உடுப்பி சாம்பார் & மெது வடை | How to Make Udupi Sambar & Meduvada | CDK 707 | Chef Deena's Kitchen

[@ramyajiramyaji7553]

I have tried this sambar...It comes out very well...all my family members liked it very much and said it is yummy...It exactly taste like hotel tiffin sambar...tnq chef

[@saravananparimala1496]

மெதுவடை செய்து பார்த்தேன் .நன்றாக இருந்தது sir.

[@ItsOKBaby]

Awesome Deena brother. அனைத்து டவீடியோ மிக அருமை. மென்மேலும் வளருங்கள். மறக்காமல்..எங்களுக்கும் ஆதரவு கொடுங்கள்...அருமையான பதிவு

[@neelavathikaliyaperumal1744]

Thank you sir ,romba porumaiya solli thanthinga

[@MishuViews]

Bro tried sambar very yummy.. thanks..
Teach how to cook karuvattu kulambu or thokku

[@shanthiraghavendran4064]

Sooper Sir Methu vada Sema ya iruku
Sambar also Sooper

[@raviraveendiran9086]

அருமை சமையல் கலைஞர்

[@parimalakubendiran5097]

Ghee 1spoon add panna vadai semma sir

[@creative_2007]

So many new tips learned. Thank you sir

[@ramachandranramachandran9116]

Hi chef my wife tried your Rava dosa recipe it came very tasty thanks for the recipe

[@kannansiva3907]

அண்ணா. தனி. மிளகாய்தூள். மல்லிதூள். மட்டும். போட்டு. சாம்பார். வச்ச. நல்லாயிருக்குமா

[@valarpower]

வடை Super explanation sir...

[@parveenaleem2313]

Rice paniyaram poduga sir

[@malathipalani2134]

Suppperrrrrrrr anna ungga samayal na Panna anna suppera iruthuchi great men ❤ anna

[@azhagamalainagarajan6372]

Super

[@sbharathi5846]

Awesome sir 🙏🏼🙏🏼🙏🏼 sir nenga solli kudukrathu naanga seeing sir 😋😋😋evlo santhoshama irukunga oru Hotel style samayal romba taste ya irukunga nice sir 👌👌👌ungaluku theriyathu sapdum pothu avlo santhoshama iruku sir 🙏🏼thank you sir 🙏🏼🙏🏼🙏🏼🙏🏼😁😁😁🤣

[@mariappanv6346]

simple & easy chef வாழ்க வளமுடன். முக்கியமான இடத்தில் அளவை சொல்லமாட்டீங்க சார். அரைத்த மசாலா விழுதை இரண்டு ஸ்பூன் மட்டும்போடுவதாக வீடியோவில் பதிவு செய்துள்ளீர்கள் அரைத்த எல்லா மசாலாவையும் சேர்கக வேண்டாமா. இந்த இடத்தில் வீடியோ தெளிவாக பதிவு(பதில் ) செய்யவும்🙏

[@saraswathiramasamy370]

அண்ணா,,bachelor க்கு easy food செய்வது எப்படி,,,im bigginner plz

[@gayathridevi3756]

சகோதரரே நன்று.

[@Sai-cx8vc]

I already tried so many ur recipe it's came good 🙏🙏

[@gowthamiraj9939]

Tried sambar came out really well. 👍

[@bhuvaneswariveerabaskar7912]

All are super
Veg kadai Masala pls anna

[@NEWNEW-bc9qk]

Bro do restaurant menu series , to give tips for people like me trying to start a eatery ,

[@iyyappantsi7993]

Anna dosa varieties upload pannunga pls

[@salu8690]

Will it taste good without drumstick

[@srinivasantd1053]

Deena sir ku jai suparo super sir my mouth watering sir I am unable to control immediately I want to eat it after preparation in my kitchen sir.🤣🤣🤣🤣🤣😍😍😍🥰🥰🥰😘😘😘

[@jaikrishks3874]

Bro neenga rice flour added illaya?

[@harisundarpillai7347]

Hai Deena bro good morning ennaiku enna dish poddu ernkenka unkal dish ellam arumay god bless you✝️💒🕎✝️💒🕎🛐🛐🙏🌹💞🌺💐🌹💞🌺💐

[@pratyushabal1022]

I tried this recipe and it came out exactly like restaurant. Everyone loved it.

[@maniprabha]

Kathirikai kozhambu epadi vaikuradhunu sollunga

[@H_Sridhar]

Super sir👏👏
Sema technique to make hole 👌👌
Let me try with your tips.
For vada and idly people used to say that, urad dal should not be soaked for long time. Since urad dal will loss its texture and stickiness. So I always soak for 1-2 hours. And I always end up with hard vada. Thanks for sharing tips 👌👌👌

[@gnanuseasyrangoli]

Very super bro good morning🙏🙏🙏🙏🙏🌹🌹🌹🌹🌹🌺🌺🌺🌺🌺

[@rengarajs8015]

தேங்காய் சாதம் podunga bro

[@harisundarpillai7347]

You are really very great deena I like you and your chanel🌄👑💯

[@chittu5057]

Super 👌 👍 😍 🥰 😘 ☺ my favorite dish sir

[@philominraj.]

Dear Chef I love this combo menu.. 😇😇😇

[@noorulbasiriya4145]

சூப்பர்

[@chellavikky3280]

Supr anna na eniku enga vitla senju paka poren anna 👍

[@anithaarunkumar1771]

Unga tips ellame super bro👍

[@PRIYADHARSHINIPXB-tj6wi]

Ini try panren na

[@sivagamisiva805]

Sambar fine super...

