Ha ha I was thinking the very same... I've never seen someone cut an onion that way , always turn flat side down ma lovely lol especially if you're already worried about chopping a finger off with you're new knives
That sausage, potatoes crockpot concoction looks good and quick. I love onions. My dad ate them raw like apples. Unfortunately now I am the only one in my family that likes them.
My Grandma "mayonnaised" 2 slices of bread and put THICK slices of raw onion between. It was her favorite "quick bite of lunch" pausing from her many chores! Her life was simple and never ending hard work but she was happy and joyful in the Lord!
My goodness. I should not have stumbled upon this. You have got to be the casserole queen. It all looks so good, and I would devour the entire thing alone... MAN, oh man! Years ago, I changed my diet from eating such rich foods for heart and health reasons, but... what the heck, you only live once!
I really enjoyed watching you! You're not all prissy with your nails and hands, you just get in there and get the job done like most of us, and this stuff all looked delicious!!!
@@MaryELLIS-ih2xj I don't know why you felt the need to clarify when she stuck her hands into the food, but really? Anyone who watches these and then watches some others with women trying not to get their fake nails dirty or whatever understands what I'm talking about and I doubt very seriously they're sitting there just waiting to see when she gets her hands dirty. For Pete's sake, get a damn hobby! This just irritated the fire out of me. Too much nitpicking going on in the world, while being so busy trying to pull the splinter out of your neighbors eye, that you forget to deal with the plank in yours.
Grandma you remind me so much of chef Paula Deen you make it so easy cooking thank you so much can you make a lemon pound or a vanilla pound cake I want to learn how to make it
Thank you grandma and Cody I made your biscuits yesterday and they are so delicious and the best I ever made thank you again The Lord has blessed us with you
The chicken casserole is similar to something my mom makes with leftover turkey from Thanksgiving. She uses stuffing on top instead of Ritz. I love it! ❤
Looks good but I have no choice but to eat healthy, avoiding animal fats, sugar and salt. And avoiding a lot of dairy. I use milked almonds or cashews for milk and mostly cashew cheese. It's good. Amazing what you grow to really like when you eat to live. Haven't had butter in 25 years, even then only used unsalted. Hot Dogs? Ralph Nader wasn't kidding with his warning. Hot Dogs do not break down at the dump. With substitutions you could make a just as delicious and very healthy meal, starting with using olive oil instead of butter, b/l & s/l cooked chicken thighs or breasts in veggie broth just to cover with 1 level teaspoon instant tapioca to thicken, baby bellas, a pasta instead of potatoes, lots of LOW FAT cheese - like swiss, gouda, mozzarella, cottage cheese, ricotta, feta, cheddar, goat cheese and cashew cheese - mix cheese with pasta than layer tomatoes on top of pasta [del monte stewed tomatoes drained], a bit of chipotle, rosemary, fresh parsley, marjoram, a nice sprinkle of Old Bay, scallions, garlic, broccoli or peas, fire-roasted red pepper, shredded carrot, celery or fennel seed. No need to stir, just layer. Top with large toasted croutons and a single layer of sliced provolone or mozzarella. Whatever you do or add it will be good. Oven 350° 45 minutes. Set covered for 20 minutes on back of stove before serving. Can use crock pot 2-3 hours high.
Kim I love watching you prepare gumbo, I use to make my rue like yours but someone gave me a tip on making rue I use all purpose flour but I put my flour in a Pyrex dish and set my oven to 400 degrees and I stir it ever so often until it gets as dark as I want it this way it cuts back on the grease which can cause indigestion which it does to me and less calories. When it is dark as I want it I mix it with the broth and blend and add it in the gumbo
Girl, I love you! You describe me to a tea in your videos. You have inspired me because you described me to a tea. I have saved this video and plan on replaying and replaying and replaying until I get all of this down. Thank you!
