GIGI HADID'S FAMOUS Pasta without Vodka | Tiktok Spicy Pasta Recipe - Best Spicy Sauce Penne Pasta!
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- เผยแพร่เมื่อ 5 ต.ค. 2024
- Hi, Today I will show you how to make the TikTok viral "Gigi Hadid" Pasta. I know it is the good old penne alla vodka sans vodka but everyone was calling it Gigi Hadid's recipe and I went with it as well to reach a wider audience. Did you know this is also the carbone's famous spicy vodka sauce recipe?! Try it and let me know if you liked it!
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5 Tomato Pasta Recipes: • My family's favorite D...
Spicy Creamy Tomato Pasta Recipe/ Spicy Rigatoni ~
Updated Recipe: • GIGI HADID's PASTA REC...
Recipe without using cream: • GIGI HADID PASTA RECIP...
Easy Creamy Tomato Pasta: • This is the best pasta...
Roasted Red Pepper Pasta: • This pasta sauce is ma...
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Ingredients:
1 heaped cup of penne pasta
1 tsp salt in boiling water (for cooking the pasta)
Reserve 1/4 cup pasta water for the sauce.
For the Spicy Sauce:
1/2 finely chopped onion
1 tbsp minced garlic
2-3 tbsp olive oil
6 to 7 tbsp heavy cream
3 tbsp tomato paste
1 tsp Red Chilli Flakes
1/2 tsp black pepper powder
1/4 tsp red chilli powder
salt as per taste
1/2 tsp sugar (granulated)
1/2 tbsp butter (i used salted)
2 tbsp Grated Mozzarella cheese
2-3 freshly chopped basil leaves
Serves 2 ~
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GIGI HADID'S PASTA WITH SPICY VODKA SAUCE RECIPE (WITHOUT THE VODKA)
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I am sorry if I made it confusing by saying “heavy whipping cream” - you need to use the regular unsweetened heavy cream.
Edit: I made an updated video & I read + addressed people's comments 🧍🏻♀️ while implementing some of the feedback: th-cam.com/video/5mKx5UaFMys/w-d-xo.html
Alternate Recipe without Cream: th-cam.com/video/DJVIDuCFMNw/w-d-xo.html
Sure dear👌
No problem
I had no idea they were different! I have never seen just unsweetened heavy cream before. Would the whipping cream do? That’s what I use for my Alfredo
I’m sad I can’t find heavy cream only heavy whipping cream
if it’s unsweetened and not whipped that’s fine too!! heavy whipping cream is the same too just make sure it’s not whipped
People will eat McDonalds 5 times a week and then come on here and complain because someone added too much oil to a homemade recipe
👏👏
FR
*PREACH* SIS
And olive oil at that.
RIGHT?!! AND ITS OLIVE OIL, ITS ACTUALLY GOOD FIR YOU UNLIKE CANOLA OIL
Girl, do NOT let the “constructive criticism” get to your head. This looks so good, I watch it like... 20 times a day! Can’t wait to make it soon!
That’s a miserable life (this is a joke)
@@karenhough806 lol 😂 😂 😂
Nice to show support, but being fake and straight up exaggerating is cringe
@@aak1992 no, I literally watch this 20 times a day, and I did make it 1 week ago
Same!!😊
My 14yr old daughter made this by herself and it tasted amazing! This was her first time making a real dish and she was successful because of your simple and easy video. I'm going to try the no cream version. Thank you for making and sharing this and keep making more videos - they're great!
🥰🥰🥰🥰
When a 14 year old can make a dish better than a 23 year old. God, I tried making this and it just didn't work for me.
@@angelbellarose8628 it’s alright you’ll get a hang of it eventually
@@airajha thank you for your encouragement. Right time for me to make more disasters in the kitchen now. Catch ya later.
@@angelbellarose8628 well well I made it just now and won't you guess it, my brother loved it hahahahah
I was trying to see where are those criticizing comments... hardly found much or maybe the supportive comments weigh more, which put them so down. Good Job!
