How to Make Hainanese Chicken Rice 海南雞飯 ( with rice cooker )
ฝัง
- เผยแพร่เมื่อ 17 ธ.ค. 2013
- How to Make Hainanese Chicken Rice 海南雞飯 ( with rice cooker )
Servings: 2-3
Ingredients for chicken:
- 985g - 1000g chicken thighs (approx. 4 )
- 110g onion (1/2 a medium-sized)
- 2 stalks scallions
- 3 cloves crushed garlic
- 6 slices ginger
- 35g cilantro (optional)
- 1.5 tsp salt
- 3 cups water
- sesame oil ( for brushing )
Ingredients for rice:
- 1.5 cups rice
- 1-2g dried shallots
- olive oil
- 10g minced ginger
- 2 clove garlic ( minced )
- 1.5 - 2 cups chicken stock
- pinch of salt
Ingredients for ginger-scallion sauce:
- 15g minced ginger
- 1 clove garlic ( minced )
- 2 stalks scallions
- 2g salt
- 2 tsp olive oil
Directions:
1.) Cut cucumbers into slices. Set aside.
2.) Place chopped up onion, 2 stalks green onions, 3 cloves of crushed garlic and cilantro in a pot. Add 3 cups of water. Bring to a rolling boil.
3.) Marinate the chicken thighs with 1.5 tsp of salt.
4.) Add the chicken thighs into the boiling water.
5.) Cover the pot and bring to a rolling boil over high heat. As soon as the water reaches a vigorous boil, reduce the heat to low and cook the chicken, covered, at a very slow boil for 5 minutes.
6.) Then remove the pot from the heat and let it stand, covered, until the chicken is no longer pink in the center, 25 to 35 minutes. (The exact time will depend on the size of the thighs.)
7.) When the chicken is done, remove it from the pot, using tongs or a slotted spoon. (Reserve the chicken stock in the pot for later use.) Put the chicken thighs under cold running water / iced-bath to cool.
8.) Debone the chicken thighs. (Save the bones for later use.) Cut the chicken into bite-size chunks. Brush the surface with some sesame oil. Set Aside.
9.) Bring the saved-up chicken stock back to a boil. Put the chicken bones back into the stock. Boil on HIGH heat until there's at least 2 cups of stock left.
10.) Drain the stock. Discard all the bones and ingredients. Set the soup stock aside for later use.
11.) Wash 1.5 cups of rice. Drain well and set aside.
12.) Grate some ginger and 2 cloves of garlic.
13.) In a heated pan, add a little bit of olive oil. Add in the grated ginger and garlic.
14.) Add in the rice and the dried shallots. Stir-fry everything until fragrant.
15.) Transfer the rice to a rice cooker. Add 1.5 - 2 cups of chicken stock. Cook rice.
16.) In the meantime, prepare the ginger-scallion sauce.
17.) Grate 15g ginger and 1 clove garlic. Cut up scallions. Put them all in a small dish.
18.) Add 2g salt to the mixture.
19.) Heat up some olive oil.
20.) Pour the heated oil over the ginger,garlic,scallion and salt mixture. Mix well.
21.) Arrange the cucumber slices along the side of the plate of chicken.
22.) Ready to serve !! Enjoy !!! =)
NOTE : If you would like a nice bowl of chicken soup to accompany your chicken rice, you could use 5 cups of water ( instead of 3 ) to make your stock. Boil the stock down until you have at least 4 cups of liquid left ( Please refer to Step 9). Ladle off the top layer of fat/oil, right before you serve the chicken soup. Also, if you're not a health-concious freak like I am, you could replace olive oil with chicken fat. =)
** HEAR ME EAT (ASMR): • Hainanese Chicken Rice... **
********** NEW TH-cam CHANNEL ***********
/ @c9kitchen
Show this bi?ch some love by supporting, aite ?? I wanna see ALL of you guys over there !!!!! XDDD
INSTAGRAM - c9kitchen
FACEBOOK - / food4444lyfe-340231169...