Oh my goodness he said he hears his son chirping over there I used to say the same thing my son would be chirping and whooping that meant he was happy!!! 😂❤
LOVE YOUR BREAKFAST CROCK POT CASSEROLE RECIPE! I am definitely going to try it, however, I will substitute the CREAM OF CHICKEN for CREAM OF 🍄 MUSHROOM. Thank You once again for the Recipes. Many Blessings Y'all!✝️🙏💗🕊🇺🇸🎄🎆🎉🎇
Wood can be sterilized though. I saw a post about how much bacteria can form in a knife block and the recommended keeping the knives in a drawer. Made me wonder if anyone has ever checked to see how much bacteria forms in drawers.
@@samuelhowie4543 I read an article about that too. The problem is because people don't dry the knives very well, they put them back into the knife block damp or even wet. The article that I read said that even putting damp dishes into a dark cupboard would cause bacteria to grow. So I guess that the answer to your question about putting knives into a drawer... As long as the knives are dried good before putting them into the drawer or knife block, you should be ok and not have to worry about bacteria growing. 😊
Just make her casseroles ,cook in oven, on Sunday,You have dinner for 3 days or more. 1 time prep,1 time useing oven for meals.then buy costo chicken & debone,Use that cooked chicken,Next meal with leftover cooked chicken,make a pot pie,Use store bought crust,if you dont wanna make it from scratch... Next could be chicken & noodles,using frozen noodles from freezer @ store,Please not pkg egg noodles.... There you go,3 meals out of a $5.00 chicken
Hello 👋🏽 there omg just want to say love all your recipes that sausage n potatoes especially Jose definitely wants me to do that one 👍🏼thank you for sharing this with us ❤much blessings to all 🙏🏼from Diana Vasquez out here in Reading Pennsylvania 👋🏽❤️👍🏼👍🏼👍🏼👍🏼
@@itscharlesparksGood morning from Georgia, hope all is well with you and yours. Please tell me about your cutting board with your name. I like that. Thank you and have a blessed day.
Kim, My Honey just bought me a new set of knives too!!! Whoo Whoo!!! Lucky us!!!! I just wanted to give you a little tip if you don’t mind… but get yourself a wooden chopping block…. It’s super important because when you use plastic or glass cutting boards they will doll your knives big time! You’d love to cook and so do I and I want to make my new knives last as long as I can and stay as sharp as they can be. By the way I’m gonna try that recipe out with the sausage in the crockpot❤ it looks really good!!!!
Hey, Charles and Kim, I watching this right now. and it looks really good, my birthday is coming up in two weeks, two days after Christmas and my sister brought me a XL power air fryer at Walmart a month ago for a early Christmas present. and loving it. I've ordered two cook books and ordered a set of air fryer essories. I haven't used our oven since she bought this for me, and the casserole dish your making is what I will make this weekend. when I make my grocery list. 😊
I appreciate the recipes, even the ones that aren’t my cup of tea. Thank you. FYI: people should be nice and respectful. If you choose to be nasty in your comments then it really shows who you are. Again be nice. That’s the problem with this world today, people forget how to respect and be nice. The one saying that always rings true… if you don’t have anything nice to say, then say nothing.
These recipes are known by women in Texas since we were 13. What we didn't know is the sodium content will wreck your health. Great recipe, ngl. I do mine with fresh potatoes and turkey sausage. That saves about 500 mg of sodium. 😊😊
You don't need to do all that breaking up potatoes and stirring everything hard like that. Just let it cook and stir it gently when its nice and warm. The potatoes will seperate and everything will be much easier to stir. And the butter will melt on its own. I never saw anybody manhandle a slow-cooked meal like that.
These recipes look yummy 😋. I don't cook much but I like to make easy meals like these. I'll have to try them one of these times if I ever get un-lazy.
