What Is THE TOUGHEST KNIFE STEEL? Testing knife steel.

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  • เผยแพร่เมื่อ 25 เม.ย. 2019
  • What is the toughest knife steel for the ultimate knife? Today was test some super tough knife making steel, S7 and 1084.
    This is not a super scientific test, but I think it goest to show just how tough these steels are.
    --------------------------------------------------------------------------------------------------------------
    Heat treatment for s7:
    Hardening Crucible Recommended
    Preheat: 1350/1400F, equalize.
    High Heat: 1725/1750F, hold 30/45 minutes at temperature.
    I heated to 1725F wrapped in foil and held for 40 minutes.
    Quench: Air, positive pressure vacuum, interrupted oil to 150F. Sections over about 3" thick may require oil quenching to attain full hardness.
    I quenched in air.
    Temper: 350/1000F, hold one hour per inch of thickness (two hours minimum), air cool to room temperature. Double tempering is recommended.
    I tempered at 400 for 2, two hour cycles.
    --------------------------------------------------------------------------------------------------------------
    Heat treatment for 1084
    Normalized 1600f / 1425F / 1200F
    cool in still air
    Heated to 1475 hold 5 minutes quench in parks 50
    Temper at 440F 2x2hr
    About⬇️
    Hi, Im Alex, im a knife maker and TH-camr, based out of southern Mars and my youtube channel is Outdoors55. This channel started as an outdoor backpacking channel, but quickly grew into a knife/ knife making channel. Everything I do on my channel is family friendly. I primarily focus on knife / knife making videos but occasionally throw in something different. Thank you for watching!😀
    #knifemaking #knife #knifemaker #outdoors55
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ความคิดเห็น • 431

  • @OUTDOORS55
    @OUTDOORS55  5 ปีที่แล้ว +61

    Do you think the mora basic would hold up to the same abuse? Or does it even matter 🤷‍♂️

    • @Jordan.Buckley
      @Jordan.Buckley 5 ปีที่แล้ว +10

      You should test it

    • @KhaledAli-dk3zc
      @KhaledAli-dk3zc 5 ปีที่แล้ว +4

      No way.

    • @richardcranium6554
      @richardcranium6554 5 ปีที่แล้ว +8

      Try it. I love Morakniv, but i have my doubts. Maybe the Garberg.

    • @Mikey1951ful
      @Mikey1951ful 5 ปีที่แล้ว +2

      I think Pete (of Cedric and Aida) broke one.

    • @5thhorseman559
      @5thhorseman559 5 ปีที่แล้ว +3

      It would be a good reference point!

  • @CedricAda
    @CedricAda 5 ปีที่แล้ว +87

    I always say this, but I'll say it again. Your production is just top tier man. Definitely S class. SSGSS. Ultra instinct editing.

    • @OUTDOORS55
      @OUTDOORS55  5 ปีที่แล้ว +13

      Thanks man! Always appreciate you stopping by👊

    • @targuscinco
      @targuscinco 3 ปีที่แล้ว +3

      Hey, you're that feller with the goofy accent. Hey honey get in here. Its that boy from New Zealand!

    • @billthebutcher1780
      @billthebutcher1780 2 ปีที่แล้ว

      I agree

    • @daveyboy6985
      @daveyboy6985 2 หลายเดือนก่อน

      ​@@targuscincohe's from Australia, not New Zealand 😂

  • @e.t.preppin7084
    @e.t.preppin7084 5 ปีที่แล้ว +53

    I think we learned we should have more protective gear on when testing knife destruction!!! 😂😂😂

    • @OUTDOORS55
      @OUTDOORS55  5 ปีที่แล้ว +19

      🤫 youtube will ban me if they know this is dangerous..im undercover...

