📺 Top 10 Food Myths you Still Believe! (Part 1) th-cam.com/video/CILikuA108E/w-d-xo.html ➡ SUBSCRIBE to BabbleTop! th-cam.com/channels/X--mGSg0UwDjl7MDL8H5Jg.html 🥳 JOIN and become a BabbleTop member! th-cam.com/users/babbletopjoin 👕 Check out our MERCH! teespring.com/stores/babbletop 🔥 Our Most Popular VIDEOS! th-cam.com/video/uOvb3ZRIwh0/w-d-xo.html
Note: the "5 second rule" was satirized BRILLIANTLY by Eddie Murphy's "Ice Cream" skit... "you dropped your ice cream...you dropped your ice cream" (Eddie picks up ice cream) "that's just sprinkles!"
Put your chicken in a plastic storage bag, cut a small hole in bottom, close top around water tap and rinse your chicken. Let water run for a couple of minutes. Let all water exit the bag and prepare your fowl.
Even running it under the faucet can still spread bacteria. It harms more than it helps. If you are concerned, you could always take a damp paper cloth and wipe it down.
It’s called putting some water in a bowl along with lime or lemon juice and vinegar let it soak (please add chicken without slam dunking!) drain water boom! There will be no Drizzle or Tsunami in the kitchen! 😂
My two cents… I am not here to discredit and disprove what someone else takes the time to post. Just offering my opinion. Washing poultry can spread bacteria through water splashing. Here’s a hint. Turn the water down lower. You don’t need to blast the chicken clean. Raw Chicken comes with a lot of residual ‘scum’” on it. Anyone that has ever boiled raw chicken nose the frothy brown layer that floats to the top. That is crap you don’t want on your dish or in your soup. By washing your chicken ahead of time, it greatly reduces that scum from getting into the flavor of your creation. Before you rinse it rub it down good with a small handful of salt. Get it under as many flaps and in as many crevices as possible then rinse it under a gentle stream. Once you are done it’s always good to use a bleach spray cleaner or sanitize cleaner to spray on the affected and surrounding prep areas. Sure beats the hell out of having chicken packaging and byproduct scum on your delicacy. cleaning your produce has NOTHING to do with getting rid of bacteria!!! Never bothered to check the credentials of the creators of these threads. Maybe I should look into that one day. Just a lot of false Statements going uncertified yet believed to be cannon.
"You shouldn't wash your raw chicken?" Well...I guess...as long as you don't mind the risk that your "raw chicken" didn't fall on the floor at the meat processing plant, where employees walk around live animals...which DO POOP on whatever floor they happen to be at that time... maybe that meat transport belt which carries A LOT OF OTHER MEAT is pristinely clean... yeah...how about we wash that meat and sanitizing your hands and surrounding surfaces AFTER washing that meat... I VOTE for that...how about you???
I can't believe that people actually believe or even at one point had believed in that 5 second rule. I feel like basic science and common sense would keep people from believing it.
It also happened that the year the whole 'carrots aid with night vision' thing Britain happened to be experiencing a glut of carrots, so it's likely that the government was saying to the people (particularly children) we know your sick and tired of carrots but see how they're helping the RAF. Oh and here's a recipe for carrot pudding
McDonald’s hamburgers are 100% beef as in from an animal, they don’t tell you there is many parts of the animal including brain. We have a lab at work, our technician did an experiment with her daughter for a science project and took parts of burger from all the different fast food places and made slides and under the microscope could differentiate all the matter into what tissue each part was. Wendy’s had the purest meat and McDonald’s was absolutely last, having brain matter, cartilage and some unidentifiable matter. All can be listed under 100% beef because it is from the cow. Wendy’s was about 85-90% pure meat McDonalds was about 65-70% meat the rest was different tissue.
People think you have to WASH MEAT?! Guess i was different in that way haha! Nobody actually believes the 5 second rule, its just an excuse to eat delicious food that fell on the ground
Hey, they are trying to say any liquid that does not come from cows can't be called milk (almond milk, soy milk), so fair is fair if they want to go down that route.