Not every recipe works to omit some ingredients without having a planned substitution for it. Besides, are all you cheese lovers perfect little eaters who love every ingredient on the planet? If not, are you brave enough (like vickiewilliams5570 was) to share what that ingredient is, risking that you might be called a crybaby? In fact, I’m not sure I can trust the taste buds of someone who has to add cheese to every dish they eat!
Yes, I would add herbs. Use cut resistant gloves. I love that "wash yur sister" That (Wolf) is my favorite kind of chili. My grama used to make chili like that. We called it "Chili Tater Dogs. Pepper Jack cheese is my favorite. But I would add jalapeno peppers too. I like me some spice. Looks delicious. I don't care for sour cream or cream cheese. 🤢 Prayers for baby Ray. 🙏 Prayers for you too Kim with you MS.
@@itscharlesparks I have nine grandchildren Charles so desserts the crockpot meals in pot . I could be on here all day telling you all the ones I've done but what I'm waiting for Charles is for you and Miss Kim to send me a really good fudge recipe ♥️🇨🇦♥️♥️♥️🇨🇦♥️♥️
@@itscharlesparks do you know Charles you're going to laugh at this because it is funny somebody on here said I shouldn't call you darling because your wife might not like it LOL I live in Canada you're a married man with a beautiful wife and gorgeous children how ridiculous is that LMAO 🤣😂🤣😂🤣
Ok. Somebody please tell the man that is tasting the potato casserole that the biggest cow ever has done licked his head while he was asleep and gave him the worst cowlick I have ever seen... Throw some water on that thing and get a comb quick....
Love your videos ... but today while simply describing what Kim is doing , you slipped in ..."baby Ray" in hospital AGAIN... Poor muffin, hope hes better real soon. ❤
I was going to buy a knife like that. The recommendation was to only use on a wooden or plastic chopping board to protect the blade Sauce is pronounced Woostershire 😉 Love from 🏴
Kim, flip your onion half over flat side down, so it is not sliding around away from you.
Ha ha I was thinking the very same... I've never seen someone cut an onion that way , always turn flat side down ma lovely lol especially if you're already worried about chopping a finger off with you're new knives
Looks like he just woke up...
Segregated Hashbrowns too 😢
😆🤣😆🤗
Yes!!
These are great casseroles and quick meals. These recipes are a must try for my family.
You are awesome Kim. I love your down to earth demeanor and I think you breath of fresh air.
Praying for your little baby Ray I hope he's okay God bless you❤
Praying for baby Ray.
Jesus is going to touch baby Ray. Trust in the Lord.
That sausage, potatoes crockpot concoction looks good and quick. I love onions. My dad ate them raw like apples. Unfortunately now I am the only one in my family that likes them.
I don't know if I could eat it like an apple but I do like onions! lol
You should try this out!
I love them cooked. Especially carmelized. Keep a container of sautéed onions in my fridge.
My Grandma "mayonnaised" 2 slices of bread and put THICK slices of raw onion between. It was her favorite "quick bite of lunch" pausing from her many chores! Her life was simple and never ending hard work but she was happy and joyful in the Lord!
Glizzys 🤦
Onions are so good for you!!
Dear The Parks: So sorry to hear of baby park, and we do pray for continuing healing. GOD speed. Sincerely,
The potato, pepper jack casserole looks delicious!!
Charlie your hair 😂😂 I can’t even! But thank you for your support for the baby! That’s so great ❤
He always looks like he just got out of bed and do didn't comb his hair. Always a mess 😩
My goodness. I should not have stumbled upon this.
You have got to be the casserole queen.
It all looks so good, and I would devour the entire thing alone... MAN, oh man!
Years ago, I changed my diet from eating such rich foods for heart and health reasons, but... what the heck, you only live once!
I really enjoyed watching you! You're not all prissy with your nails and hands, you just get in there and get the job done like most of us, and this stuff all looked delicious!!!