  • @chrisgrisham7566
    @chrisgrisham7566 3 ปีที่แล้ว +5

    The whole point was a knife he wanted folks. 1) lightweight,2) durable, 3) full tang tough that could hold an good edge.
    I don’t think there is a knife on the market that could handle the abuse I just witnessed! I was astounded! First, who would treat a knife like this?😂😂
    Your test was a success and I’ll be the first in line to order one of those knives in what ever steel you choose to make them out of.
    Awesome job and you get a star for courage on this...😂😂

  • @kimliebscher5884
    @kimliebscher5884 4 ปีที่แล้ว +7

    Absolutely stunned by your vid. Last year I destroyed a blade made by me in 2006 from 1045 by batoning and the tang was only 4,5 mm width. I always think how our ancestors had to use their blades in daily use and always come to the conclusion there is always a way to breake your knive missusing it. It is a knive not a tank or an axe and also it is always incredible what the steel is capable of. Thanks for your effort showing that ability to us.

  • @RAkers-tu1ey
    @RAkers-tu1ey 5 ปีที่แล้ว +38

    Try gun bluing (hot blue) on the S 7.
    Looks cool, and stops rust.

    • @lsubslimed
      @lsubslimed 5 ปีที่แล้ว +4

      It wouldn't hold up very well when splitting through all that wood, however, I have recently seen some pretty crazy wear resistance testing on specific a DLC coating done by Razor Edge Knives over at BladeForums. He seems to have that process down. Looks beautiful on an mirror polish just like hot blueing does.

    • @RAkers-tu1ey
      @RAkers-tu1ey 5 ปีที่แล้ว +4

      @@lsubslimed I am not familiar with the product, but you are likely correct about standard bluing. It holds up pretty well, but nothing can hold up to splitting dirty wood... any amount of fine quartz based sand or dust, and.... well, quartz is pretty hard compared to steel of any kind.
      The only true cure for rust on tools in contact with abrasives is stainless steel, even with its other issues.

  • @jeremybake1965
    @jeremybake1965 5 ปีที่แล้ว +8

    Exactly the video I was looking for. It makes me feel even better about the 1084 I have. Thank you.

  • @debbiebissel50
    @debbiebissel50 4 ปีที่แล้ว +2

    One thing that the test showed me was that you are one he'll of a knife maker, I enjoy all of your videos and I'm learning a good bit to improve my skills.Thank You Jake Bissel.

  • @jimFcooper
    @jimFcooper 4 ปีที่แล้ว +1

    s7 is used on high end ar15 bolt carrier groups. super cool to see it in action in a different application.

  • @jackcleary1879
    @jackcleary1879 5 ปีที่แล้ว

    Loving this new series, keep up the good work!!

  • @gillbates999
    @gillbates999 5 ปีที่แล้ว +19

    When you cut out the handle opening you may want to put a generous radius/chamfer on the edges of the opening, because that will be the #1 failure area (stress risers). AFAICT from video, that wasn't done. Indeed the failure in both cases was in the cut out handle area. Sharp corners will always lead to failure. (From what I've seen, most manufacturers "cheap out" on anything hidden by handle scales and don't properly radius their cut-out edges. Saves them a few bucks in costs...)

  • @cristopherdominguez8772
    @cristopherdominguez8772 4 ปีที่แล้ว +2

    Nice job dude. That was some good dedication right there

  • @EagleJim62
    @EagleJim62 5 ปีที่แล้ว

    Fascinating stuff. Keep the vids coming. Best of luck in your quest.

  • @markfulmer67
    @markfulmer67 5 ปีที่แล้ว +2

    Another great video! I was really surprised by the 1084!

  • @STruple12
    @STruple12 5 ปีที่แล้ว +6

    You always upload right when I'm deciding if I'll go to sleep or .. oh look, new outdoors55 video!

  • @wadejensen3301
    @wadejensen3301 5 ปีที่แล้ว +1

    Digging this series mate.... good work!

  • @noname-zp2zk
    @noname-zp2zk 5 ปีที่แล้ว +3

    im absolutely loving this series. Id love to buy a knife when its done!

