A lot of you people need to realise that the lobsters prepared in the videos are not rare but they are called Homarus Gammarus or the European blue lobster. These are found literally everywhere in the British coasts and of course, Europe. This species in particular are only rare if they're completely blue just like their American cousins can be.
I went diving in the Florida Keys yrs ago & I was shocked at how many blue lobsters there were... Their color is beautiful .. And they taste delicious...
Those lobsters were still alive on the serving plate! They were yelling give me back my claws from the frier bitch, and I'll show you what real sashimi should tastes like, with some fava beans and a nice Chianti,... Thafffffthfffffffaaafffffff
Why you cuting this fesh wael it a life this is not right at all i advise to download ( Sahih international Quran translation pdf. ) and ask guidanceAllah is usually thought to mean “the god” (al-ilah) in Arabic and is probably cognate with rather than derived from the Aramaic Alaha. All Muslims and most Christians acknowledge that they believe in the same ALLAH
Like ouch they just don't even kill them first they just cut them in half? Like this is the second time I've seen this but I've also seen other videos where they cut the head and half and kill it that way and then rip it apart
I had lobster sashimi once is Boston. A little girl walked by as the live lobster watched me eat it’s tail. She cried, I laughed and drank saki. What a fun day.
Idk, if these people are Chinese and are serving lobster Japanese style in NYC, that’s about as American as you can get. My concern was after homeboy chopped those claws up, I didn’t see him rinse any shards of exoskeleton that may have ended up in the meat. He went straight to frying. Seems like eggshell in your scrambled eggs but on a whole other level. Yikes.
It's a Park Asia restaurant in New York. Chefs are Cantonese. Many Chinese restaurants in the US serve sushi/sashimi because too many people here don't have an understanding of different types of Chinese food let alone the difference between Japanese cuisine and Chinese cuisine. Restaurants try to please their customers. Few manage to do justice to either cuisine in this manner. Lately it's also common to see Pad Thai on Chinese menus. They're also usually not very good.
Blue lobsters are ~ One in 2 million. Although they’ve sold for $500+ each, these extremely rare crustaceans are often deemed too special to serve. But not in NYC at Park Asia restaurant, Brooklyn NY. ..a precious pair of this rare species dismembered alive, served as sashimi to a wealthy diner. Please urge places like this to stop driving endangered species to extinction, just for a human taste.
Ahh here we go. There's always a humanitarian in these food prep vids. Heres an idea don't watch that could be your contribution to save the lobsters foundation
They're not a species, they're literally a genetic mutation; this is like calling albino animals their own species and saying they're endangered, it's literally the same animal
I do not understand what is the bastard thinking of these people to leave the animal alive in a saucer and have to endure that torture. there are human beings who are fucking bastards.
Couldn’t they have found some way to an anesthetize the poor lobster before dismembering it??? Seems so cruel. Or is it a cultural thing to watch it wriggle while you eat it’s flesh, as some sort of testament to how fresh it is?
I thought there were more humane ways of prepping a lobster so that their death is quick. Watching this it looked like torture to the poor creatures being gutted alive. I don't know much about the process but I thought they mercy kill the lobster first.
Dispatching lobsters is the humane way to eat them. I’m disappointed they didn’t dispatch them before hand. I feel like they want to impress people with the “freshness” but they come at the expense of the lobster.
The nervous system of those things is way different to ours, and very simple. Really difficult to fit any kind of consciousness in so few neurons. Ice water likely shuts them down so much that they don't experience anything out of ordinary while they are being cut in pieces.
@@tuoppi42 those lobsters were disemboweled and dismembered while fully conscious. They felt every painful moment of it. Thinking like yours is what permitted slavery and the holocaust.
I'm no expert but they taste the same regardless of color. Also, the usual colors are shades of brown and green to blue, but they all turn red after cooking 👍
Pretty disturbing that people pretend to feel empathy for a water bug. Do you people watch each step you take on the sidewalk to make sure you don't kill any ants? Also... the first stab was through the body and into to the back of the lobster's head and instantly killed it. They died in a couple seconds.
THE COLOR IS BEATIFUL
the beast has been subdued
Another ancient evil to be forever locked away
What?