Ofcourse dude those are at the bottom coz the comments keep getting updated don't forget this was a December video so the scenario changes everyday anyways that doesn't mean they were wrong though 😅
Same here
Saw 1 with 4k likes
It’s an Asian thing to cook garlic longer. “Burnt garlic” flavor is very famous in Asian cuisines. As an Indian (assuming this TH-camr is Indian/has Indian connections) we cook garlic even more than shown in the video and we love it. 🙂
That nice👏🏽
her name is Harshita so ya its an Indian girl but honestly garlic shouldn't be cooked that long that too in so much oil otherwise it can changed the taste
@@hsd287 She is a Hindu but I doubt she’s Indian because she stays in some other country.
I agree with you regarding the oil thing. But, I guess how long the garlic should be cooked is subjective. Some people like it less cooked and some people don’t like the raw taste. To each their own.
I was saying same... surprisingly I have a friend named same
@@abhipsapattnaik3742 I'm confused, you can't be indian if your living in a different country?, Cuz I have many Indians friends here (not India)
🌸 tip saute your onions first before adding the garlic
Because garlic cooks & burns faster and becomes very bitter. If you wants yours tasting like your grandmother’s cooking then put harder items before your garlic 🤗✨
@Sunita Fisher 🤗 good idea girl!
exactly. i always cook “Aglio Olio” its secret recepe is more on garlic. i cook them in low heat. bcoz garlic should not be burnt.
Yes! I came here to say this too.
It's True. 🙌 I mean girl nooo first garlic...
was literally thinking that with fresh garlic you'd be having charcoal pasta
My mom was working all day and only ate an apple, I made this and we absolutely loved it! Tysm for the vodka-less recipe, it was delicious!
Give some to your mother as well
Awwwww
As a Muslim, this recipe brings me relief. Thank you😊
Ikr 💕💕
We have same name..wth
@@ferdausnusrat1722 My last name is my dad's 🤣
@@SidraNeelum you have a beautiful name sidra :)
@@ferdausnusrat1722 So do you! ♥♥
This is an honest review. This pasta tastes incredible and is not hard to make. It's been a year now and this is the only pasta I make. I also added some paprika and Oregano which in my opinion make this even better. I also don't have heavy whipping cream so instead I add milk and boil it till a thick consistency. Absolutely love this pasta. In fact, I'm literally eating it rn as I'm typing this comment. Whenever I make this it's devoured and finished by my family the same day. 1000/10!
Ya'll can see clearly the garlic wasn't burnt. If some of the viewers are new to cooking then go ahead and add garlic later cause it might end up getting burnt. Once you practice and get the hang of managing the heat levels then it's fineeee! Do whatever is comfortable for you guys. On another note, what a terrific video! Cannot wait to try it out today! You're amazing ❤
It wasn't burnt but overfried ppl might burn it if they can't manage it so according to me the updated video is better with lesser oil
Can you make a recipe that a kid can make or something easy I can make alone because I want to start getting into cooking
Hi kid. what do you wanna learn? ^.^ i can happily teach you. You wanna learn an easy way to make pasta?
she has a lot of microvave mug recipes
@@lunarcat9281 Never say "hi kid" ever
@@lunarcat9281 can you teach me??!
BRU U CAN USE VODKA ITS FINE
I tried this out too you can really play around with the recipe to your taste and It will always amaze you ! thank you for sharing this !
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*F***ing delicione:D*
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Yeah I always add some veggies and they go great with it
This video is just 3 minutes? Feels like an hourಠ﹏ಠ
😂 for me more then one hahaha
Ikr I feel like I was looking at the screen for at least 20 minutes
Absolutely!!
Yeah i watched this with my mom and she said this too 🤣
Guys pls explain me. Why does not vodka get burned?
