Chef...My wife and I have just began our life of not eating meat. She has never liked mushrooms but I made this sandwich for us and did not tell her what was in it. She devoured the sandwich and was shock that it had mushrooms in it. this is a great recipe. Thanks a bunch! I will be subscribing.
@Tamara Carroll I have just started my journey as a vegan. Its not as badd as I thought. Learning alot of diff recipes an I already like veggies anyway an loveee fruit. Im excited abt it🤗
I'm a gluten free vegitarian, this is perfect, I mean replace the bread with gluten free bread--Presto! I don't know why this doesn't have more views, it's simple and awesome!
I’m vegan - HighCarb and lo-fat. I can still make this meal as good without all the oil. But this is great for beginner vegans. You don’t even miss the meat.
Aww man, that kitchen makes me miss my days in culinary school! Those were the hardest, most stressful, yet most fun & rewarding 2yrs of my life! But I realized I hated working in kitchens because that was even more stressful, lol.
To make this even healthier, bake the sweet potatoes, replace the Worcestershire sauce with a lil teriyaki sauce/water, use egg-free bread and non-dairy cheese. BANG! No cholesterol, minimum oil (in the pan) and no dairy. Plant Based Portabella Cheesesteak. 🌱👏❤️🧀
My friends and family love when I re-create a dish like this completely plant based 💕 (healing through food/feeling good instead of sluggish). win/win!
Me being from philly, That’s an elegant cheesesteak, not a Philly cheesesteak. I’d still eat it if I was at a 5 star restaurant where you should be working fam. You did the dam thing.
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Thank you Chef Raf you're very plasant to listen
I like this guy. He explained everything real easy.
Chef...My wife and I have just began our life of not eating meat. She has never liked mushrooms but I made this sandwich for us and did not tell her what was in it. She devoured the sandwich and was shock that it had mushrooms in it. this is a great recipe. Thanks a bunch! I will be subscribing.
@Tamara Carroll I have just started my journey as a vegan. Its not as badd as I thought. Learning alot of diff recipes an I already like veggies anyway an loveee fruit. Im excited abt it🤗
Loving this video from Chef Raf. It's an oldie. Hope he's doing well.
I loved this thank you! I would add Green Pepper to that and BAM!
That "mm'Kay?!" had me rolling. Great recipe
I'm a gluten free vegitarian, this is perfect, I mean replace the bread with gluten free bread--Presto! I don't know why this doesn't have more views, it's simple and awesome!
abselby even better, use vegan cheese. Just as good, with less unhealthy ingredients. 👌
+Vegan Tina what cheese brands do you recommend? i tried the mozzarella block from follow your heart. Not a big fan of it.
mooseknuckle sandwiches - there's another brand called Chao Cheese. That brand is good cold, or hot.
vegetarian
great kitchen...thanks for this recipe
He knows my fridge all too well. Lol.🤣
I love it thank you I tried it today and it taste so wonderful
Awesome! Excellent presentation.
Very good video thank you so much
I’m vegan - HighCarb and lo-fat. I can still make this meal as good without all the oil. But this is great for beginner vegans. You don’t even miss the meat.
No animals were harmed making this video.
I can’t wait to make this
Do you smell that it smells so good 🤣🤣🤣 this looks delicious cant wait to try it
Aww man, that kitchen makes me miss my days in culinary school! Those were the hardest, most stressful, yet most fun & rewarding 2yrs of my life! But I realized I hated working in kitchens because that was even more stressful, lol.
Excellent idea, thank you
Yes, definitely!
I just wish he made a sauce to go on it. Maybe I can make one with worcestershire sauce
Loved it!
A hottie AND he can cook. Winner!!!
To make this even healthier, bake the sweet potatoes, replace the Worcestershire sauce with a lil teriyaki sauce/water, use egg-free bread and non-dairy cheese. BANG! No cholesterol, minimum oil (in the pan) and no dairy. Plant Based Portabella Cheesesteak. 🌱👏❤️🧀
Vegan Tina ITS a cheese STEAK.... Not a cheese salad.
My friends and family love when I re-create a dish like this completely plant based 💕 (healing through food/feeling good instead of sluggish). win/win!
Not everyone is a vegan
YUMMMMMMM!!!!!
Nice 👍
That's very awesome, it's my favorite
This ain’t food network 😂😂😂😂😂
I always thought that it was called fond, never heard it being called glaze before. 😌.
Di Grenier Shut Up.
Sweet potato fries par get them for 4 minutes then let them rest for 4 minutes then get them for additional 3 to 4 minutes then there ready.
I luv to butcher mushroom.
thanks!
Me being from philly, That’s an elegant cheesesteak, not a Philly cheesesteak. I’d still eat it if I was at a 5 star restaurant where you should be working fam. You did the dam thing.
chef rat what can i replace worcestershire sauce since i have celiacs disease and cannot have any gluten what so ever. Thank you
I have a recipe for gluten free Worcestershire sauce if you're still interested.
I know this is an old comment
www.epicurious.com/recipes/member/views/worcestershire-sauce-gluten-free-1263813
how bout carrot fries
Talking about carbs and then putting brown sugar mix all over them.lol. Vary simple meal. Thx for the video.
But is it...ok?
o dont want to be the winer but here we go i hate sweet potatos
Then make normal fries....no one is forcing them down your throat
bla bla get cooking and chefs classes .. how to cut and peel