4 Levels of Fish Tacos: Amateur to Food Scientist | Epicurious
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- เผยแพร่เมื่อ 27 ก.ค. 2022
- We challenged chefs of three different skill levels - amateur Onika, home cook Alejandro, and professional chef Saul Montiel from Rooftop Cantina - to make us a plate of fish tacos. Once each level of chef had presented and tasted their creations, we asked expert food scientist Rose to explain the choices each made along the way to add some scientific context to the results. Which fish tacos can you imagine tucking into at a beachside cabana?
Director: Debra Remstein
Director of Photography: Jeremy Harris
Editors: Manolo Moreno
Talent -
Level 1- Onika McLean
Level 2- Alejandro Alba
Level 3 - Saul Montiel
Food Scientist: Rosemary Trout
Producer:Tyre Nobles
Culinary Producer: Mallary Santucci
Associate Culinary Producer - Katrina
Culinary Assistant - Stevie Stewart
Director of Talent: Cynthia Simpson
Line Producer: Jennifer McGinity
Associate Producer: Sam Ghee
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Cam Operator: Lucas Young
Audio: Rachel Suffian
Post Production Supervisor: Stephanie Cardone
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araujo
Assistant Editor: Billy Ward
Video Copy and Recipe Editor: Vivian Jao
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You have to admit it, Saul throwing away the cap opener and just open the beer bottle with his knife was pretty badass, and his honest laugh always get me
ok
He always reminds me of my tios!
PLEASE DONT TRY THIS AT HOME! 😂😂😂😂😂😂😂
That's how my pa and tios open theirs.
Agreed! He could have done that blindfolded. He's done that hundreds of times! *CHEERS* 🍻
Who can agree Saul is like every person’s favorite back yard barbecue uncle who all wants to be around him for his amazing food and flavors
Not uncle. Tio.
I am a simple man, I see Saul is on the video I hit like!
me too 😂💜
This is the only acceptable response to these videos lol
I’ve been in the mindset of this for a while lol
True words have never been said
Same
it's always a treat when Saul is on the show.
😇😊🥹
this show really better call saul later on in the future
@@AsterMaken fr he should be a lawyer or somethin
Level 1s ain’t even level 1s anymore they all are skilled and Saul and Onika got a chemistry that’s hilarious 😂😂😂
How was the level 1 skilled???
I don't agree she opened the tortilla bag from the bottom instead of the Ziploc top and it triggered me. Lol it's funny though but not in my house man not in my house.
L1 doesnt necessarily mean "terribly inept in the kitchen" . it cn just be less skilled, less technical, beginner friendly etc. im glad they moved away from the L1 chef being a complete joke
fr level 1 should be using frozen fish sticks! i miss when the level 1s were funny
@@oneshine8072 you mean the 4 levels of enchiladas? the guy who shredded a rotisserie chicken and added like a cup of garlic powder and pepper and like 4 tablespoons of salt xd?
We got a bit of a history lesson from Saul!? Keep bringing him back! He’s great!! Always good seeing him on videos!!!!
If they could just keep the level 3s to Frank and Saul, I would be so happy.
And tempura came from Portugual to Japan when Japan traded with the Portuguese ;) ofc they adapted and changed it, but it's a small world isn't it?:0
I know him personally and let me just answer everyone in the comments with... YES HE REALLY IS LIKE THIS EVERYDAY! Best Chef ever 👏🏽👏🏽👏🏽 So lucky to work with him! Great Video Chef!
If yall ever get invited to a carne asada hosted by him can I slide ??
Yea he’s my uncle’s brother’s cousin. We’re super close
You also a chef?
@@victoriaanastasia420 you mean your mom or dads cousin
@@joshwhite5730 lol it was just a joke cause people like to say they know someone and they really dont
The king is back. We all know he’s winning this. #teamSaul
Saul for President!!
Yessssss
Frank For President, Saul For Vice President! #MakeItHappen2024!
