HOW TO COOK CASSAVA LEAVES WITH BICARBONATE OF SODA AND GROUNDNUTS

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  • เผยแพร่เมื่อ 6 ต.ค. 2024

ความคิดเห็น • 3

  • @christabelkanyanta524
    @christabelkanyanta524 3 ปีที่แล้ว

    Thanks for the recipe

  • @barotselandpeepswithanniey4695
    @barotselandpeepswithanniey4695 3 ปีที่แล้ว

    Wow! I must confess that I never knew this way of cooking cassava leaves so fast. I love cassava leaves but sometimes I get discouraged by the time it takes to cook when using the ordinary way. Thanks for this one. Will surely try it and give you feedback.

  • @petitangoma7843
    @petitangoma7843  3 ปีที่แล้ว

    thank you so much. you really will enjoy your cassava leaves more