15:24
@@MaryELLIS-ih2xj I don't know why you felt the need to clarify when she stuck her hands into the food, but really? Anyone who watches these and then watches some others with women trying not to get their fake nails dirty or whatever understands what I'm talking about and I doubt very seriously they're sitting there just waiting to see when she gets her hands dirty. For Pete's sake, get a damn hobby! This just irritated the fire out of me. Too much nitpicking going on in the world, while being so busy trying to pull the splinter out of your neighbors eye, that you forget to deal with the plank in yours.
Grandma you remind me so much of chef Paula Deen you make it so easy cooking thank you so much can you make a lemon pound or a vanilla pound cake I want to learn how to make it
Lol, did Charles just get out of bed? His hair has a bed head look!
"Wash your sister sauce." 😂😂😂 I'm going to try the first recipe. Looks yummy 😋
I love y’all! There’s no fake silliness. Just down to business clear instructions and final product!!!!
I love your kitchen Kim. The details on the wood are beautiful!
It all looks pretty dang tasty & pretty dang simple.
I'M SO L ❤️ VING IT!
Thank You 4 sharing!
Everything looks delicious! Thank you for sharing these recipes with us.
Charles my darling you are too funny and Miss Kim you have the most wonderful life it just brightens my day ♥️🇨🇦♥️
That polish sausage recipe looks great and so quick and easy!!!
Sorry your son's in the hospital... hope he'll be ok and home soon. Praying for your son
Thank you!
Thank you grandma and Cody
I made your biscuits yesterday and they are so delicious and the best I ever made thank you again
The Lord has blessed us with you
The chicken casserole is similar to something my mom makes with leftover turkey from Thanksgiving. She uses stuffing on top instead of Ritz. I love it! ❤
Looks good but I have no choice but to eat healthy, avoiding animal fats, sugar and salt. And avoiding a lot of dairy. I use milked almonds or cashews for milk and mostly cashew cheese. It's good. Amazing what you grow to really like when you eat to live.
Haven't had butter in 25 years, even then only used unsalted.
Hot Dogs? Ralph Nader wasn't kidding with his warning. Hot Dogs do not break down at the dump.
With substitutions you could make a just as delicious and very healthy meal, starting with using olive oil instead of butter, b/l & s/l cooked chicken thighs or breasts in veggie broth just to cover with 1 level teaspoon instant tapioca to thicken, baby bellas, a pasta instead of potatoes, lots of LOW FAT cheese - like swiss, gouda, mozzarella, cottage cheese, ricotta, feta, cheddar, goat cheese and cashew cheese - mix cheese with pasta than layer tomatoes on top of pasta [del monte stewed tomatoes drained], a bit of chipotle, rosemary, fresh parsley, marjoram, a nice sprinkle of Old Bay, scallions, garlic, broccoli or peas,
fire-roasted red pepper, shredded carrot, celery or fennel seed. No need to stir, just layer. Top with large toasted croutons and a single layer of sliced provolone or mozzarella. Whatever you do or add it will be good.
Oven 350° 45 minutes. Set covered for 20 minutes on back of stove before serving.
Can use crock pot 2-3 hours high.
I like to use O'Brien potatoes. They have onions and green peppers already in it.
I'm a new subscriber and can't wait to try all of these recipes 👍👏
Your weight loss looks great, Kim. Congrats! 🥰
I used corn bread for a topping on the chili cheese dog casserole, best chili cheese corn dog I ever had.
Thanks for sharing your recipe.
I hope baby has a speedy recovery. God is good.
Thank you for using onions! I love them in most everything. So delicious.
Onions add such great flavor
Yum yum yummy, thank you. Going to try them all.Happy Holidays❤☃️
Awesome!
