Durban lamb curry pie | Cook the cover | Woolworths TASTE Magazine

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  • เผยแพร่เมื่อ 29 เม.ย. 2019
  • This pie is inspired by a great Durban lamb-and-bean curry... and who doesn't love a good Durban curry!? This pie is the best of both worlds.
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    Lamb curry pie | Cook the cover | Woolworths TASTE Magazine

ความคิดเห็น • 6

  • @MysticRose24
    @MysticRose24 4 ปีที่แล้ว

    Made it twice - awesome recipe

  • @dgtheone

    Not quite Durban curry with the beef stock but looks good.

  • @viva6125
    @viva6125 3 ปีที่แล้ว +1

    Never ever seen beef stock added to any curry🤔

  • @dranimita3644
    @dranimita3644 3 ปีที่แล้ว +1

    Some ingredients in this recipe are Indian nd style of cooking is also a typical Indian style mutton curry