AUDIO BY:
Site: Royalty Free
Artist: Kevin MacLeod
Music: Modern Piano Zeta - Improbable - แนวปฏิบัติและการใช้ชีวิต
love the use of the rice cooker as an alternative to a slow cooker
This was honest to god genius! Halfway through my moth was agape because for the first time I saw how to make this dish without using an entire damn chicken AND get the perfect stock to cook the rice. The addition of the dried shallots was also genius! Bravo!!!
The chicken is tender and juicy. Looks yummy and delicious. Lk 97
Watching you cook always gives me the drive to cook too!
Good !!! ☆*･゜ﾟ･*\(^O^)/*･゜ﾟ･*☆
Just tried making this and it's DELICIOUS! Will definitely do it again! Thank you!
Short and precise..this is how a video should be. Thank you so much for the recipe.
Thank you for making it as simple as possible!
Made this yesterday, first time ever. It was easy to follow your instructions! My rice cooker only had the simplest settings (type of rice, and low and high) so it was fun to figure that part out, and I did. Thank you so much again, I'll look for and make your other recipes too!
+Andrea Schwartz Yeh... that's the best part about cooking... experimentation !!!! =D
This is a great recipe. It is clear and direct. I prefer the music to someone talking. Thank you.
I tried your recipe, and for the first time I was able to recreate the taste I've been searching for since I ate Hainanese chicken rice in Singapore... thanks.
little_red_cabin You're very welcome. ^o^〜♡ That is the exact taste I was trying to recreate. =)
ako din.. na try ko sya when i was in singapore... sobrang sarap kaya...love it 😋😋😋
Awesome! I tried your recipe, and it turned out delicious. Thanks.
Favourite recipe ever.
Clear recipe. End product looks great
Thank you for this recipe. More power
that was the most completed hainanese chicken rice recipe I have ever seen and tried , perfectly excused , even the video came out 3 years ago but as long as your are the best , that is no time limited , the others tired but so confused especially they were in bilingual mode ( I do understand chinese) thank you for the perfect and easy understand way to prepared my favourite chicken dish , much appreciated! !
No problem, Herman. I tried my best to make it super simple... cos I too get really confused with super complicated recipes. ^O^;
This is what im looking for. Its complete this is amazing thank you so much
Yummy great recipe
Well prep well cook thank you for sharing 👍😎🥰🥰
Excellent video
Excellent video production. Excellent presentation. Very clear and very easy to follow. Congratulations!
I tried this recipe and it turned out *wonderful* !!!! Thank you so much 🙏🙏🙏
Looks yummy friend,I feel hungry 🤤🤤🤤
Oh my gosh! I'm so happy to have found this TH-cam! Thank you so much, you've made the steps very clear! I can't wait to try it myself!!
Margred Grace Heheee... you're very welcome. Have fun !!!! ( •ॢ◡-ॢ)-♡
Brings back memories of my college roommate who made me this rice. Thanks for sharing the recipe. I will try making it.
Aww... so sweet of her. 🤗
You must give this recipe a go. You won't be disappointed. 😏💨
I’ve tried this! So good! Thanks
Best presentation for Hainanese Chicken Rice.
William T Aww.. thank you. (´▽`ʃƪ)♡
I love the ginger, scallion,garlic sauce with Hainanese Chicken & Rice. Outstanding flavor.
I hope you will post more up-to-date videos soon. You rock! Keep up the good work.
It looks so good
Thanks for this..my kids and i love haianese chicken♥️, i'll surely try this.
I cooked this today and followed your recipe. It turned out great. The chicken rice is awesome! 😋 Thank you.
You're very welcomed, Mike. Glad you enjoyed it. ^o^
This recipe is pretty good, I've made it several times already. Thanks for sharing
No prob. Glad you enjoy it. 🤘🤓💞
thank you. very nice recipe keep innovating and sharing especially this modern society.
Dude, you are absolutely brilliant. I made it last weekend & it was the best chicken rice I have ever tasted - taking into account that hainanese chicken rice is my favourite & I have been eating it since young. Make me wonder why I never try to cook it before!! Thanks again
pat raj You're very welcome !! ｡^‿^｡~❤
Hainanese chicken rice is my FAV, too !! (っ˘ڡ˘ς)
dude? dumb
Wow it taste good and delicious
Healthy food 😍🤤.. ceu Neng Nong luv it!