Kim I love watching you prepare gumbo, I use to make my rue like yours but someone gave me a tip on making rue I use all purpose flour but I put my flour in a Pyrex dish and set my oven to 400 degrees and I stir it ever so often until it gets as dark as I want it this way it cuts back on the grease which can cause indigestion which it does to me and less calories. When it is dark as I want it I mix it with the broth and blend and add it in the gumbo
The first recipe would be good with cream or mushroom too and also some green pepper 😋
I have absolutely never seen anyone make a chili dog casserole before 😮
Girl, I love you! You describe me to a tea in your videos. You have inspired me because you described me to a tea. I have saved this video and plan on replaying and replaying and replaying until I get all of this down. Thank you!
Oh my goodness he said he hears his son chirping over there I used to say the same thing my son would be chirping and whooping that meant he was happy!!! 😂❤
LOVE YOUR BREAKFAST CROCK POT CASSEROLE RECIPE! I am definitely going to try it, however, I will substitute the CREAM OF CHICKEN for CREAM OF 🍄 MUSHROOM. Thank You once again for the Recipes.
Many Blessings Y'all!✝️🙏💗🕊🇺🇸🎄🎆🎉🎇
Get a wood cutting board, the glass cutting boards will dull your knives. Your recipes look great!! Thank you for sharing them with us! ❤❤❤
Thanks for watching!
Wood cutting boards harbor bacteria. I like the acrylic kind.
Wood can be sterilized though. I saw a post about how much bacteria can form in a knife block and the recommended keeping the knives in a drawer. Made me wonder if anyone has ever checked to see how much bacteria forms in drawers.
@@kyliesbubbie the acrylic boards are hard on your knives... You can clean your wood boards and sterilize them.
@@samuelhowie4543 I read an article about that too. The problem is because people don't dry the knives very well, they put them back into the knife block damp or even wet. The article that I read said that even putting damp dishes into a dark cupboard would cause bacteria to grow. So I guess that the answer to your question about putting knives into a drawer... As long as the knives are dried good before putting them into the drawer or knife block, you should be ok and not have to worry about bacteria growing. 😊
Those knife skills are terrifying... !
Food looks dope tho.
Just make her casseroles ,cook in oven, on Sunday,You have dinner for 3 days or more. 1 time prep,1 time useing oven for meals.then buy costo chicken & debone,Use that cooked chicken,Next meal with leftover cooked chicken,make a pot pie,Use store bought crust,if you dont wanna make it from scratch... Next could be chicken & noodles,using frozen noodles from freezer @ store,Please not pkg egg noodles.... There you go,3 meals out of a $5.00 chicken
Wolf brand Chilli is the best Chilli you can find in a can .just like homemade
Hello 👋🏽 there omg just want to say love all your recipes that sausage n potatoes especially Jose definitely wants me to do that one 👍🏼thank you for sharing this with us ❤much blessings to all 🙏🏼from Diana Vasquez out here in Reading Pennsylvania 👋🏽❤️👍🏼👍🏼👍🏼👍🏼
Hello! Thanks for watching! Have you made any??
Looks Delicious.💯
God Bless 💗🙏
Corn would be great in that last chicken casserole recipe video. Corn would also be great on the side as well as broccoli
I did make the sausage, diced potatoes, OMG, and we loved it.
Thank ya'll so much. I enjoy your videos, gonna try the potatoe casserole for sure, Kim's reaction to the last one was questionable. 😂❤😋👍🏼
haha we like to be honest! Thanks for watching!
@@itscharlesparksGood morning from Georgia, hope all is well with you and yours. Please tell me about your cutting board with your name. I like that. Thank you and have a blessed day.
Even though she’s using quick ingredients, I bet she can still cook a nice homemade meal.
I highly doubt that. She doesn't even know how to cut onions for Christ sake
Kim, My Honey just bought me a new set of knives too!!! Whoo Whoo!!! Lucky us!!!! I just wanted to give you a little tip if you don’t mind… but get yourself a wooden chopping block…. It’s super important because when you use plastic or glass cutting boards they will doll your knives big time! You’d love to cook and so do I and I want to make my new knives last as long as I can and stay as sharp as they can be. By the way I’m gonna try that recipe out with the sausage in the crockpot❤ it looks really good!!!!
