmmmmm
@@leahwhiteley5164 yep we default to the jar gravy as well :) my family loves it and now after 25 years it’s just tradition that we make pot pie Saturday after thanksgiving ❤️ mmm all this pot pie talk and video make me hungry for pot pie lol might have to throw together a chicken pot pie this week
Thank you Tammy and Chris for this recipe. I have never had it before. I couldn't find the printable recipe but I will try going through the transcript. Can't wait to try it. Mrs.Steve
I use left over roast in mine! I take from fridge while its cold n cut it in small chunks or either use stew beef or cut up a steak n ground beef! I put alot of onion in mine also! Can't ever get enough onion. Lol. Its so easy to make n taste like you been cooking for 2 days! Lol. I make a pan of biscuits so I can sop up the gravy! Lol. My mama would add peas sometimes but thats one that I just don't like! Never like sweet peas! Any other ones I eat like crazy! I've also used biscuit dough to make my crust. Just roll them out like a biscuit n put all in the pan n dump everything in on them! My kids, grandkids, n great grandbabies absolutely love it that way! Let the biscuits cook good n crunchy on the outside! They lord Tammy, that is so delicious! They don't get soggy either! Mama taught me well....Lord how I miss her n my Grannys! Soon tho, I'll get to see them when I go home! 🙏💖 Thank you n Chris for all your great recipes! We both cook the same! Like our Mamas did! Love y'all n God Bless...🙏🙏💖💙
Omgoodness, Tammy ❣️ I cannot wait to make this beef pot pie 🥧. It looks amazing and sounds absolutely delicious 😋. As a side note, I followed your link and purchased this deep cast iron pan you used for this recipe. I can’t wait for it to arrive. I had cast iron frying pans 🍳 at one time, in 3 different sizes, but for the life of me I can’t find them. So I guess I’m starting a new collection! Is the short sided skillet that you cooked the asparagus on, the lid that comes with the deep skillet for just a few extra dollars? Thank you for this delicious recipe and thank you for being you. You are amazing ❣️
Looks delish Tammy! Do you remember French’s Gravy ? Back in the day the taste was very unique for a brown gravy. Did McCormick buy them out? Not the same tho
Hello Tammy and Chris. Boy that looks absolutely Delicious. Can I come over eat with Y'all. I'm Hungry. Thanks for sharing. God Bless Y'all 🙏 Love From your Indiana Friend.
Tammy: You have overextended yourself! The reason I say that is; I want to make it all and I don't think I'll live long enough. I'm sorta kidding. But boy does that look good! Thank you Tammy! And thank you Chris for asking for it.
Hi Tammy and Chris! That looks heavenly. I love beef pot pie. I’m trying your recipe next when I make. Tammy you make me laugh when your funny! What a fantastic meal. Thank you for sharing this video. Have a blessed week. Love you
I just love to watch you and Chris . I have your cookbooks and love using them . My best friend told me about you and your videos, we used to watch them together when I was with her each week . She passed away this past November and when I watch you cook it is a sweet memory for me . God bless .
You ingredient not that flashed on the screen said 1/8 of a cup of the peppers. 1/8 of a cup is 2 tablespoons (16 T in a cup, hence 1/4 = 4 T, hence 1/8 cup = 2 T) That was way more than 2T you put in the fry pan with the ground beef. Also, I would be using my homemade beef broth rather than boullion cubes or granules (too much salt). In fact, I have often resorted to using my homemade chick bone broth in place of beef ..... and by the time the dish is cooked, no one can tell I have used chicken bone broth in stead of beef.
Tammy, do you have a recipe for making a pork shoulder in the oven? A low and slow 8 hour cook? I have been wanting to try one since a friend of mine said her SIL makes them in the oven with just salt and pepper instead of on the grill outside. Pork Shoulder is still fairly reasonable in price.
