That owner eating in his own restaurant has serious mafia vibes. That's the coldest stare I've seen in a while. I hope the man questioned is still okay.
@@akbarshabazzjenkins2436 He was speaking (very poor) Spanglish. He said "Can we talk to you about cucarachas?" or "can we talk to you about cockroaches?" They still definitely need a translator.
@@akbarshabazzjenkins2436 He was speaking (very poor) Spanglish. He said "Can we talk to you about cucarachas?" or "can we talk to you about cockroaches?" They still definitely need a translator.
That and the day I was eating at a Chinese restaurant and (so embarrassing 🤮) I found a tooth (looked like a dog molar) in my mouth! I have no words for that !!
It's so much worse that he's a manager. That means that he's the kind of person perfectly comfortable eating food from a sewage ridden hellhole. Somebody like that certainly won't ever change for the better.
Even if restaurants are re-inspected and pass, there should be a law that requires them to post a visible notice that there has been a recent issue and specify the issue. Customers should have the right to make an informed decision on whether or not to eat there based on issues/violations. These are the stories of when a restaurant has gotten caught, no telling how long the poor conditions existed. If these restaurants had not gotten caught, no improvements would have ever been made.
@@kyleknapp6029 don’t you mean inspectors and business owners? 🤔. The inspectors should shut restaurants who are dirty down, but the restaurant owner pays the fee and still remains open despite having a low grade.
@@tiahnarodriguez3809 Correct, the News has nothing to do with them staying open, its between the Restaurant and inspectors. Knapp does not know what he or she is typing about.
Sadly, the cucarachas are not only at the restaurants, sometimes they are at some houses too. I used to go translate for an individual; whenever I knocked on the door, the cucarachas were the first to answer the door. They were always crawling on the door. Since I was the one that individual always called to help translate, I mustered courage one day and asked them to clean up. About 10 of them in a house yet, none of them would clean the place up. I had other experiences with different ones as well, but I'll just stop here!
Um… if there is poop water on the floor… and the employees are in charge of keeping the floor clean… then it is absolutely their fault AND problem. No one should consciously be willing to serve others food if there are Health code violations. As someone certified in food handling and safety, I would’ve shut my restaurant down immediately and notified corporate. This is uncalled for and our likely hundreds, if not thousands, of people (including immune compromised) at risk for serious Health problems. Those peoples pay checks mean very little when it comes to someone else’s life.
You know, can’t really hold staff responsible. The owner should hold full responsibility. They are the ones running operation. No way his own employees never brought this up.
No if you see something wrong you say and do something about it. You don’t continue serving people hazardous foods. If you’re making a burger but know that burger has had rats eating off of it, do you still serve it? Because you want a paycheck. But you know this person might get seriously sick and die.... you are just as responsible. Google it, it’s a fact. “If you are a bystander and are in a position to save a human life or prevent a victims suffering, but do not, then they are in fact guilty for the victims fate.” ~facts~
VladiAK I have. I worked at a sandwich store when I was 18. I had a co worker drop sliced deli meat on the floor then pick it up and continue making the sandwich. I told them “you aren’t seriously serving that are you?” She said “it’s packed in here I don’t have time to make another one.” I told her “eat it yourself or make another one.” I am also a waitress. I worked with a girl who dropped a whole tray of clean silverware. She put them back in the tray and started rolling them into napkins. I told her to stop and give them all to me and I had them re washed. She also on another occasion used a dirty glass from another one of her customers tables and filled it up with soda and tried to serve it to someone else. I stopped her and told her just to use a beer glass if we are that low. She soon got fired after this. I have children, I can’t imagine someone feeding them dropped food, dirty silverware or reused soda cups. Take some damn responsibility for the people around you. No excuse
Wendy’s has this all the time at their older locations! Because it’s something wrong with the lining of the piping and how they designed the buildings. I worked for two different Wendy’s for four years!!! I reported it OVER AND OVER again even to the bbb and nobody would help me from being forced to work in a kitchen full of poop water, literally an old woman I watched walk in and drop her load in the bathroom and it all flowed right into the kitchen. We called corporate over and over, I called my district store owner, I called HR, I called every resource I could. It was so high that we would all go home with soaked shoes and the tethers of our pants drenched. It was very traumatizing actually being 17 and not being regarded as another human being. I even had my mom come as a customer and report it. What they did was close the dining room and keep the drive thru open!!!! I had had it and just had to quit because I couldn’t take how they were deceiving customers and just completely not caring about us as staff was just heartbreaking. I feared how my skin would react to working in poop water for two weeks. I was genuinely scared for my health and the percentage of feces that were floating in the air. Still bugs me today
These problems exist because no one ask the source of the problem. High Bluff Capital Partners, headquarters in San Diego, CA. Private investment firm. Churches Chicken ran under their REGO Restaurant Group platform, 1500 locations, 25 countries, sales $1.2 billion (2020). Don't let them say they don't know because it's just a financial product😂
You’re the type of person who would talk down on “hood” people who are unemployed then turn around and talk down on the people who are just trying to remain employed.