Hey, Charles and Kim, I watching this right now. and it looks really good, my birthday is coming up in two weeks, two days after Christmas and my sister brought me a XL power air fryer at Walmart a month ago for a early Christmas present. and loving it. I've ordered two cook books and ordered a set of air fryer essories. I haven't used our oven since she bought this for me, and the casserole dish your making is what I will make this weekend. when I make my grocery list. 😊
I’m always looking for something tasty and quick! Thank you 😊
Add stuffing to the top of the chicken recipe.
Lmao wash your sister. He makes me laugh. Thank you for that.
I'm going to try this. Thank you Kym. I love your videos and you sister❤
I appreciate the recipes, even the ones that aren’t my cup of tea. Thank you. FYI: people should be nice and respectful. If you choose to be nasty in your comments then it really shows who you are. Again be nice. That’s the problem with this world today, people forget how to respect and be nice. The one saying that always rings true… if you don’t have anything nice to say, then say nothing.
That last one might be good with macaroni and diced bell peppers.
You are in my prayers and Thoughts for you and your family 💖🙏.
As usual they All look really good. Got to give them All a try. Again Thanks for sharing 😊😊❤❤
Great but kinda expensive with all the cheese. Especially pepper Jack casserole.
What could we do to make it cheaper?
These recipes are known by women in Texas since we were 13. What we didn't know is the sodium content will wreck your health. Great recipe, ngl. I do mine with fresh potatoes and turkey sausage. That saves about 500 mg of sodium. 😊😊
Take him off the show please.
What'd I do?
Exactly what i want to know.
@@itscharlesparks
He is distracting.
I enjoy your videos. Theireasy to make economical and can feed family and most of all delicious!!!!!❤❤❤❤ thankyou!!!!
I can see a house full of growing guys loving your casseroles, Kim..BTW your kitchen is beautiful
SHe is awesome
@@itscharlesparks
Im new will definitely try sausage and potatoes looks Delicious 😋 😋I luv onions..Thanks 4 sharing ❤
You have the best recipes they’re so easy to make and they’re so good keep up the good work
Looks so good and easy! Would like a print out of these.
You don't need to do all that breaking up potatoes and stirring everything hard like that. Just let it cook and stir it gently when its nice and warm. The potatoes will seperate and everything will be much easier to stir. And the butter will melt on its own. I never saw anybody manhandle a slow-cooked meal like that.
Lol😂...she is pretty hard with her stirring, though.
It’s an application not an exact science. Maybe you’re not mixing enough. Who’s to say you are right and she is wrong?
😊 Keep the videos coming u have tried them all and the family loves them 😊
Wow that’s amazing!! Thank you for letting me know! Which one is your favorite?
These recipes look yummy 😋. I don't cook much but I like to make easy meals like these. I'll have to try them one of these times if I ever get un-lazy.
I wish people would share more recipes, not using cheese. It seems like everybody cooks with cheese. Some people don’t like it and some are allergic.
Well you can make the same recipe just leave the cheese out
How about u just omit the cheese if u don't like it. Problem solved. Personally I don't trust the taste buds of someone who doesn't like cheese.
If you crybabies don't like cheese leave it out
Don't use the cheese.
Not every recipe works to omit some ingredients without having a planned substitution for it.
Besides, are all you cheese lovers perfect little eaters who love every ingredient on the planet? If not, are you brave enough (like vickiewilliams5570 was) to share what that ingredient is, risking that you might be called a crybaby? In fact, I’m not sure I can trust the taste buds of someone who has to add cheese to every dish they eat!
The glass cutting board makes knives dull. I found out the hard way, too.
I would hate to pay that grocery bill. Lol
I want to try them all! Thanks for the recipes.❤
I love all your videos, Kim. Never seen a bad one!!! ♥️♥️
My first time watching you. Thank you for sharing.