  • @davidcoats1037
    @davidcoats1037 5 ปีที่แล้ว

    Very interesting stuff Alex. Thanks for sharing this.

  • @alfredyu7213
    @alfredyu7213 5 ปีที่แล้ว +1

    Solid Test!!! Thanxs!!!😎

  • @0netheonly
    @0netheonly 5 ปีที่แล้ว +41

    Hey, do you sell your work, I would love a blade in s7 with a full tang handle. Let me know if you could do that please?

    • @bolsack8902
      @bolsack8902 5 ปีที่แล้ว +10

      Seth Rainser I don’t think he sells yet but he said he posts anything that is for sale on his instagram

  • @KnifeChatswithTobias
    @KnifeChatswithTobias 3 ปีที่แล้ว

    WOW! Fantastic video and kind of shows you that some of the older steels are more than "super" enough than most real world uses. Great video!

  • @Moon_Quake
    @Moon_Quake 5 ปีที่แล้ว

    Love all your videos

  • @Fox8ball.
    @Fox8ball. 3 ปีที่แล้ว

    What an achievment i dont know much about knives or steel but after your last video on this im super impressed

  • @scifiscience
    @scifiscience 4 ปีที่แล้ว

    Well explained!

  • @oldgeccko8207
    @oldgeccko8207 5 ปีที่แล้ว +2

    I'm blade-smithing vicariously through you and your giving me great pleasure threw your videos dude!😀 Keep it up and at least Show some type of protective body and eye "Armor" please, your one of my GOAT people and channels?

  • @StillNoPickles69
    @StillNoPickles69 5 ปีที่แล้ว

    Not the Blade Breaker 9000!! Every blade Smith’s worst nightmare! Haha good job as always, keep us updated on your quest to make the perfect knife.

  • @terryoneill9525
    @terryoneill9525 3 ปีที่แล้ว

    great test best have seen

  • @KrypticKratos
    @KrypticKratos 3 ปีที่แล้ว

    I really do love your vids 🍻

  • @drunkenblacklocustbushcraf2857
    @drunkenblacklocustbushcraf2857 5 ปีที่แล้ว +5

    I'd be interested seeing how the tool steels like O-1, A-2, and L-6 preform. I understand L6 is considered to be really good survival knife steel. I've never used it to know.

  • @e.t.preppin7084
    @e.t.preppin7084 5 ปีที่แล้ว +2

    Wibble bobble. That’s it you are my hero knife maker beater upper with words like wibble bobble. I’m super impressed and as always very entertained!!!!

  • @joesjourney9986
    @joesjourney9986 5 ปีที่แล้ว

    That is damn impressive Alex. Really nice job dude

  • @MiguelTorres-hg1kn
    @MiguelTorres-hg1kn 5 ปีที่แล้ว

    Great video!

  • @Thepreppersbunkeroutdoors
    @Thepreppersbunkeroutdoors 5 ปีที่แล้ว +1

    I wish more people tested like this!!! The only think i would like to add is to get more hp on the blade a much heavier baton goes a long way. I prefer a hunk of wood at least 5" in diameter at least 12" in length at full width with a nice handle. Keep up the hard work!

  • @davidrogers182
    @davidrogers182 4 ปีที่แล้ว

    Excellent Review!

  • @RESTLESSOUTDOORS
    @RESTLESSOUTDOORS 5 ปีที่แล้ว

    Really can't wait to see the end product and final weight!!!

  • @jamesd4923
    @jamesd4923 5 ปีที่แล้ว +1

    I was a Tool and Die maker and often wondered why didn't make Knives Out of S7 shock resistant tool steel perfect👍👍

  • @timpinxteren
    @timpinxteren 5 ปีที่แล้ว

    Another great video! These kinds of video's are of great value for knife enthousiasts and makers, like myself. I mostly use O1 and 80CrV2 steel for my knives, so I'd love to see you try and destoy these two steels. Especially 80CrV2 is a very tough steel in my experience 😎

    • @jasonh.8362
      @jasonh.8362 5 ปีที่แล้ว

      Do you have knives for sale? Can you direct me to where?