I worked in an office where sewage backed up frequently and stunk up the whole place. It cut access to the bathroom too obviously. After the plumbers would come and fix it, they'd leave a trail of sewage all over the floor and smeared on the front door. Guess who had to clean it up without protective gear? Me.. the secretary. I did it twice before I quit for many other reasons.
A friend of mine worked at a local Wienerschnitzel years ago and the owners used to bring their toddler to work with them. Rather than take their child to the outside restroom, they had their child relieve themself (yea both ways people relieve themself) in the metal containers that held ketchup and mustard. There are some seriously disgusting things that go on in restaurants.
NEVER eat out or buy pre prepared food, it is not worth it, cooking is sooo easy with a little practice, there are millions of recepies on line and even if it does not taste like fast food , it will taste good and you know it was made with love, care and hygiene. 😁
2:17 if I was that dude in the back earing hearing all this, I would of got up and walked out, ew! 🤮 come to find out that's the manger......double eww
I just moved to South Florida from NYC, and I've noticed that a majority of the restaurants in particular, fast food-restaurants, have been very dirty, poorly operated and lacking customer service. I've noticed this pattern more in the predominantly african-american communities, the restaurants appear to be suffering from poor management, understaffing and first time youth opportunities. At least in NYC the fast-food restaurants have some level of quality control but here I feel like nobody cares, they just show up to work for a quick buck.
The last video where the reporter is talking to the dude and the man sitting there eating, and he stops eating because he’s hearing what they are saying has me rolling on the floor
Disgusting. This type of thing wouldn’t continue to happen if there weren’t so many corrupt inspectors. Worked at a gas station that sold food and drinks…. They hadn’t cleaned their soda machine in 14 YEARS!!! I asked how they got away with it, and was told by customers they had seen the owner pay the inspectors off. In 14 years, they never got anything but an A. If you’re ever wondering why your family members get suddenly sick, start looking at where you’re getting your food and drink from.
For a manager hearing that and still sitting eating having his employees awnsering his question makes him look like he's afraid to speak out for his business
You pay low wages, you get low wage help which in turns leads to unsanitary prep areas. It's obvious these folks could care less about the conditions of these restaurants.
They need to do something like this here in North Carolina. I had a waitress years ago come take our order at O'Charleys and told us she just left the bathroom as to the reason why she didn't get with us sooner. Yeah, we didn't eat there that day. But I've seen things at fast food restaurants and decided not to eat there.
Is this channel becoming viral just because of this skit? Word of advice to the creators and producers of the show, there is plenty of money for you guys out here to come and make this into a real show. Would be amazing to see this made into something a little bit bigger than a side skit from a rando nowhere tv station.
Wow, that manager... I wonder if he hired a bus for employees during their training weeks, whereby he would proceed to throw them under it 5 times a day, as practice.
Freaking managers makes so angry because I bet some employees complained about the gross work environment but were told to go back to work or leave anyways
I don't understand. It doesn't cost much to hire industrial grade cleaning services. Why are they so adamant on being filthy? To save money? That's kind of a counterintuitive thing to do since they're going to pay higher fees if they get found out.
@2:38 I fear for Jeff Wienstien's life. IF he ends up missing or found wearing cement shoes at the bottom of the Venetian causway remember how the guy looks at him here.
as a restaurant owner, It is good to have an open kitchen, but stuff still goes on that the customer does not see. Yes you can see the cooks and assistants working back there but the customer is not looking over the shoulders when the cook drops their steak on the dirty floor and accidentally steps on it...oops !