I tried this (with a tiny change here and there) and it was _so good!_
I mean, if you guys want every gram measured, use a hipster cookbook. Just play around, jeez. It's tomato and garlic and butter and cream. It's _impossible_ to screw up.
Hey guys, I just tried out cooking this pasta for 4, and it was AWESOME. I mean like... BEST PASTA EVER... But I was making this pasta for four and I confused the measurements. My pasta had 6 cups, so I recommend multiplying everything by 5, trust me. Thank you for this delicious recipe!!! I also added taco seasoning for a bit of extra taste.
Thank you I was thinking of it
i added chilli powder today & it tasted sooo weird is that normal
Can someone put the measurements I don’t want to multiply it and then mess up
Guys
Take a chill pill and stop bashing on her🙌😔
Why?
They’re just suggestions/constructive feedback so chill
They are entitled to their opinions also .....
aisha this is probably just how she makes it.. she probably doesnt need feed back if it came out fine to her
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try this recipe it tasts very well and is easy
. Its almost like making a curry, but we use fresh tomatoes. This is a great recipe, thanks for sharing.
why does everyone in the comments act like they know how to cook as soon as videos like this get uploaded😂
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Cuz I do
th-cam.com/video/3ObgVC-Rmq8/w-d-xo.html
try this recipe it tasts very well and is easy
Because we do. You don't saute garlic first, because it burns insanely fast. It should go in at the last minute of the sauteing process.
What if they can ? U assume they cant
I made this today. I didn't have heavy cream , so I used milk with flour . It was heavenly.
Thank you so much
Can you please tell me the exact amount of each one of them?
@@hforhungryy what did you end up using???
@@hforhungryy the number of cups of milk you use add equal spoons of flour so like if you use 2 cups of milf then add 2 spoons of floor first in a cup, mix it with a little but of milk until.its completely dissolved then while your milk boils slowly add the flour milk mixture to the boiling milk and stir simultaneously so.it doesn't get lumpy... great substitute for cream
@@tvishabanerjee9470 hey which flour did you use ?
@@leema.s i used refined flour (maida) it works the best
Looks so good. Don’t let the “critics” get to you.
No but she did improve on their suggestions
Woahh this is my mother's recipe..just that she adds carrots and veggies to trick me to eat them and it's wayyy more spicy.
Anuja Chatterjee so ur Indian?
@@huh4370 yepp!!
Carrots are actually used to tone down the acidity of tomatoes instead of sugar. Maybe that's why she used them.
@@Lina.all0 I guess
@@anujachatterjee6719 Apni ki bangali? Are you bengali?
Great recipe! Only things I do differently is add a sprinkle of nutmeg, gives amazing flavour to the sauce, and add sun dried tomatoes in with the tomato paste and it tastes so good 😋
I actually really enjoyed watching this. LOVE these types of recipients
Recipes **
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try this recipe it tasts very well and is easy
th-cam.com/video/UATQ2r_DoTA/w-d-xo.html
I tried this and i am a 13 year old and made it all by myself and it turned out great
This is the first time that the recipe actually turned out how it was shown
Every one should try it
just made the recipe.
ITS SO GOOD i literally made it at 4 am. its so easy and quick and very filling.
10/10 would recommend 👌
I am muslim i cant eat or drink vodka and the food is soo good.thankyou sooooo muchh💗🐾✨
You cant do a lot of things thanks to your woman hating religion.
You can put alcohol on food with 78,8 deegre alcohol removes 100%.
@@noemontgomery1663 don‘t worry, they pretty much hate everyone. not only women
@@actualmariam what? That's all you got? No solid argument? Exactly.
@@Rubiiss2 and that's exactly why you have been brain washed girl
I tried this and boyyy it's super DELICIOUS🤤
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I DO NOT CARE about what others are saying, I made this pasta 3 times this week and tomorrow will by my 4th for my nieces, best recipe everrr
😄💓💓
Made this and let me tell you!!! This tasted AMAZING! I made it for my entire family and it finished in a day! It’s so good
Did you make double the amount?