A lot of you people need to realise that the lobsters prepared in the videos are not rare but they are called Homarus Gammarus or the European blue lobster. These are found literally everywhere in the British coasts and of course, Europe. This species in particular are only rare if they're completely blue just like their American cousins can be.
I went diving in the Florida Keys yrs ago & I was shocked at how many blue lobsters there were...
Their color is beautiful ..
And they taste delicious...
they taste no different unless they’re old my friend 💀
It’s not that many to see hard to find
I'm always amazed by the discipline and unique manner of asian cooks..
I’m actually curious if the person cooking the food is the same person that’s eating the food or if it’s from an actual customer’s POV
食中毒予防しなきゃダメだこりゃ。だから悲しみますよ。
I believe it's an actual customer. He or she just travel and enjoy all these good foods.
So what does that mean? 👀
Did yall notice it was still alive when he took the tail off 2:48 🫣
VIELEN LIEBEN DANK...FRIEDEN und FREIHEIT...
If you are reading this
"I really wish a blessed and happy life for you, your loved ones and your parents. Stay Blessed"
Emma from London
Wow ！The color of this lobster is so beautiful😍
its azure
VERY EXPENSIVE!
Those lobsters were still alive on the serving plate!
They were yelling give me back my claws from the frier bitch, and I'll show you what real sashimi should tastes like, with some fava beans and a nice Chianti,...
Thafffffthfffffffaaafffffff
Hahah
11:05 he drops one piece 🥺🥺
And there goes my Mexican salary
好眼力
Why you cuting this fesh wael it a life this is not right at all i advise to download ( Sahih international Quran translation pdf. ) and ask guidanceAllah is usually thought to mean “the god” (al-ilah) in Arabic and is probably cognate with rather than derived from the Aramaic Alaha. All Muslims and most Christians acknowledge that they believe in the same ALLAH
@@readquranandlearnaboutisla592 u should pick up a English textbook and some grammar books.
Best food channel with no commentary and great food video.
Your channel will be fav even after I become a superstar.
Super awesome great video! Really love this! Thanks!
For anyone that hasn't tried raw lobster.... it IS sweeeeeeet literally.
It's bombbbbbb🎉
Какие они красивые это не передать словами, я бы не смогла их съесть, потому что жалко ❤❤❤❤❤
Like ouch they just don't even kill them first they just cut them in half? Like this is the second time I've seen this but I've also seen other videos where they cut the head and half and kill it that way and then rip it apart
I agree, they were still moving when they placed them on the snowbank.
Please do the humane thing next time. ✌
My other favorite..we call it spicy fried lobster.. yummy!!!.. I'm due for some soon👀
i know of this one!!!
I had lobster sashimi once is Boston. A little girl walked by as the live lobster watched me eat it’s tail. She cried, I laughed and drank saki. What a fun day.
Oh, you're edgy
Sounds great!
I like that they show how healthy the lobsters are before murdering them.
That's just to show how delicious they'll be when eaten later. Nobody's forcing you to eat.
I love murdering and eating them. You should try it.
Murdering animals and triggering liberals ❤
In alternate world red lobster would be the special of the day
In an alternate universe: Blue Human
Very nice and very super vedios
I am confused.
Those people are speaking Cantonese, but they serve the lobster in a Japanese way.
Meanwhile, the title says "American Food".
Definitely not American seafood
Idk, if these people are Chinese and are serving lobster Japanese style in NYC, that’s about as American as you can get.
My concern was after homeboy chopped those claws up, I didn’t see him rinse any shards of exoskeleton that may have ended up in the meat. He went straight to frying. Seems like eggshell in your scrambled eggs but on a whole other level. Yikes.
@@paulmichael4152 In the bright side, that exoskeleton does contain various nutritions like calcium and phosphorus.
It's a Park Asia restaurant in New York. Chefs are Cantonese. Many Chinese restaurants in the US serve sushi/sashimi because too many people here don't have an understanding of different types of Chinese food let alone the difference between Japanese cuisine and Chinese cuisine. Restaurants try to please their customers. Few manage to do justice to either cuisine in this manner. Lately it's also common to see Pad Thai on Chinese menus. They're also usually not very good.