That actually might be a Top 5 casserole 🥘 Good hearty dinner 🍽️
Recipes look great! Thanks so much😊
So glad you like them!
Looks Delicious and such a Cute lil Doggie too
1:06. Doggy's waiting in anticipation lol.
You should try it with the cheddar cheese soup that's really good with
Put the flat side of the onion down and cut it. It won't roll all over the place while trying to cut.
Heart attack in a crock pot...
Yes, I would add herbs.
Use cut resistant gloves.
I love that "wash yur sister"
That (Wolf) is my favorite kind of chili.
My grama used to make chili like that. We called it "Chili Tater Dogs.
Pepper Jack cheese is my favorite. But I would add jalapeno peppers too. I like me some spice. Looks delicious.
I don't care for sour cream or cream cheese. 🤢
Prayers for baby Ray. 🙏
Prayers for you too Kim with you MS.
Looks delicious!! Thanks for sharing!!
Looks just like what my dog brought up yesterday. Yum!
Your knife skills are amazing. I'm so glad you still have all your fingers intact.
If you put a damp paper towel under your cutting board, it will prevent it from slipping!
Thanks for the tip!
I have made so many recipes that my family won't let me stop cooking now sending you lots of love ♥️🇨🇦♥️
Which one has been your fav?
@@itscharlesparks I have nine grandchildren Charles so desserts the crockpot meals in pot . I could be on here all day telling you all the ones I've done but what I'm waiting for Charles is for you and Miss Kim to send me a really good fudge recipe ♥️🇨🇦♥️♥️♥️🇨🇦♥️♥️
@@itscharlesparks do you know Charles you're going to laugh at this because it is funny somebody on here said I shouldn't call you darling because your wife might not like it LOL I live in Canada you're a married man with a beautiful wife and gorgeous children how ridiculous is that LMAO 🤣😂🤣😂🤣
Omg!! 😋 yum!!
5:15pm looks great, can hardly wait to try this.😊
let us know if you try it!
Ok. Somebody please tell the man that is tasting the potato casserole that the biggest cow ever has done licked his head while he was asleep and gave him the worst cowlick I have ever seen... Throw some water on that thing and get a comb quick....
The first meal the second meal & the last meal looked good. Please send recipe
I'd put the topping mix on the last 5-10 mins. The recipe looked good!
Love your videos ... but today while simply describing what Kim is doing , you slipped in ..."baby Ray" in hospital AGAIN...
Poor muffin, hope hes better real soon. ❤
I was going to buy a knife like that. The recommendation was to only use on a wooden or plastic chopping board to protect the blade
Sauce is pronounced Woostershire 😉 Love from 🏴
My mom called it what's this here sauce 😂
Those glass and marble ones are the worse to use for cutting.
I use one too. My father says a wooden cutting board will not dull the blade...I need one someday.-John's wife
@@johnkelly9451: try estate sales,I found lots of them.very cheap.
You should share how much you think you spend on the ingredients in your dishes . Might be fun to compare prices.
great idea! Thanks!
@@itscharlesparks might increase participation and shift your algorithms .
Yeah can’t be cheap tbh
I don’t think families really appreciate how much it costs to feed a family. Children need to know what a dollar can buy .
My favorite chili is home made.😊
OMGoodness. Turn the onion onto the cut side to dice it.
Hope the cook learns to flip over the onion before cutting... less slippery & safer. Thanks for recipe though & happy holidays to all.
Everything looks good 👍
I'm a newbie to your channel 😊
Does Kim have a tanning bed?❤ I'm jealous of her tan!
As soon as l see that cream of chicken soup it’s a no for me every time
Wish I knew a substitute for the Campbells cream soups. Low sodium chicken broth with flour? cornstarch? These recipes look mouth watering.
Kim I’ve used the cream of chicken with herbs before and the flavor is very good ❤❤