Stop it ☺️😊😇🙃🤩
@ OMG CHEF! WE LOVE YOU!
I appreciate Saul saying there is nothing wrong with store bought. He doesn't judge and look down on it but simply, if you don't have the time or want to do all the work, you do you.
"If it tastes delicious, that's all that matters"
This should be on a painting in all restaurants. Thank you Chef Saul!
Onika is absolutely 100% without question my all-time favorite level "1" chef. Everything she's doing is right straight out of my childhood. From her seasonings to how she handles the food and talks about the food. I am from Texas but "Creole" on something was shorthand for "literally" everything you need seasoning wise to make stuff taste good. Tony Chachere brand is the best.
She doesn’t seem like level 1 chief. I hope she can get promoted to level 2 like Emily
Onika is a very entertaining
I worked with her from 1989 to 2009
She is a comedy who is making people laugh
Was for me till I got my first taste of ‘slap your mama’ red.
Saul talking to his fried fish, "Yes I'm ready!" was so adorable
Reminds me of Bob talking to his food in Bob's Burgers haha
Chef Saul needs his own show at this point! History lesson and jokes? What else can we ask for? #TEAMSAUL
All three tacos look delicioius. Well done Onika, Alejandro, and Saul!!
i think my favorite thing about these videos is that all the chef's are always proud of what they cook, regardless of complexity or skill level :)
Gotta love Saúl: “I like the sauces to be sweet and spicy - like me!” 😆
I love that the subtitles just assumed "Speaking Spanish" when Saul said Onika's name in exasperation lol
I may be a complicated woman, but I’m simply here for Saúl and Onika.
I love them!
I am here for Onika also
Dude I just came looking for a basic fish taco recipe and got SCHOOLED, I am now going down a rabbit hole of this channels videos, my dream was to always become a chef, part of the passion is food science, and the culture and history, this video was MADE for ppl like me. Awesome job everyone, 11/10 ❤️
PARAMEDIC: How did you injure yourself?
ME: Trying to open a beer like Chef Saul. Totally worth it.
I love how in each one of these videos, there's like a explanation of what they used etc. Really helps you understand the food better
Saul always seems like he's having a blast, I love it.
Ok, more Mexican food please. I’d really like to see more of Saul and Alejandro, they are my favorites.
"this is how mexicans open beer" *proceeds to str8 face the camera and imply that the rest of us are weaklings LOL! I love him soo much! i want to try his recipe
you should.. those are one of my favorite tacos... also, you can make shrimp tacos exactly the same way and OMG...
By the way, I'm from Mexico... so I have experience on the subject xD
if you go to Baja California do not forget to try them
I saw TACO, and was waiting…..then I saw SAUL! Immediately liked the video! ❤️🙏🏼 Saul is the best Level 3 chef.
Thank you 🙏🏻 hombre 👨🏻
Well, the first lady was all about quick and easy, second guy was mostly about looks but the third chef was totally about the taste and authenticity.
I like Onika but she didn't even cook the freaking tortilla 🤮
They all looked pretty tasty though
@@DA_9219 yeah that was hilarious. gotta let that tortilla hit the pan for sure. Lol
something I noticed is that saul is always the chef for mexican recipes which is such a nice thing, they should implement that for all cuisines
Edit: I was hinting at the Biryani episode 😭 I'm desi and it was painful to see and I felt it was almost unfair to the chef since I'm sure she is a great chef but you cannot expect a non desi chef to understand the intricates of our food. On the other hand, with Saul you can tell he knows his stuff cuz it's his culture and food
But just because a chef is of a nationality doesn't make them an expert on it.
@@Lightningrod75. However more times then not they are.
Especially biryani and curry 😬🤦🏼♀️
They should keeop it simple and choose the best person for the job regardless of nationality/sex or any other identity. That said, Saul IS the right person for the job haha. He's great.
Whoever makes the best food should make the food, racist.