  • @captainchaos3053
    @captainchaos3053 4 ปีที่แล้ว +1

    The sling shot channel did a great video on cheap vs expensive blades and steel types. In my experience it's almost always side load that oes the damage.

  • @alcatrazmiller1364
    @alcatrazmiller1364 5 ปีที่แล้ว

    Love to watch your video on 3v. Looking forward to your videos!

    • @OUTDOORS55
      @OUTDOORS55  5 ปีที่แล้ว

      Thanks my friend for taking the time to watch 👍👊

  • @markschroeder567
    @markschroeder567 5 ปีที่แล้ว +2

    Alex, I have really improved my sharpening skills watching you. Could you do a video sometime on sharpening a 6" fishing fillet blade?
    Mako

  • @rhino5419
    @rhino5419 5 ปีที่แล้ว +40

    Hi. When both blades broke i noticed the bolts were not tight and were moving. If they were tight would the metal still have broken? Good health and stay safe.

    • @stevanoutdoor
      @stevanoutdoor 5 ปีที่แล้ว +2

      I think it's more the cutout leaving little metal. It happens when you take the skeletonization to the max. The chain is only as strong as the weakest link, etc. I've seen a video of the Becker BK2 break inside the handle and also a Cudeman 'bushcraft' knife. In the old days they used to taper the steel in the handle to make it more lightweight and balanced.

    • @captainchaos3053
      @captainchaos3053 4 ปีที่แล้ว +3

      I agree, the mounting was a bit so so and the amount of edge material around of the drilled holes plus no chamfered finish.

    • @macmccartney5760
      @macmccartney5760 4 ปีที่แล้ว +1

      @@captainchaos3053 😭

    • @captainchaos3053
      @captainchaos3053 4 ปีที่แล้ว

      @@macmccartney5760 😛

    • @captainmarvelous8739
      @captainmarvelous8739 4 ปีที่แล้ว

      this sounds legit. I think if the front edge at 1/8" or so then the tang with it being thicker should have held up quite a bit if secured properly for sure.

  • @krustysurfer
    @krustysurfer 2 ปีที่แล้ว

    Tough stuff cool test thanks for showing us the blade destructor 9000

  • @dwstrange334
    @dwstrange334 5 ปีที่แล้ว

    Great video, this was entertaining and then some ;)

  • @semco72057
    @semco72057 5 ปีที่แล้ว +1

    The survival knives I have are made from 1095 steel and they work fine for me and have not broken yet. I have other knives with weaker steel and they are just fine, but they have not been tested to see if they would break. They do not have a full tang though and is just plain hunting knives and not advertised as survival knives.

  • @notasbignow1
    @notasbignow1 5 ปีที่แล้ว

    Well that interesting amazing it just shows some steel that's unbreakable but with type of punishment wow really enjoyed this video amazing as usual Paul 😄😄

  • @bulbchangingmonkey
    @bulbchangingmonkey 5 ปีที่แล้ว +3

    I Commented before watching soo edit. Holy crap good stuff right there.

  • @varietyhub498
    @varietyhub498 4 ปีที่แล้ว

    this guy really love knives! beat it boy!

  • @michaeldemetriou1399
    @michaeldemetriou1399 2 ปีที่แล้ว

    He really is on the quest to learn as much as he can about knives and steel he is getting good results.

  • @evaderknives
    @evaderknives 5 ปีที่แล้ว +2

    Gough Custom did a durability test on a bunch of knife steel a few years ago. he came up with CPM3v as the winner... Search for the video, it's pretty sweet... From what I understand S7 & CPM3v are around the toughest, but CPM3v has better corrosion resistance(which some say S7 is horrible at)... Sweet video, take it easy...