@@ourgorlsfavoriteorangechic2711 yup, sounds like American food to me.
The chef just directly touch the wok to mix the food 😂 seriously
NYC, always been one of my favorite places to visit. Actually my favorite. I want to go back for the entertainment, scenery and food.
Blue lobsters are ~ One in 2 million. Although they’ve sold for $500+ each, these extremely rare crustaceans are often deemed too special to serve.
But not in NYC at Park Asia restaurant, Brooklyn NY. ..a precious pair of this rare species dismembered alive, served as sashimi to a wealthy diner. Please urge places like this to stop driving endangered species to extinction, just for a human taste.
Ahh here we go. There's always a humanitarian in these food prep vids. Heres an idea don't watch that could be your contribution to save the lobsters foundation
@@robbotelho bet shes a white leftist female to.
I do agree about serving the Poor things STILL ALIVE . That bit sucks .
@@robbotelho I mean, don't they teach you to cut it between they eyes so it actually dies before preparing it?
They're not a species, they're literally a genetic mutation; this is like calling albino animals their own species and saying they're endangered, it's literally the same animal
These lobster look tasty 😊👍👍
From meme to this
those lobsters are beautiful!!! it was soo satisfying to watch!! id eat it cooked!!
Those lobsters are beautiful.
Were*
@@shubhamvinodia424 😆 Yeah that’s true. I was speaking about them before they were broken in two.
lapis lalobster! lobster lazuli? lapis lobster? You get the idea :D
The shells are beautiful. I would love to keep them after the unfortunate ending they have 😩
I think the taste is better
And dsb 188 don't be shy
Amazing brow.....
Here before 1Million views
Wow!!!!! So beautiful
Always wondered how blue lobster tastes like. Is it better raw or cooked? 🤔
Tastes the same. It’s a genetic mutation
@@cemetree These are European lobsters and they are commonly blue
Alguém do Brasil por aí?
Eu aqui ...
those lobster are beautiful, Ill love to own one as a pet to put in a big tank ♥️
and eat whenever hungry
Good .
Live Blue lobsters should be released back into the wild. I live in New Brunswick, Canada and we release everything but live Green lobsters.
That'd probably make the green lobsters rarer than the blue ones
@@justanerd414 Green is the natural colour of a lobster, they turn red when cooked.
@@justanerd414 thats so stupid
Sometimes they are black, brown and orange not just green.
Beautiful 😍💙👍
I do not understand what is the bastard thinking of these people to leave the animal alive in a saucer and have to endure that torture. there are human beings who are fucking bastards.
Looks super delicious great 👍👍🇩🇪🇩🇪
Considering these lobsters are from the eastern atlantic its hardly appropriate to call this 'american food'
Yummy, delicious 😋👋👋👋👍
Good Job!!
Concordo
Nice 😊👍
Couldn’t they have found some way to an anesthetize the poor lobster before dismembering it??? Seems so cruel. Or is it a cultural thing to watch it wriggle while you eat it’s flesh, as some sort of testament to how fresh it is?
Using 18 different bowls, plates, and platters each time they're moved is amusing.
I thought Park Asia was a Cantonese restaurant. What are they doing preparing sashimi?
super like
How wonderful the lobster is, I really want to try it.👍
Same as reg lobster. Just diff color
LÂ İLÂHE İLLÂLLÂH👊🏽🕌☝🏼🕋☪️☪️🕌🕋
Parece dois ônibus da cometa
I love lobster. Never had one raw though. There is a more humane way to dispatch a lobster, a lengthwise cut from the brain down.
i think the same :(
Clean your room, kid
I thought the samething like damn kill it first
A lobsters brain isn't in its head moron.
I thought there were more humane ways of prepping a lobster so that their death is quick. Watching this it looked like torture to the poor creatures being gutted alive. I don't know much about the process but I thought they mercy kill the lobster first.
Enjoy the video, eating such dishes he presents I never think about mercy.
Humans suck like that.
Dispatching lobsters is the humane way to eat them. I’m disappointed they didn’t dispatch them before hand. I feel like they want to impress people with the “freshness” but they come at the expense of the lobster.