Hey Tammy and Chris♡♡♡ The Beef Pot Pie Looks Yummy Delicious ♡♡♡ Thanks-a-million for sharing with us ♡♡♡ I will make one for My Precious Loving Family too♡♡♡ We Love y'all so very much ♡♡♡ GOD IS SO GOOD ♡♡♡
Never made a beef pot pie before. So this will be my first time. It looks so easy to make. Yours looks really yummy and delicious. Thanks for sharing Tammy and Chris🌸❤🙏🤗😊
Oh my yummy! Thank you for sharing this recipe. It looks delicious! I always make chicken potpies, and never make beef potpies. I always thought I needed to make a roast and use leftovers for a pie. (We never have leftover roast, lol!) I can't wait to make this for supper tomorrow! I'm heading to the grocery store in the morning, lol! Tami, I always use the paper towels to soak grease up too! :) Thanks again! Have a blessed night, from Melissa in the mountains of VA. 🙏😊
Well Tammy...This looks so very yummy...A perfect weeknight family supper, & now I know how I'm going to use up those last couple stalks of celery... : )
Tammy you could have made gravy with the beef broth from veggies you cooked like you do your chicken pot pie , just add flour to your hamburger and then the broth and little milk or water , or make little more broth with your beef boulloin. 😘
Yummy, yummy, yummy... the first recipe I make when it gets "fall cool". Looking forward to trying your rendition, Tammy. In the meantime, I'll keep an eye out for a deep dish cast iron skillet. God bless to you and Chris!
Yum! I drain my ground beef in a colander over a bowl. Then later I pour the grease into a jar or can, put in frig. Once the jar or can is full and solid, throw it into the trash.
Paper towels to soak up grease is a good idea. I always save the bags from cereal boxes to drain my grease into. They work great even when the grease is hot. This recipe is one I will def. be doing. Thank you.
I have everything but the gravy mix. However, I did just add a big container of it to my shopping list, the convenience of it is brilliant. I might have to make a hamburger gravy before adding in the cooked vegetables. This looks sooo good, and I can practically smell it from here. God bless you and Chris. Shirley.
I made this last night & it was delicious…I made a few small modifications to make it fit us…for one thing, I cut the recipe in half, the other is I just did a top crust…simply delicious…it’s definitely worth a repeat!
Thanks so much for posting. This looks delicious, I will try this soon. Has anyone else said they had trouble ordering through your webpage? I keep getting an error when I try to order. I don't have any problem if I just sign into Amazon and use my page. It tells me an error has occurred to try again.
Thank you tammy! That looks so good ...yum 😋
I'm definitely going to make that and I'm going to serve it with cheese grits!!
I don't know why lately probably bcz I'm struggling financially ..but I've been loving me some grits!
Like to make my grits with milk & water
bcz they come out really creamy.
And my Moma taught me to cook the heck out of 'em
so they puff up like 🍿 seriously ..I cook them for like an hour.
& I like to "doctor em up"
(did your mama use that term too?) w/spices
& I put cream cheese in it too LOL instead of butter (it's actually healthier)
& who doesn't luuuv
cream cream cheese!!!!😋
PS I'll be darn'd if you can't carry tune! My goodness WoW ..you have a beautiful voice Tammy!
I see you have many talents,
you can cook, you're beautiful, you're gifted songbird , you have the ability to emulate our perfect southern hospitality✨🕊️
Which is why you have so many subscriber!
🤜🏾🛐☮️✝️🤛🏻
🤜🏾🛐☮️✝️🤛🏻
We’ve always said things like “you might have to doctor it up a little bit” or “I doctor’d it up a little bit and it tasted a whole lot better !” Nothing wrong with our southern talkin!
I’ve never made a beef pot pie, and I’m so excited to have another recipe for economical ground beef. 😉 You’re such a thoughtful wife to cook one of Chris’ favorite meals…🥰
Thank You Tammy & Chris!
The beef pot pie looks delicious!
You are the "best" cook around!👍❣
Thanks so much
I agree with you about the cast iron skillet. My grandma used to say a cast iron skillet is good for every meal from breakfast to dinner, and she also made skillet desserts. She said it was also useful for threatening misbehaving children, and waking your husband upside the head when he came home late drunk!! My grandmother was about 5' tall, and had 12 children. Everyone of them felt love from her, but knew not to cross her!!
Easy way to drain beef-place a paper towel in a glass bowl than add ice cubes drain the grease over the ice! The fat becomes a solid! Easy clean up! I cannot wait to try this recipe!
Ok Tammy now I am hungry 😋. Going to the grocery store today when it cools off a bit outside. I will be making this for sure. Looks delish.
Update: I made it and my husband loved it.
Way to go!
Just before watching this beef pot pie recipe I watched Eddie make prime rib. It looked so delicious I was drooling but then I came to Tammy making this beef pot pie. I literally could taste it. That is my kind of eating. I'm not able to cook these days but when we I can beef pot pie is the 1st thing that I am making. Doesn't look too difficult. I really enjoyed watching you make it Tammy. Thanks to Chris and Tammy.