    • @OUTDOORS55
      @OUTDOORS55  5 ปีที่แล้ว +1

      Ive seen it👍 Thanks man! You as well👍👊

  • @siono12
    @siono12 5 ปีที่แล้ว +1

    From Europe I appreciated a lot the weight conversions in grams on the previous video, I missed it a bit on this one, but still I really like your videos, keep it up!

    • @OUTDOORS55
      @OUTDOORS55  5 ปีที่แล้ว +2

      Sorry forgot to do the conversions in this video. Thanks my friend 👊

    • @siono12
      @siono12 5 ปีที่แล้ว +1

      @@OUTDOORS55 Don't worry, it's not a big problem!

  • @281covfefe5
    @281covfefe5 5 ปีที่แล้ว

    No blde brkage hndles brk
    This chnnl is awesome !! Appreciate u sharing this content 👍🏻👍🏻👍🏻🇺🇸🇺🇸🇺🇸

  • @mikelikesknives428
    @mikelikesknives428 5 ปีที่แล้ว

    You have a talent for destruction. I can watch it all day. Nice job on those blades. They survived some serious stuff. S7 looks great.

  • @craigmooring2091
    @craigmooring2091 5 ปีที่แล้ว +1

    It seems to me that we also learned that that type of full-length hollow tang is susceptible to breaking at the point where it enters the handle. Maybe it would be different embedded in the scales with epoxy filling that vast hollow space.

  • @th.burggraf7814
    @th.burggraf7814 5 หลายเดือนก่อน

    Wow.., impressive !
    ...to say the least. 👍🏻

  • @SteveRobReviews
    @SteveRobReviews 5 ปีที่แล้ว +2

    Discovery network reported the samurai blade . Not common to see any knife builders trying forged blades , go for it Alex 👍

  • @tyronekim3506
    @tyronekim3506 4 ปีที่แล้ว

    Very good destruction test. The Destructor 9000 is impressive. Don't go with a thinner stock, but lesson learned: don't hollow out the tang.

  • @londiniumarmoury7037
    @londiniumarmoury7037 5 ปีที่แล้ว

    Nice tests, I'm watching closely.

  • @OlJarhead
    @OlJarhead ปีที่แล้ว

    That was a LOT of leverage on your blades using the ultra long testing “handle”. Impressive.

  • @Smegmalicious
    @Smegmalicious 5 ปีที่แล้ว

    I’m a simple man. I see Outdoors55, I thumbs up. Great video as usual! You’re awesome and because of you I bought an angle grinder and made my first knife last weekend!

    • @OUTDOORS55
      @OUTDOORS55  5 ปีที่แล้ว

      Thanks my friend! Sounds like you had fun👍👊

  • @steveprice9133
    @steveprice9133 5 ปีที่แล้ว

    Great video. I have been working with 1080 and 1075 steel and wondered how strong it is.

  • @knight16
    @knight16 ปีที่แล้ว

    I would love to see a update on the knife you ended up using to see how well it has done

  • @ifell3
    @ifell3 5 ปีที่แล้ว

    Loved this video, and no space scenes aha

  • @missionhillssurvival
    @missionhillssurvival 4 ปีที่แล้ว

    I have an okc bushcraft field knife in thin 5160 I would like to see you test thanks for your vids awesome work

  • @robertjahrling1877
    @robertjahrling1877 4 ปีที่แล้ว +3

    Okay you got me sold I am Absolutely brutal on knives
    My best knives don't last me but about a month maybe two at the most.
    I HUNT,
    FISH,
    WORK carpentry,
    SCRAP METAL 4fun,
    CUT MASKING TAPE
    For custom painting cars.
    If this knife is even close two doing the things you've done on this video
    I WANT/NEED ONE.
    WHAT IS IT AND WHERE CAN I GET IT.!!

  • @OldPackMule
    @OldPackMule 5 ปีที่แล้ว +2

    Outstanding!!!! I have been searching for exactly the same type of product. I have been carrying the Mora myself but share the same concerns with the handle. I would love to see you do this in an S30V or S35VN (my favorite steels). Not sure how they would baton though. Even so I would pay for an orange G10 version with 1084. You may have hit a market niche here.