![โกหกเธอทั้งนั้น (Pinocchio) - SERIOUS BACON [Official MV]](http://i.ytimg.com/vi/P1HhTYwrR5A/mqdefault.jpg)
🤢 love watching these inspires me to stay home and cook 🤣
Most churches establishments are in the hood anyways
I swear u can make just about anything in your kitchen...fresher, cheaper and probably a lot better. TH-cam has a wealth of recipes
@@juanalmos1959 Popeyes for the ballers but the ghetto eattin churches- juvenile
💯
Hear hear!!!!
The manager is sitting there eating incognito while they are putting his employee on blast.... WOW
That's everywhere..
That owner eating in his own restaurant has serious mafia vibes. That's the coldest stare I've seen in a while. I hope the man questioned is still okay.
LMAO
😂😂😂
🤣🤣🤣... it was
Real mob boss activity
That's the way they live
The inspector did a thorough job.
...go get the owner he or she is regisred right!!! bring them to the place, they get the money..
The manager sitting at the table eating looked like an evil s.o.b.! 😡
I really need to stop eating outside. I can't trust restaurants anymore without being shown the kitchen.
You guys should invest in getting a translator to come along to the restaurants that claim they don’t speak English lmao
Exactly 👍🏾
Wasn't the inspector speaking Spanish to the woman that said she was acting manager???
@@akbarshabazzjenkins2436 He was speaking (very poor) Spanglish. He said "Can we talk to you about cucarachas?" or "can we talk to you about cockroaches?" They still definitely need a translator.
@@akbarshabazzjenkins2436 He was speaking (very poor) Spanglish. He said "Can we talk to you about cucarachas?" or "can we talk to you about cockroaches?" They still definitely need a translator.
Yeah they need a Spanish and Chinese translator
The look on the manager's face
The owner is a brave man eating in his own restaurant, he must know about all the problems,
Yea and he should get some kind of credit or award for that.
Like I survived award or metal 🏅🎖 and you can do it too.
If your as brave as me.
You’re brainwashed into dirty dining’s racist propaganda that only targets minority owned businesses.
@@octrending3663 I only Seen Dirty dining mYbe 3 times, but i will pay attention👀 now with what your saying,
That sounds wrong and sad if true. 🤷🏽
The guys face at camilas is classic 😂😂😂
The face you make when you let a fart out but something solid hits the ground: guys face
This is why I almost never eat out! Just disgusting!
I stopped yrs ago, my dad always said people are dirty
EXACTLY
That and the day I was eating at a Chinese restaurant and (so embarrassing 🤮) I found a tooth (looked like a dog molar) in my mouth! I have no words for that !!
@@jilllyons9325 😳🤢
I wish I could say lol ! Be well
The last man couldn’t believe what he was hearing 🤣 I know I would’ve left 😂
He was the manager
He’s the freaking manager pay attention
Omg I’m so so so sorry. 🤷🏻♀️
😂😂😂🤣
It's so much worse that he's a manager. That means that he's the kind of person perfectly comfortable eating food from a sewage ridden hellhole. Somebody like that certainly won't ever change for the better.
2:12 he say roach issues The manager eating in the background start wiping his mouth 🤣🤣🤣🤣🤣🤣💀💀💀 yall to much🤣🤣
This really isn't funny but I cannot hold myself😂😂😂🤣
Probably not little roaches either, those are BIG OLE Florida roaches the size of my index finger that fly
Palmedos?
Even if restaurants are re-inspected and pass, there should be a law that requires them to post a visible notice that there has been a recent issue and specify the issue. Customers should have the right to make an informed decision on whether or not to eat there based on issues/violations. These are the stories of when a restaurant has gotten caught, no telling how long the poor conditions existed. If these restaurants had not gotten caught, no improvements would have ever been made.
That would be 99% of restaurants
They spend all this money opening this business and it's their livelihood yet they let cucarachas run all over the place 😞
It's corruption between the inspectors and the news reporters. There is a lot of profit under the table - disgusting.
@@kyleknapp6029 don’t you mean inspectors and business owners? 🤔. The inspectors should shut restaurants who are dirty down, but the restaurant owner pays the fee and still remains open despite having a low grade.
@@tiahnarodriguez3809 Correct, the News has nothing to do with them staying open, its between the Restaurant and inspectors. Knapp does not know what he or she is typing about.
Sadly, the cucarachas are not only at the restaurants, sometimes they are at some houses too. I used to go translate for an individual; whenever I knocked on the door, the cucarachas were the first to answer the door. They were always crawling on the door. Since I was the one that individual always called to help translate, I mustered courage one day and asked them to clean up. About 10 of them in a house yet, none of them would clean the place up. I had other experiences with different ones as well, but I'll just stop here!
