Bubur Cha Cha Recipe, sweet potato coconut milk dessert 磨磨喳喳, 古早味糖水

Bubur Cha Cha is Malaysia famous dessert. Bubur Cha Cha recipe is made with sweet potato, taro/ yam, tapioca pearls and coconut milk. This coconut milk dessert can be served as hot or cold and it's yummy.
磨磨喳喳, 古早味糖水
這個是马来西亚其中一道非常受歡迎的甜点，叫做Bubur cha cha。
Ingredients
-130g orange sweet potato (diced)
-130g purple sweet potato (diced)
-130g taro/yam (diced)
-50g sago
-200ml coconut milk
-220ml water
-3 Tbsp sugar
-pinch of salt
-pandan leaves
-some Chinese sweet rice cake / nian gao (optional)
#buburchacha #chacha #bubur
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