Chris Bianco & Aziz Ansari Make Pizza
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- เผยแพร่เมื่อ 17 ส.ค. 2017
- 30 years in the making, a great chef named Chris Bianco has written a great book about making great pizza at home. His very funny friend Aziz Ansari is obsessed with learning how to make the perfect pizza so Chris shows him how. Aziz learns that you shouldn’t necessarily follow a recipe - and that repetition, feeling, and great ingredients are vital to making a great pizza.
The book is called Bianco: Pizza, Pasta, and Other Food I Like. Buy it and you can be great too… amzn.to/2uX1ZfB - ตลก
I feel like Aziz is going to search for this video later, when he wants to make pizza.
I wonder if everyone here can simply comprehend and accept the fact that there are, in fact, recipes of pizza without meat or cheese in them. The world is a big place with many things.
Which is ironic because Marinara (the one in the video) is one of the first two types of pizzas invented in Naples in the 1800s.
This is the kind of pizza that I like: thin crust, good tomatoes, fresh basil, might want to add a little bit of mozzarella and that is it.
i know this is a good pizza cus the chef is thicc
*thick
thicc
2 C's cuzz
DAMN RIGHT!!
Thicc chefs make it biccccc
Chris Bianco is an amazing pizza teacher. There's nothing better than sharing your love of pizza with others 🍕🍕❤❤
He made water sound like freaking caviar " Los Angeles filtered water"
Siddhant Maini it was kind of a sarcastic comment with the intention of letting you know you should use filtered water
WHen it's only flour water and yeast yes it's important....barbarians ;)
I didn't say it's not important, I just meant to say that most people know that the water they used was filtered, and he exaggerated it too much.
Siddhant Maini Los Angeles residents whom make things that require water, would like New York City tap water but Los Angeles County tap water will do.
Siddhant Maini Water is the most important part of cooking. Without water you have no cooking. Water is a flavor carrier.
Anyone ever been to pizzeria Bianco👌🏻
amazing pizza!!
0:14 knock knock, opens immediately. OH HEY!!!
AC Gaming and Gadgets great observation
AC Gaming and Gadgets he knew he was coming and they probably set up the shot so there wouldn't be awkward waiting for him to come to the door
Two-Face i
Love this video. Chris is so natural when it comes to making pizza. The best part is how he teaches others to make pizza! pizza on earth.
Chris looks like a crazy scientist
An Indian guy learning to make a Pizza from an Italian on a Show hosted by a Half-German Half-Italian American. World is beautiful.
stop overexageerating jeez
poor aziz looked like he wanted to help more with the dough....
He sounds & looks like Bobcat Goldthwait, Oh wait it is him, didn't know he made pizza's now, Yaay Bobcat! Lmao!
This is so great. Love Chris Bianco and Aziz Ansari.
At least they made them shits BONELESS
TheRealBeatMaster But they need a Two Liter Coke
Estados Unidos Mexicanos 2 liter machine broke tho
I guess Aziz has to really do his fictionnal cooking show now. He seemed so into it. Cool sequence.
anyone else become hungry while watching this
Jordanjumpman23
No
ITS A PIECE OF BREAD WITH TOMATO SAUCE ON IT. WHY TF ARE YOU CRAVING THAT?
The sticky drop test at 4:08 depends on your batch size (that pesky net gravitational attraction thing), but probably for bench kneading, most batches range within a fairly narrow S/M/L/XL mitt spectrum, rather than ranging across the superjumbo hand-/stand-/floor-/cement- mixer spectrum, so it's probably close enough.
Is this guy Michael Rappaport's uncle?
So glad scott storch has come back clean and now teaching aziz how to make pizza. Guy is a god
really glad to see Shoenice making a career for himself as a pizza chef
BEST FOOD FRIENDS!
that garlic mandolin tho 🔥
Bro azis acts just like his character on master of none it cracks me up lmao
I see Aziz Ansari and I instantly click
Love this ...awesome!!!
i actually learned a lot from that video....thx
The chef seems to be so innocent and sweet
6:25 "Go slow first, TOM." HAHAHAHAHA PARKS AND REC.
It's oddly satisfying to have Aziz be there for me to learn about pizza crafting. Does Aziz have any other food connections?
I'm just here eating frozen pizza imagining it's what they made :/
BFF: Best Food Friends
"Repetition is the father of success." I like it.