@@gazelle7957Sometimes? Most of the time!
Go after the owners not those clerks. Most of them don't know what is going on when the inspector gives a manager those inspection notices
What? Would you work in those conditions?
The owner mostly comes once a year , so it's up to the manager + staff to keep things clean if they want to work
Um… if there is poop water on the floor… and the employees are in charge of keeping the floor clean… then it is absolutely their fault AND problem. No one should consciously be willing to serve others food if there are Health code violations. As someone certified in food handling and safety, I would’ve shut my restaurant down immediately and notified corporate. This is uncalled for and our likely hundreds, if not thousands, of people (including immune compromised) at risk for serious Health problems. Those peoples pay checks mean very little when it comes to someone else’s life.
@@sonyaethaniel nope
@@silvercat6425 I agree with you 100% but the manager they hired at minimum wage doesn't know how to run these places or understand Florida laws
How can the workers even stand being in there smelling that foul odor all day! Nasty, just nasty 😝😝😝
Thank you so true😵😉
They need the money and don’t have many options. You’re blaming the wrong people.
The manager eating looks like he just lost his appetite. Must be a ROACH in his food...
You know, can’t really hold staff responsible. The owner should hold full responsibility. They are the ones running operation. No way his own employees never brought this up.
No if you see something wrong you say and do something about it. You don’t continue serving people hazardous foods. If you’re making a burger but know that burger has had rats eating off of it, do you still serve it? Because you want a paycheck. But you know this person might get seriously sick and die.... you are just as responsible. Google it, it’s a fact. “If you are a bystander and are in a position to save a human life or prevent a victims suffering, but do not, then they are in fact guilty for the victims fate.” ~facts~
@@countrygirlxo7188 I’m not gonna argue with someone who clearly never worked at fast food joints.
VladiAK I have. I worked at a sandwich store when I was 18. I had a co worker drop sliced deli meat on the floor then pick it up and continue making the sandwich. I told them “you aren’t seriously serving that are you?”
She said “it’s packed in here I don’t have time to make another one.” I told her “eat it yourself or make another one.”
I am also a waitress. I worked with a girl who dropped a whole tray of clean silverware. She put them back in the tray and started rolling them into napkins. I told her to stop and give them all to me and I had them re washed. She also on another occasion used a dirty glass from another one of her customers tables and filled it up with soda and tried to serve it to someone else. I stopped her and told her just to use a beer glass if we are that low. She soon got fired after this. I have children, I can’t imagine someone feeding them dropped food, dirty silverware or reused soda cups. Take some damn responsibility for the people around you. No excuse
@Goog Le No you are. While the employees play a part. Ultimate responsibility falls on the owner.
@Goog Le You can get fired trying to take things in your own hands when you're not the owner
Wendy’s has this all the time at their older locations! Because it’s something wrong with the lining of the piping and how they designed the buildings. I worked for two different Wendy’s for four years!!! I reported it OVER AND OVER again even to the bbb and nobody would help me from being forced to work in a kitchen full of poop water, literally an old woman I watched walk in and drop her load in the bathroom and it all flowed right into the kitchen. We called corporate over and over, I called my district store owner, I called HR, I called every resource I could. It was so high that we would all go home with soaked shoes and the tethers of our pants drenched. It was very traumatizing actually being 17 and not being regarded as another human being. I even had my mom come as a customer and report it. What they did was close the dining room and keep the drive thru open!!!! I had had it and just had to quit because I couldn’t take how they were deceiving customers and just completely not caring about us as staff was just heartbreaking. I feared how my skin would react to working in poop water for two weeks. I was genuinely scared for my health and the percentage of feces that were floating in the air. Still bugs me today
These problems exist because no one ask the source of the problem. High Bluff Capital Partners, headquarters in San Diego, CA. Private investment firm. Churches Chicken ran under their REGO Restaurant Group platform, 1500 locations, 25 countries, sales $1.2 billion (2020). Don't let them say they don't know because it's just a financial product😂
DAMN!
That's crazy. Thanks for sharing.
I would have quit too! You did the right thing!
Man that's gross
These people are so nasty that they were working in sewage and walking around in it? Couldnt pay me to work in those conditions
More like desperate.
You’re the type of person who would talk down on “hood” people who are unemployed then turn around and talk down on the people who are just trying to remain employed.