    • @OUTDOORS55
      @OUTDOORS55  5 ปีที่แล้ว +1

      I may venture into stainless at some point but i dont have the capability for cryogenic treating right now. Yeah it seems some totally get where this project is coming from, and some definitely dont😂 Thanks for watching my friend 👍👊

  • @acamparargentina
    @acamparargentina 2 ปีที่แล้ว

    Good one! Been thinking for a long tima on making myself a good battoning knife, but my idea is to make it from Böler K390 steel, IF i can find it anywhere near where i live

  • @KinuGrove
    @KinuGrove 5 ปีที่แล้ว +2

    Looking forward to seeing how 01 does in this kind of testing.

  • @joshuasamuels4802
    @joshuasamuels4802 5 ปีที่แล้ว +1

    If you ever make a sheath, would you keep oil in it? I mean for the S7 tool steel... I'm sure hot bluing would help a lot to. Just wondering.

  • @colsoncustoms8994
    @colsoncustoms8994 4 ปีที่แล้ว

    No love for 3v? Good realistic testing man!

  • @hoongfu
    @hoongfu 5 ปีที่แล้ว

    Great video! Thanks for the comparison. I love how you didn't hold back at all.

  • @Ikxi
    @Ikxi 4 ปีที่แล้ว +1

    Jörg Sprave did some cool knife tests
    Knives flying against each other

  • @malachigren2559
    @malachigren2559 5 ปีที่แล้ว +1

    Just me giving u my opinions but what if you did a grind on the blade like you would a calvary sabre. Or a fuller

  • @lordscan1047
    @lordscan1047 5 ปีที่แล้ว +11

    Transform the remaining of the s7 knife as a folding knife

  • @WAGONJON
    @WAGONJON 3 ปีที่แล้ว

    SO impressed with both steels. Now I have to make me a 1084 knife! What was your outro music?

  • @johnsmithfakename8422
    @johnsmithfakename8422 ปีที่แล้ว

    I know this is a few years late but here is my $0.02
    A tough steel ... 8670 is one of the toughest steels on the market. I think the heat treatment known as the goldilocks treatment is 1500f soak for 10 minutes, quench in parks 50, and two temper cycles at 400f for 2 hours. The HRC is around 60 and it has a toughness around 17 ft-lb.
    Depending on where you look, you can get 8670 at around 0.100 inches to 0.200 inches.
    8670 is a low alloy, nickel alloy steel (Nickel in steel is known to make tough steels, but they are difficult to anneal), so it will rust.

  • @michaelpruitt6292
    @michaelpruitt6292 5 ปีที่แล้ว +3

    The funny thing is your cool handle you designed for testing created a ton of leverage at the bolted points. There would never be that kind of torque on a regular knife handle. Those blades are even tougher than that test shows in my opinion.

    • @OUTDOORS55
      @OUTDOORS55  5 ปีที่แล้ว +2

      Yeah theres no way either would break if anyone was holding the handle. You would most likely break your hand first. I kniw i almost did, or it felt like it😂

  • @dominiquejones6885
    @dominiquejones6885 4 ปีที่แล้ว +2

    What about a titanium or magnesium alloy blade

  • @TheArtofCraftsmanship
    @TheArtofCraftsmanship 5 ปีที่แล้ว

    Awesome video brother. Now I know why your arm was sore😂. Those took some serious, out of this world, abuse. Looking forward to scales.

    • @OUTDOORS55
      @OUTDOORS55  5 ปีที่แล้ว

      Lol it wasnt from this😂 I pulled something trying to pull a tree stump out of the ground. Yeah I thought for sure it would have broken. Thanks for watching my friend 👍👊

  • @jesseherbert2585
    @jesseherbert2585 4 ปีที่แล้ว

    Outstanding development going on here, I hope this leads to a product! Any plans?