The ‘don’t clean the chicken rule is bad’. Simply listen to the contradictions concerning how bacteria live with the five second rule vs clean chicken! What should be said how to properly clean chicken. If you are very sloppy and practice cross-contamination then this I’ll-trending advice is for you. Just how many hands were on that chicken, how many drops on the factory floor, how many things did you touch while preparing that chicken meal?
📺 Top 10 Food Myths you Still Believe! (Part 1) th-cam.com/video/CILikuA108E/w-d-xo.html
➡ SUBSCRIBE to BabbleTop! th-cam.com/channels/X--mGSg0UwDjl7MDL8H5Jg.html
🥳 JOIN and become a BabbleTop member! th-cam.com/users/babbletopjoin
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🔥 Our Most Popular VIDEOS! th-cam.com/video/uOvb3ZRIwh0/w-d-xo.html
Note: the "5 second rule" was satirized BRILLIANTLY by Eddie Murphy's "Ice Cream" skit...
"you dropped your ice cream...you dropped your ice cream" (Eddie picks up ice cream) "that's just sprinkles!"
I looked it up and watched. Wow that was funny!!!! Thanks, Motley!
Put your chicken in a plastic storage bag, cut a small hole in bottom, close top around water tap and rinse your chicken. Let water run for a couple of minutes. Let all water exit the bag and prepare your fowl.
that's a nice idea!!
Yes! More like this please! So many good myths to debunk!
i'll try my best😁
great job babble you are these best👍👍👍👍
Thank you, always so kind😁
Love the channel
The first myth you can use lemon to take away bacteria
Is based on what the USA think 🤔 because in Australia we don’t think like this !
YES USA THE LAUGHING STOCK OF THE WORLD
I have washed my chicken for years I do not turn the water on full bore but it takes off un wanted bone pieces as I do all meat not hamburger
Even running it under the faucet can still spread bacteria. It harms more than it helps. If you are concerned, you could always take a damp paper cloth and wipe it down.
It’s called putting some water in a bowl along with lime or lemon juice and vinegar let it soak (please add chicken without slam dunking!) drain water boom! There will be no Drizzle or Tsunami in the kitchen! 😂
1st Like I Love Babble Top 😍
My two cents…
I am not here to discredit and disprove what someone else takes the time to post. Just offering my opinion. Washing poultry can spread bacteria through water splashing. Here’s a hint. Turn the water down lower. You don’t need to blast the chicken clean. Raw Chicken comes with a lot of residual ‘scum’” on it. Anyone that has ever boiled raw chicken nose the frothy brown layer that floats to the top. That is crap you don’t want on your dish or in your soup. By washing your chicken ahead of time, it greatly reduces that scum from getting into the flavor of your creation. Before you rinse it rub it down good with a small handful of salt. Get it under as many flaps and in as many crevices as possible then rinse it under a gentle stream. Once you are done it’s always good to use a bleach spray cleaner or sanitize cleaner to spray on the affected and surrounding prep areas. Sure beats the hell out of having chicken packaging and byproduct scum on your delicacy. cleaning your produce has NOTHING to do with getting rid of bacteria!!!
Never bothered to check the credentials of the creators of these threads. Maybe I should look into that one day. Just a lot of false Statements going uncertified yet believed to be cannon.
Or you can just wash the chicken in a bowl carefully with lemon and water and then clean the bowl afterwords....
Or you could just cook it.
@@adamlogan9500 Yup. Right after cleaning it
Love your videos. Very useful information.
thank you😁
"You shouldn't wash your raw chicken?" Well...I guess...as long as you don't mind the risk that your "raw chicken" didn't fall on the floor at the meat processing plant, where employees walk around live animals...which DO POOP on whatever floor they happen to be at that time... maybe that meat transport belt which carries A LOT OF OTHER MEAT is pristinely clean...
yeah...how about we wash that meat and sanitizing your hands and surrounding surfaces AFTER washing that meat...
