டிபன் சாம்பார் & மெது வடை | Combo Recipes | Tiffin Sambar & Vada | CDK 1238 | Chef Deena's Kitchen
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- เผยแพร่เมื่อ 15 ก.ย. 2024
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Tiffin Sambar
INGREDIENTS | தேவையான பொருட்கள்
Toor Dal - 150g & 2 tbsp
Gram Dal - 2 tbsp
Coriander Seeds - 2 tbsp
Fenugreek - Few Seeds
Cumin Seeds - 3/4 tsp
Dry Red Chilli - 10 to 12 No's
Black Pepper - 1/4 tsp
Mixed Vegetables - 1 Bowl
Shallots - 150g
Onion - 1 No.
Tomato - 3 No's
Green Chilli - 2 No's
Tamarind - 1 Lemon Size
Asafoetida - 1/4 tsp
Turmeric Powder - 3/4 tsp
Coriander Powder - 2 tsp
Chilli Powder - 1 tsp
Curry Leaves - As Required
Coriander Leaves - As Required
Mustard - 1/4 tsp
Jaggery - 1/4 tsp
Salt - To Taste
Oil - For Cooking
Ghee - 2 to 3 tbsp
Medhu Vadai | மெது வடை
INGREDIENTS | தேவையான பொருட்கள்
Urad Dal - 250g
Onion (Big Size) - 1 No.
Green Chilli - 2 No's
Chopped Ginger - 1 tsp
Asafoetida - 1/4 tsp
Cumin Seeds - 1/2 tsp
Black Pepper Seeds - 1/4 tsp
Coriander Leaves - As Required
Curry Leaves - As Required
Salt - To Taste
Oil - For Fry
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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English TH-cam Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#comborecipes #vada #sambar
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kalyana veettu sambar pannunga bro
கல்யாண வீட்டு vedio போடுங்கள் bro 👍
Namaskaram Sir. Tiffin sambar superb. Iwill try this method. Thank you so much for sharing.
அருமையான ருசியான சாம்பார்
6 to 7 hours uravaikanum ma oil petikatha
இது எனக்கு ரொம்ப பிடிக்கும் 😋😍
Thank you very much sir for your excellent recipe preparation.
🎉when I was in Chennai service appartment the give same time of sambar idli and meduvadai for breakfast daily as a complimentary.Suparo super all your dishes preperation with very hygienic.🎉
அருமையான சாம்பார்,வடை. நன்றி.
I tried this sambar as awesome...tq chef
Arumai.
Super chef
Arumai sambar,vadai👌👌
Thanks bro
Awesome super i like it anna 🇮🇳🙏👌👍
Hello Anna Restaurant style Gold coffee podunga na
Vera level anna 👌👌👌👌
Super super recipe Anna
Super.
Very nice
Soooooper .bro
Hi Sir .. I'm from north India, and interested to make South Indian recipes specially idli , meduvada , sambhar .. so how can I join you sir so that I can get training ..
Super sir 👌
Super ❤
Vasai parthaum sapida Achaiya erugu
Super na
Yummy 😋🤤
how long should we grind the dal pl?
Super thambi😂
❤❤❤❤❤❤❤❤❤❤
Please
Vilamparam.over.theenaa
Super
Super