Met Chris in Tucson, a very nice guy and great pizza!
Man, Tom must be doing very well with his restaurant to have a house that nice in LA.
Watching this video is my favorite thing. Watching this video is my Fav-orite...thing!
The first time i see something useful on this channel..
If you ever get a chance eat at this guy's restaurant in Phoenix (Pizzaria Bianco). The house special with red onions and pistachios is freaking amazing.
ok, now I will add this to my FAVORITES... but I will add more mozzarella!
"Repetition is the father of learning" -Lil Wayne
I love how Aziz can't get a word in for the life of him!
More of Aziz and chefs together plzz
Chris is just great vibes
If I flip the pizzas, Mr. Aziz will flip out!
In Italy the pizza you will see most of the time is Margherita which is tomato, basil and mozzarella cheese.
The pizza Chris and Aziz make is Marinara which is kind of the "let's test if the tomato and the doe are good" pizza.
aziz folded his pizza like the true new yorker he is
They both fold the pizza slice like New Yorkers do
Is this Michael Rapaport's father?
damn homie be sweatin
Im going to be going to my local pizzeria bianco this weekend i can not wait 😋
Reheated some homemade pizza just before starting this vid
This was an excellent episode: tons of information on the topic at hand and not too much joking to detract from focus.
I'd subscribe to a channel run like this episode, but I am wicked jealous I don't have space for a pizza oven.
I'm hungry man after watching this.
Chris bianco makes AMAZING pizza...
So good.
I wish I was Aziz's BFF (best food friend)
Look how fit Aziz is. Thin, and I am getting that way, too, being on a plant based healthy diet I chose so that I get healthier. My cholesterol dropped from 190, near high to 131, heart attack proof, in less than 9 weeks, so I was very pleased. That's on an all plant diet with no dairy / no meat / no added oils / no nuts/seeds. Mcdougall diet is very good and worth a try for anybody. I don't feel hungry much like I did all the previous times I dieted. This is a permanent diet change for me. Good luck to you all!
I am kind of amazed that Aziz didn't make a joke about seeing the "seem in the bottom."
Jimmy, please post the interview that you did with the audience member Ian on TH-cam.
Great
Okay, everybody who has a pizza oven at home, raise your hand. You've gotta love L.A. and everybody from around the world who's made it there.
I've always wanted a pizza oven, but after watching this I realize I'm gonna stuff my pizza in the fire first few times I try and take it out.
9:47 ... "This Looks Beautiful"
lmfaoo
Aziz is Soo Funny and I Love Boneless Pizza 😂 .
Tom Haverford would call pizza: gangsta bread
you the man chris
Simple is sometimes the best recipe! This works, try it folks.
Looks good but I think it could have used some Romano and Parm grated cheese
I would love to come to your pizza spot.
"its about 600" casually: "thats cool"
That's some good BONELESS pizza
All I know is I need that garlic mendalion
I liked this
Jim Jefferies: I sneezed, I'm sorry.
that comment @ 6:09 hits different now lol.
I just wanna hang out with Aziz
Chris Bianco looks like Michael Rappaport with Artie Lange's body.
I hope this recipe goes towards Toms Bistro 😉 yum
If you listen to this without looking at the screen, you would think Michael Rooker is making the pizza...
Chris Bianco is as cool as the inside of a cannoli
Chris has a hangover hairstyle
Tom's a big baller now huh, must of been from that rent-a-swag business of his
"Repetition is the father of learnin" close tho Weezy F Baby!
I watched it without sound and it looks like they did almost nothing to the pizza and then put it in a fancy oven outside and that was it. Aziz also looks like he doesn't want to eat it.
Aziz the combat fighter
6:06 burnt
BEST FOOD FRIENDS
More please
Chris Bianco doesn't have a forehead he has a 34 head
Repition is the father of learning
That crust blacker then Donald trumps soul
This is definitely a watered down ny pizza.
Yeah, NO cheeses?!
Very beautiful
GET KIT HARINGTON BACK IN THE SHOW
Neither of them seem impressed with the pizza they ate.
Best. Food. Friends.
valley of flavour lol
THIS FEELS LIKE A FAKE BREAST IM WEAK
Least expert description of how make a good pizza and then the actual pizza looked like a flat breadstick with sauce on it
andres ramirez that’s what a good pizza looks like actually
These garlic slices are huuuge
Pizza Bianco is the best pizza in the US!