This is the first Epicurious video I've watched where my stomach actually grumbled during it. Saul's tacos just looked so so good, I could basically taste the toppings
7:49 Saul is so wholesome, as always but here specifically lol
Saul will never not be my absolute favorite. Someone give this man his own show.
Yes, I'd like to see him compete with Frank. Those would be some very interesting dishes
I love how passionate Saul is with cooking, he makes me want to cook everything!
"I am extra, and so is my fish." I love onika 😂
I Love Saul's personality so much he is such a freaking mood while cooking, and you can tell he hs genuine joy with what he does.
Level 1, I missed her name. Loved the mood when she pulled her tortillas out and set them on the plate. 😅👌
we remember watching Saul first appearance making a burrito. Once we saw him, we all knew the challenge was over.
Saul is the best chef. He should have his own cooking show on the food network.
give saul his own show, he's so funny
we fully support a man who uses a tortilla presser as a weapon
Saul has outdone himself again here. I'd love to have those Tacos. They look super delicious...
As a lover of fish tacos, I love all of these and they all look quite enjoyable. Well done chefs!
All 3 of these recipes look so yummy but the extra-ness of Saul’s really made his look amazing 🌮
Saul and Onika
Two of my favorites in this series
The way SAUL POPPED THAT BEER! 😍🎊🥳, he truly Mexican!
That’s Tony Chachere seasoning salt, if you’re interested.
Cajun cook Justin Wilson always double dipped whatever he fried.
Siempre se siente bonito ver a Saúl en este canal! ❤️gracias Epicurious !
Gracias por la lección, ¿qué dialecto estás hablando?
I feel like my main takeaway here is I need to go to Saul's restaurant.
Saul is extraordinarily funny in this one!
"Chef Saul is doing the most" Onika dropping truth bombs
I have a soft spot for Alejandro 👏
He's cute and not a psychopath just because he flips tortilla with hands
it's the mexican way...
I love Fish Tacos so this was a great episode for my first time watching. Onika brought me and I love her around the way girl vibe in the kitchen great job. Saul you can see is a master. History, working from scratch and the beer wit the knife is classic 👍🏾
i love saul sooo much, he’s just so funny and has such a good vibe, he’s probably fun to hang out with.
I wish saul taught cooking classes!
I wish he taught literally anything. Even if he has zero idea on the subject. I'd be there! Saul teaching ballet?? Let's freaking go :)
Saul is the comedy chef of the show. He's really funny and talented, Don't let him go!
Just the words "fish tacos" would gross me out, until I tried some at Taqueria Rossy in San Jose del Cabo and now I go there for vacation JUST for the fish tacos. And Tacos Gardenias in Cabo San Lucas!!!
So I've GOT to try Saul's recipe!!! Thanks!!
Story lesson not expected, Saul is great
"I'm from Texas, near the border."
"I'm not good a frying stuff."
I sense a contradiction.
"Hi, I'm Saul" is enough for happiness, damn.
Saul is the Latino bob Belcher I mean that as the biggest compliment possible I love him 🔥🔥🔥 I'm like there's my boy like button hit 🔥🔥🔥
Dam they all look so good. I could eat them all but I think I can actually make the salmon tacos so will give them a try. Saul's just a cutie! Love his vibe.
The second chef giving his all and Saul: "i gonna batter my fish"
1) OPENED the beer like a boss - 2) DRANK the beer like a boss. Good man.
All three look delicious!
I truly appreciate being offered a grilled fish option!
Dont get me wrong, I do love munching down on the Baja-style, beer-battered, deep or shallow fried fish tacos, but you can't eat those all the time.
Thanks for including the salmon recipe, Epicurious! 🏆
Give Saul his own cooking show ! ! !
After binge-watching a number of these videos, I'm hooked! More, more, more!!! Please!
I love the subtle sass between Saul and onika
Saul is my favorite person on earth
Wonderful video as always! All three chefs gave me ideas, but Saul has changed the way I will make my masa shells and pop a bottle cap! I have a tortilla press and never knew how to tell the dough was ready and to turn and press 3 times. So excited to try!
