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Chicken, sausage, and Shrimps Pasta Jambalaya
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- เผยแพร่เมื่อ 13 ส.ค. 2024
- hello friends, we are making the most delicious jambalaya pasta today!
What You’ll Need
4 tbsps. olive oil
1 pound chicken breast (cut into pieces)
½ pound shrimp deveined
½ pound andouille sausage sliced into half-inch thick pieces
2 tbsps. Cajun spice blend
½ cup red bell peppers diced
½ cup green bell peppers diced
¾ cup diced onion
3 cloves of garlic minced
1 tsp thyme
1 bay leaf
8 ounces tomato sauce
½ tsp red pepper flakes (or ¼ tsp Cayenne powder)
1 medium tomato diced
1 cup chicken broth
1 pound fettuccine pasta cooked al dente (don’t rinse!)
Salt and pepper to taste
Parsley and leftover minced bell peppers fo
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![[UNCUT] หวั่นขาดความเชื่อมั่น ศาล รธน. วินิจฉัยคดีถอนถอนนายกฯ เศรษฐา | คนดังนั่งเคลียร์ | 14 ส.ค. 67](http://i.ytimg.com/vi/8hKvQe_vh3o/mqdefault.jpg)
Best version of this recipe! Thank you! BTW for those without tomatoes on hand it works if you add canned diced tomatoes too!
I used to go to California Pizza Kitchen to order this but after watching your video and learning how to cook it, I haven’t gone to CPK in a long time! Thanks for a wonderful recipe! 👍
I worked in cpk as pasta guy and pizza
@@kevinmenor739 Awesome 👍 get me a job there, I'm a chef
Yessss I stopped going too after this
Swear lol it’s my fav California pizza kitchen @deck2c does it taste just alike ?
Made it, and it was great! Thank you for sharing your recipe. Definitely won’t be going to any more restaurants to get it.
Hello Chef Lola, I’m born and raised in south Louisiana where this dish originates and we call this dish “pastalaya”. When there is rice in it instead of pasta we call it jambalaya. Just wanted to let you know.
I never heard of Jambalaya with pasta, and yesterday I made it using rice, and I began to wonder if you could use pasta instead.
And here we are. So much for an original idea
I have made it and it was soo delicious !! looking forward seeing more of your videos :)
I love this, I believe this is the most fastest and the best way to prepare jambalaya pasta
I had a jambalaya pasta that looks just like this in New Orleans a couple months ago and it was amazing! Im gonna have to try this 🤤
I'm sure you will love it 😊
@@cheflolaskitchen I actually made it tonight and it was phenomenal!
That’s looks so delicious 😋
Hola. Hice tu receta... es súper exquisita. Muchísimas gracias por compartirla...esta fija en mi recetario personal, es una gozada de receta. Muchísimas gracias de nuevo. Saludos desde Madrid.
Ur cooking is very neat, love all ur recipe
Literally found your video yesterday and made it today. It was a hit with my family. Thank you!
I always love how you love shrimps. .oneof my favorite seafood. ..yummy outcome.
I feel like tasting unbehalf of the family lol
I just wanted to say thank you for all of your help today I hope you have a great day and God bless your food looks beautiful
This is heaven !!! Thank you, SOOO MUCH !
Thank you for your delicious step by step recipe may God Bless 🙏
This looks amazing and is very easy for somethingtm that looks more complicated. I can add it to my list of simple routine meals to make now and then. Thank you.
beautiful woman with a beautiful smile How was your day today how is the weather over there
Merveilleuse recette pleine de saveur. Merci🤗
Yvette. FRANCE Paris🗼
I made this yesterday and it was absolutely delicious. My guest was full of praise for the chef. One thing I would do is add twice the number of shrimp. They tend to shrink when you cook them! Wonderful recipe. ⚜️👍
Looks delicious. Gotta try it myself. Thanks for the recipe.
very nice video. will be trying this 🍝🍝
Wow very easy and tasty your new friend
I love your accent. This dish looks SCRUMPTIOUS!!!!!!!!!!