Wow...first time I tried. Its come well. And delicious 😘
So good to watch! Thanks.
A very clear tutorial! I would try making this these few days....thx for teaching!
pan lisi No problem. Hope you enjoy !! 😁
Good recipe👍A meal to eat❤
Great recipe. The rice is a nice touch. Well done. Will try to make it soon.
Always love your recipe 😘
Nora nora Thank you so much, Nora. 😙😙
I followed your recipe and made it few times, my boyfriend and my siblings loves it!
Chia Ying Xia Wowww... I'm glad you guys enjoyed it. ♡＾▽＾♡
Thank you for teaching us
No problem. 💕💕
Thanks for the recipe. I recently bought a NeuroFuzzy, can't wait to try out your recipe.
The chicken and rice looks amazing♡
NeuroFuzzy is DDDDD best cooker ever !!!!!!
Have fun cooking !!! ^o^
i missed chicken rice. its very yummy. 😋😋
I tried this today and It was sooooooo delicious!!!!! Thank you for sharing the detail recipe! :)
Ayu Savitri You're very welcome. Glad you enjoyed it !! ｡^‿^｡~♡
I'm going to try this！Looks so good
Please give it a go.... you won't regret it. 😁
I cook in rice cooker too. Will make this for my bday. ~
Yeah will try
Love-love-loved it!!! Would you oppose letting us hear you chop and slice the ingredients. That would be such an awesome vid. You rock Foodess! 😘
I totally do not mind doing that. However.... it is still VERR noisy where I live. I think all that honking and drilling ( from constructions ) would cover up all my chopping and slicing sounds !! (T.T)
P.S. Moving out in March... to a MUCH MUCH quieter place.... :|
Thank you for your detailed video. Keep up ur good work!!!
+Straight Path Thank You So Much !!! =D
Made this last night for 2021 chinese new year- it was the most amazing chicken rice I’ve ever made. Thank you!
I did 2x recipes since I had twice amount of chicken. I keep the excess chicken fat and skin and use it to sauté the ginger, garlic, and rice instead of using olive oil.
All in all, this will be my go-to recipe from now on. Thank you for sharing this!
I made this earlier. Delicious! Husband loved it. Thank you
Emmanuelleaiami Jolene You're welcomed. So glad you guys enjoyed it. 😁💕
Back when I was in Malaysia Chicken Rice was my favorite thing now I'm really craving for it. Looks like I'm gonna try this soon.
+Fuck You TH-cam Yssss... I've had it once !! Soooo yummy !!!! =D
omg thx finally found a simply recette of this with great taste !! just tried it and big success !! ☺
Thank you so much for giving this a go. Really glad you enjoyed it. Great job !! 😁👍👍👍
Very clever to use the rice cooker for the chicken!
Now I know how to get a really great flavour and texture.
Thank you B-)
+bryan3550 Yes... perfect every time !! =D
I thought you'd like to know, that I made this today, just by following your recipe 100%, and the food turned out AMAZING!!! The rice, the chicken, the ginger sauce, they compliment each other well. You, my friend, should be a proper Chef!!! Thank you! Love from Malaysia.
Awww.. thank you so much !! ～♥"
I'm so glad it was a success and that you enjoyed it !!!! ♡〜٩(^▿^)۶〜♡
so simple and so delicious! Thank you for sharing.
Thank you so much & you're very welcome, Jeffrey !! ( ´͈ ॢꇴ `͈ॢ)･*♡
Ooh delish !!!
very informative and helpful...tomorrow will try out! Looks absolutely yummy, thank you
You're very welcome !! Hope you enjoy !!! ^o^❤
my fav food ...omg thanks for the video ..i've been looking everywhere for the recipe.. 😍😘
My fave food !! You're very welcomed !! =D
Great recipes .Thx
I just made this tonight!! Even made the ginger scallion sauce which made the chicken taste sooo gooood!! Thank you thank you thank you!!! Yes it takes time to make but so worth it in the end :)
Yesss... this dish is SUPER time-consuming, but in the end it's all WORTH IT !!
I'm so glad you enjoyed it !!! ☆*･゜ﾟ･*\(^O^)/*･゜ﾟ･*☆
wow!i have to try this😍
A very good presentation...thank you for sharing.
jojo dizon You're very welcome. ♡＾▽＾♡
Like nice
Looks so good, I'm going to try this.
