Tutorial: Pistachio Raspberry Tarts │ Praliné, Ganache, Meringue │ Spiral with manual turntable

[@Nanetteb]

Oh these are scrumptious and pretty.

[@louiselindbergpastry]

Thank you so much 🩷

[@pahibernadett383]

They are absolutely wonderful❤️

[@louiselindbergpastry]

Thank you so much 🩷

[@magdalenalal1409]

Thank you so much!!! Looking forward for next videos!

[@louiselindbergpastry]

That makes me so happy to hear 🥰 thank you for your support 🩷

[@wokebear7797]

Absolutely incredible ….. ✨🎀 you finessed that!!!

[@louiselindbergpastry]

Thank you so much 🩷

[@zacharywong483]

Those look absolutely incredible! Lovely video!

[@louiselindbergpastry]

That makes me so happy to hear you think so 🩷 thank you very much 🥰

[@cutiepawsa876]

Wow, so awesome, thanks so much for the recipe

[@louiselindbergpastry]

I’m happy to hear you like it 🩷

[@rosek.584]

Looks unbelievably beautiful and tasty too. I immediately subscribed 😊

[@louiselindbergpastry]

Thank you so much 🩷 welcome to my channel 🥰

[@Nelllyskitchen]

love your videos please make more

[@louiselindbergpastry]

That makes me so happy to hear 🩷 I try to post a new video around every second week so will post a new one next week 🥰

[@maracocinatfs]

It looks great, it sure tastes even better. When uploading a video, upload a subtitle!

[@louiselindbergpastry]

Thank you very much 💚 they’re so good! 😍 you mean subtitles on the video? You can also use the automatic subtitle button for that here on TH-cam ☺️

[@maracocinatfs]

@@louiselindbergpastry TY

[@anyaslonelykitchen1066]

they look absolutely beautiful and soooo delicious !!! what brand food processor do you use? I tried to make praline in my vitamix blender but it did not work...

[@louiselindbergpastry]

Thank you so much 🩷
I prefer using Bamix for praliné ☺️ it never fails me 😍🙏🏼 I used a KitchenAid food processor here in the beginning as it had a big portion that didn’t fit my Bamix. Bamix gives the most liquid praliné in my experience

[@patriciaflorian4367]

Bello 😍

[@louiselindbergpastry]

Thank you so much ☺️

[@OcarinaSapphr-]

Do you think this would work with cherry?
I'm mad for cherry-flavoured desserts, & pistachios are my favorite nut- followed by macadamia & walnut..

[@louiselindbergpastry]

Yes for sure! That also sounds delicious 😍

[@Regularkomment]

whats the purpose of lime juice with heavy cream? i see you use it in almost all of your recipes

[@louiselindbergpastry]

For the ganache here, it’s to make the flavor more fresh and less sweet, since the pistachio cream I used was more sweet ☺️

[@Iamam313]

what kind of recipe doesnt have measurements... :))

[@nadakodsia2635]

Look in the box description, she linked her website in it you'll find the full recipe 👌

[@liamgallagher7312]

Ones you have to pay for

[@louiselindbergpastry]

You can find the full recipe here ☺️ www.louiselindbergpastry.com/en/post/pistachio-tarts-with-raspberry

[@Iamam313]

@@louiselindbergpastry thanks!

[@Buffcole1]

She wants you to pay for it😢