I really like your vibe, and smile. I've always found central-asian and turkic women quite beautiful. I tried uyghur for the first time at a Uzbek owned place in Russia. Uzbek, and Uyghur friends owning the place. They understood each other perfectly, without almost no language issues. I guess it's the beauty of both being Karluk (Qarluqlar) turks.
This is wonderful. Thank you Aliya 🥰 I'm Enjoying tons of Uyghur food on my trip in Istanbul at the moment but I can't wait ro get back home to the UK to make this 🥰 thank you for sharing 💖
You spread so much joy, knowledge and lovely recipes with all of us, always making me happy, hungry and curious! Qumul Yapmasi & Yapmanan are on my list to try out. 🤗 Thank you soooo much, rehmet!💫🥰
Erzimeydu 😍 my pleasure Yoshiko🥰🤗 I'm so happy to know that you have enjoyed it and also shared all these positive things with your loved ones!! Qumul Yapmisi is a must try traditional recipe. Happy cooking!
Salaam, I recently had a dish at a Uyghur restaurant which contained lamb, peppers, onions and (I think) pieces of fried nan. What is this dish called?
İnşallah her şey yolundadır Aliya Hanım, inşallah geri gelip yeni videolar çekersiniz. Türkiye'deki bir Uygur restoranında nefis bir salata yemiştim. İçinde havuç, zencefil ve sarımsak vardı. Kaşgar salatası dediler adına ama hiçbir yerde bulamadım. Rica etsem bu salatayı yapar mısınız? Allahaısmarladık!
Looks like you stopped posting content, but you should definitely continue as it means a lot more than just a recipe ❤ ❤from Türkiye
Please make more videos! They are awesome and infused with joy!
Qumul yapmasi!!! Yammmyyy🤤🤤🤤
I really like your vibe, and smile. I've always found central-asian and turkic women quite beautiful. I tried uyghur for the first time at a Uzbek owned place in Russia. Uzbek, and Uyghur friends owning the place. They understood each other perfectly, without almost no language issues. I guess it's the beauty of both being Karluk (Qarluqlar) turks.
Mashaallah, Loved your channel!
Please make more videos❤
Delicious 😍😍😍
Subhanallah, thank you for sharing this amazing Uyghur culture!
Keep growing more more more and more
i am now putting flatbreads on all my stews as they cook
How did the cooking go? I hoop you enjoyed Yapma-naan 😄
@@DolanChick it's summer here in Hamburg, so no stews yet.
I miss your videos, your cooking sessions, and your personality....
Please make video on marcan Somen and other uygur receipes....
So cool!! your videos make my day 😊
YEs!!! I'm so glad!😍😊
I’ll cook this my dear sister ❤️
Fantastic
This is wonderful. Thank you Aliya 🥰
I'm Enjoying tons of Uyghur food on my trip in Istanbul at the moment but I can't wait ro get back home to the UK to make this 🥰 thank you for sharing 💖
My pleasure dear Monika!! 😊 Have a fun in Istanbul, I was there a few weeks ago, it was amazing 😊😘😚 hope you enjoy your trip and Uyghur foods, LOVE xx
😍😍😍 Albatta tayyorlab ko'raman.
Rahmat sizga 🤗
Hello my dear!
U should keep do videos, iam learning alot from u 😁
Going to try this. Look super delicious.
Well done!!!! Looks amazing. 👌
Thank you so much dear for helping me with the recipe ;) big hugs!!😘😘😘
You spread so much joy, knowledge and lovely recipes with all of us, always making me happy, hungry and curious! Qumul Yapmasi & Yapmanan are on my list to try out. 🤗 Thank you soooo much, rehmet!💫🥰
Erzimeydu 😍 my pleasure Yoshiko🥰🤗 I'm so happy to know that you have enjoyed it and also shared all these positive things with your loved ones!! Qumul Yapmisi is a must try traditional recipe. Happy cooking!
I think you're great! Thank you 😘
Looks so delicious
Hi! Please more videos! They are amazing! Greetings from Germany:)
A really fascinating recipe! I particularly like the addition of the corn. I am growing corn in my garden, so maybe I can use my own one day :)
Sounds great!!! Your own corn from the garden, that is the best!!😋😋😍😋😍 Happy cooking;)
Absolutely love this 😍 Ma shaa Allah
What a joy to watch your channel! Your soup and naan looks absolutely delicious! It's a must try. Thank you Aliya, you make my day! Glenn's Mrs. : )
That looks so yummy 😋 ❤
Thank you for this recipe!
ئەسسالامۇ-ئەلەيكۇم، سىز قايسى دولەتتە ياشايسىز. تاماق تارىفلىرىڭىزنى بەك ياخشى چۈشەندۈرۈپسىز.
Bien
please come back 🇺🇿
Second will make also can I substitute corn with peas or beans or soybeans
What a good idea ;) You could definitely substitute the corn with those delicious healthy ingredients😋😍😋😍 Happy cooking!!
Hi Dolan tried to look for lamb skewer recipe on your channel. I was not able to find it. Can you.please make a lamb skewer recipe please
I was wondering, do you, perhaps, have, in your repertoire, an eggplant and lamb recipe?
❤❤❤
ئىسىل❤❤❤❤❤👍👍👍👍
Salaam, I recently had a dish at a Uyghur restaurant which contained lamb, peppers, onions and (I think) pieces of fried nan. What is this dish called?
Salammm, check out this recipe, hope this will help ;) th-cam.com/video/BvuqISvXxMU/w-d-xo.html
@@DolanChick رەھمەت
АПИРИН қизим!!!
Selam siz nerde kalsiz Hollandadami
🤝
İnşallah her şey yolundadır Aliya Hanım, inşallah geri gelip yeni videolar çekersiniz. Türkiye'deki bir Uygur restoranında nefis bir salata yemiştim. İçinde havuç, zencefil ve sarımsak vardı. Kaşgar salatası dediler adına ama hiçbir yerde bulamadım. Rica etsem bu salatayı yapar mısınız? Allahaısmarladık!
ئىسىل بەك ئىسىل ئىش قىلىپسىز. بىزگە سىزدەك يۇۋتۇبىرلارنىڭ ئۇيغۇرنى تونۇشتۇرۇشى بەك جىددىي لازىمتى.
Just to clarify- we should put some soup on each layer of dough before adding it to the pan, right?
Where have you gone? Hope all is well in your world
how do you spell this?
It's called Yapma-naan or Qumul Yapmisi 😊