I’m having a really sad day and don’t feel like taking care of myself but this video literally made my mouth water so now I’m going to the grocery store . Ty ty !!!
Hey relax and take care of urself and then start doing stuff OK 👍🏻
@@hsd287 I made 12 times in 5 days lol
I've made this so many times running around the kitchen stressed about putting the ingredients in at the right time that this music makes me anxious now haha
PLS HAHA
your recipe helps me a lot as a muslim.now i am cooking it for my niece’s birthday party! thank you ❤️
As a new mom, im discovering easy meals to make for my family and my son. Thank you for making the video easy to follow, I just got done devouring this with my family, its delicious!
Congratulations! Sending love and good health to you and your family!
For the people who are concerned with the amount of oil, it’s normal, no one said it was a healthy recipe. She’s adding so much cause it’s the traditional Mediterranean way of making tomato sauce I think, at least in Tunisia that’s what we do! For healthier alternatives, you can use a type of oil that takes heat better than olive oil such as avocado’s, peanut’s, coconut oil, etc OR put less oil man, stop somplaining for other to adapt to you, just change the parts of recipes that you don’t like 😃 But it’s fine to make it just like hers too! Juste don’t eat it two times a week every week maybe 🤷🏽♀️
Anywhoo, little tip to make your life easier: when you add the tomato paste, dissolve it first into some water it makes it much easier and faster. It also applies to cocoa powder in dessert recipes for it will intensify its flavor :)
This was such an easy, quick recipe. I basically doubled the spices, but the video was so delightful and quick - made it feel possible. Thank you for the well executed video! 🤗
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Going to make this for my aftari.. haPpy Ramadan to everyone :)
Just made this and it was delicious, I doubled the heavy cream, sugar and tomatoes paste to make more than two servings, and the other amount I left more or less the same. So so good and perfect amount of heat. Thank you!
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I made this tonight for my children and myself. I really didn't feel like cooking and wanted something simple. I'm amazed at how delicious this was yet so simple and my kids of all different from teenager to 5 year old, all absolutely loved it . I only added a small pinch of chili flakes and instead of chili powder some mixed herbs . This is definitely going on our weekly teatime list! 🤤🤤
Cant believe this video got so much criticism.. this is the one go to pasta recipe that i use almost all the time! And everyone loves it! Thank you for that ♥️
I made it once to give it a try and believe me it’s the 50th time I am making it today loved the recipe and is very simple too thanks for sharing it.❤️
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I literally made this 3 times in one day😳
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With a lot of oil on there lol
stop lying
*F***ing delicione:D*
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I've watched this video like a hundred times but I never get bored of it because it makes my mouth water!! 🤤
when i first watched this video i no joke made this dish every day for like 2 weeks because of how good it is, and your video made it really easy to cook so thank you :)
ive tried this recipe multiple times and it never failed to satisfy my hunger! ! its quick and easy, definitely worth trying!
also, didn't have any heavy cream so i substituted it with milk instead and it still tasted amazing!
@@owo7503 sorry to ask so late but, milk works too ? like with the same quantity ?
My 12 year old girl made this by herself it was so tasty
She likes to make so manyvthings like cake pasta donuts chocolates
Thank You so much, I tried this recipe 3x the result always satisfies me, If anyone is doubting to make this, MAKE IT! Its gonna be worth it ❤️❤️❤️
I tried this today…. It was delicious! My family loved it 👌🏼👍🏼
I just used half milk and half cream and reduced the amount of red chilli flakes and also added chicken for protein
@Jane Doe yes I doubled the recipe…. It made 4 servings
Tried it just today. Amazing to he honest. It tastes way too good for how quick the process is.
tried it today and it was absolutely delicious! Videos like these are what have helped me become self taught in cooking. my mom loved it too
thank u for this tutorial ! i can't wait to make this for my parents
No oregano 🙄
I made this today using chick pea pasta and added mushrooms and spinach. This was SO GOOD, thank you! Very easy to understand and soothing to watch. I made a double batch and I’m very excited that there’s a pot of it in my fridge 😅
I’ve made this pasta twice now and it tastes sooo good!! My family always compliments this and I added fresh tomatoes the second time it tasted sooo good plus abit of extra cheese!