The nervous system of those things is way different to ours, and very simple. Really difficult to fit any kind of consciousness in so few neurons. Ice water likely shuts them down so much that they don't experience anything out of ordinary while they are being cut in pieces.
@@tuoppi42 those lobsters were disemboweled and dismembered while fully conscious. They felt every painful moment of it. Thinking like yours is what permitted slavery and the holocaust.
The lobsters, are hugging each other on the plate. :|
420 comments? Nah I ruined it
I was thinking the shell would be blue when cooked 😅
Good video 👍 💖❤️
Lihat Nih ..
Saya Sudah Diam Dari Tadi Nih ...
外國人都不太會吃膏跟黃
I'm from Chongqing. We don't have lobster here. Who can tell me how it tastes?
Loosely like crab, but lighter in sea-like taste and texture, softer, and more buttery.
@@ukan.536 What's that? 😲
@@luo what’s what?
Simply delicious...steamed of course
@@ukan.536 I mean: what's the name of the food!😅🤗
Wow nice food
I love watching how all the animals get killed in your vids, you should do a compilation!
I was good until they mixed the Wasabi with the soy sauce 😢 sacrilege
Yummy…. How does it taste? Different with the red one?🦞😋😋
I'm no expert but they taste the same regardless of color.
Also, the usual colors are shades of brown and green to blue, but they all turn red after cooking 👍
the colour👍👍
They LooK 2 BeauTiiiFuL 2 eaT...a pReTTy pReTTy BLue!!!
Bruh either those are real blue lobsters or cray fish. I hope those are crayfish cus you just ate 1 in 2000000000 type of lobster lol
But when you boil them they all turn red.
Nah they pretty common.
Look at the claws, these are lobsters, crayfishes don't have claws.
These are European lobsters and they are commonly blue
動物星球頻道說有幾百萬分之一的龍蝦是藍色的
而這有兩隻....
這是藍螯蝦不是龍蝦，他本來就是藍色的
People are speaking Cantonese in the background
This is horrendous, and what they're doing should be a crime.
treat the food with a bit of respect man
Lobsters are Diced
Whoa, mahal ni! More than half of it's weight paid but not consumable. Just like Durians.
Ung ulo sinayang
I prefer durians!
Do you have home and family?
He's not eating out in every meal
Jakerton: 👁️ō🧿
11:06 speed 0.25
Vovó de tiringa já comeu muito disso ai
E tiringa também.
Выглядит очень красиво и предполагаю , что очень вкусно !
🦀
Very fresh ❤️❤️
По тише шибурши, у тебя весь перец под плиту падает
So yummy 🤤🤤🤤🤤🤤🤤🤤🤤
😂😂😂
Lol
Looks delicious!
رائع رائع رائع جدا 👌🏻👍🏻🙏💐🌹
1kg of Lobster 10gms of Eatable Meat Only////
🥰🥰😘😘😘😘 yummy
Oof they didn't kill em before cutting em lol
bombastik yemek
start running
Hold up, I thought you're supposed to throw blue lobsters back into the water....
:c
It’s European lobster which are typically blue
@@Leg239
Thank you.
地道的粤菜做法
These bamboo fences were installed for preventing the still alive lobsters from seeing eating their internals.
It's interesting how people get when treating animals bad for food (chickens, pigs, cows, etc) but not much is said about sea food.
Какой же он красивый...жалко есть такую красоту 🤦
Еще б в лед или морозилку положили на 10 мин....
thanks for sharing
Pretty disturbing that they don't mercy kill the lobster before cutting it apart!!!
Pretty disturbing that people pretend to feel empathy for a water bug.
Do you people watch each step you take on the sidewalk to make sure you don't kill any ants?
Also... the first stab was through the body and into to the back of the lobster's head and instantly killed it. They died in a couple seconds.
@@dominicsommer7187you might disagree, you may even feel he’s being hypocritical but how in the f.k. Do you know he’s “pretending?”
He pierced the heart with the first slice which killed the lobster instantly
OMG!! Those are bluest lobsters I have ever seen!! 😮 Do they taste the same as the red one's? Wow!!
These are European lobsters and they are commonly blue