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Thank you Chef Raf you're very plasant to listen

He knows my fridge all too well. Lol.🤣

Do you smell that it smells so good 🤣🤣🤣 this looks delicious cant wait to try it

I love it thank you I tried it today and it taste so wonderful

This ain’t food network 😂😂😂😂😂

great kitchen...thanks for this recipe

Me being from philly, That’s an elegant cheesesteak, not a Philly cheesesteak. I’d still eat it if I was at a 5 star restaurant where you should be working fam. You did the dam thing.

A hottie AND he can cook. Winner!!!

I just wish he made a sauce to go on it. Maybe I can make one with worcestershire sauce

I’m vegan - HighCarb and lo-fat. I can still make this meal as good without all the oil. But this is great for beginner vegans. You don’t even miss the meat.

Nice 👍

Loving this video from Chef Raf. It's an oldie. Hope he's doing well.

Awesome! Excellent presentation.

YUMMMMMMM!!!!!

Excellent idea, thank you

I can’t wait to make this

Jerk....where is the cheesesteak in this recipe ??? There is no Philadelphia more the northeast of the USA .....pleaseeeeeeee

Sweet potato fries par get them for 4 minutes then let them rest for 4 minutes then get them for additional 3 to 4 minutes then there ready.

Loved it!

I luv to butcher mushroom.

I’m gonna make that for my family!

This was an Awesome interview of two charismatic chefs. I hope to meet you one day and taste your product.

But is it...ok?

Yes, definitely!

No animals were harmed making this video.

Aww man, that kitchen makes me miss my days in culinary school! Those were the hardest, most stressful, yet most fun & rewarding 2yrs of my life! But I realized I hated working in kitchens because that was even more stressful, lol.

Very good video thank you so much

That "mm'Kay?!" had me rolling. Great recipe

I loved this thank you! I would add Green Pepper to that and BAM!

Talking about carbs and then putting brown sugar mix all over them.lol. Vary simple meal. Thx for the video.

chef rat what can i replace worcestershire sauce since i have celiacs disease and cannot have any gluten what so ever. Thank you

how bout carrot fries

I like this guy. He explained everything real easy.

Chef...My wife and I have just began our life of not eating meat. She has never liked mushrooms but I made this sandwich for us and did not tell her what was in it. She devoured the sandwich and was shock that it had mushrooms in it. this is a great recipe. Thanks a bunch! I will be subscribing.

bla bla get cooking and chefs classes .. how to cut and peel

That's very awesome, it's my favorite

cool

That's very perfect

thanks!

To make this even healthier, bake the sweet potatoes, replace the Worcestershire sauce with a lil teriyaki sauce/water, use egg-free bread and non-dairy cheese. BANG! No cholesterol, minimum oil (in the pan) and no dairy. Plant Based Portabella Cheesesteak. 🌱👏❤️🧀

I always thought that it was called fond, never heard it being called glaze before. 😌.

Great video. I learned a lot. How about making some more?

o dont want to be the winer but here we go i hate sweet potatos <:(

I'm a gluten free vegitarian, this is perfect, I mean replace the bread with gluten free bread--Presto! I don't know why this doesn't have more views, it's simple and awesome!

great job. you both look amazing and the food is outstanding. i cant wait to come for grand opening. keep up the good work. i am so proud of you Rafael. 143.

WOW, we're having a great experience preparing a beautiful place for Atlanta visitors to enjoy. Think Green!!! Think Holiday Inn!!!!!