Joshua Weissman Cooks the Perfect Burger Combo Meal | The Burger Show
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- เผยแพร่เมื่อ 21 ก.ย. 2024
- It's the Burger Show season finale! And it wouldn't be a party without chef Joshua Weissman, whose viral TikToks and cooking series "But Better" have turned him into an Internet sensation. Today, Josh and Alvin are going to settle the debate once and for all-what makes the perfect burger combo meal? Beyond the bun and patty. What's your fry of choice? Waffle? Curly? Tots? And what drink are you washing it down with? Tune in to see what's cookin'!
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First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.
One gotta go-tots, waffle fries, curly fries. *Settle the debate!*
Waffle fries are ok, but not as good as the other 2
Tots, no one cares about tots with their burgers. Child's food.
Edit: Sorry Canada.
Waffle fries is the weakest link, goodbye
Tots. Waffle fries are the bomb and curly fries.
Waffle fries get ejected by an absolute landslide.
Wish I could have given Alvin a kiss during this whole process. Thank you guys for having me! Can't wait to see you all again in the future.
Brooo, I love your channel!! Your burger looked awesome
SEASON YOUT TOMATOES JOSH
keep up the good work man :3 your japanese milk bread recipe is freaking delicious, flakey salt was definitely key. Much love brotha.
You didn't salt the tomatoes, bro are you okay ? next video wear a green shirt if you are not okay
Blink twice if u are okay, for not using ur own mayo
Oh my god Josh didn't use his own mayo, he's falling apart, like he's depressed, like somebody help him!!!
He said in the vid that he is Allright
But he didn't make his own Ketchup!!? ¿
HE DIDNT SALT HIS TOMATO. GUYS HE IS NOT OKAY.
Q: What do you call a boy who finally stood up to the bullies?
A: An ambulance.
I went to the comments just to see nothing but this comment.
Right? He must be something wrong with him!!
the smoke detector going off on a pair of legitimate professionals is very reassuring to the average home cook lmao
Well, pros want that heat so they sear/char/caramelize stuff... homecooks usually just burn things they forget about lol
Omg yes
Why's it reassuring?
To sear smoke is created. Something the general population doesn't know about
They also don’t have a vent above their stoves so it’s wayyy easier for the fire alarm to go off
Can’t believe Josh never made his tomatoes and pickles from scratch....
Underrated comment
amma turn the likes from 665 to 666 *cheeky smile
don't even get me started on the Mayo...
Josh: opens cabinet door
Binging with babish: walks on to camera with movie clip playing
You Suck at Cooking: sings his song
And they said Endgame was the most ambitious crossover event
This...was the collab we all didn't expect , but were not disappointed by
@@johnjones5675 nobody cares
It is... acceptable
This is a collab we need, but not the one we deserve
Josh didn’t grow his own wheat for the buns guys there’s something wrong
he didn't buy his own fucking field acres smh
he didnt even birth his own beef
Didn’t reset the universe and evolve the cow again.
@@lerombus6020 That was creative.
He didn't become god something is definitely not right.
Now we just need Joshua Weissman , Binging with Babish and Adam Ragusea to have a cook off and i'm sorted for life
Honestly each of them have a different energy, I think it would be some chaotic fun
And Kenji.
@@jimmyrrpage Kenji is judge.
Gotta get Sam The Cooking Guy Involved
@@jamesharrison1853 chef john too
Alvin's burger is like something ur dad makes at a Sunday BBQ
Josh's burger is like something you order at an overpriced gourmet restaurant
nah. more like In n' Out on steroids
makes sense because he used to work at a restaurant
Gourmet restaurants that are overpriced usually suck. They have too much going on with them and take all the simplicity out of a delicious burger.
Oh come on the burger sauce it's definitely something that everyone can achieve and I definitely will give it a try looks yummy 🤤
I think Josh worked at a Japanese fine dining restaurant. So you can see his culinary background shine in this.