Make A Saul Compilation! We love him alot 🧑🏽🍳 🥳💜💝
Haven't checked on 4 levels in a while but I'm always down for more Saul!!
Is it just me or is the Level 1 chef more like a Level 2?
Anyway yea Baja fish tacos are my favorite 😍
Her fish looks good, but the salsa from the guys looks amazing.
You know he’s a Mexican when he can open a beer with anything
I think not being able to open beer with anything is an USA thing 😂
In most of Europe it's nearly an insult if someone offers you a bottle opener. Most ppl just gonna ask if anybody's carrying a lighter or grab another bottle. I even did it with a piece of regular paper and the heel kick so yeah :)
Any chance we can get the recipe for that salsa, Saul? That looks amazing.
All three of them did Amazing !!! I would love to try each of thier tacos. And Saul kills me hahahahaha funny and great chef! Cheers from your biggest fan in Colombia amigos!
Pues que viva Colombiaaaa papá! 🇨🇴🇨🇴🇨🇴🇨🇴 🇨🇴
@ Que viva México Hermano !!!!!! Eres un Gran Chef amigo !
Saul making fish tacos 👀!? Let’s go!
❤Onika...great level 1 👏, Saul is the GOAT! 🙌
that's alot of fish on saul's taco....i gotta love it.....he killed this one!
I think this level 3 meal is probably the easiest I have seen, and one I will probably try!
Who else knew right off the bat that Onika wasn’t going to heat up her tortillas lol
I also noticed that she did the egg first in the dredge instead of the flour.
@@yelljal2764 what’s wrong with egg first?
@@sereenytrye I'm not sure, but I think you coat with flour first to make the egg stick better. Fish is somewhat moist and slippery, so the egg would slide right off. It will be harder to coat with breadcrumbs or w/e you're using since there's less egg on it. Dry stuff sticks better to wet stuff, and wet stuff sticks better to try stuff.
@@tapp3r109 that's exactly how you make Wiener Schnitzel (breadcrumbed and fried veal scallop): 1. flour 2. egg 3. bread crumbs
Yay! Long form content! I’ve missed this from TH-cam channels!
Love watching Saul 🙂
Frank was busy raising his fish in his aquarium. He was also harvesting his self-grown corn to make corn tortillas.
Saul is 👑
Cheers from San Diego California
When you see Saul you know the video is bound to be good!
Saul has become so charismatic over the years here.
All three of them are absolutely charming. And yes, I would gorge on all 3 versions of fish tacos.
This was one of the most mouthwatering videos I've ever seen. All three chefs were awesome and I'd love to sit at their tables.
OMG IVE BEEN WAITING FOR THIS THANK YOUUUUUU EPICURIOS! Making my favorite dish :)!
Onika is such a joy. I love seeing her in the videod
Saul's look hella professional. Impressive. I know. He is a professional. I love Rose!!!
Feeling very proud of my Texan self for beer battering my halibut whenever I fish in Alaska and mi abuela makes tortillas de maíz from scratch
always love this series, feels like a neighborhood backyard potluck party in every video
Onika is like the coolest bff, Alejandro is the cute guy next door, and Saul is like the tío
Maestro Chef Saul!! 💖💖💖💖
Clases porfavor! "100 Mexican Salsas"
No doubt about it I would love to have the taco Number 1 did. The black lady killed it ❤
They all look incredible, I like this trio
i rejoice when saul is on screen!
The amateur in the thumbnail look decent and pretty delicious 😋
All of these fish tacos look great! Love all the personalities too!
Having gone to Pacific-side Ensenada and Gulf-side San Felipe, Baja California, thoroughly enjoyed the two tacos de pescado versions - Saul's Ensenada-style beer tempura version is on point! Pico de gallo and red pickled onions are refreshing, the crema or avocado makes it rich, the lighter crispy coating gives it that crunch and the slightly sweet fresh corn tortilla complements the whole fish taco experience!