【STAUB】My special recipe of the Harvest moon in Japan - A stewed diced pork bowl with egg【#33】

Hello. I'm Shirokuma from Japan.
I share my cooking recipe for the Harvest moon.
I hope you enjoy my videos😊
*Harvest moon(お月見・十五夜・中秋の名月) traditionally we eat dango (Japanese dumplings) but in Japan today, eating eggs is also common because they look like full moon.
*Drop lid(落し蓋) is one of the Japanese useful cocking technique when you boil in the pots. It helps cook well in the short time.
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Keywords:
#料理 #お月見 #Recipe
ささやかな日常, 日々, 暮らし, 日常生活, vlog
My ordinary life living in Japan, Japanese daily life in Japan
Cozy house, Slow and simple living style

[@shirokuma641]

早くもリピートしたいです😋
I love this recipe very much.