  • @beardedarchery3576
    @beardedarchery3576 5 ปีที่แล้ว

    I've also seen your V3 video what are the RHC of all the different steels??

  • @richhall3412
    @richhall3412 4 ปีที่แล้ว

    Very impressive . Toughness' = resistance to impact..

  • @jouwenlee7829
    @jouwenlee7829 5 ปีที่แล้ว

    Any plan to do 1095 tests? This is also popular outdoor steel used in reputable brands.

  • @csmallstar
    @csmallstar 4 ปีที่แล้ว

    You can put on a fake edge or a finger groove or choil along the spine you could also grind it into a drop point witch still works for all your needs

  • @kimcurtis9366
    @kimcurtis9366 4 ปีที่แล้ว

    How about using 5160? It's damn tough! ALSO, What are the rods or whatever you use to hold the knife upright in the treating/tempering oven called? Where can I get a jig or the materials to make one, from?

  • @liamjack5944
    @liamjack5944 5 ปีที่แล้ว +1

    Try aeb-l. Because it has a super fine grain structure, it can hold up to a lot of abuse.

  • @bernabesanchez387
    @bernabesanchez387 5 ปีที่แล้ว

    Try a small fuller along the top ,I believe that would help to keep the knife from bending
    Great video by the way

  • @ReneRodriguez-uh3ew
    @ReneRodriguez-uh3ew 5 ปีที่แล้ว +3

    Would you make a knife to sell? I like the design and the toughness of the S7 with a full tang (not hollowed out)

  • @TarqPick
    @TarqPick 5 ปีที่แล้ว

    Alex, will you please do a video comparing a hatchet's convex grind versus a concave grind? I know that the "proper" way to sharpen a hatchet is with a convex bevel. However, a lot of people use sharpening wheels which leave a concave bevel. I trust your insights and knowledge, so I'd like your thoughts on whether or not this matters and if so, to what degree.
    Is that something you'd consider looking at?

  • @ImHereForYourArtStream
    @ImHereForYourArtStream 4 ปีที่แล้ว

    It wouldn't have even broke if the tang/handle was solid and wasn't skeletonize. But still shows how tough even skeletonize. Great testing

  • @greenforest80
    @greenforest80 2 ปีที่แล้ว

    Would like to see the test on Z-tuff and calmax steel.

  • @docthebiker
    @docthebiker 3 ปีที่แล้ว +1

    Loosening of the bolts caused a twisting side leverage force between the handle and the angle iron which would be far greater than the impact force of the blade strike. If you'd worked out a better gripping system (between plates) I think you'd still be hitting the S7 even now.

  • @TarqPick
    @TarqPick 5 ปีที่แล้ว

    The blade on the S7 steel did bend. You can see it at 7:36.
    Edit: I see you addressed this at the end of the video, now that I've watched that far. Good job.

  • @electrolysisresearch8013
    @electrolysisresearch8013 3 ปีที่แล้ว

    On my opinion it is L6 or L2. But the heat treat is pretty complicated. I do hot oil quench Bainite. But the S7 and v3 should kick ass too.