I will be cooking this tomorrow for the first time. So excited
Awesome. Gonna try it on monday. cheers!
Can't wait to try this recipe ❤️
Thank you Chef Lola!! Wonderful Video and I can’t wait to try your recipe! 🌸
Looks good I'm going to try to make it.
First time cooking any type of pasta and I didn’t think it was going to come out close to this but it did!! Just follow these exact instructions and you would end up with an amazingggg pasta 🍝🤩🤌🏻
This is a very simple and nice recipe
Humm delicious and appetizing
I love your recipe very much.
I love your recipe 😍 I’m going to make it now. Thank you!!🖐🏼🇵🇷
So making this 😊
Hope you enjoy 😊
I'm making this recipe this weekend. Love it.
Glad you do 😊
Best tutorial for this !!
I make this pasta sooo well! I love your recipe
Oh wow, you make it look so easy. Gonna do this right now!
I like how her videos are short and straight to the point.
I’m in Jambalaya Heaven!!!!
This is goooood!
Thank you!
Thank you so much. I made this and it came out delicious! 💕
Wow chef good job you know l tried it and it was delicious 👌👌👌
Yesss Made some last night with rolls and Cesar salad. Gonna use chicken broth next time. 🔥🔥🔥🔥
I made this for my husband and very picky 19 year old son and they loved it.
I'm trying this for 👍 👍 👍
beautiful woman with a beautiful smile How was your day today how is the weather over there
I make this all the time! My family loves it!
Lola laugh is gold
Beautiful dish it looks delicious thank you blessings.....
❤️👌
Amazing! Plus 1Sub! Cheers from Ontario!
Thank you for this recipe! I'm going to make it this weekend. :)
Yumm
Looks good👌😍
Looks so tasty!
I just tried this tonight w/a few changes. I used rigatoni noodles instead and I also used Creole Seasoning as well. It still turned out great.
Looks soo tasty!
Looks delicious 😘
Looks amazing great job!
beautiful woman with a beautiful smile How was your day today how is the weather over there
👌🤗❤️
Thank you so much! I’m going to try this tonight!
Me over here watching this and my mom making jambalaya...😂😂😂
Wow
Thank youuuu! I'm making this tonight!
Thank you 👍🏻💐🤗 looks yummy
beautiful woman with a beautiful smile How was your day today how is the weather over there
i am so making this tomorror i showed my husband and he said yes baby please make that tomorror..lol
Hi Lola. At min.5.23 you put all to boil. How long time takes only that?
Just because chef lola be making me salivate
Thank you for your hand that it is a new joint and two channels kitchen inSam and Hala Lake 👍 🌸 🌸
😀😀😀😀
Chef lola is the main chef
Please What type of pasta is that
👍🙂
Watching this while I eat a quick apple and cheese for lunch... I gotta do better!! It looks so delicious...
You can sure do better 😂😂😂....thanks!
Yummy Yummy food 😋🍽🍽🍽🍽🍽🍽🍽🥤🥤🥤🍷🍾👏👏❤❤❤😘
❤️❤️👍😍
What brand of cajun u use? Thanks
Tony Chacheres…high in salt content
What kind of pot are you using?
*Nice thanks for sharing us.*
*Amazing ❤❤❤❤❤*
*New friend here for support you*
*I have done my job*
*Just waiting for you on my place*
I like mine creamy next time try it with a little heavy cream I promise u guys won't regret it
🥵
Chef Lola, please how can I make the chicken broth without Maggi
What are susage made up of?
Andouille is always traditional if you can find it, if not, I use Chorizo or some spicy Italian will work as well.
The recipe looked spot on.... until she added the garlic at the same time as the onions. This is a massive mistake as garlic will burn before onions are cooked. I recommend adding garlic 45 seconds to 90 seconds before adding wet ingredients. Still looks good, just dont burn the garlic.
My thoughts exactly…when she added the garlic with the sausage I thought noooo it’s too soon. It burns.