Save the paper towels in the Ziploc take them camping throw them in the fire get that fire Kinlin
Waste not want not 💕
I’ll be making this soon. I think Jerry would love it. I never thought about doing that. Awhile back, I saw Becky, off of Hillbilly Kitchen use the paper towel trick. It’s so cleaver and so much easier than rinsing the meat. Thank you Tammy for sharing this yummy recipe.❤️🤟
Please. May I have a bowl ...I'm starving now
Thanks Tammy and Chris, I love the pie crust tip Tammy!🥧
Thank you Ms Tammy and Mr. Chris. Looks absolutely delicious.
Good evening miss Tammy. Love your videos. Please make more. Winner winner beef pot pie dinner 🏆
Hey, Tammy and Chris 💚🌸. I do love the time lapses 💗. This looks scrumpdillyishus!!!
Thanks so much
My mom used to make a chicken and beef pot pie and they were so good never got her recipe though. Tammy thank you for sharing yours looks amazing
Yummy goodness!!!
Pour that left over gravy mix in the leftover veggies add some leftover stew beef or boneless pork ribs and it's an amazing pot of soup or stew or serve over rice or noodles
Sounds delicious
That looks delicious. Im going to make that this week. Thank you Tami.
You are so welcome!
Yummy, excited to see this! Thank you! 💜
I never thought ground beef would be good in a pot pie. Yours looks DELICIOUS💞🍄🌾🌷🌻🐾
Youre food is simple easy and delicious...
Thank u , that forsure looks amazing , I make a Chicken Potpie with the pioneer mix , what could I use for the gravy for a chicken potpie ?
Do you have a video on a chk potpie ?
God bless u
Mrs Josette
Montgomery County , Texas
Yes on collardvalleycooks.com
Looks good, but I just have one question. Does the bottom crust get soggy from all the liquid? Also, I saw your cute, small little dog peek around the corner. He definitely could smell something tasty.
It doesn't
@@CollardValleyCooks Thank you so much for the quick response. I’m going to try this wonderful recipe. Give a smooch to the little pooch for me.
Hi Tammy and Chris. Does the bottom crust come out of the oven wet?
No
Yrs I always was looking for brf poy pie ewzope I haxe alot of recipes for vhovkrn potpie it looks so ty..u
Gooood evening from central Florida! Hope everyone has a great night!
Like you and Chris, there is just my husband and me. There’s a lot of us out there. Why don’t you do some recipes for two people? I am sure it would be greatly appreciated! Thank you in advance.
We have some we have done like that
This is so good thank you for sharing it
I always make turkey pot pie with thanksgiving left overs and i do it with the left over veggies turkey and the same rolled pie crust and leftover gravey for the "sauce" mmmmmm
I do, too! I learned from my MIL. She bought a case of the glass jars of turkey gravy because we ate most of the gravy!
@@leahwhiteley5164 yep we default to the jar gravy as well :) my family loves it and now after 25 years it’s just tradition that we make pot pie Saturday after thanksgiving ❤️ mmm all this pot pie talk and video make me hungry for pot pie lol might have to throw together a chicken pot pie this week
Thank you Tammy and Chris for this recipe. I have never had it before. I couldn't find the printable recipe but I will try going through the transcript. Can't wait to try it. Mrs.Steve
I still need to put it on there
I use left over roast in mine! I take from fridge while its cold n cut it in small chunks or either use stew beef or cut up a steak n ground beef! I put alot of onion in mine also! Can't ever get enough onion. Lol. Its so easy to make n taste like you been cooking for 2 days! Lol. I make a pan of biscuits so I can sop up the gravy! Lol. My mama would add peas sometimes but thats one that I just don't like! Never like sweet peas! Any other ones I eat like crazy! I've also used biscuit dough to make my crust. Just roll them out like a biscuit n put all in the pan n dump everything in on them! My kids, grandkids, n great grandbabies absolutely love it that way! Let the biscuits cook good n crunchy on the outside! They lord Tammy, that is so delicious! They don't get soggy either! Mama taught me well....Lord how I miss her n my Grannys! Soon tho, I'll get to see them when I go home! 🙏💖 Thank you n Chris for all your great recipes! We both cook the same! Like our Mamas did! Love y'all n God Bless...🙏🙏💖💙
I’ve never made it with ground beef!!!!! Have to try it!! Tyfs, have a blessed day
Wow so tasty
Omgoodness, Tammy ❣️ I cannot wait to make this beef pot pie 🥧. It looks amazing and sounds absolutely delicious 😋. As a side note, I followed your link and purchased this deep cast iron pan you used for this recipe. I can’t wait for it to arrive. I had cast iron frying pans 🍳 at one time, in 3 different sizes, but for the life of me I can’t find them. So I guess I’m starting a new collection! Is the short sided skillet that you cooked the asparagus on, the lid that comes with the deep skillet for just a few extra dollars? Thank you for this delicious recipe and thank you for being you. You are amazing ❣️
You will enjoy it
@@CollardValleyCooks
Thank you ❣️❤️
Looks delish Tammy! Do you remember French’s Gravy ? Back in the day the taste was very unique for a brown gravy. Did McCormick buy them out? Not the same tho
I am not sure
Yes, it’s so good! You can still order it online. Just Google it and you’ll find it. Hope this helps you!