Sucks that they weren’t able to review each other’s burger. Both burgers looked bomb 👌🏼
Why didn’t they
@@ARod3 right? Its dumb af they are further promoting covid as a world ending virus
They probably did off camera
@@jpclapzz9676 probably lol or they could take the time and just make em in each other’s style which is what I was expecting by the end of the vid so they could review each other’s but I guess not 🤷🏻♂️
@@jpclapzz9676 nah they couldn’t because of COVID
Other chefs: "small dice"
Joshua: "about the size of baby teeth"
Josh, hair is on point man. Burger is cool, too.
E
Fun surprise in your burger, too
Q: Did you hear about the hungry clock?
A: It went back four seconds.
ChefPK showing up in youtube comments of other food shows is by far my favorite part of food videos
Looks like PK's avatar has joined the Dark Side
Josh didn’t use his lacto-fermented ketchup. Oh my gosh he’s falling apart he’s depressed.
Omg yes😭
Somebody help him
Eric Gee It's a downward spiral
@Ne NesiHorado1 Comments like these are also a downward spiral. Stop it.
its the beginning of the end
Josh didn't use homemade...
- Lacto-fermented ketchup
- P I C K L E S
- Mayonnaise
or...
- Fresh cracked pepper
- Salt on his tomatoes
He's depressed. He's falling apart. He's spiraling.
WE MUST SAVE HIM, HE IS TO BE PROTECTED AT ALL COSTS
Surprised didn't shave his head and grow hair for video🤣
“Baby teeth size”? Americans will literally use anything as a unit of measurement other than the metric system!
@@Carebear444 They don.. what?! The metric system is just multiples of 10. Does one really need to be taught that in school, specifically, to be able to pick it up? Here I was thinking that being a small child & able to count would be enough to grasp the concept.
Personally, I think that "Americans can't be bothered because..." would make for a more accurate reason.
@@Carebear444 What school did you go to? It's required in every state
@@justaguyfromeurope It's used at the college level most often, especially in chemistry. Now that I've moved on to my nursing courses, all of the medicines and titrations are measured in metric units and conversions to Imperial are only really used for patient education regarding dosage (though measuring temperature and weight is still done in Imperial for some fucked up reason).
They teach metric in school but when everyone around you uses imperial for your whole life, who are you to suddenly use metric? It’s relative
"American's"
At least we learn apostrophes. Well, some of us do lol
Josh: *uses factory made mayonnaise*
Everyone who watches him: GET THIS MAN A THERAPIST!!!
Is no one gonna talk about how they labeled Joshua as a butt model
sorry i ruined your 69 likes
shepcar I was literally just going to comment that
Thats also why they did that: 5:46
@@mosesje ya
Are they wrong?
“Nobody’s doing a tot” The Midwest would like a word with you...
Also, DC does tots everywhere. I think he's been stuck inside too long.
Chili cheese tots are the best munchies food in the world
Wow your. little town is doin tots in the midwest... have a word with you? Obviously people are doing tots in the country but MAJORITY of people don't.... you can't find tots in barely any burger joint here in NYC, nor most of the US..... so stop acting like it's this big popular thing.... cause it's very uncommon... "the midwest would like a word with you" lmfao cool dude! pshhhahaha
@@batman4452 Stop pretending NYC is the standard for all other restaurants. It's elitist and incorrect. Lots of other restaurants do tots, because they aren't pretentious, and they do what the people like.
@@batman4452 I've been in the Midwest a few years now and have never seen a tot anywhere except in my kids school lunches! Idk what the other person is taking about! 🤣 You're in NYC, I'm originally from Cali. I think between the two of us we've got the country covered, ain't nobody doing tots! 🤣
Josh: “professional butt model”
Yes
Joshua Weissman on his own channel: Let's do this, shall we?
Joshua Weissman on FWF: Let's fucking do this
Did Josh really not salt his tomato slices? Smh
The tomatoes he used were so quality there was no need to salt them. The cheeses and crusty richness of the beef he used supplied plenty of what chefs call thiccy yumz.