Can you replace tomato paste with something more fresh? I don't have tomato paste. Can I use freshly grinded tomato puree? If that works.
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I made this and changed it up a little bit, turned out so good!
Made this yesterday. Also added some broccoli, cabbage, spinach and chicken and it turned out soooo good. My husband loved it a lot. Thank you for the recipe.
Add the garlic after the onions start to get translucent so it doesn’t burn. You also don’t have to cook it that prolonged if you turn up the heat lol
it might burn the tomato sauce if you turn the heat up
@@harshitakitchen yeah and if you cook the tomato paste+ garlic and onion on high right away you might leave the rest of the ingredients too late and have the rest raw and end up burning it.
@Janae P
I should have fckng read the comments before mine looks toasted I’m so sad :(
Technically one shpuld nevera pasta sauce garlic turn color
It's so effective! I made it, and gave it to a guy who's already engaged. We're married now! Thanks!
th-cam.com/video/n_iTrQSNDPE/w-d-xo.html&feature=share e
Oh dear 😂
I make this at least twice a month for my mum and brother they absolutely love it it’s delicious🧡
twice a week
@@hamdanoriah5741 it’s delicious isn’t it!
Love this! Made it today! I added balsamic vinegar just before the cream and it added a lot of richness to the taste.
I made this pasta for the 2nd time and I just love it!! Also my husband never liked pasta but miraculously after trying this pasta he sstarted liking pasta! Thank you so sooo much from the core of my heart for sharing this recipe ❤️❤️😊😊
Me : sees gigis recipe. - oh no it’s gonna have vodka
Me when I see : *without vodka*
Yaaayyy😂💯
Samee , bc I'm muslim 😂😂
If a recipe calls for vodka, you can always substitute it with water and a squeeze of lemon!
when gigi made it she didnt use vodka bc she was pregnant atm!
@@oumaimalamaidni5688 I am muslim too, but if you cook wine or vodka the alchol is cooked out. and the only reason why alchol is haram, is because you can’t think clear when you are drunk. This doesn’t happen when you cook so muslims can cook with alcholic drinks because there won’t be any alchol in it when it is cooked.
@@SmthAbout.Money.SmellsLikeLove No the alcohol still remains in some amount so you can't use it or eat it
This is the third time I do this and I LOVE it. I tried it with sugar but unfortunately I didn't like it. I also add corn,but rather than that everything is perfect and it's so good for people who struggle with cooking. Thank you so much for doing this
My younger brother tried this and went terribly wrong. I don’t know where exactly he messed up but from the burnt taste i can probably pinpoint the garlic and the onions. my recommendation is that you let the onions sweat first then add the garlic after. hope this helps someone
making this now for the fam. thanks so much. will do the onions first
Yeah definitely do onions first
I just finished making this and omg 😱 I’m in love 😻…..ever one should make this
This recipe is delicious! I always make it for my family and friends 🤤 thank you so much!🥰❤️
:)
I tried this recipe and it was delicious but it was not spicy at all but overall super good ☺️
I found a tbsp of chili flakes is perfect for a little spice if you like it super spicy add more and garnish with chili in the end
I hate myself for watching this in the wee hours of the morning while starving
Same it's 4:30 in the morning rn and I am STARVING
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Thank you the music in the background was so relaxing and you made it look so easy
Just perfect ❤
Omg i make this but without the Spice and it was soo yummy,this IS my new Favorit disch. Thank U, 🤩
I don't see the criticizing comments.
If there are many or any,
I just wanted you to know that I've made this before and it tasted yummm.
And I'm here as I'm making this again today because it tasted so good the last time I made it and I wanted to recheck the recipe.
