How To Make Water Kefir

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  • เผยแพร่เมื่อ 4 ต.ค. 2024
  • Here a video to show you how simple it is to make delicious fizzy water kefir, all you need is sugar, water and water kefir grains, its that easy!
    For more hints and tips follow me on instagram - @benourishedbynature
    A great website for beginners is - happykombucha....

ความคิดเห็น • 9

  • @terencehanks5751
    @terencehanks5751 3 ปีที่แล้ว

    So refreshing to watch a no nonsense quick to the point video well done

  • @paulafairlie753
    @paulafairlie753 4 ปีที่แล้ว

    So informative! Thank you for posting

  • @clarewalters5189
    @clarewalters5189 ปีที่แล้ว +1

    Great video! I’ve got some grains on the way 🙂 so after 24 hours the water should be ready, then is the time to add fruit or fruits juice and leave another 24 hours to get fizzy? I’m I understand it correctly? Sorry if this is an obvious question 😬 I’m new to the fermentation world

    • @janice.nourishedbynature
      @janice.nourishedbynature  ปีที่แล้ว

      Hi Clare, just add the fruits once you have strained and bottled the water kefir, after the initial 24 to 48 hours.
      Just keep the grains with just the water and sugar. 😁

  • @marionrobertson7819
    @marionrobertson7819 9 หลายเดือนก่อน

    This is a great videom but realise that I am trying to cut down on the sugar as that amount of sugar seems alot. Is that where i am going wrong and I use organic cane sugar??

    • @janice.nourishedbynature
      @janice.nourishedbynature  9 หลายเดือนก่อน

      The sugar is food for the kefir grains so the finished drink doesn't contain loads of sugar, the kefir grains metabolise it. You can use organic cane sugar. In what way are you going wrong?

  • @terencehanks5751
    @terencehanks5751 3 ปีที่แล้ว

    Does the water need to be treated or is tap water ok

    • @janice.nourishedbynature
      @janice.nourishedbynature  3 ปีที่แล้ว

      Tap water contains chlorine which can damage the grains over time. Just leave the tap water in a jug overnight and the chlorine will evaporate off.