[@leojerry7663]

Thanks Anna it's a very useful and delicious 😋

[@pretyrose3563]

can u please say why my vadai has a bitter taste & it doesn’t have that aroma?Thanks for ur detailed explanation

[@cookdolph]

💛 🧡 🧡 It looks so delicious. 💛 🧡 🧡 You're very good at cooking. That's a good recipe. wow good Information. 😍 💛 🧡

[@shanthinisubi1787]

L

[@usmanmp7742]

Super explanation 👌

[@mahendranmahendran7152]

Super super super Anna

[@jayasheelasheela1797]

Very wonder sir

[@sangavikavi8584]

Pacharisi add pana kudatha sir

[@drkarunyareddy840]

Combo super chef

[@RajeshKumar-rh2ni]

My favorite sambar

[@nirmalashyam6775]

Adada arumai arumai👏👏👏👍

[@santharaj6977]

My favourite 😋🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰

[@govindanpushparani9596]

Thank you so much

[@nirmalakozhikkattil9175]

Good 🙏

[@poongodijp3399]

Super chef👌

[@PRIYADHARSHINIPXB-tj6wi]

Enna anna super na

[@mohanraji5364]

Will they add garlic in sambar

[@jennymax7360]

Superb

[@thamukuttyma9568]

Thanks bro 👌👌👌

[@monisharanjan7191]

Super chef

[@esthervaramban3535]

Thank you so much chif

[@priyakumar1394]

Hi anna super vlog

[@radhasreeram1291]

Super brother

[@anandhisurya1841]

Woooow 😋 Yummy 😋 Tasty Vadai Dheena perfect measurement 👍👌👌🙏and crispy Vadai Combo Temtating to hv NW

[@aswinramachandranjayaraman2995]

Sir.. please change title as araithu Vita sambar. Udupi sambar will not have garlic or onion ...

[@jayakohila4182]

Super,delicious'',tasty cooking to every family,Thank you sir

[@ayrastinykitchen8089]

super sir, thak you for sharing such an amazing recipe

[@poornima.cpoorani853]

Thank You So Much Chef Deena Sir 🙏🙏🙏

[@psviswanathan4027]

Superb anna

[@hemaprakash8500]

Sema mouth watering

[@vickykanna5]

Superb 🔥👌👌👌

[@sakthi-ux6os]

Super bro 👍

[@antonybanu9917]

Super super

[@anandpa9105]

Super

[@emceeakshayiyer3426]

Ultimate Thalaiva 🔥

[@vipulsinghal302]

Can you suggest name of grinder for purchase

[@chandranalluchamy9263]

wow yummy😍😍😍😍

[@radhakrishnanj2652]

Most of the Udupi people do not add garlic while grinding sambar masala.

[@rathnamary5529]

Neenga sutta vadai sappidanumnu thonuthu with coconut chatney

[@santharaj6977]

Hi ji very good morning

[@vetriselvamselvam5692]

Super G

[@antonyalfred6288]

Wow

[@odettefernades2451]

Please give the subtitles in English, Very nice video ,but I cannot understand the language.

[@sairammaninathan9391]

உளுத்தம்வடை எண்ணை அதிகமாக குடிக்கிறது என்னசெய்வது சார்???பதில் செல்வீர்களா???

[@shaminanasreen6141]

ulunthu, arisi maavu konjam add pani parunga

[@venkumar375]

Add some rice flour it will add crispiness to vada . And if you add more vada will become hard . So be cautious while adding the rice flour

[@valarpower]

மாவு கட்டியாக இருந்தால் எண்ணெய் குடிக்காது....

[@babyroseline377]

I give

[@babyroseline377]

I give

[@karthikrishnan282]

Thanku sir

[@sivagurunathan3300]

Super 😋😋🤩👍

[@chandrashekar-nz4sp]

ನಮಸ್ಕಾರ ಸರ್ ಒಂದ್ಸತಿ ಮಟನ್ ಕೈಮಾ ಸಾರ್ ಮಾಡಿ ಸರ್& ಗೊಜ್ಜು

[@rajirkiyer1]

Vada bursted two to three times. What is the reason

[@priya-xg8nk]

வடை கொஞ்ச நேரம் கழித்து மிகவும் சாப்ட்டா ஆயிடுது சார் என்ன பண்றது

[@babyroseline377]

Put little stone 💩

[@malarvizhigopal2781]

Hi sir

[@indhumathys9860]

கருப்பு உளுந்து வச்சு சொன்னா நல்லா irukkum

[@sujaskitchen2463]

Suprrr

[@santhak7374]

👌👌❤️❤️❤️

[@lalitharaghunathan1890]

Udupi sambar ivvalavu gettiyagava lkudukkaranga

[@revathykalidass1739]

👏👏👏

[@tamilselvi8470]

👌👌👌

[@susila3257]

Aurumai sir

[@vijayalakshmisridharan6319]

👌👌👌👌👌

[@rajm.b.4053]

hi. one request sir ji. can you speak in hindi. i cant understand your language. (i am sorry to tell you). but sambar is too good to see 😂

[@hemalearnenglishthroughtam8013]

hi I help parents to teach English reading through Tamil for kids 🙏🙏🏻🙏.

[@ranjanithiyagarajah10]

👌👌👌👌👌👌👌👌👌❤❤