The "Manager" looks like he want to take a bite out of you 👺😬💢
I worked in an office where sewage backed up frequently and stunk up the whole place. It cut access to the bathroom too obviously. After the plumbers would come and fix it, they'd leave a trail of sewage all over the floor and smeared on the front door. Guess who had to clean it up without protective gear? Me.. the secretary. I did it twice before I quit for many other reasons.
Lmfao damn when they said Church’s I automatically thought of this one 😂😂
That's crazy, how does it not stink so badly they wouldn't stay.
Seriously!
The food probably smells worse
People STAY HOME AND COOK YOU OWN MEALS. This is vile.
I love these segments lol
This why i cook my own meals at home !
Don't over cook your water buddy.
Cynical native I do too
and people are still sitting in these places eating like it's okay.....dang. 😰
Everytime I see a dirty dining video. I'm always praying none of the dirty restaurants are any restaurants I've visited.
Churches chicken is the lowest rung on the fast food chicken chain ladder so I'm not surprised.
wow they come in under kfc?
What about Popeyes? I thought they were the lowest. 🤔
@@_celestial_8752 It's close but Churches is below KFC.
This is my new favorite show. I’ve binged so many videos. Netflix better step up their game.
A friend of mine worked at a local Wienerschnitzel years ago and the owners used to bring their toddler to work with them. Rather than take their child to the outside restroom, they had their child relieve themself (yea both ways people relieve themself) in the metal containers that held ketchup and mustard. There are some seriously disgusting things that go on in restaurants.
wow...😯
Disgusting!!!
NEVER eat out or buy pre prepared food, it is not worth it, cooking is sooo easy with a little practice, there are millions of recepies on line and even if it does not taste like fast food , it will taste good and you know it was made with love, care and hygiene. 😁
Cleaning the grease traps often this prevents sewage back ups.
2:17 if I was that dude in the back earing hearing all this, I would of got up and walked out, ew! 🤮 come to find out that's the manger......double eww
I just moved to South Florida from NYC, and I've noticed that a majority of the restaurants in particular, fast food-restaurants, have been very dirty, poorly operated and lacking customer service. I've noticed this pattern more in the predominantly african-american communities, the restaurants appear to be suffering from poor management, understaffing and first time youth opportunities. At least in NYC the fast-food restaurants have some level of quality control but here I feel like nobody cares, they just show up to work for a quick buck.
Restaurants/fast food in NYC are supposed to post their insepection grades, if I don't see one or if it's not an A I don't eat there.
Who owns those restaurants? That will give you your answer. They hate and mock the people on whom they depend for their own livelihoods.
Dude, there's more rats in nyc than people....
Customer: What's the name of that extra sauce on the side?
Manager: it's called tangy secret sauce......
🤣🤣
Oh please, this happens every single day. Eat out at your own risk!
The last video where the reporter is talking to the dude and the man sitting there eating, and he stops eating because he’s hearing what they are saying has me rolling on the floor
Church's chicken is by far the dirtiest restaurant chain out of all the big chains
I thought it was Popeyes Chicken.
I think that's why they keep that nasty crap in the hood.
man i really loved church's chicken. why did you guys have to do that to me
Disgusting. This type of thing wouldn’t continue to happen if there weren’t so many corrupt inspectors. Worked at a gas station that sold food and drinks…. They hadn’t cleaned their soda machine in 14 YEARS!!! I asked how they got away with it, and was told by customers they had seen the owner pay the inspectors off. In 14 years, they never got anything but an A.
If you’re ever wondering why your family members get suddenly sick, start looking at where you’re getting your food and drink from.
Whenever dining avoid any thing that comes out of dispenser. It's most likely never been cleaned
For a manager hearing that and still sitting eating having his employees awnsering his question makes him look like he's afraid to speak out for his business
At Churches Chicken. Bruh y’all couldn’t even handle running a chicken joint? What will you do in life??????
Pulling off George Floyds or smash and grabs.
In China 10-15% of all street food is cooked with oil they collect from the gutter, called gutter oil.
🤢🤢🤮🤮
Or recycled Honda oil.
They just open back up haha
You pay low wages, you get low wage help which in turns leads to unsanitary prep areas. It's obvious these folks could care less about the conditions of these restaurants.
The owner looked like he bit down on a roach 😂
That owner is a daredevil. To eat in his own place. lol
Who the hell eats there lmao , churches chicken is disgusting
Rafael Lagos how is churches chicken disgusting
It is. Plus they season it with sewage water, I mean its in the video.
