HOW TO COOK CASSAVA LEAVES/KATAPA/SHOMBO - SPECIAL WAY

This video provides a step by step demonstration of how to cook cassava leaves with pounded groundnuts/peanut butter and bicarbonate of soda/baking soda. The demonstration is given by the Luvale Style.
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[@chituwasimwanza926]

l will try out this soonest by God's grace.Thank you for sharing.l see one of the comments read like the Author of this video passed on.May her Soul rest in peace.

[@user-zy9id8hr6f]

Yummy

[@sheronsibiya6906]

Thank you for this recipe, all the way from South Africa. Haven’t had cassava leaves on over 10 years, and today I cooked it for the first time. It used to be my favorite while growing up

[@thezedhr]

I Miss You Bo Yams.. A lot of people would have learnt about the local Zambian cuisine, CRIEP

[@chituwasimwanza926]

Its so sad! MHSRIEP

[@doriskrammer2758]

This was simple and the best way to cook Katapa👍🏾 It looks 🤩very colourful and Delicious 😋 that’s what I’m cooking today . I’m proud of my Zambian Foods 😍🤪 Thank you 🙏🏾for the Video 👍🏾.

[@xoliswakayumba8357]

Perfect

[@gracejedburgh4997]

Thank you

[@gratziecastro9850]

can I also use food processor and do u need to squeeze / strain?

[@mumahgrace4420]

Nice content but the background music is too loud