@@pampriddy7659 Thanku Pam
No celery??? Mushrooms?
Hello Tammy and Chris. Boy that looks absolutely Delicious. Can I come over eat with Y'all. I'm Hungry. Thanks for sharing. God Bless Y'all 🙏 Love From your Indiana Friend.
This is a must make. Thank you Miss Tammy. ( Sorry, I can't find the link to the dry gravy or spices you use. Help!
On collardvalleycooks.com under shop now and spice cabinet
Tammy: You have overextended yourself! The reason I say that is; I want to make it all and I don't think I'll live long enough. I'm sorta kidding. But boy does that look good! Thank you Tammy! And thank you Chris for asking for it.
Hi Tammy and Chris! That looks heavenly. I love beef pot pie. I’m trying your recipe next when I make. Tammy you make me laugh when your funny! What a fantastic meal. Thank you for sharing this video. Have a blessed week. Love you
Gosh, there isn't much more comforting than a pot pie.
I just love to watch you and Chris . I have your cookbooks and love using them . My best friend told me about you and your videos, we used to watch them together when I was with her each week . She passed away this past November and when I watch you cook it is a sweet memory for me . God bless .
Oh I am sorry to hear that but glad it is a sweet memory
❤👍
This lady knows how to throw down.❤️❤️❤️❤️
I drain mine in a colander over the trash can.
I grew up with chicken, beef,turkey and tuna potpies love them.
Can't wait to see what you make him for Fathers Day next sunday :)
You ingredient not that flashed on the screen said 1/8 of a cup of the peppers. 1/8 of a cup is 2 tablespoons (16 T in a cup, hence 1/4 = 4 T, hence 1/8 cup = 2 T) That was way more than 2T you put in the fry pan with the ground beef. Also, I would be using my homemade beef broth rather than boullion cubes or granules (too much salt). In fact, I have often resorted to using my homemade chick bone broth in place of beef ..... and by the time the dish is cooked, no one can tell I have used chicken bone broth in stead of beef.
Tammy, do you have a recipe for making a pork shoulder in the oven? A low and slow 8 hour cook? I have been wanting to try one since a friend of mine said her SIL makes them in the oven with just salt and pepper instead of on the grill outside. Pork Shoulder is still fairly reasonable in price.
Sorry not yet
That looks yummy!! Nice to see a beef pot pie instead of chicken all the time🥧
I like your pot pie recipe I will make it and I like your hair style . Thank you and May God Bless 🙏
Wholy moly moly your PotPie looks deeeelicious 😋😋😋😋😋😋
That pot pie looks so delicious. 😋 I really love singing☺❤
Draining off fat after you have added and cooked oniums and peppers drains off a a lot of the flavor. Brown first and then brown the veggies'
I love your hair! don't know when you changed it but I love the cut as much as I love the deep color!
It looks amazing ...am going to make it this week. Off track...your shoes are so cute! Can you share what brand and style they are?