@@briansullivan9110 still no salt
I was looking for this comment. I was so shocked
Why do you need salt on tomatoes when he put it on the meat? Or is there some food science I’m not aware of? thanks
@@juju8470 I believe it is a food science thing
I really wasn’t expecting Alvin’s Joshua impression to be that good
disappointing, there was no B-roll
HE DIDNT SEASON THE TOMATO, HE'S NOT THE REAL JOSHUA
Kenji is rolling in his distant future grave.
I wanted to write this but you were faster :D
Red alert
Nobody gonna talk about how Alvin just poured up some drank😭😭
As a person from Worcestershire England, I’m gonna clear something up.
It’s pronounced, “wustersher”
Omg thank u
at this point i just think that everyone knows how to pronounce but keep saying wrong for the lulz
@@fidequem sad but true my friend
this makes me hungry
Same
Hi joe
Hey Joe!
everything makes you hungry joe let’s be honest
Never would expect members of the Dobrik sector to intermingle with those residing in the food kingdom on TH-cam. Consider me pleasantly surprised.
Josh didn't season his tomatoes.
Very very very big disappointment I have
😱
NOOOOOOOOOOOOOO
Daddy is only a little disappointed in him.
maybe he has great tomatoes, I never salt mine when they are they are in season
Josh: goes into deep,thoughtful analysis about which form of potato to use and why.
Alvin: they're great!
I love how the description of joshua is
Chef and "Butt Model"
Lmao
You know what’s even better than this collab? ......
B-roll
If you know you know
It’s josh’s trademark
You a real one bruh 💀😭😂😂
14:18
2 bros chilling in the kitchen, 6 feet apart cause of Covid.
lol
This comment is MAD underrated
ah yes, vine. 5 years ago.
6 feet apart cause they are terrified of a virus with a 99.996% survival rate
@@everychannel1025 nah man, you're neglecting to mention the 35% of people who have long term symptoms.
6:45 was one of the strongest flexes I’ve ever seen on a cooking show
I'd say 5:09 is the biggest flex
It took 11 minutes for Josh to make a burger and my man Alvin did in just 5 minutes
What a legend
"And we have a soda made by a pediatrician"
LMAO 🤣🤣
What the shit does this mean? Is it Dr pepper?
Gotta be honest, hearing Josh say the smoke alarm is the chef's anthem made me feel so much better.
@@johnjones5675 dunno why you sent it here but it is pretty awesome not gonna lie
@@johnjones5675 Andre's Karen metal is great too
Man I love JOSHUA
*papa
ya NOOB! :D
You’re not handsome Macro
Is it the Adam Ragusea guy?
How does a verified channels comment only have 44 likes
I’ve never heard Josh uncensored and I didn’t know how much I needed it
@@johnjones5675 frick out of here
@@johnjones5675 get out you scholastic book fair bendy pencil!
@@SugaryStarzie That's an insult and a half, and I thought us brits calling people spoons was creative.
Josh is depressed he didn’t salt his tomatoes
He got the "Cwispy" and even hate for not homemade things 😂😂😂
Josh *makes cwispy tee for sale*
Also Josh - “don’t say cwispy it’s so done”
The fact Alvin thinks Dr Pepper is the perfect side drink to a burger solidifys him as one of the greatest burger chefs I know.
Bruh he's gonna pour codeine in that shit he's not just drinking Dr. Pepper💀💀
I thought when he was imitatting Josh he was going to say something like: "You know what else is flexin' some beautiful buns? B-ROLL."
I thought it was Mike Patton 😂 nice vid btw
13:22 The inner child in him came out when he pulled out those fries lol
*0:51* “chef and butt model”
The editor is a man of culture
I like how Joshua's description says "Chef & *Butt* Model"
I was 100% sure this episode was featuring Mike Patton..
Bro, same. What a disappointment.
My mama always said, “Never trust a skinny chef.”
Josh seems alright though.
he's *t h i c c*
Skinny??? LMAO the guy's built solid the fuck
"Honey, where do u want to put this smoke detector?"