Thank you for this lovely!
I tried it out too ! It came out super luscious and creamy 👌. You can also substitute heavy cream with cashew paste it will definitely enhance the taste 😊. Thanks for sharing it ✨
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Omg i just did this dish for my family and they loved it!! This video was so easy to follow thank you 😊💞
😁🤍
Did you put the double amount????????
THIS TASTES SO GOOD OMG THERE'S ALL THE FLAVOURS SPICY, SOUR, SWEET AND ITS CREAMY
I tried this, and boy it is much better than described. It is such a quick and easy thing to make. This dish tasted better than any pasta ordered at a restaurant, hands down.
Wow! As a fellow pastaholic this recipe is incredibly easy 😍 my kids make this dish themselves at least twice a week
Yes every time 🙂 I use more shallots then Gigi does aswell about 2-3 times the amount she uses
Personally I use chicken broth instead of vodka adds extra flavor and some added cayenne pepper along with the red pepper flakes. I love my garlic so i put extra & personally I prefer green onions it suit the tomato paste well. Rigatoni pasta best suits it as well as the sauce just wraps itself to the pasta penne is good as well
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*F***ing delicione:D*
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Lol so then you’re not making vodka sauce if you’re not using vodka. That’s a whole other recipe.
I came across this last night and tried it today just used a couple different ingredients due to being lazy to go to the grocery store and it was delicious
This recipe was great! Whole family loved it and super easy to make! Thank you!
I had no clue what to make for dinner tonight, then I remembered this masterpiece :)) Thanks chefffff
I had couple of friends over and made this dish. They loved it and it turned out so good. Best part? Took me 15 min tops to make it
I‘ve made this several times now and it‘s so good! I‘m a cooking noob but this is so simple yet delicious!
Omg. I tried it and I was blown away!! It is incredible!!
Not going to lie I tried this recipe and (I posted on my channel) and I can say its one of the best recipes ever.. You guys need to try it, truly amazing
Thank you! I made this and it was so good i just added garlic powder, onion powder, chicken and oregano 💕
I try it out and turned so freaking good I'm obsessed
That wasnt 2 to 3 tablespoon of olive oil.
*F***ing delicione:D*
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That was my first thought
I made this, followed the recipe exactly and it turned out delicious!!! Thank you!
🥰👏
Just tried this recipe and it is absolutely delicious! I would definitely recommend it
My husband loves this pasta and I make atleast once every two weeks. Thankyou for the wonderful recipe🥰
oh my god i just made this and-- ITS THE BEST PASTA IVE EVER HAD
who’s watching this to make rigatoni on monday 😏
ME
Just cooked this, and got awesome feedback from my family. Thank you for this simple yet delicious recipe!
I made this for my family and it turned out great. Thank you!
A tip on the edge mix tomato paste with the cream and then add it to the onions
Amazing recipe! I tried it twice and it turned out absolutely delicious!!!!!
i’m going to make this rn actually but less spicy no vodka and subsituye the cream for milk and butter
Did it go well with milk and butter
@@christabelcho3625 super good! I recommend microwaving the milk for 30 seconds and microwaving the butter until melted, then just stir both in a bowl. (It may look weird but that’s fine)
I’m 4 years old and I made this and it was scrumdiddlyumptious
You’re not 4, if you were, you wouldn’t be able to type perfectly, also your vocabulary isn’t fit for a 4 year old
If you're 4, get off youtube now lol
😂😂😂
@@pb.j.1753 dad?
@@christinak2761 I’m a child genius
I’m going to make this with some low carb noodles. This looks like a good Keto meal in the making
How do you make those noodles?
There is sugar in it so it’s not a good keto meal 🦭
you can replace the sugar with sweeteners like monk fruit or even stevia.
i just made one now but without the garlic cuz we're out of it but guys ITS SUPER YUMMY YALL SHOULD TRY IT!
I’m 13 and this pasta is so easy to make and so yummy!