Gravity Defy
Tammy your beef pot pie looks yummy 😋 Chris is camera shy😉
Thank you 🙏
Yum this looks amazing!!! Of course I've had chicken pot pie but never beef pot pie... wow!! 🤩👏🤩👏🤩👏
Never had a beef pot pie but it looks delicious. Thanks Tammy and Chris!!!!💘💘💘
Hey Tammy and Chris♡♡♡ The Beef Pot Pie Looks Yummy Delicious ♡♡♡ Thanks-a-million for sharing with us ♡♡♡ I will make one for My Precious Loving Family too♡♡♡ We Love y'all so very much ♡♡♡ GOD IS SO GOOD ♡♡♡
Never made a beef pot pie before. So this will be my first time. It looks so easy to make. Yours looks really yummy and delicious. Thanks for sharing Tammy and Chris🌸❤🙏🤗😊
Hope you enjoy
@@CollardValleyCooks Thanks Tammy, I'm sure I will. Thanks again. Much love❤🤗💐🌸💮🏵🌹🌺🌻🌼🌷🦋🐦
Oh my yummy! Thank you for sharing this recipe. It looks delicious! I always make chicken potpies, and never make beef potpies. I always thought I needed to make a roast and use leftovers for a pie. (We never have leftover roast, lol!) I can't wait to make this for supper tomorrow! I'm heading to the grocery store in the morning, lol! Tami, I always use the paper towels to soak grease up too! :) Thanks again! Have a blessed night, from Melissa in the mountains of VA. 🙏😊
Well Tammy...This looks so very yummy...A perfect weeknight family supper, & now I know how I'm going to use up those last couple stalks of celery... : )
Thank you, thank you! The beef pie is an excellent choice to make during times of inflated prices. I'm going to make this! God bless, Miss Tammy!
Looks delicious Love your recipes.
your videos always make me feel better, thank you
Looks delicious Tammy😋
Omg I love the singing! 😘-Jackie
I never would have thought of using paper towels to absorb the grease. I will be trying that. Thanks for the tip.
That looks delicious and I love how you did it in cast iron 👍👏❤️
That looks delicious I'm going to have to try that for my family
I have never seen beef gravy made with milk only water or stock. I will try that.😋☺☺
Tammy you could have made gravy with the beef broth from veggies you cooked like you do your chicken pot pie , just add flour to your hamburger and then the broth and little milk or water , or make little more broth with your beef boulloin. 😘
You can sing
Beef pot pie looks delicious
Thank you Tammy and Chris. It looks delicious!
Yummy, yummy, yummy... the first recipe I make when it gets "fall cool". Looking forward to trying your rendition, Tammy. In the meantime, I'll keep an eye out for a deep dish cast iron skillet. God bless to you and Chris!
Yum! I drain my ground beef in a colander over a bowl. Then later I pour the grease into a jar or can, put in frig. Once the jar or can is full and solid, throw it into the trash.
Paper towels to soak up grease is a good idea. I always save the bags from cereal boxes to drain my grease into. They work great even when the grease is hot. This recipe is one I will def. be doing. Thank you.
I love pot pies, I usually Marie Callenders but I think I could make this. I would most def use a cast iron skillet to cook it.
Looks so good!! Reminds me of my beef and tater tot casserole! Going to have to try this!
I have everything but the gravy mix. However, I did just add a big container of it to my shopping list, the convenience of it is brilliant. I might have to make a hamburger gravy before adding in the cooked vegetables. This looks sooo good, and I can practically smell it from here. God bless you and Chris. Shirley.
Wow! Your beef pot pie looks delicious! I can’t wait to make it! Thanks for the video and the recipe!
Amazing Thank you for sharing Tammy and Chris have a blessed evening stay safe and healthy. 🙏❤🦋
I do this with leftover pot roast chopped or shredded with biscuits topping.
I need one of those deep dish cask irons!
Yummy,thanks,been looking for something just like this!😋👍🌻🌻🌻
I made this last night & it was delicious…I made a few small modifications to make it fit us…for one thing, I cut the recipe in half, the other is I just did a top crust…simply delicious…it’s definitely worth a repeat!
Sounds great!
This looks delicious! Going to make it myself. Thanks Tammy for your great recipes. Enjoyed.
You have a nice voice. Thanks for the recipe recipe. Going to try soon😜😝🤪
That looks fantastic!! I’m definitely going to try this in my cast iron Dutch Oven! Thank you for sharing!! God Bless!! 🙏🏼🌷🦋🌻
Looks good! I make chicken pot pie and we have often talked about making a beef pot pie. I’ll have to try your recipe,
Love it
Mmmmmm, that looks delicious!
Someone loves Chtis
Yum
Love the trick of using paper towels to soak up the grease!
Hi tammy I've been looking for a beef potpie I love port pie so thankyou foy this recipevitvlooks delishous
Thanks so much for posting. This looks delicious, I will try this soon. Has anyone else said they had trouble ordering through your webpage? I keep getting an error when I try to order. I don't have any problem if I just sign into Amazon and use my page. It tells me an error has occurred to try again.
No it has been working I will check it
Love beef pot pies they’re the only kind I buy