  • @ThisNameWasTooLon
    @ThisNameWasTooLon ปีที่แล้ว

    rly want to see u do the same tests with the mora

  • @j_edwards6075
    @j_edwards6075 5 ปีที่แล้ว +1

    Don't know if this would be of any interest to you, but there was a fella on the Australian Blacksmith, Bladesmith facebook page who posted some tests he had done on a few steels yesterday. He tested RWL34, 12C27 and NitroV. All variants of stainless steel. He wanted to try and "deep freeze" these steels after heat treating them to find the differing results of hardness between them. The term "deep freezing" means just putting these steels into your basic freezer which is usually set at -18°C.
    The was his process:
    -Heat to austenitizing temperature.
    -Quench between plates.
    -Freeze.
    -Temper.
    He had a scrap piece of steel for each variant of steel for both deep freezing and normal heat treating. So there were 6 pieces he tested. He had each piece hardness tested professionally. I don't know if you're familiar with the hardness testing but, knife steel hardness is measured in Rockwell hardness HRC.
    His results were as follows:
    Cold tested steels:
    - RWL34 = 62HRC
    - 12C27 = 60HRC
    - NitroV = 62HRC
    Normal heat treating:
    - RWL34 = 58HRC
    - 12C27 = 58HRC
    - NitroV = 56HRC
    So essentially the "deep freeze" tested steels would technically have far better edge retention and durability than your normal heat treated blades; but would be more prone to shattering if they were dropped on something like concrete.

    • @solairable
      @solairable 5 ปีที่แล้ว +1

      I think most steels would go up the HRC scale if you deep freeze them. Which is why they do it for stainless steels, because unlike carbon, and this is not true for all stainless steels, some shoot up the HRC scale with a basic heat treat, but a lot would not hit the 62+ range unless you deep freeze them after heat treat, they would be what you said that the guy did on his tests, around 58 or whatever but after they would shoot up to 63.
      Carbon though dont seem to have any problems in reaching 64 with just a basic heat treat, most of them are crazy brittle and need temper right away, its just to get the stainless up a bit higher before they temper them down in both casses. Though from what I heard I dont think your garden variety home frezzer would not do, you would need at least -90 Fahrenheit and that for hours, or a day, and even that may not be cold enough, somewhere in the neighborhood of liquid nitrogen -300 or so degrees. It makes me want to try it, you know just stick some knifes I wont miss, in the freezer for a few days and break stuff, just to see what happens.

    • @j_edwards6075
      @j_edwards6075 5 ปีที่แล้ว

      @@solairable Yes, it's all very interesting. I wasn't meaning to say it was any better, I just thought the information about deep freezing in general might be of interest to somebody. I wish I had the resources to test this stuff myself, it'd be pretty damn cool to test the steels breaking point using liquid nitrogen deep freezing 👌

  • @BigHesh81
    @BigHesh81 5 ปีที่แล้ว

    Hey Alex, I think for future testing, rather than using wing nuts to secure the knife to the angle-iron, I would use a nylon-lock nut, or something that has more locking/clamping strength. The wing nuts are showing that they come loose during your testing, and the shock and offset forces at the two spots may be contributing to the breakage more than you realize. I realize this is by no means a scientific experiment, but given that Im sure you have these sorts of materials at your disposal (or easily obtained) you may want to consider it.
    Just for clarification, was it the 1084 or the S7 that you said was VERY prone to rusting?
    Thanks for yet another awesome vid! Love the info and edumacation!

    • @timpinxteren
      @timpinxteren 5 ปีที่แล้ว

      BigHesh81 I believe Alex mentioned the S7 as very prone to rusting

  • @someguy4909
    @someguy4909 3 ปีที่แล้ว

    Blck Smith : forges a blade
    Forged in fire judges : stabs a steel drum and a cinder block
    Doug : your knife will keel

  • @samdungan03
    @samdungan03 5 ปีที่แล้ว +3

    I was just talking about Lynn Thompson and how even if he knows what he's talking about.... The way he presents his knowledge comes off as a cheap used car salesman. I don't believe or trust a word he says.
    You sound like you know exactly what your talking about. I trust these videos. Great stuff.

  • @amos3106
    @amos3106 5 ปีที่แล้ว

    I like S7, 8670, 5160, A8mod, Z-tough and TSP1 steels a lot. I think if you make it true full tang plus tapered tang for balance, it might not break. It broke due the the stress riser of the large hole.

  • @richroc7
    @richroc7 5 ปีที่แล้ว

    I don’t know about the mora basic, I have the companion in SS and a pro S, both Sandvik 12c27 I think. For the price, like you said who cares but they’re pretty tough. I’m eager to see you test 3V, hopefully you’ll get cpm 3V. I have 3 Bark River Knives in it & they’re great.