I VOTE for that...how about you???
Cook your chicken, it will fix those boogeyman germs your speaking of.
@@Trendsetta.No.Gravity AGAIN YOU ONE OF THEM LAUGHING STOCK WHITE PERSON
I AGREE
Cooking food to 140 degrees kills all the scary germs you speak of....washing does nothing but make it wet.
I can't believe that people actually believe or even at one point had believed in that 5 second rule. I feel like basic science and common sense would keep people from believing it.
Ive never made a grilled cheese sandwich in my life
you should try it👀
@@itsalistaire I don't think you need American cheese just use any kind of cheese
I just made one yesterday. Idk where it has been in my life!
#1: If you swallow a watermelon seed, it will not grow a watermelon in your stomach, as my Father so lovingly told me as a child... 🍉👀
It also happened that the year the whole 'carrots aid with night vision' thing Britain happened to be experiencing a glut of carrots, so it's likely that the government was saying to the people (particularly children) we know your sick and tired of carrots but see how they're helping the RAF. Oh and here's a recipe for carrot pudding
Yay I'm here
I wash raw meat carefully in a glass bowl. Raw meat often has bad smelling, bad tasting residue on it that is best to wash off.
The 1 week rule counts 😂
5 seconds x 5 days in optimal lab conditions to grow the bacteria
I agree babble top
McDonald’s hamburgers are 100% beef as in from an animal, they don’t tell you there is many parts of the animal including brain. We have a lab at work, our technician did an experiment with her daughter for a science project and took parts of burger from all the different fast food places and made slides and under the microscope could differentiate all the matter into what tissue each part was. Wendy’s had the purest meat and McDonald’s was absolutely last, having brain matter, cartilage and some unidentifiable matter. All can be listed under 100% beef because it is from the cow. Wendy’s was about 85-90% pure meat McDonalds was about 65-70% meat the rest was different tissue.
Wow ill probly wont belive in them now
yeah ima still wash my chicken!
I heard that cops will pour coke to get rid of blood on their cop cars
Celery has a higher nitrate concentration that cured ham or bacon. you had me up until that old wives' tale.
People think you have to WASH MEAT?! Guess i was different in that way haha!
Nobody actually believes the 5 second rule, its just an excuse to eat delicious food that fell on the ground
am i the only one who thinks considering the facts american cheese shouldn't be legally allowed to be called cheese like with certain dairy desserts?
Hey, they are trying to say any liquid that does not come from cows can't be called milk (almond milk, soy milk), so fair is fair if they want to go down that route.
I was always told by my grandmother never ever was any meat what so ever
Nice ime early
If you miss the 5 second rule, use the 10 second rule.
n-nani?!?! american cheese isnt cheese. my whole life has been lie
First
I knew all of these so yeah
r u telling me to sanitize chicken
Wow I believed a lot sheesh I wonder who thought of these things
Only time i wash the meat is if I accidentally drop it on the Floor lol.
Earlyish but early
Sorry, but there is still no long term evidence supporting the belief that GMOs are safe.
coke can dissolve huh
3rd
I never tried five second rule because we sweep on floor also we sweep with floor cleaner which has dangerous chemical
I never even heard of the five second rule until my 30s. How could anybody believe that? It makes no sense!
Love the channel! Smiles
Think of all the food you have wasted over the years...
The ‘don’t clean the chicken rule is bad’. Simply listen to the contradictions concerning how bacteria live with the five second rule vs clean chicken!
What should be said how to properly clean chicken. If you are very sloppy and practice cross-contamination then this I’ll-trending advice is for you. Just how many hands were on that chicken, how many drops on the factory floor, how many things did you touch while preparing that chicken meal?
Venmo
Do you like chicken
You learn something new everyday!!
(The more you know!!🧠🤯)
exactly😉
First