"In the kitchen dear, directly above the stove i suppose"
Everytime Josh appears on someone else's channel, I feel he is suppressing his energy to match the host. The day he meets someone who can match him will be legendary content.
Imagine if the schmo interviewed him
Get a life.
Josh- “Soda, nostalgia, or lean I don’t know what that is.”
Alvin-“Na leans not in there yet.”
I thought it was Mike Patton from the thumbnail lol
I swear I thought that was Mike Patton in the Thumbnail.
scrolled down purely to find someone else who thought that
One of the most dedicated shows over burgers and its complexity likes his burger like a cheese pizza, nice👍👍🏻
"Feelin' little loosey goosey~"
Joshua Weissman
Josh actually has a lot more personality and chemistry to him that you don't get to see very often when he's alone, super entertaining combo
Tots are good when they’re hot. I just prefer onion rings. Josh’s burger lowkey looks like a gourmet In-N-Out burger.
The crossover event we absolutely wanted and needed
You missed out the "Didn't"
"This isn't the quesadilla show" straight up, I think that would be a funny April 1st episode where they talked about best quesadillas.
"We're making a burger... It's not the quesadilla show.."
Foul mouthed Josh is a new found magic. That burger slaps too bro
Joshua Weissman is a young Mike Patton doppelgänger.
I literally thought it was Patton as well xd
when he picked up the onions, for some reason i was expecting him to say “that thang bleed’n pee”
therapist: Pogger Joshua isn’t real, he can’t hurt you
Pogger Joshua:
The way Alvin smoothly plugged in his meat place was crazy.
"chef and butt model" 🤣🤣🤣
Oops...........
th-cam.com/video/FSSFgWlDbJU/w-d-xo.html
they should get him on hot ones and make him recreate the wings and hot sauces but better.
Bro... YES
That Josh impression was so on point I'm dying haha
Can we talk about how this dude TESTED the fire coming out of the blowtorch with his finger? xD
Looked quick and thought that was Mike Patton.
When josh realizes somebody is on the other side of the cabinet 😂
OMG, Josh didn't use his own mayo. He's depressed. He's falling apart. Somebody help him!
There was so much animosity and it felt like a competition between them. Got kinda intense
Ummm did anyone else notice Josh literally did Cane's "Cane's Sauce" for his special sauce??
but better forshadow
Canes sauce is trash, this sauce is perfection
“Yo lookin kinda fat josh, why don’t you just say whisky business..."
1:39 Alvin's face is totally "Don't sass me bro"
He failed to salt his tomato slices directly. Can we get an F in the chat?
0:28 he walked in like somebody grandma
I like how it says "Chef and Butt model" under papa Josh's name.😂
This came at the perfect time. I'm starting my burger joint this Saturday. Wish me the best!
I love this show!!
I, for one, still love “cwispy”
with *EXTRA REVERB*
“- I open the pickle jar
- Strong”
😂
these guys are so happy talking about food. They preach so passionately. They preach with authority!
But ya know what's even better than "Burger Love?"
...B-ROLL.
You diserve more likes.
@@onehotcrocc.3268 I'll get 'em. ^w^
Both look delicious, I’ll take them! Oh and the burgers too!
When you realize kitchen cabinets are a secret portal 👀
I spent last week binging hot ones episodes…..then spent the last few days binging JW episodes…and said to myself LITERALLY TONIGHT “man he needs to link up with FWF.”
Needless to say I’m a happy man
1:40 "it's not the quesadilla show" I was drinking a beer, it came out my nose.
Sean: not in the VIDEO
Everyone: Clicks fast for dear Life
that is the thiccest cutting board i have ever seen
Joshua is an absolute UNIT
The sequel should be Joshua Weissman attempting to do a But Better of Eggslut menu items.
Joshua weissman + the burger show : Pure greatness!!!
Thought that was Mike Patton on the thumbnail "Faith no More"
Oh i remember, he is the one who always talked to his cabinet
"Chef and butt model" lmao
0:35 alvin: let's do this
me, under my breath: ...shall we?
I thought that was Mike Patton on the thumbnail for a second