My favourite Hokkien mee and eating there for many years and till now still the best Hokkien mee to me. Thanks to their quality are very constantly. Cheers
This stall is over-rated and their prices are cut-throat. I read a comment below that prices start at $8.00. I would add that the portion you get is so little that after you are done eating, your stomach will feel very short-changed and very unsatisfied. A $5 portion from elsewhere is 1.5x the $8 portion of this stall.
Ah you can just smell it through the video
WHy used plastic plate to cook ?
Must learn to make nice food, can make good money like this stall.
Ratings aside it takes a lot of skill to cook many plates at one go to maintain quality and needs good strength too, got to respect her 👍
Saw your seafood video from Oman, I am also a seafood chef
Where this place
Ain't this place recommended by Seetoh to Mark Wiens?
Do all Hokkien prawn noodles in Singapore like to be fried in plastic plates?
My favorite
My favourite Hokkien mee and eating there for many years and till now still the best Hokkien mee to me. Thanks to their quality are very constantly. Cheers
Where is location place
I preferred geylang one
Where ??? Can give address n operating hours ~ looks so good.
Sieok!😋
At $8 too pricy for a simple low cost dish, Famous Toa Payoh Lorong one only $5. Best in singapore.
Oh God, makes me sooo hungry❗
シンガポールのホーカーセンターにはいつも美味しい食べ物があるのに、これはとても美味しそうです。選択する非常に多くの種類。大好きです🤩
Went there 2 weeks ago. $16 for 2 persons. Very different from what is shown here. Overcooked and tasted ........
Address ?
Nice but expensive..
❤❤❤❤❤
Just click on the description for the address and watch towards the end for the prices. Don’t be lazy.
Her unbundled hair adds the flavour and fragrance of the dish.
And those white flakes? That ain't pepper, that's dandruff.. Yummy
Address?
in description box
Easy parking ?
Not really
😋😋😋
Kindly quote the rates also Any way excellent presentation
u blind? prices at the end of the video lol
@@noob987 why so rude? people asking nicely....
operating hours?
放这样多的油和猪油渣。炒出来是美味，但是对身体健康不好，久久吃一次不要紧，常吃就不利身体健康。
太正確了!
尤其是膽有問題的人，不能吃太油...
其實很兩難的。油放少又不香，你就不來。油放多，你又怕。自己要看著辦咯！😂
没有人天天吃的啦。大多数一个礼拜吃一次。
Looks very skillful. Frying Hokkien noodles is a very tiring job. Not worth working as one cannot command very high price like hotel priced.
This stall is over-rated and their prices are cut-throat. I read a comment below that prices start at $8.00. I would add that the portion you get is so little that after you are done eating, your stomach will feel very short-changed and very unsatisfied. A $5 portion from elsewhere is 1.5x the $8 portion of this stall.
People whose primary concern is portion size never have the first idea about good food.
sometime good taste sometime average. portion small and over price.
Dun look appetising, just alot of cuttlefish .
Best hokkien mee is at Mei ling hawker centre , that one real skill wet style and with pork lard
WOW, too much oil 😔
It’s only average
Too much oil
Over rated
Halal?
Non halal.
I dun think so. It is over rated
Must go eat before I die
Should bundle her hair up for kitchen safety.
All the mee so crush n u call that good???
Omg....that suit Singaporean only
Address.?
in description box