+Deonna Lovelace Hope you enjoy !! (^_~)
Natikman ko yan sa Thailand .Masarap siya ,try ko siya lutuin bukas😊
Hainanese chicken is one of my all time fav dish. Thanks for sharing this video and I didn't know it's so much work. I will try to make it soon... It looks delicious.
Thanks !!! ❣◕ ‿ ◕❣
Yessss... one of my FAV, too! This one is DEF on my 'TOP 10 Fav Food List' !!!
But you're right... it's A LOT OF WORK......... (ToT)
what's Hainanese?
pollyD A dish originated from Hainan ( a place in China ).
So Hainan-ese is like Chin-ese, Japan-ese, etc. =)
Your recipe is very simple....i love it !!!! Thank you for sharing :)
Aww.. thank you so much !! (✿◠‿◠)❤
I actually use this and it turns out great 😆😆 My family love it
Thank you so much for trying out my recipe. Really glad you and ur family love it. 😘💕💖
I love it ..it's very simple way.. I wooul like to try your receipt soon ..thank you for sharing
Yuliyati Okamoto No problem. Have fun !! ♡＾▽＾♡
looks so yummy!
THANK YOU !!!!
Beautifully done! Thank you.
Aww.. thank you SO much !! ^^
Very simple and easy. The process is not that complicated. I will definitely try to do it. thanks.
+birdwindsor Yes... I tried to keep it super simple. Have fun !! =D
I cooked it and it was delicious 😍😍
Just followed this recipe and it was really good !!!
Awww.. thank you so much !! ❤ I'm glad it was a success !! =D
amazing.. i like the idea of cooking in the rice cooker and then use the same broth to cook the rice in.
Yes... very very tasty !! =D
loved this video! tnx
2018 and i still refer to this - thanks
I will try it soon😃
Terima kasih resipi hehe
น่ากินมากครับ
Ty I am trying this for dinner today :3 much love !
+aolmonkey Hope you enjoy !! =D
good job! I love chicken rice.
Joe King Thanks, Joe. ♥(ˆ⌣ˆԅ)
I like it.Thank you for sharing this video.
You're very welcome, Rahman... ♡´･ᴗ･`♡
Tried and tested....best method i love it....
Francis Claudine Aww... thank you sooo much !! Glad you enjoyed it.... ♡〜٩(^▿^)۶〜♡
tried cooking the chicken rice, turned out to be very nice... thank you very much for the recipe 😀
+Mishanthi Sheela No problem. Glad you enjoyed !! =D
yum! will try this soon
GOOD !! =)
wow exellent presentation of instruction, will try tonight thankyou very much
Hope you enjoy... ^o^
l like ur video tutorial. I definitely will try ur recipe. it looks delicious
+Chhavy Sisowath Thank You So much. Hope you enjoy !! ♡＾▽＾♡
I did it today! OMG the taste was amazing! Thanks for sharing!
+Alan Chau Wow... glad you enjoyed it. You're very welcome !! ♥(ˆ⌣ˆԅ)
Amazing video
Thank You so Much... 😘😘
i made this today and it was really good. the rice takes a little work. i'm used to just using steamed rice but it was flavorful like infused-chicken rice.
Ys... so glad you enjoyed it. =D
yeah, it's a recipe i'll use again. love just using dark meat too.
Ok honestly everything looks 👍
Did it take you a long time for preparing for the video lol
Cool! Yummy!
Thanks !! ^.^
thank you for sharing this recipe!! the best Hainan Chicken. my partner loves Hainan and even said it's better than restaurants. always cook this ever since! great job!👍👍
Cooking must be your passion. Must be super yummy. Its hard work making this. One of my fav. I love your presentation. So indetail. And I love your knife too. Keep up.
Yes.. I LOVE cooking !! ^o^
Thank you so much for your support !!! ٩(๑•◡-๑)۶ⒽⓤⒼ❤
Masarap din pag naka steam, after ma steam mag gisa ng maraming ginger,add 1 chicken cubes para sa sauce nya ..ang sarap ..
looking good.yummy
Thanks !!