@@samanthamartin9254 its around sewage water and you have to park in it. How is it *NOT* disgusting?
They need to do something like this here in North Carolina. I had a waitress years ago come take our order at O'Charleys and told us she just left the bathroom as to the reason why she didn't get with us sooner. Yeah, we didn't eat there that day. But I've seen things at fast food restaurants and decided not to eat there.
The dude in the back eating tho😂😂😂😂😂
This makes me glad I worked at Sonnys. They actually have a very strict health code guideline.
That stare at the end 😂😂😂😂
This whole series is morbidly fascinating!
they still going work there …☠️
OMG!!! This Is Terrible!! My Stomach Hurts Just By Seeing This!!😡😡😡
Everyone needs to be fired and arrested- including the health inspector.
So then who gonna inspect the food?
@@mulan7015 punkass Tik Tokers
I can't stop watching Dirty Dining. Help!
A lot of "poop" in Florida, not just in restaurants.
The guy "that WAS RUNNING FOR CONGRESS" was a real jewel until his video went viral.
What guy?
Is this channel becoming viral just because of this skit? Word of advice to the creators and producers of the show, there is plenty of money for you guys out here to come and make this into a real show. Would be amazing to see this made into something a little bit bigger than a side skit from a rando nowhere tv station.
i would totally see that. these dirty dining videos are all over my suggested feed
The last time I sat down for a meal in a restaurant I found a cooks arm hair in my fried potatoes. I eat at home now.
surprised? look who is working there....
China Buffet video was randomly recommended to me. Now im binge watching this series
Lol me too
You can find plenty of recipes on line.
Thats disgusting
Restaurant workers reply: "Inspector,: that is not sewage, we dropped a sample of our fifteen special spice coating for the chicken on the floor!
South park is somewhat based on real life. cause Cartman says "churches taste like cat crap" 🤣
'' Mary Ann, I just found the nieghbors cat collar in my food''
Churches chicken is always dirty
Great work Jeff we don't need to take our hard-earned money to eat at their Dirty Restaurants
WHY DO THESE FOOD SERVICE EMPLOYEES ACT LIKE "DIRTY COPS".....THE COVERUP AND SILENCE IS REAL!!!!😡😡😡
The manager didn't want to stop eating because his roaches would get cold.
Look at the guy in the background wiping his mouth was the manger hahahaah 😊🤣
Fire manager and close restaurant!!😮
Next time I go out to eat I'm just going to order grilled rat with a side of rice and roaches. 🤷♂️
Wow, that manager... I wonder if he hired a bus for employees during their training weeks, whereby he would proceed to throw them under it 5 times a day, as practice.
This is why I cook at home...
Don't burn your water
Wow manager doesn't want to talk he's eating food from the nasty kitchen, He has that look on his face WHAT'S THE PROBLEM.
🤢🤮🤮🤢
Poopies everywhere!!!
Freaking managers makes so angry because I bet some employees complained about the gross work environment but were told to go back to work or leave anyways
Me no speakie engis.
2:52 that look says, "Its time to go or face consequences"
SMDH FORGET THE MANAGER. CONTACT THE DAMN OWNER.
'' Mary Ann my pizza is walking away No that no walk that run''
Well damn...see this is deadly for ppl and how could the workers work with poop coming up in the area yr walking breathing etc...
I don't understand. It doesn't cost much to hire industrial grade cleaning services. Why are they so adamant on being filthy? To save money? That's kind of a counterintuitive thing to do since they're going to pay higher fees if they get found out.
@2:38 I fear for Jeff Wienstien's life.
IF he ends up missing or found wearing cement shoes at the bottom of the Venetian causway remember how the guy looks at him here.
They never want to talk about it…
That's why in some country, sewage whole must keep covered, it’s order by food safety Department
Hope the residents in Miami see this video. Before someone seriously gets sick..
Strange yet obvious patterns noticeable.
Great reporting, I miss my reporter who would let us know what restaurants would failed their inspections of their place of business. 👍🏼👍🏼👍🏼👍🏼👍🏼
Anybody that has or does work at a restaurant knows exactly what goes on behind those walls...
What a disgusting place
as a restaurant owner, It is good to have an open kitchen, but stuff still goes on that the customer does not see. Yes you can see the cooks and assistants working back there but the customer is not looking over the shoulders when the cook drops their steak on the dirty floor and accidentally steps on it...oops !
Thank you,keep exposing these Nasty Places.